The most loved Spaghetti recipe - one that I learnt from a local Italian

Spaghetti with aubergine/eggplant
#AuthenticSpaghetti#spaghettirecipes#spaghettirecipe
This authentic Spaghetti recipe, featuring a rich sauce made from cherry tomatoes, Parmesan cheese, basil, and almonds, is beautifully complemented by tender aubergine. This dish marries the simplicity of Italian cooking with sophisticated flavors, making it perfect for any occasion. Follow along as we guide you through each step, ensuring a delicious outcome every time.
‪@letscook_4you‬
#CherryTomatoSauce #ParmesanDelight #BasilAlmondAubergine #ItalianCuisineAtHome#spaghettisauce#spaghettiwitheggplant
Ingredients:
Spaghetti: 250 gm
Cherry Tomatoes: 300gm
Basil: A handful
Aubergine: 1/2
Garlic: 3 Cloves
Parmesan Cheese: 3/4 tbs, for garnish as well
Olive Oil: 2 tbs for sauce, 2 tbs for Aubergine
Salt to taste
Black pepper
Chilli Flakes: 1/4 tsp
Almonds: 7
Method
Half the Cherry tomatoes
Finely chop the Aubergine soak it in salty water and rinse well with fresh water.
Roughly Chop the Garlic
In a hot pan, add Olive oil, when it's hot, add garlic and about 150 gm of cherry tomatoes. Leave the remaining to use with aubergine. Add salt and black pepper. Cook until tender. Blend the mix with a handful of Basil and Parmesan cheese and a few almonds. Keep the sauce aside.
In the same pan, add the chopped aubergine and some salt. Cook covered for about 7 minutes, checking in between. When tender, add the remaining cherry tomatoes. Meanwhile, cook the spaghetti. Use some of the spaghetti water with aubergine.
Add the cooked spaghetti to the aubergine. Add the sauce that you prepared earlier.
Spaghetti with aubergine with the delicious sauce is ready to serve. Add a swirl of olive oil, sprinkle some Parmesan Cheese and a few Basil leaves to garnish.

[@letscook_4you]

I do apologise that I did not show the rinsing process - After soaking the Aubergine in salt water (for 5-10 minutes or until we finish blending the sauce ingredients) , throw the salty water and rinse it with fresh water before cooking.

[@user-gd5vb3bu5m]

Amazing!

[@letscook_4you]

Thank you😊

[@mridulakore2267]

Definitely trying this deliciousness , I absolutely love aubergine in pasta
Thanks you’re a star!! ❤❤

[@letscook_4you]

Thank you for leaving such a beautiful note of appreciation for me! You are so welcome❤️

[@bhoketthedog]

Wow. Ultimate. Looks very delicious. Definitely il try this ❤

[@letscook_4you]

Thanks a lot! Please do let me know how it turns out!

[@sanj22leo]

Very soothing voice. Will try

[@letscook_4you]

Thank you! Please do, and let me know how it turns out😊

[@nami-vlog]

Wow, so delicious! I'm a fan!😍

[@letscook_4you]

Thank you for your generous comment❤️

[@LeesTastyKitchen]

Wow delicious 😋👌I love it. Thanks!

[@letscook_4you]

Glad you liked it! Thank you!

[@Recipesbyrupa555]

Nice recipe

[@letscook_4you]

Thank you!

[@archpras]

Looka super delicious! I love aubergine curry but my kids don’t. Will try this

[@letscook_4you]

Thank you! Please do let me know how it turns out!

[@sabrinaschristmascarolsadv4657]

That looks delizioso! Would add some grated ricotta on top!

[@letscook_4you]

Ah a comment from an Italian! Made my day! Thank you!