@@LingandLambdd RAISINS to tone down the heat of the Capsaicin in the pepper 🌶️. And that is how we eat spicy foods in the Caribbean 💥🤯😢😭😂😂😂😂😂. When yuh sweating 😅 more than ah pot cover😂😂🤣🤣🤣 And the tears 😭😭😭 flowing more than river 💦 water 😢😂 🤣🤣🤣🤣🤣🤣 And MOST of ALL yuh sucking in air to cool yuh burning 🥵 tongue 👅.... Ahhhhh 😢😭 😭🎉😅😂 🤣😂😂🤣😂🤣
If you are Indian then I can tell you can't cook biryani for sure. I know ling and lamb tried but that's not how biryani is cooked. Even for Indians out of India, that's not it. The onions and tomatoes for example had to be fried as well, not cooked.
Guy I would like to give 3 tips 1- use grounded/purred ginger garlic paste 2-substitute Tomato with yogurt or use both 3- Dont stir after you add the rice you can stir after its done. And good job, you are making it the first time.
Hey Ling, if you make a raita, which is an Indian side dish made with cold yoghurt, cucumbers, and add some roasted garam masala and black salt on top to flavour it, you will be able to eat the spicy food. The yoghurt immediately makes it cooler and the cucumber cleanses your palate.
Love from India❤ Have it with yoghurt and add some fresh cooked rice to it. That will make it less spicy. Happy to see the efforts you both put in. God Bless 😘
Hi Ling and Lamb I am from South Arica of Indian origin. I thoroughly enjoy your videos . You'll did an excellent job in cooking your first biryani . We mix I cup of plain yogurt or butter milk with the chicken / or meat and all the powdered spices.and than cook on low flame Sauce You need to make a sauce with yoghurt or buttermilk as well Add a pinch of salt and pepper Liquidize 1 tbl of fresh green mint 1 tbl of fresh coriander With the salted buttermilk Add a little to your briyani when eating So it's not o dry Enjoy ❤ Bon appetit
Your recipe is making me think of the complementary sauce that comes with the Banjaara Indian Cuisine dishes. That sauce just ties everything together so well, just lekker
Okay biryani has variations across the world, specifically I like Bombay biryani. And coincidently I happen to have made biryani myself just last night... this honestly looks "okay" for a biryani recipe but I would HIGHLY recommend looking up a recipe for Bombay biryani and don't skip the potatoes. I like mine with dark meat, drums and thighs. OOH! and you gotta have the Tomato and onion Raita with this stuff it's crazy! And the cucumber and mint Raita as well.. the Raita helps with the spice if it's getting a bit too hot also
I just sent this to my fiancé. I told him that I can’t wait for us too cook something together. I don’t like cooking but I will try to cook for us! I’ve had two back surgeries so I can’t walk are without pain, however Jesus answered our prayers! We asked God for celibacy and Jesus, answered our prayer, and then, for years we waited on The Lord, and in 2021. He blessed us with each other. I love to prank him so last month he asked me are we likely lamb 🐑 All I could do was laugh and I said yes just an older version of Ling and Lamb 🐑
We always add plain yogurt (or raita if you want to make the yogurt more indian style) - this will reduce the spice factor and it makes it so tasty too!
Wow well done Ling and Lamb, I've had that before and it looks good and very appetizing congrats in your first try,next time use less pepper, overall good job ❤❤❤❤❤
The meal looks great, I will try it soon 😋 but the fact that Lamb said I bought steakout just incase 😀 😅, but I'm glad it turned out well just too spicy, so Ling you eat the steakout 😊❤
Ling and Lamb you guys are so funny but great cooks in the kitchen 😄. Ling now Lamb knows you can cook. Please do this often. ❤❤ i have enjoyed you guys. 😍
Ling & Lamb👋👋👋 She meant once it starts sizzling and stir it I’m Jamaican but I ❤️ Indian food😋😋😋 When the rice fell I saw your cute feet lamb Shalom✌️and Agape 💕
That Biryani is looking soo delish . To cool down the spice you would add raita which is a yoghurt mix with mint and sometimes carrot and cucumber. Enjoy!!!!!😍🥰
Looks good, great job guys. Maybe remove the cinnamon stick and cardamon and the other unedible things after flavoring the oil for a few minutes with them.... And less chillies and it might be less spicy. I've never had Indian food before but it looks yummy. ❤
The hot spice is from the boxed spice you added. I usually only use 1/2 of the spice mix from the package in the box and i take out all the whole black pepper seeds before adding it to your meat so Ling can eat it also 😂. You were supposed to turn it on low after adding the water and COVERED the pot so the steam can cook the rice further. 🎉😅
It's superb 👍👍👍👍👍👍the moments Lamb turns back his cap,I tell you ,that means the food is tasty. Well done to both of you,this step by step Chicken Biryani preparation is mwaah .It will be easier to follow and given a trial 🌹🌹🌹🌹🌹🌹🌹🌹
The moment I saw Pakistani Shan Masala, I knew you are going in the right direction BUT, it is what we call PULAO. Biryani has layers of curry and boiled rice, also onion are fried😀❤love and follow you from Pakistan ❤
Hi guys I'm from southern part of India where the best biriyanis are made. You guys did your best...by the way you have to add curd& marinate the ingrediants so that biriyani doesn't taste too spicy..anyway good try,..love
Hello Lamb and Ling, a lil advice from an Indian, well done, next time you make it, maybe use a deeper pot and add half a cup plain yoghurt when marinating the chicken as well. It's so yummy... Great job!
I can't do this with my wife.. we tried once.. ONCE.. 😂😂 I love her, but No.. she leaves the cooking to me.. 😁😁 Chunky is helping, he's doing the vacuuming 😂😂
To save getting lemon juice all over you poke hole in the raised end of lemon then squeeze. It comes out hole so easy and not as messy. Learned this from guy who worked in kitchens professionally
Good job Ling & Lamb. To cut that heat next time remove the seeds from the green chili peppers and not cook them whole. Overall, it looked delicious!🥵🥵🥵🥵🥵❤❤❤💯
Is the teamwork for me, eyyy 😂😂😂😂, there's never a dull moment here i love you guys so much... I also love chicken briyani but i prefer cooking it myself coz i can adjust the seasoning and with drumsticks🍗 and thighs , i don't like ittoo spicy 😢
Its looks great but i still cant believe Ling would put so much spice in it and she knows she cant manage spice. Recipes are guides you can adjust to your taste and liking. I would love to try that recipe but too many ingredients. Good try next time will be better😊. Turn the tio if the lemon facing upward in the squeezer not down. Love you guys. ❤
Lamb tea tasting it you're not going to have no dinner and what happened to you supposed to leave it on the stove for 20 minutes with the top on it don't let chunky get any or you'll be taking him to the vet you two did a great job❤❤❤
It's looks very well Great Job Guys!! Love from An Indian From Singapore ❤🎉
Thank you so much 😀🎉
@@LingandLambdd RAISINS to tone down the heat of the Capsaicin in the pepper 🌶️.
And that is how we eat spicy foods in the Caribbean 💥🤯😢😭😂😂😂😂😂.
When yuh sweating 😅 more than ah pot cover😂😂🤣🤣🤣
And the tears 😭😭😭 flowing more than river 💦 water 😢😂 🤣🤣🤣🤣🤣🤣
And MOST of ALL yuh sucking in air to cool yuh burning 🥵 tongue 👅....
Ahhhhh 😢😭 😭🎉😅😂 🤣😂😂🤣😂🤣
@@whaleryder64 Have to slit open the chilli n take out the seeds,so that it's not too spicy
If you are Indian then I can tell you can't cook biryani for sure. I know ling and lamb tried but that's not how biryani is cooked. Even for Indians out of India, that's not it. The onions and tomatoes for example had to be fried as well, not cooked.
You guys tried but so many steps were missed plus you are not supposed to stir the rice like that
I love Biryani. It's an East African favorite dish famous with our Swahili coastal people. Love from 🇰🇪Kenya 💖
Yo that buzz me out seeing that being cooked I Kenya it was very tasty.
🇰🇪🇰🇪🇰🇪
🇰🇪
🇰🇪🇰🇪🇰🇪
Guy I would like to give 3 tips
1- use grounded/purred ginger garlic paste
2-substitute Tomato with yogurt or use both
3- Dont stir after you add the rice you can stir after its done.
And good job, you are making it the first time.
When do I add the yoghurt?
Yassss!!❤
Hey Ling, if you make a raita, which is an Indian side dish made with cold yoghurt, cucumbers, and add some roasted garam masala and black salt on top to flavour it, you will be able to eat the spicy food. The yoghurt immediately makes it cooler and the cucumber cleanses your palate.
Thank you 🎉
I just want to say I wish you guys a life long marriage, your relationship is beautiful
Lol. Was I the only one to notice Ling used the 🍋 squeezer wrong? 🤣. A lovely wholesome video
Yes
No. Noticed wrong side up.
I did and was trying to fix it through the screen😊
I saw it too.
@@ritakiwala8614 Yoooo, this was me too. Then I started shouting like turn it around, your making it harder for yourself 🤣🤣
Just a note, you're supposed to put the lemon in the juicier the other way round, the juice comes out of those holes at the bottom!
😂😂😂 i was waiting for this comment.
When she turned it sideways lol
I love watching you guys cook!! I'm hungry now!! That looks delicious!! 😊❤
Love from India❤ Have it with yoghurt and add some fresh cooked rice to it. That will make it less spicy. Happy to see the efforts you both put in. God Bless 😘
Hi Ling and Lamb
I am from South Arica of Indian origin.
I thoroughly enjoy your videos .
You'll did an excellent job in cooking your first biryani .
We mix I cup of plain yogurt or butter milk with the chicken / or meat and all the powdered spices.and than cook on low flame
Sauce
You need to make a sauce with yoghurt or buttermilk as well
Add a pinch of salt and pepper
Liquidize
1 tbl of fresh green mint
1 tbl of fresh coriander
With the salted buttermilk
Add a little to your briyani when eating
So it's not o dry
Enjoy ❤
Bon appetit
Ty!!!❤
Your recipe is making me think of the complementary sauce that comes with the Banjaara Indian Cuisine dishes. That sauce just ties everything together so well, just lekker
Proud of you all! I’m an Indian living in Minnesota and biriyani is one of my favorite dishes to cook and eat! 🤤
From the second I saw the chilli powder and green chilli pepper I knew it was going to cause problems-Too much pepper!!!Love you both💞
😂
Okay biryani has variations across the world, specifically I like Bombay biryani. And coincidently I happen to have made biryani myself just last night... this honestly looks "okay" for a biryani recipe but I would HIGHLY recommend looking up a recipe for Bombay biryani and don't skip the potatoes. I like mine with dark meat, drums and thighs. OOH! and you gotta have the Tomato and onion Raita with this stuff it's crazy! And the cucumber and mint Raita as well.. the Raita helps with the spice if it's getting a bit too hot also
I just sent this to my fiancé. I told him that I can’t wait for us too cook something together. I don’t like cooking but I will try to cook for us! I’ve had two back surgeries so I can’t walk are without pain, however Jesus answered our prayers! We asked God for celibacy and Jesus, answered our prayer, and then, for years we waited on The Lord, and in 2021. He blessed us with each other. I love to prank him so last month he asked me are we likely lamb 🐑 All I could do was laugh and I said yes just an older version of Ling and Lamb 🐑
Lovely story. God bless you and your fiancé ❤️
Awwwn...😍
Amen thank God for both of your lives.
🌻💒✝️💋😊💋✝️💒🌻
Awww so sweet God bless you both ❤
You guys nailed it. Thoroughly enjoyed watching you both.❤
We always add plain yogurt (or raita if you want to make the yogurt more indian style) - this will reduce the spice factor and it makes it so tasty too!
Also surprised there is no plain yoghurt lol
Wow well done Ling and Lamb, I've had that before and it looks good and very appetizing congrats in your first try,next time use less pepper, overall good job ❤❤❤❤❤
Next time for SURE😂🎉
Good job Ling and Lamb. Hopefully Ling added what others suggested and she got to enjoy it too!
The meal looks great, I will try it soon 😋 but the fact that Lamb said I bought steakout just incase 😀 😅, but I'm glad it turned out well just too spicy, so Ling you eat the steakout 😊❤
We have no good Indian food restaurants here in Louisiana. So I'm going to need that recipe sir and/or ma'am. That looks really tasty.
In the description 🎉🎉🎉
Y'all make everything look interesting and fun. Everything looks amazing 👏🏼
Glad you enjoy it!😆♥️
😋OH-that was lots of fun!
It looks delicious! I love, love, love, Indian food!🥗🤩
Ling and Lamb you guys are so funny but great cooks in the kitchen 😄. Ling now Lamb knows you can cook. Please do this often. ❤❤ i have enjoyed you guys. 😍
More to come!🙌🥘
Ling I'm proud to see how far youve come in cooking and lamb too😊🤤❤
Ling & Lamb👋👋👋
She meant once it starts
sizzling and stir it
I’m Jamaican but I ❤️
Indian food😋😋😋
When the rice fell
I saw your cute feet lamb
Shalom✌️and Agape 💕
That Biryani is looking soo delish . To cool down the spice you would add raita which is a yoghurt mix with mint and sometimes carrot and cucumber. Enjoy!!!!!😍🥰
Thanks for the tip🎉
Yeah yo right 👍👍
Make raitha too.Cut some onions into small pieces, a chopped tomato,salt and mix this with yoghurt.Serve this with biryani.It won't be so spicy.
Ling U know he love spicey food even though it makes him look crazy 😧😂🤣
You guys Nailed it! Great job!! ❤😅
Looks good, great job guys. Maybe remove the cinnamon stick and cardamon and the other unedible things after flavoring the oil for a few minutes with them.... And less chillies and it might be less spicy. I've never had Indian food before but it looks yummy. ❤
The hot spice is from the boxed spice you added. I usually only use 1/2 of the spice mix from the package in the box and i take out all the whole black pepper seeds before adding it to your meat so Ling can eat it also 😂. You were supposed to turn it on low after adding the water and COVERED the pot so the steam can cook the rice further. 🎉😅
It's superb 👍👍👍👍👍👍the moments Lamb turns back his cap,I tell you ,that means the food is tasty. Well done to both of you,this step by step Chicken Biryani preparation is mwaah .It will be easier to follow and given a trial 🌹🌹🌹🌹🌹🌹🌹🌹
The moment I saw Pakistani Shan Masala, I knew you are going in the right direction BUT, it is what we call PULAO. Biryani has layers of curry and boiled rice, also onion are fried😀❤love and follow you from Pakistan ❤
Good cooking at home together that's beautiful lamb face tell the truth he likes it👏👏👏👏🙏🏾🥂do more
The fact that the pepper is killing him but yet still he keeps eating it 😂😂 lamb your belly will be the end of you 😂😂
Don’t forget to put your foot in it! 😂
Hi guys I'm from southern part of India where the best biriyanis are made. You guys did your best...by the way you have to add curd& marinate the ingrediants so that biriyani doesn't taste too spicy..anyway good try,..love
Thanks for the tips!❤❤
Firat one yaaaayy😂😂😂😂😂😂who would have thought.
Good morning, my 2 favorite people I know that the food is gonna turn out very delicious ❤❤
I've never tasted this dish but watching your preparation, ir looks delicious! Wish we had " smeller-vision"😁
Looks Delicious 😋😋 Guys Enjoy 😋
I'm sure it's going to be delicious especially when you two working side-by-side❤
I am from Hyderabad (India), we just love "Biryani" which can be made in so many ways...
Love to see your videos... 🙏🏾
When Ling said, awe I spang into laugh. Did anyone laugh.
Oh Wow! Your spicy food had my nose running here in VA!!!😂😂😂
Hello Lamb and Ling, a lil advice from an Indian, well done, next time you make it, maybe use a deeper pot and add half a cup plain yoghurt when marinating the chicken as well. It's so yummy... Great job!
Great job lamb helping out in the kitchen. Great man.
You guy really did well, first time of cooking biryani and it comes out yummy yummy 😋🥰👍🏼
I can't do this with my wife.. we tried once.. ONCE.. 😂😂 I love her, but No.. she leaves the cooking to me.. 😁😁 Chunky is helping, he's doing the vacuuming 😂😂
😂
Congratulations, You guys have nailed it...I am sure, it is as delicious as the Original Indian Biriyani
To save getting lemon juice all over you poke hole in the raised end of lemon then squeeze. It comes out hole so easy and not as messy. Learned this from guy who worked in kitchens professionally
Trust lamb and ling to serve us premium content and gist looking peng and cute ❤
O😅h no well done guys but you have mix alot of process of genuine biryani ❤ sending much love from Ghana
6:10 lamb what happened to you...hahahaha
Looks delicious! Love all those spices . Maybe next time use 1/4 of red pepper gradually add according to desire. Lol 2 in the kitchen cooking.
You can't get this wrong guys the best ingredients enjoy looking yum yum 😍😍😍
You should try" butter chicken" and "naan" from Indian restaurant they are so yummy 😋
I eat it all the time (Ling) and LOVE IT🎉😅
The three chilis and the red chili powder…definitely will warm you from the inside 😂 But it looked great overall 🥰
Oh yes!😂😂😂 🔥
Good job Ling & Lamb. To cut that heat next time remove the seeds from the green chili peppers and not cook them whole.
Overall, it looked delicious!🥵🥵🥵🥵🥵❤❤❤💯
Let's go BIRYANI WHOOOOOOO LET'S GO 😂
10:32 I love spicys over a bottle of beer... The end result looks delicious and attractive..can I have some cos I'm hungry right now...
Is the teamwork for me, eyyy 😂😂😂😂, there's never a dull moment here i love you guys so much... I also love chicken briyani but i prefer cooking it myself coz i can adjust the seasoning and with drumsticks🍗 and thighs , i don't like ittoo spicy 😢
I am waiting to see both of your kids next year.
Enjoy Lamb . Ling will eat the take out. 😊
Its looks great but i still cant believe Ling would put so much spice in it and she knows she cant manage spice. Recipes are guides you can adjust to your taste and liking. I would love to try that recipe but too many ingredients. Good try next time will be better😊. Turn the tio if the lemon facing upward in the squeezer not down. Love you guys. ❤
Bambi tell the dog do not eat it😂, he could not wait to eat all himself, he enjoying that lol😅, when that hat flip to the back you know what
Ling said Lamb has food for the next week....you mean his next two meals 😂
Don't say oh my God and nothing has happened 😅. That got me 😅😅
Hi Ling and Lamb. Always always enjoying watching your videos. 😁❤
You 2 did great proud of you both ❤❤❤❤❤❤
Love you ling and lamb ❤❤❤❤
Hello guys great job enjoy LAMB it’s all yours
For a awesome breakfast mix some ground cardamom and orange extract in with your pancake mix. It is marvelous
Try with Raita (Side dish) it tastes delicious...😍
Yeah it’s spicy that’s why when I cook Indian I just add little spice 😂👍..Both of you done well❤️
Lamb tea tasting it you're not going to have no dinner and what happened to you supposed to leave it on the stove for 20 minutes with the top on it don't let chunky get any or you'll be taking him to the vet you two did a great job❤❤❤
😂😂 that's back home spice for Lamb, good job LL
The real chicken biriyani wow looks delicious 😋 bambi
When i saw the three big green chillies plus the powdered pepper, i knew it wld be hot. I only use one or two peppers n that's it. 🤣
Greetings from Zambia guys.
Original Nigerian man! I hail ooo!
Looks delicious. Beautiful presentation ❤ love from Colorado
LING 😮next time put a portions aside for you then add much less the cayenne and pepper 🌶, then you can enjoy 😉 too.
It looks delicious! Will make!❤️
Great job guys it looks good. I'm going to have to try it my kids loves spicy foods. I might just try it with the brown rice instead.❤❤
Yes! There is brown basmati rice as well 😊
@@LingandLamb Oh ok I am definitely going to try
Looks awesome! Maybe next time dont add the extra chilli so that Ling can enjoy it too!!
Love from india , chicken biryani the mother of all foods in india
❤
Looks so delicious
Great job🎉😅
Great episode! SO SPICY😅
👏🏽👏🏽👏🏽👏🏽👏🏽👏🏽 don't toss it out....eat or repurpose it 😋😋😋 I LOVE SPICY
Looks so delicious 😋
Priceless memories priceless love, it looks Delicious
Good job you 2!!!
I hear Ling singing , India has done me well, India has done me welll............
I like the chaos on this one 😂😂
😂😂😂 opening your tummy
I’m here 🎉🎉
Lamb is pronouncing it correctly 👌
Great job guys.
I just one of our favourite dishes in south africa.❤
❤️❤️❤️teamwork