粵語 | 海參瑤柱炆冬菇 | 用急凍海參做法 | 賀年菜、節日菜 | Braised Sea Cucumber With Shiitake Mushroom And Scallop
ฝัง
- เผยแพร่เมื่อ 5 ก.พ. 2025
- Ingredients:
10 dried scallops
12 dried shiitake mushrooms
1/2 lb pork spare ribs
1 pack frozen sea cucumber
2 shallot
2 scallion
2 big ginger slices
6-8 small ginger slices
1/5 tsp salt
1/2 tsp oyster sauce
1 tsp shaoxing wine
mushroom water
scallop water
cornstarch slurry
Spare ribs marinate:
1/4 tsp salt
1/5 tsp sugar
1/2 tsp soy sauce
1 tsp corn starch
Mushroom marinate:
1/4 tsp sugar
1 tsp oil
a few ginger slices
Blanch sea cucumber with:
a pot of water
1/2 tsp shaoxing wine
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材料:
10 乾瑤柱
12 乾冬菇
1/2 磅 排骨
1 包 急凍海參
2 個 紅蔥頭
2 棵 蔥
2 大塊 薑片
6-8 小塊 薑片
1/5 茶匙 鹽
1/2 茶匙 蠔油
1 茶匙 紹興酒
冬菇水
搖柱水
粟粉水勾芡
排骨醃料:
1/4 茶匙 鹽
1/5 茶匙 糖
1/2 茶匙 生抽
1 茶匙 粟粉水
冬菇醃料:
1/4 茶匙 糖
1 茶匙 油
數片 薑片
海參飛水:
一鍋水
1/2 茶匙 紹興酒
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啤啤小姐請問你海參係度買
啤啤小姐請問你海參係邊度買㗎
叫我啤啤得喇😊
海參係我奶奶買俾我哋. 我都唔知啊😄
@@kwaiyingng2617 其實我都想問呢個問題😆👍
@@kwaiyingng2617唔好意思搞錯咗😅
海參喺網上weee買. 在唐人超市都見過 我住在美國的. 唔知你住那邊有沒有
@@KimPossibleYingge急凍海參喺網上weee買. 唐人超市都有見過 . 唔知香港有冇?
睇嚟好似咁簡單
但係其實嗰啲材料煮嘅時間唔同
真係唔知點掌握😅
都係跟住啤啤小姐做❤
@@KimPossibleYingge 跟住做最簡單😄🤭
煮耐咗就自然會知道時間分配喇😊 加油!