It's just amazing 😍😍😍. Mutton is the absolute love for all the Bengalis 😊😊. Kosha mangsho yeah ek emotion hai hamare liye ☺️☺️. Thank you for sharing this recipe 😋😋.
This reminds me of my dad bringing home mutton curry and porota in a mud pot when we were living in caunnaut place. Second transfer to lodi colony wasn't so tasty. Lovely dish. Wonderful techenic.
👏👏👏👏Amazing recipe and you make it so easy to follow!! No dramatics, no ego, so levelled, and you show so much compassion while sharing the techniques. It was a pleasure to watch you calmly and clearly unfolding your recipe. Thank you❤️ and thanks for the lovely mutton garam masala recipe too!! We call pattharphool dagadphool in Marathi and yes it is extensively used in our cuisine, in kala, goda masalas too. And in HydEadE ra
This recipe looks delicious! I love mutton (if it is goat meat)! I will try this recipe. I am glad you have the ingredients in English as I am from USA. We are lucky to have virtually all of the spices for Indian cooking - especially Stone Flower. I love Indian food! I find it is the most flavorful with all of the spices! Thank you!🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟
One of the rare thing in recent time food videos is less talk and cook more. But your videos are always perfect in every standard. Representation, infos, tips and all. Love this.
I tried it tonight and it came out exactly how my mother makes it at home. 😍😍I usually use my grandmother and mum's recipes but living in Europe always makes it difficult to find the ready made spices which compromises the flavour. Your recipes are so simple yet packed with flavour. Thanks to you my kitchen smells beautifully of little India.🙏🇮🇳❤️
I'm currently visiting my parents after a gap of two years, every day eating North Indian and Kerala food thanks to my Punjabi father and Malyali mother... but now I'm going to ask my father to make some mutton curry as I remember he loves it too. Infact couple of days ago I was asking my father about pathar ke phool which I don't think is available everywhere. Thanks for all the tips while purchasing the meat, appreciate it.
@@TM15HAKRN Most Punjabi men are cook good food like our Chef. My father is in late 70s, can't walk without walker because of his weak knees but he still try to cook when possible. Infact he just made bajra rotis for me as my mallu mother can't do it 😁 , because he knows I like it a lot.
It looks lovely 😍. Most of the Bengalis especially from West Bengal loves mutton much more than fish or Chicken...once upon a time Sunday was a mandatory day for mutton day 😀But now due to price rates as well as red meat most of the bangalis converted this mutton day into chicken day 😀...loved ur recipe it looks delicious ❤️😘😊
Perfect recipe, tried it today, came out very tasty, it was yummy, followed all the steps diligently. Only found the spice less but added extra according to my taste. Thank you
Love you Kunal. Why? Bcoz you are so cool, so perfect in your profession. I tried many recipes of yours. All are amazing. And the way of your presentation is so good, so simple and always in brief and to the point. (Not like some other famous chefs on TH-cam who are delivering good recipes but they waste too much time of us by making the videos lengthy, may be to make more money) Thanks a lot dear Chef🙏🏻
I love your's all recipes,I am pure vegetarian,but my family members likes non veg food ,so main hamesha aaki recipe try karti hu,aur feedback Jo aata hai,ki bina taste kiya aasa amazing khana kaise bana, thanks to u Kunal sir
I tried shans korma spices and what results man ! People those who are like me and don't believe in grinding spices and putting on too much effort , go for shams spices it does wonders to your mutton. Tried and tested .
Tq sir it was really amazing and really you do motivation for those who don't know cooking and your way of explaining makes us feel cooking is very easy yar......tq so much ❤️❤️
Hi Kunal..watsup..hope u r doing great..full disclosure before I start..I absolutely adore your recipes..now usually I make rajma the traditional way..u know where i don't even soak them ..infact they turn out to be just fine..after like 7-8 whistles.. then I simply mix them in the other masala..toss them a bit..and trust me they are yumm..u shud taste it..now today I followed ur recipe to the T..I soaked my rajmas overnight..chhitra ones .then I took a pressure cooker ..poured some oil. Prepared masala..just like you said..and it's been 2 hours now..I have given..like 15-16 whistles and still rajma did not go mushy ..they are still raw..plz help
Good morning chef app recepie mashallah la jawab hai mutton curry yummy😋😋😋 tasty hai ek question hai app se agar family thodi badi ho to jo app ne curry banaye us ham coconut dal sakte plz replay me
Chef, this dish is simply amazing - your garam masala is a smash hit. I actually tried this dish without tomatoes and it ended up coming out an amazing "Bhuna Gosht" . Loved it.
Thank you so much Sir for this really delectable and delicious recipe. You are such an amazing person. You are simply impeccable in your art. There is politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. You are really the best. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
I guarantee you all that thisndish would taste even better the next day, make this dish on saturday evening in an open pot & not in the pressure cooker, serve it the next day on saunday for lunch
Chef Kunal deserves a Bharat Ratna. He has been a true ambassador of Indian cuisine... thousands of home cooks like me around the world have been able to impress and educate our neighbors here in the US ( or Aus/UK/Canada/elsewhere) about Indian curries. Chef Kunal explains dishes like no one else. Thanks to you Chef, I've been able to cook restaurant-like dishes right here in my kitchen. You've covered pretty much every dish that one can find on an Indian menu. Your presentation style is exactly how it should be - simple, no gimmicks , to the point and full of substance. Kudos Dronacharya , for the thousands of Ekalavyas like me you've created !!
Sunday ka din aur mutton recipe....Deadly combination ❤️...Bang on💥...Thanks dear Chef for sharing with us such a yumm recipe.... Trying it super soon...Lots of love💝
It's just amazing 😍😍😍. Mutton is the absolute love for all the Bengalis 😊😊. Kosha mangsho yeah ek emotion hai hamare liye ☺️☺️. Thank you for sharing this recipe 😋😋.
Special Sunday "kosha mangsho r bhat" ❤️
@@sayanichanda2546 yess absolutely delicious combination
This reminds me of my dad bringing home mutton curry and porota in a mud pot when we were living in caunnaut place. Second transfer to lodi colony wasn't so tasty. Lovely dish. Wonderful techenic.
Yummm 😁
👏👏👏👏Amazing recipe and you make it so easy to follow!! No dramatics, no ego, so levelled, and you show so much compassion while sharing the techniques. It was a pleasure to watch you calmly and clearly unfolding your recipe. Thank you❤️ and thanks for the lovely mutton garam masala recipe too!! We call pattharphool dagadphool in Marathi and yes it is extensively used in our cuisine, in kala, goda masalas too. And in HydEadE ra
This recipe looks delicious! I love mutton (if it is goat meat)! I will try this recipe. I am glad you have the ingredients in English as I am from USA. We are lucky to have virtually all of the spices for Indian cooking - especially Stone Flower. I love Indian food! I find it is the most flavorful with all of the spices! Thank you!🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟🌟
My pleasure 😊
One of the rare thing in recent time food videos is less talk and cook more. But your videos are always perfect in every standard. Representation, infos, tips and all. Love this.
Thank you so much 😀
Yeah Mr Bra talks a lot .
Mashallah ❤️❤️
I tried it tonight and it came out exactly how my mother makes it at home. 😍😍I usually use my grandmother and mum's recipes but living in Europe always makes it difficult to find the ready made spices which compromises the flavour. Your recipes are so simple yet packed with flavour. Thanks to you my kitchen smells beautifully of little India.🙏🇮🇳❤️
I'm currently visiting my parents after a gap of two years, every day eating North Indian and Kerala food thanks to my Punjabi father and Malyali mother... but now I'm going to ask my father to make some mutton curry as I remember he loves it too. Infact couple of days ago I was asking my father about pathar ke phool which I don't think is available everywhere. Thanks for all the tips while purchasing the meat, appreciate it.
You're welcome! now you can try this recipe and make it for your parents. (:
Vow
Ur dad cooks
..woh bhi nonveg?
Too gud..we mallus also lov
Punjabi food...happy cooking😆😋😋😋😎
@@TM15HAKRN Most Punjabi men are cook good food like our Chef.
My father is in late 70s, can't walk without walker because of his weak knees but he still try to cook when possible. Infact he just made bajra rotis for me as my mallu mother can't do it 😁 , because he knows I like it a lot.
Thank you Chef for an excellent preparation & also explaining in detail diff. parts of meat.
God bless you.
My pleasure
Made this curry Chef. It took the mutton to another level. Thank you for sharing and your explanations.
Thanks Kunal. I made the curry and all just loved it. I always follow your cooking styles and steps. It is so yummy
First time, I am going to cook mutton curry following your recipe. Pray for me Sir 😊
This is one of the best recipes i ever tried. So delicious and tasty ❤❤. You are my favourite Chef.
It looks lovely 😍. Most of the Bengalis especially from West Bengal loves mutton much more than fish or Chicken...once upon a time Sunday was a mandatory day for mutton day 😀But now due to price rates as well as red meat most of the bangalis converted this mutton day into chicken day 😀...loved ur recipe it looks delicious ❤️😘😊
Perfect recipe, tried it today, came out very tasty, it was yummy, followed all the steps diligently. Only found the spice less but added extra according to my taste. Thank you
Just love this guy he makes such lovely food
Love you Kunal.
Why?
Bcoz you are so cool, so perfect in your profession. I tried many recipes of yours.
All are amazing. And the way of your presentation is so good, so simple and always in brief and to the point. (Not like some other famous chefs on TH-cam who are delivering good recipes but they waste too much time of us by making the videos lengthy, may be to make more money)
Thanks a lot dear Chef🙏🏻
I love your's all recipes,I am pure vegetarian,but my family members likes non veg food ,so main hamesha aaki recipe try karti hu,aur feedback Jo aata hai,ki bina taste kiya aasa amazing khana kaise bana, thanks to u Kunal sir
I bet the smell in that kitchen is amazing! Awesome recipe, thanks!
Your recipes are simple yet super tasty.Thank you so much chef🙏
Sir one of my favourite matton curry sir
Sir thank kyu meri didi ko bolti thi par ni sikhati thi humesha bigad jata tha aaj banai sab tarif kiye meri thanku very much 😊🌹
mutton bhuna kerala parotta best combination
thank you chef , i have tried u recipes they are quick to cook with excellent flavours .. love u chef , thxs once again for such a wonderful recipes .
Kunal kapoor sir make the recipe of chicken kheema appam and mutton kheema appam and veg kheema appam and egg bhurji appam and paneer bhurji appam.
Love tha way you cooking 😋
I tried shans korma spices and what results man ! People those who are like me and don't believe in grinding spices and putting on too much effort , go for shams spices it does wonders to your mutton.
Tried and tested .
Tq sir it was really amazing and really you do motivation for those who don't know cooking and your way of explaining makes us feel cooking is very easy yar......tq so much ❤️❤️
Thank you for all the love and support. Means a lot!
Made exactly as told by chef. And it is yummy. Thanku for sharing this recipe 😊👍
amazing matan Cary thankyou chef kunal kapur
Sir zabardst apke smjane ka tarika bhot acha hai from Pakistan 2018 se main dekhti Rahi hoon apki recipes bhot aala
Wow wow super recipe chef ji miss you 💕
Hi Kunal..watsup..hope u r doing great..full disclosure before I start..I absolutely adore your recipes..now usually I make rajma the traditional way..u know where i don't even soak them ..infact they turn out to be just fine..after like 7-8 whistles.. then I simply mix them in the other masala..toss them a bit..and trust me they are yumm..u shud taste it..now today I followed ur recipe to the T..I soaked my rajmas overnight..chhitra ones .then I took a pressure cooker ..poured some oil.
Prepared masala..just like you said..and it's been 2 hours now..I have given..like 15-16 whistles and still rajma did not go mushy ..they are still raw..plz help
Kuch frozen recipe sare kijiye...kuch sabji store krne k tip v sath me
Superb upload thank you Sir 🤤 🤤🥰 🥰 Love from Darjeeling 🌲🌲🌲🌲
one of the smart chef’s out there
Made it last night. It turned out really good.
Amazing recipe chef. I am biggest fan of your. You are very nice person . Lots of love and respect . God bless you sir ....🙏
Good morning chef app recepie mashallah la jawab hai mutton curry yummy😋😋😋 tasty hai ek question hai app se agar family thodi badi ho to jo app ne curry banaye us ham coconut dal sakte plz replay me
Its lukin vry yummy sure i'll try to
thank u Kunal sir for this amazing recipe. My hubby loves mutton i will try it for him .
Wow awesome Kunal sir ,bahut hi shaandar mutton curry banana bataya aapne ,aapki har recipe Kamaal ki Hoti hai ,thanks sir
Ap ki sbhi recipe best hai
Mutton curry my favorite..will surely try this recipe.
Sir you are no 1 chef sir
Amazing n looks very delicious. Will surely try it. Thanks for d tips
Thanks for the recipe
Your subscriber mashallah aapka dish bhoot achche lagte hai very delicious and mouth watering recipes 😋👌👌 stay connected
Thank you for sharing such a wonderful recipe.
Thank u chef bhut badiya 👌👌👌
Lovely n yummmmy n wonder full trick
Thank u chef for amezing recipe
Chef, this dish is simply amazing - your garam masala is a smash hit. I actually tried this dish without tomatoes and it ended up coming out an amazing "Bhuna Gosht" . Loved it.
Dhanyabad chef sir jabardast🙌
Just woWW..
Thank you chef
Very Nice apka Mutton Curry bohoti bariya testiful hoga 🤘🤘
Thank you Kunal for one more amazing dish -it tasted superb and my husband loved it -love all your recipes
Amazing recepie chef but no one is making recepie of mutton rara kalimirch chicken
Please make videos on these also
Sure Kartik
I made this for lunch today, this recipe rocks. 😋😋
Simple ...yet awesome...must try ..chef ..thanks 👨🍳👍🙏
Very nice information matton curry tasty delicious 👌
मटण कैसे खरीदे यह बताने के लिए धन्यवाद सर जी..मटन रस्सा भाजी एकदम झणझणीत... धन्यवाद
Thank you so much sir
Thanks for the video sir
Looking very 😋. thank you chef for explaining how to buy mutton
Looking very delicious and tempting 😋😍thanks for the recipe chef😇
Sir today going to make.
God bless you sir
All recipes are the best and your kadhi chawal recipe i always make at my 🏠😍😍😍
Hello Knual ji yummy n qik recipe thx fr shering to day lm going to make👍🙏❤
I like ur every recipe... Very simple n easy❤️
Mouth Watering Dish
Ekadam sahi bola Chef aapane Khade masale Munh Mein Aate Hain to bilkul bhi achcha Nahin Lagta Hai thank you so much
Thank you so much Sir for this really delectable and delicious recipe. You are such an amazing person. You are simply impeccable in your art. There is politeness and humility in your voice, compassion in your eyes and your hands are undoubtedly magical. Your smile is so reassuring and beautiful. I am your biggest fan. Huge respect for your passion, your knowledge and for you as a person. You are really the best. Lots of love and respect and gratitude. Stay safe and healthy and forever happy
🙏🙏
Thank you so much Kaustubh, your words mean a lot to me! Thanks for all the love
I guarantee you all that thisndish would taste even better the next day, make this dish on saturday evening in an open pot & not in the pressure cooker, serve it the next day on saunday for lunch
What an opening line👌
I can feel the Vibes of Master classes ❤️❤️❤️❤️❤️. Kudos Chef. U r doing an Amazing job.
Thank you so much 🤗
O ho ho superbbbbbb what a colour red red😘
woow sir amezing 😊 👌👌
Best recipe. Pattar ke phool.
Thank you sir
I like your show YELLOW TABLE fantabulous absolute cooking with great hosting love you sir
Great one sir..I strongly believe mutton curry tastes best when cooked with mustard oil..just my taste buds 😀
kabhi se ghee se try karo. it's heavenly.
Agree..both
Must.oil
..ghee
Tastes yummy😀😊
Sir you are genius
Amazing sr...Love you chef🙏🙏😄
Awesome cooking,pani agaya muhme definitely will try..
My favorite Mottun... Very nice recipe Sir...
Salamoalaikum thanks a lot sir for sharing delicious testy recipes sukran
Looks delicious 🙂😍😋🤤❤ and thank you sir for the tips 🙏
Chef Kunal deserves a Bharat Ratna. He has been a true ambassador of Indian cuisine... thousands of home cooks like me around the world have been able to impress and educate our neighbors here in the US ( or Aus/UK/Canada/elsewhere) about Indian curries. Chef Kunal explains dishes like no one else. Thanks to you Chef, I've been able to cook restaurant-like dishes right here in my kitchen. You've covered pretty much every dish that one can find on an Indian menu. Your presentation style is exactly how it should be - simple, no gimmicks , to the point and full of substance. Kudos Dronacharya , for the thousands of Ekalavyas like me you've created !!
Sunday ka din aur mutton recipe....Deadly combination ❤️...Bang on💥...Thanks dear Chef for sharing with us such a yumm recipe.... Trying it super soon...Lots of love💝
Couldn't agree more! 🤗
Amazing 👍ek bar champarn handi mutton pr BHI vedeo bnaie.
Amazing
Super delicious I luv mutton curry 🍛 thank u chef for the receipe🍜😊
Mutton is love.. 😋😋
Ah l'm Hungary look soo good 😍
Hello sir, desi garam masala very nice👍
Delicious 👌👌👌 mutton curry superb chef 👌👌👌👌👌👌👌❤️❤️❤️❤️❤️❤️❤️
Supereeer sir ji
Kunal sir ji can I make the same Masala for katahal or u can say jack Fruit coz I am pure veg 😋😀😀
You are an amazing chef