Delicious Chicken Noodles Soup Recipe! Soto Ayam: Indonesian Style Chicken Soup!

00:00 Introduction
00:24 Chicken marination
00:55 Making Soto broth
04:53 Final soup
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soto ayam is a classic Indonesian dish. The mixture of selected dried and green spices makes it a unique and healthy addition. To prepare it, heat oil. Add two black cardamoms, few cloves, two bay leaves, crushed coriander and cumin seeds. Lightly fry finely chopped garlic and ginger. Add thinly cut onions and tomatoes and fry for some more time. Add curry powder and turmeric and fry until all the ingredients melt and become a paste. After that add chicken broth. If you use water then you can use broth powder. When it boils, add Thai ginger, lemongrass, lemon leaves and coriander stems and boil some more. When the taste of all the ingredients has dissolved, strain it. Reheat the strained broth. Finish it off by adding white pepper, salt, fried onion, fried garlic, spring onion and coriander. Serve with your favorite noodles, boiled eggs and fried chicken.
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Ingredient :-
(Chicken merination)
Chicken breast ( Sliced)
House made chili paste ................. 1 tsp. ( optional)
Curry powder .................................. 1 tsp.
salt .................................................. to taste.
Sweet soy sauce............................ 1 tsp.
Oil ................................................... 1 tbsp.
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For soup :-
Chicken broth .................................. 1 litter. ( You can use broth powder in plain water)
Oil .................................................... 1 tbsp.
Black cardamom............................. 2 pieces.
Cloves.............................................. 4-6 pieces.
Crushed coriander seeds............... 1 tbsp.
Crushed cumin seeds..................... 1 tbsp.
Bay leaves....................................... 2 pieces.
Garlic ................................................ 1 tbsp chopped.
Ginger .............................................. 1 tbsp chopped.
Galangal ........................................... mid-size sliced .
White onion ..................................... 1 mid-size sliced.
Green chili ........................................ 5 to 6 pieces .
Fresh turmeric ................................ mid-size. (optional)
Curry powder .................................. 2 tsp.
Turmeric powder ............................ 1 tsp.
lemongrass ..................................... 1 pieces.
tomato ............................................. 1 large
Kaffir lime leaves ............................ 4 to 5 pieces.
Cilantro root .................................... 50 grams.
White pepper powder ..................... 1 tsp.
salto to taste.
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For garnish:-
lime wedges
Fried onion
Fried garlic
Sweet soy sauce
Green onion
Cilantro
Boiled eggs
Fried chicken
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#recipe #asianfood #indochinese #soup #tomyumsoup #seafoodlover #seafoodsoup #sotoayam #chickensoup ‪@foodleela.01‬
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