@@MrHeavydavid yeup, real fettuccine, you cook the pasta, save some of the pasta water at the bottom, throw in a bunch of butter, mix and slowly add parm until done.
Romans 8:38-39 And I am convinced that nothing can ever separate us from God’s love. Neither death nor life, neither angels nor demons, neither our fears for today nor our worries about tomorrow-not even the powers of hell can separate us from God’s love. No power in the sky above or in the earth below-indeed, nothing in all creation will ever be able to separate us from the love of God that is revealed in Christ Jesus our Lord.
I actually made this for my family (I'm 13) and because I couldn't cut the garlic well and thin , I got all the thick pieces of garlic in my plate which resulted In me , the cook , being the only one to dislike the dish.
I’m 14, a Spaggetti sciencer let’s say, because I experiment with new flavours and ways of cooking it, and I recommend this 100%, delicious and creamy, I think spaghetti is my new specialty 😅
@@ironaston9858 maybe. I wouldn't call a regular cheese pizza a "white pizza" even though all I did was add tomato sauce of a white pizza. I wouldn't call this Alfredo sauce even though all he did was add (a lot of) cream to an Alfredo recipe.
Small upgrade, but you can fry up some bacon and use the bacon fat instead of butter! It might actually be slightly healthier than a whole stick of butter 😂😂😂
All delicious recipes are easy, but people fail to realize that, they try to make to complicated, cooking is easy once you learn what flavors go together
A whole slab of butter?!! "Comforting" nahhhhh. After eating this all I'm gonna be thinking about it my health after making this. A bit over kill if you ask me
What is it about a burger that makes you feel the need to replicate it with fake ingredients? Lasagne as well... its a meat sauce with cheese and cheese sauces. How about since you dont like what those dishes are made of you make other dishes? This way, vegetable based foods are not loathed for being horrible knock-offs of the originals and can stand on their own?
No cream. No garlic. Pasta water only if too dry. Real Fettuccine al Alfredo is simply pasta, butter and parmigiano reggiano. Couldn’t be more simple. Why does everyone need to complicate it and try to make it fancy and unnecessarily rich.
@@MobileConcepts1 Giusto commento, ma un popolo che si avvelena con cheese burger e chips non capirà mai che la cucina è dosaggio di ingredienti e non abuso. Del resto non è un caso che negli USA ci sia la più alta percentuale di obesi.
I used this and I’m only 11 I highly recommend making this my family loved it
Oooo I’m 11 2 ❤❤❤
I was cooking for my family at that age ❤. I hope y'all get recognition for this, super underrated
@@TomisinSofekun no one cares
@@Incog.agf4god why you gotta be so negative
@@Incog.agf4i think youre jealous of people who can do more than boil a packet of ramen
I laughed out loud when he just threw that massive stick of butter in.. 😂
Right cutting it into 2 cubes is enough but the whole thingggggg
You need it or it won’t come out right
okay?
Real fettuccine has no cream
@@MrHeavydavid yeup, real fettuccine, you cook the pasta, save some of the pasta water at the bottom, throw in a bunch of butter, mix and slowly add parm until done.
Love your cooking videos more than anyone else. Not saying other people aren't good, but you are my fav
Thank you very much for showing us this delicious recipe! It will be perfect for my kitchen. Enjoy!❤🎉
Blessings from Chicago ❤🤗🙏🇺🇸
Romans 8:38-39
And I am convinced that nothing can ever separate us from God’s love. Neither death nor life, neither angels nor demons, neither our fears for today nor our worries about tomorrow-not even the powers of hell can separate us from God’s love. No power in the sky above or in the earth below-indeed, nothing in all creation will ever be able to separate us from the love of God that is revealed in Christ Jesus our Lord.
Looks absolutely amazing.. im gonna make it tonight
Holy moly I love this I’ve been following you for 3 years
Thank you for this video, I really needed to hear this!
I'm going to say something that is probably unpopular with Italians but, I had a tiny pinch of nutmeg to my Alfredo sauce. So good!
Nutmeg is least of your worries here. The whole dish is unpopular among Italians. Alfredo was inspired from AlBurro
@@knighthawk095 Okay. My ex was Sicilian, he loved it! Haha!
That looks so delicious ❤
Oh yes
I actually made this for my family (I'm 13) and because I couldn't cut the garlic well and thin , I got all the thick pieces of garlic in my plate which resulted In me , the cook , being the only one to dislike the dish.
the garlic bits are so good tho
Try grating the garlic next time, just don't cut yourself.
Indulgent but so comforting. Great recipe. Thank you
Made that last night ❤ ,love following your recipes
It so good❤❤❤
This is not legit. Original Alfredo is butter and cheese only
So...?
I’m 14, a Spaggetti sciencer let’s say, because I experiment with new flavours and ways of cooking it, and I recommend this 100%, delicious and creamy, I think spaghetti is my new specialty 😅
Did you try Spaghetti all'assassina? Its the endgame of Spaghetti
As soon as you said cream, you're done. It's garbage. You don't use cream in Alfredo sauce.
Woah dont be so mad angry spaghetti man
Looks yummy. Will try this
I'll be doing this next week once my pasta maker arrives...fresh pasta and a homemade sauce🤌🏼
No cream! 🙃 Might be yummy but adding cream is a different dish.
This is more of a creamy garlic pasta, which is great but yeah that’s not an Alfredo. Alfredo is just butter, Parmesan and pasta water.
That's like saying adding different meats and veggies on a pizza doesn't make it a pizza because the original is different.
@@ironaston9858 maybe. I wouldn't call a regular cheese pizza a "white pizza" even though all I did was add tomato sauce of a white pizza. I wouldn't call this Alfredo sauce even though all he did was add (a lot of) cream to an Alfredo recipe.
@@sweeney60manteiga, parmesão e água de macarrão... isso rimou 😅
You made me get up and make it😅
Love your recipes 😊❤
😮😮😮😊😊keep making all the recipes of your, and turn out wow 🙌🏻👌🏻❤️
What type of cream?
Wow never made it with cream. We always used butter, parmesean and pasta water.
It`s an American thing, It`s easier but much less tasty
@@bananaoljustena2798it’s less tasty with cream?
@@FuryDash09 yee
@@bananaoljustena2798 how so? Isn’t the cream supposed to make it taste better
@@FuryDash09 nahhhh
Not approved 🤣
No cream. More authentic
Please...dont call that Alfredo pasta type. This recipe is COMPLETELY different from the original one.
Now sum fried sardines or sum lamb chops on this 🤩🤩
Is this the ending to the TH-cam video?! Yippee looks so good
sir thats not alfredo sauce. real alfredo is made with parmesan and pasta water and butter.
Small upgrade, but you can fry up some bacon and use the bacon fat instead of butter! It might actually be slightly healthier than a whole stick of butter 😂😂😂
You missed the secret ingredient to make it truly to die for.
Great video John😊😊
Cream? Its not Italian 😮
Gordon Ramsey: did he just use box pasta!!!!!
Why put cream on top of butter? You already have the starch from the pasta water and fat from the butter, it makes no sense at all.
1g of pasta for 500g of butter, cream and cheese. Got it!
No creammmmmm it’s butter cheese and pasta
All delicious recipes are easy, but people fail to realize that, they try to make to complicated, cooking is easy once you learn what flavors go together
I remember my mom making some of this it was my first time trying it and omg❤🤤
delious its amazing
Aaaaaaaaaaaaaaaaahhhhhhhhhhhhhh 😱
Non si nomina l’Italia invano 🤬
No garlic, no cream, only butter and Parmigiano Reggiano
can this man just adopt me 😂
can we use cream cheese like the one for bagels 😅
U make it look so easy I want some can I rent you❤😊
This is not the Alfredo pasta! This pasta recipe not includes cream!
It literally does
So delicious. I love it❤
A whole slab of butter?!! "Comforting" nahhhhh. After eating this all I'm gonna be thinking about it my health after making this. A bit over kill if you ask me
the full video was never posted 💀
I did it I will taste it now and tell you very good
When do we put the pasta water? And add it to what?
1 stick of butter for 1 portion, that's insane
I liked it a lot things for the recipe
Looks amazing, but is it fine if I use mozzarella instead of parmesan?
Hard no
Is it heavy cream? Thanks!
What other type of cream would you use
Trying it now 😊
I love alfarado pasta alot❤❤❤❤
Suuuuuuper Creamy 😮💨
I love creamy things
🤨
take out the garlic and cream and you’re good
thank you...i can try it❤
Yummy thanks for sharring
My favorite snack
For a god like me
Que delícia de receita!
😊😊😊
No garlin in Alfredo's
can taste it from video bravo..,.
Do we neccesarily need to use garlic?
I did it I will taste it now and tell tou
❤😋❤️😋❤️😋❤️😋❤️😋❤️😋❤️
What cream are you using?
Can I please request a plant based lasagna or burger
What is it about a burger that makes you feel the need to replicate it with fake ingredients? Lasagne as well... its a meat sauce with cheese and cheese sauces. How about since you dont like what those dishes are made of you make other dishes? This way, vegetable based foods are not loathed for being horrible knock-offs of the originals and can stand on their own?
@@colekter5940💯
Thank youuu yummy I will make today
How was it?
How does the sauce not stick to the pan when heated
Can we make it without cheese
What kind of cream? Cream cheese , heavy whipping cream ?
Delicious
We had that
Omg is there anything better 😊❤
Looks great, but not really an Alfredo sauce, Alfredo sauce is just butter and a great great parmigiano
WHERE IS THE SEASONING 😂😂
What cream ???
I wish i wasn't lactose intolerant 😢
can you please make chocolate bar
Do you wanna give me heart attack 😮
How much cream???
Alfredo doesn't use cream! You emulsify the cheese with pasta water! 😢😢
Never heard of that one 😮
There's always one of these comments. So boring.
No cream. No garlic. Pasta water only if too dry. Real Fettuccine al Alfredo is simply pasta, butter and parmigiano reggiano. Couldn’t be more simple. Why does everyone need to complicate it and try to make it fancy and unnecessarily rich.
@@MobileConcepts1 Giusto commento, ma un popolo che si avvelena con cheese burger e chips non capirà mai che la cucina è dosaggio di ingredienti e non abuso. Del resto non è un caso che negli USA ci sia la più alta percentuale di obesi.
@@rsybingthe original recipe doesn’t use cream.
Clarke Kent?
Guya dont add garlic and bloody cream, its a simple dish fettuccine, butter,.salt, paramasan
Recepie?
Can I add milk instead of cream?
No, it will split.
Wat cream has been used?
What is the cream made up of ?
Oh yum!
This is NOT Alfredo
i used my wifes homemade cheese from her own milk it was good
Americans always messing up Italian recipes
Then don't watch it!
@@lynneshawe9714 Then don’t post it!
@@darylgonzalez646 If you can't say something nice, don't say anything! Nobody is putting a gun to your head to watch it! Geezzzz
@@lynneshawe9714 If you can’t stand a comment, don’t be on TH-cam. Nobody is putting a gun to your head to reply to it. Geezzzz
@@lynneshawe9714 If you don’t have anything better to say, don’t comment anything. Nobody is putting a … to your head to reply. Geezzzz
A whole stick of butter 😂
What cream is it
I use cream cheese. It makes the sauce foolproof.
what kind of cream is that
Hey John you're voice is so low. It's better to make it clearer