I have tried many of your recipes like tandoori chicken , aloo parathas , pav bhaji .. they came out excellent in taste ... thank you so much for making cooking super easy!!! Ignore the negativity keep going love your work!!! You are my one stop for the recipes.
I used to eat this a lot.it comes with foil paper on the bone so its easy to pick by hand and the taste of cream on it so smooth . this drumstick recipe is really different .
Yesterday I tried this recipe for the first time. One thing I learned is that the drumsticks must be kept turning in the pan within a minute intervals, otherwise it will surely get burned on one side but remains uncooked on the other side. Great recipe though. Easy to prepare, a bit difficult to cook.
Thank you, Chetna! :-) Share the pictures of the recipe when you make it at your home with us by messaging it to our Facebook page - facebook.com/GetCurried and get a chance to be featured on the same! :-) HAPPY COOKING!
will the chicken get cooked nicely ? either it is sometime pink near the bones or charred out side if you stir them in pan for more time ..can we boil the chicken little , then marinate and then follow the same ?
Looks undercooked and very clumsy on the grill. I would use white pepper instead of black and also add cardamon powder. Instead of corn flour use almond or cashew powder will give an amazing texture.
Better to take small pieces otherwise it doesn’t cook on grill pan and just burns from outside and stays raw inside, better to do it on charcoal grill or Owen
I have tried many of your recipes like tandoori chicken , aloo parathas , pav bhaji .. they came out excellent in taste ... thank you so much for making cooking super easy!!! Ignore the negativity keep going love your work!!! You are my one stop for the recipes.
Thanks a lot for the lovely feedback, Eshrat! All this love from an audience like you is what keeps us going! :-)
I used to eat this a lot.it comes with foil paper on the bone so its easy to pick by hand and the taste of cream on it so smooth . this drumstick recipe is really different .
Yummy 😋 god give you health and wellness and thanks for the best chef in the world 😍😍😋😋❤️❤️❤️❤️👍👍👍👍
I loved the recipe...the background music caught more attention!!! Lived it👍👍
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I tried it twice . Absolutely love it. Did it with chicken breast on charcoal grill. Would love more grill recipe.
Thanks varun
U r lying... U have not made it even once...
Awesome receipe...🍗🍗🍗
Sir u r the best chef in my life i have ever seen
I love this chicken taste , simple and nice recipe
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👍🏽 Un compte que l'on adore ! Merci ! Continus.
Yesterday I tried this recipe for the first time. One thing I learned is that the drumsticks must be kept turning in the pan within a minute intervals, otherwise it will surely get burned on one side but remains uncooked on the other side. Great recipe though. Easy to prepare, a bit difficult to cook.
Nice dish. I tried it today and it was really nice
Very nice with the text for the ingredients.
Thanks a lot, NitronNeutron! =)
excellent chef "get curried"hats off
Thank you, Noor! :-)
Turnes out beautiful ❤️
yummy and mouthwatering dish. I will definitely try it. Thnx sir
Varun , you r the best
Very nice chef
Hi Varun.. tried the recipe and it was awesome.. :) What to do with the left over marinade?
Great recipe,tried it today....came up very well😊😊👌👌
So cool chef.
Cooking is a art
Background music is awesome and the recipe too..
Thanks a lot, Biswajit! :-)
Looks great. What would you recommend to use leftover marinade for?
thanks for the awesome dish
Please also share the recipe for hariyali kabab ( green marination ) and orange marination you mentioned in the video ( tandoori kabab )
Superb....
I love your cooking💜
Thank you!!
Wow so yummy 😋
Love it ☺️
Thanku so much..
I am allergic to cheese..will the taste be good if i skip it ?
Chef I really lv ur recipe thanks
The best chef!!!!!!
superb Varun, I ll definitely try it.
So yummmmmy
Looks so tasty
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Check this recipe too..
Looks delectable!!!
Awesome video!
nice recipe i will this recipe thank you
Thank you, Chetna! :-)
Share the pictures of the recipe when you make it at your home with us by messaging it to our Facebook page - facebook.com/GetCurried and get a chance to be featured on the same! :-)
HAPPY COOKING!
HI DID YOU PUT OIL IN THE PAN
I was waiting for this receipe from last couple of months.
Good job varun👍
Gaurav Kumar it is not healthy you can mix the meat i mean chicken and milky..
Yummmmmm
Can u please tell me what’s the brand name of pan ?
Well done
yummm video!! Subscribed😋
Mast ji
Perfect for the BBQ!
Varun Sir Can you please share Chicken 65 in your style I am waiting for it
I tried this recipe today, it came out so good :)
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Watch this recipe too..
Nice
Hey Varun, is it necessary to cook tangddi chicken only in dat pan in which u cooked hope u will reply soon
i have electric tandoor i have to do the same plz reply as soon as possible
What cheese you are using chef?
Amazing!
Awesome recipe can u please make lemon coriander soup
Can we use normal tawa for shallow frying
Yes, you can, Abinas! :-)
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Check this recipe too..
@@subhanarayan1195 nice
@@abinasojha264 thanx you can use any normal pan or tawa
Can w3 cook same in normal nonstick ceramic fan?
Awesome dish. Can you also share typical Malvani Fish Curry recipe please?
we do it microwave or not
Awesome as usual Varun! Keep going! 😁
will the chicken get cooked nicely ? either it is sometime pink near the bones or charred out side if you stir them in pan for more time ..can we boil the chicken little , then marinate and then follow the same ?
If boil the chicken before marinating...... The juiciness of chicken will b lost...... Chicken will hard while eating
Please do vegetable curries also
Can we skip cheese in marination?
Wow yymmyy
Wao.... maza aa geya
How much time it should cook in electric tandoor 1500w (no timer)
Hey chef.. Great recipe👍👍
Wanted to know if my drumsticks are with skin... Will do????
Technically the word technically isn't supposed to be technically used so many technical times
vibheesha velayudha vibheesha got no chill...lol
😂😂😂😂
Can we do this in microwave oven? What would be the temperature setting ?
Chef apka link me, chicken afghani nehi hai...
The chicken doesn't loose it's water?
lovely ...
What is the substitute for an egg?
Egg is required it tenderizes the chicken.
Please make a video on fried chicken
Irony is roasting chicken legs 🍗🍗🍗🍗 with Traditional BGM😂🤣😂🤣
How much salt we can add generally for chicken? Help me with this doubt.. As I am a beginner
Hi, Sivasankari! You can add salt as per your taste. :-)
I would say maybe 1/2 tbsp please per kg
Better to start low. You can add more later.
Please let us know oven settings if any
Can we deep fry these kabab
Please reply any one
What can be done with the remainings of marination paste 💁🙆
Hi Varun,
Can you pls let us know how to make Grill Chicken
Can we make it in an OTG? please reply
Yes, you can, Afzal! :-)
Get Curried at what Temperature and for how many minutes?
And also, can you make a pamphlet fish fry
I'm out of cream any alternative?
When are you going to make crispy fried chicken by yourself.....?
Chef plese make special chiken biryani
Hi sir can I speak with you personally?
Plz show the recipe of patthar ka ghost.
Why the chicken you use is too pinkish actually its not gud 4r health its full of medicines
With this be cooked completely from inside..? I doubt..
I make a similar dish with Chicken Breasts in a Yogurt Lemon Marination I grill them on a BBQ grill.
Sounds delicious, nursefuzzywuzzy! :-)
Technical chef.. y u do diss trolll
👌👍👏👏👏👏💐
Please rename this channel as chicken curried because you make delicious chicken...😋😋😂😂
Thanks a lot, Uday! :-D
Good Recipe. But I believe that tandoor furnace presentation in this one would have added more value to the show
Curd
Or
Yogurt?
Dahi
Soumik Hazra Choudhuri They're the same. But in the recipe it says hung curd. You have to tie it in a cloth and hang overnight or a few hours.
Sabah Ahmed Khan Thanks Sabah
Looks undercooked and very clumsy on the grill. I would use white pepper instead of black and also add cardamon powder. Instead of corn flour use almond or cashew powder will give an amazing texture.
This is what happens when the chicken is not well marinated!!
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Watch this recipe too..
chef I've tried many of ur recipes. u make things look very easy. In actual it is messy .
pls teach us hw to keep the kitchen clean.
So true. I would say maybe clean as you go. Also when marinades are involved, it is much easier to clean immediately than later when the stuff dries.
I doubt whether these chicken drumsticks were cooked through this way. Remains raw inside .
Don't worry chicken Drumsticks cook pretty quickly. It's important not to grill for longer time as it can become dry.
I dnt use corn flour, bt I use gram flour
I think it’s undercooked
Better to take small pieces otherwise it doesn’t cook on grill pan and just burns from outside and stays raw inside, better to do it on charcoal grill or Owen