Cheesy Refried Bean Dip (Only 10 MINUTES Prep!!!)
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- เผยแพร่เมื่อ 20 ต.ค. 2024
- This Refried #BeanDip is perfect for serving as a #gameday recipe (especially the Super Bowl) but it goes great on any party table and works for any occasion!
This isn’t just any #partydip! This one comes together in 10 minutes, it’s loaded with cheese, and is served hot and bubbly! There’s almost no prep, minus grating cheese and slicing green onions.
Taking the time to grate your own cheese will really improve the texture of your dip, however, it’s not totally necessary. If you have a food processor, use it fitted with the shredder attachment to do all of the work for you!
If you’re in a pinch for time, go ahead and buy pre-shredded cheese. As for the green onions, these are totally optional, and you can feel free to leave them out if you’d like.
The rest of this bean dip #recipe goes like this:
1. Combine cream cheese and sour cream in a bowl.
2. Add the canned #refriedbeans and mix those in as well.
3. Add hot sauce, taco seasoning, and half of the shredded cheese and mix again.
4. Transfer the contents to a baking dish, and top with the remaining cheese.
5. Lastly, bake until bubbly!
Serve this deliciously creamy, cheesy Refried Bean Dip with tortilla chips or corn chips and enjoy!
Get the full recipe at www.theanthony..., along with TONS of other great game day recipes!
This is exactly what I was looking for thank you! It’s also delicious!
Oh yay!!!! Thank you so much 🥰
Thought about making this, but would put it in several small rammicans. Everyone gets their own dip.
That's such a fun idea! Love it 👏🏼
Great, I will try it. Thank you.
Wow! That looks very rich! And delicious at the same time!… thanks 🙏 for sharing!
Thank you for your sweet comment 😊
Can’t wait to make this one too!! I’ve been taking ur 7 layer dip to all my summer invites! Thank you for sharing 😋
Diane!!! That makes my DAY! You're the best and thank you for sharing! I'm so glad you loved the layer dip. This one is a hit too 💃🏻 Every time I've served it, people LOVE it! 👏🏼💗
@@TheAnthonyKitchen I’m excited to try this one too!! I wish I can ask a million people to follow you cuz you have the best recipes ( in my opinion) pleeezzzz don’t stop. I look forward to what’s next every week. 😋🥳
@@dianedominguez8409 Aw, Diane! I could cry 😭 Thank you so much! 💗 Really, truly!
Thanks for the recipe 😊
Thanks for stopping by!
La Preferida refried beans have a more authentic consistency than Old El Paso and it tastes better. You could have also tried the La Preferida refried beans with mild green chilis.
Nice presentation 👍 you'll do well on youtube. Subscribed.
Thank you so much 🥰
Dunno if you guys gives a damn but if you're bored like me during the covid times then you can watch pretty much all of the latest movies and series on InstaFlixxer. Been streaming with my brother for the last months =)
@Dwayne Mateo Definitely, been using Instaflixxer for since december myself =)
Thank You 💗😊
My pleasure :)
Thank-you
you rock!
You're too kind! Thank you for being here!
I can confirm. Made this for a group of crabby men watching the football opener. They loved it and then we won!
That is amazing 😆 Thank you, Jared!
Que rico¡¡
thank you!
Ok but how much cheese do you use? You never said?
Hi, Ashley! Here is the written recipe:
Ingredients
2 cups freshly grated Cheddar cheese
2 cups freshly grated Monterrey Jack cheese
4 ounces (about 1/2 a package) cream cheese, softened
2/3 cup sour cream
2 (16 ounce) cans refried beans
1 (1 ounce) package of taco seasoning
1 tablespoon hot sauce
2 green onions, thinly sliced (optional)
Instructions
Preheat the oven to 350° and have ready an 8"x8" square baking dish. Mix together the Cheddar and Monterrey Jack Cheese and set aside.
Add the cream cheese and sour cream to a large bowl and stir to combine with a wooden spoon or handheld mixer on medium speed. Add the refried beans, half of the cheese mixture, taco seasoning, and hot sauce to the bowl, and stir (or mix on low) until well combined.
Transfer the bean dip to the baking dish and top with the remaining cheese. Bake for 20 minutes, uncovered. Top with green onion garnish (if using), serve, and enjoy!