Preserved Egg and Sliced Pork Congee

Hi, today I show you how to make preserved egg and sliced pork congee. This recipe is super easy to make. These are the ingredients you need:
1 cup rice
water
2 preserved duck eggs (also known as century eggs or thousand year eggs)
1/2 pound pork tenderloin
ginger
salt
soy sauce
sesame oil
corn starch
oil

[@t2choo]

Great recipe! My favourite flavour of congee!