Wow this looks absolutely amazing. I’ve never seen anybody do this before. Great recipe and thank you for the upload! Hope you have a great weekend brother. 🔥🔥🔥👊🏻🍻
First time at this channel, and all I can say is wow - great production on a piece of steak that most people would pass by in the store. Saying that, I would put forth that you really made what is known as a "pinwheel steak" (a usual weekday dinner) quite complicated. It doesn't take all that prep, ingredients or a pellet grill to make properly - us of "a certain age" remember when pinwheel steaks were the thing in the 1970's and 80's. I wish you the best - I hope that you truly find something to make the pinwheel innovative again! RBS
Another great video Darrin. Looks juicy and delicious! I like that smaller Trager cooker especially on a smaller cook like this. What pellets did you use for this?
woooow looking Amazing! Feta is amazing in rolls. Just search Halloumi cheese, is from Cyprus and you can grill it. I don't understand for what Halloumi is not viral in America with so much grill and bbq. You can put in in sandwich, burger ,side dish with other meats,. And of course it's the best accompaniment to beer in bbq time. ;)
Wow this looks absolutely amazing. I’ve never seen anybody do this before. Great recipe and thank you for the upload! Hope you have a great weekend brother. 🔥🔥🔥👊🏻🍻
Thanks for watching my friend! I appreciate your continued support!
I get excited every time you post a new video. Thanks for all the great recipes bud!
Man, that's awesome! Thank you so much for the kind words and the support!
How good to watch this cooking with grace and skill, and at same time seeing how tasty and delicious it becomes.
Thank you for your kind words!
Whoa! Putting this on my list! Gosh that looks so good! 🔥🔥🔥 Nice job man!
Brother, let me know how it turns out for ya! I think you'll like it! Thanks for watching!
Now that right there is camp food. Absolutely Love it. 🍻
Man, you ain't lying. It's so good!
Another great video! Looks amazing. What I really like is that you are using different cuts outside of the traditional. Thanks for the suggestion!
Thanks Rob, I'm glad you enjoyed it!
This is the recipe I used tonight for our evening meal. I should have taken pictures but we were really hungry. It looked just like his!
That's awesome!!!
Absolutely awesome bro. It took me so many times to get a flank butterflied right without going through a side. You made this look so easy.
Thanks Brian, sure do appreciate it buddy! Whoever's idea, it was a good one ;)
That looks so yummy and refreshing💙💙 The way you prepared is so easy.💙Thanks for sharing💙💙keep going💙💙stay connected💙💙
Thank you for watching!
First time at this channel, and all I can say is wow - great production on a piece of steak that most people would pass by in the store.
Saying that, I would put forth that you really made what is known as a "pinwheel steak" (a usual weekday dinner) quite complicated. It doesn't take all that prep, ingredients or a pellet grill to make properly - us of "a certain age" remember when pinwheel steaks were the thing in the 1970's and 80's.
I wish you the best - I hope that you truly find something to make the pinwheel innovative again!
RBS
Looks phenomenal Darrin!! Great video!!
Eric, thanks brother! I really appreciate you watching!
Love flank steak! Keep up the great content.
Same here! Thanks so much for watching! I appreciate your support!
Never cooked flank steak but definitely going to try this great video
Thanks Jeremy! You should definitely give this one a try! It is so good! Thanks for watching brother!
Flank steak is a wonderful cut and this recipe will be next level. I can't wait to try it. Sure to impress my guests!!! Thanks for your video!!
Thank you for watching!
Nice idea and great job on the butterfly.
Looks great! I bet that’s delicious. Good video brother
Thank you Jake! It's so dang tasty!
This is so mouthwatering! 😋
Thank you so much!
Looks delicious man!! Nice informative video as always!!
Thank you Mark!
That looksawesome!
Thank you so much! It's amazing!
Damnnnnnnn thats going down in my house! Never seen this Traeger Ranger before.
Dude, it's a solid little portable grill. I love it!
Wow! I'm subscribing!
Thanks for subbing
Nice!
Thank you!
blue cheese would be good
This looks amazing !!!
Thank you! It's great!
Thx fir the idea!
Another great video Darrin. Looks juicy and delicious! I like that smaller Trager cooker especially on a smaller cook like this. What pellets did you use for this?
Thanks Mark! That Ranger is an awesome cooker for sure! I ran Cookin' Pellets on this one, it's all I use now!
Wow! New sub here! I recently made Steak Kabobs on my page too and *your dish looks amazing!* Hope to stay connected! 😀
Thanks so much for your support!
🔥 🔥 🍺🍻🍺
Thanks brother!
Looks alright
Lol okay
How would you finish it off wrapped in bacon?
Not sure, I wouldn’t wrap this in bacon to be honest. You lose the steak crust.
woooow looking Amazing! Feta is amazing in rolls.
Just search Halloumi cheese, is from Cyprus and you can grill it. I don't understand for what Halloumi is not viral in America with so much grill and bbq.
You can put in in sandwich, burger ,side dish with other meats,. And of course it's the best accompaniment to beer in bbq time. ;)
I will look into it for sure, I love cheese lol