I’m an American who just made this for my Ghanaian boyfriend and he LOVES it!!! Thank you so much for sharing these recipes for people like me who know little about Ghanaian food ☺️
I am so touched by the way you cook!!! Your respect and care for each ingredient, your enthusiasm. Spiritual. It is spiritual!! Thank you for sharing your knowledge practice with us. Sending love!!
And they say no one is perfect? You are perfection , eloquence ,precision, intelligence beauty and a badass cook all wrapped in a beautiful bow package. This okro recipe is fast and looks dangerously delicious.i love it Thank u my very eloquent and elegant master chef. #NUMBERONEFAN
No matter where you are in the world, there’s just one time when you miss African food! 😝🥰😋 Back In Tanzania 🇹🇿 we call it Bamia mixing with pumpkin leaves! 😋😋
This okra is loaded with particulars 🤣🤣🤣. I love the addition of seafood, spinach and bell pepper to it, makes it so healthy and could drink a whole big bowl. Thank you for sharing sis 🤤🤤❤❤
Amazing recipe If you are reading this just know that you are blessed. Amazing and beautiful don't let anyone tell you otherwise. I wish all your dreams would come true just as I want all my youtube dreams to come true thank you
You have such a lovely diction and provided very clear instructions. I am convinced that I must cook this at home! I have never tried it before. Thanks! 😋😋😋
This is my very favorite food channel. My son is 5, and my daughter is 6, and we bond watching you bring together lovely ingredients. I can't wait to try this one!
Looks delicious. This may be just cultural but in my country (Côte d’Ivoire ) okra soup is never made with any fresh protein. The meat and fish is always dry or smoked and also there are no tomatoes cause it cuts out the slime. Nice to see all preparations of okra soup here on TH-cam. I have tried one from Nigeria with ogbono and it was delicious.
Yes but in Ghana we add fresh or dried proteins that is how we make our okra stew or stew try it and it won't cut the slimy texture of the okra just make sure your tomatoes are well cooked that's all you need
Dear Nanaba, I would like to sincerely thank you from the bottom of my heart for you channel. My life has changed with your receipes especially this very one and the fresh tilapia soup. My next trip to Ghana, I will do my best to meet you. God bless you endlessly, Amen 🤲🏾
Gosh, African cuisine is soooo rich! Forget about fries and burgers, this is heavenly! I ll give it a shot one of these days. I will have to give it to the West Africans, their food is more diversified than that in the Est Africa, and it has that African touch to it, love it!
Am 12yrs old and am a Ghanaian, u have inspired me in all ur food recipes my father and mother have traveled and am home alone with my oldest sister but she won't cook so I searched for how to make okro stew and I saw this so I hope when I try it works thank u miss nana
Delicious recipe! I used chicken and smoked tuna for the protein and it still came out delicious. Thank you...okro has always been daunting for me to cook until now!
Oh my God, I have to make these!!! I love how you make all natural seasonings/cured proteins and fresh ingredients. Please include the link for your beautiful pots also, love them both! Thank you for the great video.
My desendants are from Africa. I love African food 🥑🥝🥝. It's so good. African American black people get on it. All the food is not processed like American food. It's real and good. Word
Hi Nanaaba, this is Efa Egbe, no matter how many times you cook okro stew, it always seems unique, different, and awesome. The cured lamb mixed with the tilapia just looks absolutely delicious and the added spinach......so nutritious! i would definitely love to try rosemary in okro, I'm sure it makes the okro stew taste awesome. Thank you for sharing Sis, God bless the work of your hands.
Efa, you’re beautiful as I envisioned sissy and I have much love for you 🙏🏾❤️❤️❤️ Yes, the rosemary is a perfect aromatic for the lamb and helps to eliminate the blandness of the tilapia, and amplifies the entire taste in the end. It’s subtle, yet palpable, you know 🙏🏾❤️❤️❤️
Oooooooowie that is some good looking food . I love watching and eating home cooked meals from different countries . It's always so good and wholesome . Blessings and more blessings to you and your family. Thanks for sharing your good cooking. Yum
Thanks for this video. I made this today for the first time ever and it is very delicious. I added my own little twist to a few of the ingredients I don't have ❤❤❤
Nanaaba, I just made this with my own tolo lamb, smoked mackerel instead of salt cured, and the rest vegetables, no tilapia, and it is mind blowing, could sit down to the pot itself, seriously delicious. Now I just need to start practicing how to make fufu! Thank you🙏🙏
A few non traditional ingredients like the bell pepper and the spinach. The ewe tribe traditional way is to use Ademe (jute leaves) or Yevu Gboma (waterleaf) but she used Spinach WHICH IS FINE. A slightly altered recipe but still very good. The bell pepper is a modern twist and I like seeing modern takes on traditional recipes. Auntie gets my stamp of approval 👍👍👍🇬🇭🇹🇬🇳🇬
Its awesome how our African roots are evident in my familys cooking. We do a smothered okra just not pureed with shrimp and chicken. I want to try this recipe even though slime was always a nono in our cooking , i bet its even healthier.
Thank you for this video... I personally dont like Okra but my kids love their Grandmas (Nigerian) Okra soup... I have looked at many different video on TH-cam and none compared to how my MILs looked..Your version.. clear concise instructions and with a similar look to the one my children eat. Thank you for this video Stay safe xx
Thank you so much Nanaaba!! I was waiting for you to teach how to cook okra stew!! It reminds me of Gumbo that we cook here in NOLA. We use okra, cured meats, and seafood also.❤💛💚
Yeeeei ! Indeed my favourite dish is on the menu today!! Crabs & Nnrabs are part of my renditions My soul meal gy3 gy3 Ma Ye k3k3 Bri f33. Thanks . It will be my number 1 menu back home in GH lovely 🙏🏿✌️😎😎😆😆😆
Well as soon as you uttered a few words i clicked subscribe. This is a very fresh way of cooking this stew, keeping in all the goodness of the nutrients. Thank you 😋
A knockout recipe! I had been searching for the perfect okro stew recipe. Finally! Made this today...everyone loved it. So delicious, I ended up overeating. Lol. Glad I found your channel. Thank you.
I wish I was your neighbour, I'd make you ethiopian food in exchange for this Ghanaian goodness. Thank you for another amazing recipe Nanaaba!
You’d just come over and dine with us dear 🙏🏾❤️❤️❤️ is be so pleased 🥰
Are you going to invite her genfo in the morning?❤️
@@frezerify It would be my pleasure, along with Buna of course! You're invited too ❤️
Yes I love awaze tips I can eat it everyday is my favorite food and am from Ghana.ones in a while i go to the Ethiopian restaurant in van dorn st
@@emeliasarpong4088 I feel the same way about Ghanaian Jollof and beef stew, can we swap? Much love my Ghanaian sister
I’m an American who just made this for my Ghanaian boyfriend and he LOVES it!!! Thank you so much for sharing these recipes for people like me who know little about Ghanaian food ☺️
This is soo cute 🥰
That's why I'm watching to make for my Ghanaian hubby ❤
Haha,,may be your Ghanian boy rather made it for you
Are you sure
The way she organizes her ingredients is amazing. She is a born youtuber.
Ikr 😄😄😄
You are my No one in cooking.God bless you.lovely.
She is amazing
Very tidy and neat.
She takes her time.
She makes one to get in the kitchen like asap.lol
She's a born cheff
I am so touched by the way you cook!!! Your respect and care for each ingredient, your enthusiasm. Spiritual. It is spiritual!! Thank you for sharing your knowledge practice with us. Sending love!!
And they say no one is perfect? You are perfection , eloquence ,precision, intelligence beauty and a badass cook all wrapped in a beautiful bow package.
This okro recipe is fast and looks dangerously delicious.i love it
Thank u my very eloquent and elegant master chef.
#NUMBERONEFAN
“Dangerously delicious” 😂😂😅 thank you sissy! You’re such a blessing and I love you 🙏🏾❤️❤️❤️
Jesus died for you that’s how much He loves you He is coming let’s turn to Jesus (not trying to force you to anything just telling you) all love 💕
No matter where you are in the world, there’s just one time when you miss African food! 😝🥰😋
Back In Tanzania 🇹🇿 we call it Bamia mixing with pumpkin leaves! 😋😋
Surely, an elderly person like me can can give this a meaningful try when my old mate is busy somewhere. Thanks, and warm regards.
Thank you for your visit
I’m happy to hear that sir 🙏🏾😍
OMG I like her so much, she can really cook
A@
I I don’t have ewwwwwwewwwwweeeeeeew.
This okra is loaded with particulars 🤣🤣🤣. I love the addition of seafood, spinach and bell pepper to it, makes it so healthy and could drink a whole big bowl. Thank you for sharing sis 🤤🤤❤❤
I just love your terms “loaded with particulars” 😅😂😂 thank you Benna 🙏🏾❤️❤️
Nana keeps spoiling me with her innovative knowledge & skill technicalities in Ghanaian dishes tutorials. We’re proud of you👍👌✌🏻🤝👩❤️💋👩
Thank you so much 🙏🏾❤️❤️❤️
Amazing recipe
If you are reading this just know that you are blessed. Amazing and beautiful don't let anyone tell you otherwise. I wish all your dreams would come true just as I want all my youtube dreams to come true thank you
You have such a lovely diction and provided very clear instructions. I am convinced that I must cook this at home! I have never tried it before. Thanks! 😋😋😋
Thank you 🙏🏾 you’ll find this recipe really simple and impactful being a beginner at this recipe 🙏🏾❤️❤️❤️
Oh my God!!! I luv ❤️💞💋💖dis super delicious okro. More strength and wisdom in Jesus name. Much 💖💝💓sis.
Am a Ugandan but I love love love yoo recipes,even ever u upload a video that notification hits my heart
Thank you! It’s humbling to learn I have such an effect on you dear 🙏🏾❤️❤️
My dear 3ka akoma ankasa (straight to d heart esp my left ventricle 😂)
Abena, sis, ma siri saaaa o Abena beku mi ooo! Left ventricle paa 😂😂😂😅😅❤️❤️❤️
@@NanaabasKitchen oh serious oo Nana hemaa. Infact it's shifted to my aorta kraa
I'm Malaysian but crazy about Ghanaian food.❤❤❤ I would love to try it out soon with chicken and cow meat.🇲🇾
Rolls-Royce okro soup. lol lovely display of colors and ingredients.
I just like you so much Nana Aba. I've learnt a lot of culinary skills from you. Thank you.
I’m pleased to hear that Ruddy! Thank you so much for the feedback 🙏🏾❤️❤️❤️
@@NanaabasKitchenolll
Some of my coworkers are Ghanian. We’re always talking about Ghanian food. I like pounded yam and peanut soup, sooo good
This is my very favorite food channel. My son is 5, and my daughter is 6, and we bond watching you bring together lovely ingredients. I can't wait to try this one!
That is awesome!
Delicious recipe..... that white pot is wow!.....
You channel is the only channel I can sit, watch and learn something as I am a slow learner. So thanks much will try this as am craving for it.
Thank you Yvonne 🙏🏾❤️❤️❤️
This is simply stunning, feel like going straight to the kitchen and whipping it up 👏🏽
I’m thrilled regarding the effect the recipe is having in you dear! Please whip some up Queen 🙏🏾❤️❤️❤️
WOW!!! I just can not wait to try it this weekend. Nana Aba, you are the best. We love you and are proud of you.
Am happy 2 see people in Africa starting 2 build nice kitchen like other develop countries.
Best Okra soup recipe on TH-cam. My goodness this was delicious.
Looks delicious. This may be just cultural but in my country (Côte d’Ivoire ) okra soup is never made with any fresh protein. The meat and fish is always dry or smoked and also there are no tomatoes cause it cuts out the slime. Nice to see all preparations of okra soup here on TH-cam. I have tried one from Nigeria with ogbono and it was delicious.
Yes but in Ghana we add fresh or dried proteins that is how we make our okra stew or stew try it and it won't cut the slimy texture of the okra just make sure your tomatoes are well cooked that's all you need
True about the tomatoes. Although cooking the tomatoes all the way wont cut the slime. And the tomatoes usually give it an additional favor.
Also in Nigeria, we cook okra mixture with dry fish and, dry shrimp and iru-ogiri( Nigeria local name ).
Basically any form of acidity takes the slime away...I use lemon/lime or vinger to eliminate slime when I make simple stir fried okra.
Yeah we have the okra stew and okra soup
I love this dish, love okra and fufu! Thank you for sharing 😊
Really helpful when you don’t have any idea of where to start!! Thank you dedicating to this channel ❤
Dear Nanaba, I would like to sincerely thank you from the bottom of my heart for you channel. My life has changed with your receipes especially this very one and the fresh tilapia soup. My next trip to Ghana, I will do my best to meet you. God bless you endlessly, Amen 🤲🏾
Safiatou, beautiful name🥰 you made my day dearie ❤️ thank you 😘
Love from india nanabaa....love ur recipes and ur beautiful smile....keep the entertainment on...i have tried all your dishes...they taste heavenly 😘
Love this ladie her beautiful smile just made my evening god bless her
Gosh, African cuisine is soooo rich! Forget about fries and burgers, this is heavenly! I ll give it a shot one of these days. I will have to give it to the West Africans, their food is more diversified than that in the Est Africa, and it has that African touch to it, love it!
I made this for my family it was full of flavor delicious we all loved it, I used the cured lamb, and your recipe for Joloff rice!
Hi dear, i just came about your videos recently. U are making me hungry. I love everything you cook. A proud Ghanaian ❤❤❤❤
I really like your cooking and teaching style. I love cooking and your channel is perfect. You’re my new friend in my head.😉 Thank you for sharing.
Hey new friend ❤️❤️
Thanks for sharing. The spinach definitely takes it to the next level.
I could agree with you more regarding the spinach 🙏🏾❤️👌🏾👌🏾
Nanaaba's smile alone captivates you and your imagination. I love her
I also love ya 🙏🏾❤️❤️
♥️♥️♥️👌👌👌
Am 12yrs old and am a Ghanaian, u have inspired me in all ur food recipes my father and mother have traveled and am home alone with my oldest sister but she won't cook so I searched for how to make okro stew and I saw this so I hope when I try it works thank u miss nana
I can’t wait for your feedback 🙏🏽❤️
You are such a joy to watch and listen to. Keep up the great work!
Delicious recipe! I used chicken and smoked tuna for the protein and it still came out delicious. Thank you...okro has always been daunting for me to cook until now!
Ohhhhhh yessss! Love me some Okro stew with Fufu! Mmmmm👌😋❤️❤️❤️❤️❤️❤️❤️ This looks amazing! Love your recipes. ❤️❤️❤️
Oh my God, I have to make these!!! I love how you make all natural seasonings/cured proteins and fresh ingredients. Please include the link for your beautiful pots also, love them both! Thank you for the great video.
This is specifically made and so easy to follow up, I enjoyed watching ❤️
Yes indeed dear. Thank you so much 🙏🏾❤️❤️
That’s one of best foodies ooo,l love your cooking, thank you and God bless you,stay safe and have a good day
Emma Panford God bless you also 🙏🏾❤️❤️
I showed my family this video because I found it so interesting! thank you!
Girl I watched a Jamaican TH-cam cooking this dish for the first time and he gives credit to you..SOAI is his name
I enjoyed your viedo. So inspiring. I love palm seed oil stew. Will definitely try your recipe. Beautiful kitchen by the way. ⭐️⭐️⭐️⭐️
You have the most beautiful cookware I've ever seen
The dish looked delicious I appreciated and loved your smile the most. Thanks for sharing.
Love fufu and okro stew, I missed it very much
I love your presentation and how you explain into detail every step in all your videos
Simple easy to follow, not like others its so complicated. Thank you for sharing.
My desendants are from Africa. I love African food 🥑🥝🥝. It's so good. African American black people get on it. All the food is not processed like American food. It's real and good. Word
Nanaaba your description of each ingredient put me in a trance, am I eating or dreaming. Tasteavision, yes that it 😋 yummy
Thank you 🙏❤️❤️
This is the best okra stew recipe on TH-cam! I tried this receipe and it came out so good 😋! Nanaaba you are amazing... thanks for sharing .
Thank you for trying this simple recipe and returning with such encouraging feedback🙏🏾❤️❤️❤️
My best vegetable soup is okro. You are such a wonderful cook.
Easy and quick Okro stew recipe, I will be cooking it for my family. Thank you.
Wow, nice I love quick and easy dishes especially when making Ghanaian dishes.
Very nicely done. So nice. You cook very well, but also have the right diction for explaining everything so well.
Thank you 🙏🏾🥰
I like your cooking. My Ghanian husband is now bedridden and I cannot cook his local food. I thank you for your help. Steps are easy to follow
I’m sorry about your husband 🙏🏾 I hope this mess recipes continue to inspire you 🙏🏾❤️❤️❤️
Just made it!!!! Love it flipping love it oooo. My fav African chef oooo
I can’t stay of this channel. Thank you
Love fufuwith crab soup any kind of soup
Hi Nanaaba, this is Efa Egbe, no matter how many times you cook okro stew, it always seems unique, different, and awesome. The cured lamb mixed with the tilapia just looks absolutely delicious and the added spinach......so nutritious! i would definitely love to try rosemary in okro, I'm sure it makes the okro stew taste awesome. Thank you for sharing Sis, God bless the work of your hands.
Efa, you’re beautiful as I envisioned sissy and I have much love for you 🙏🏾❤️❤️❤️ Yes, the rosemary is a perfect aromatic for the lamb and helps to eliminate the blandness of the tilapia, and amplifies the entire taste in the end. It’s subtle, yet palpable, you know 🙏🏾❤️❤️❤️
Nanaaba kitchen please just bless me with the pots🙈🙈🙈🙈especially the red castor iron one.i love your cookings well explained
I looove my okra with draw… yes please!!!
As a Motswana I am fascinated by African food I would like this amazing
Ah, la sauce gombo, une délicatesse que j'affectionne particulièrement, thanks for sharing and thumbs up for this delicious dish!
Awwww sissy, it’s a treat always to read your comments 🙏🏾❤️ God bless you and so much love 🙏🏾❤️❤️
This is a nice okro soup
Goodness looks delicious, and I love your pots...seriously!!!
My favorite youtuber oooooh I love u my everyday inspirer # Nanaaba oooh mi
Much love Shifa 🙏🏾❤️❤️❤️
@@NanaabasKitchen Thank you ,feeling loved! May the Almighty bless u and keep u for me and whole,much love too!
@@NanaabasKitchen yoo replies mean a lot to me ! Its like a dream cometrue ,humbled .thank u
Oooooooowie that is some good looking food . I love watching and eating home cooked meals from different countries . It's always so good and wholesome . Blessings and more blessings to you and your family. Thanks for sharing your good cooking. Yum
Thank you Charles 🙏🏾❤️
Thanks for this video. I made this today for the first time ever and it is very delicious. I added my own little twist to a few of the ingredients I don't have ❤❤❤
Just love the way you make your okra separate.love it ☝.
That is the secret to the draw. 😃
Most of the world debating whether they like Okra or not because of It's slimy texture... then you have this recipe. 😆😋
Hahahahaha 🙏🏾❤️❤️❤️
Lovely, never stop me, I love eat okro.
Nanaaba, I just made this with my own tolo lamb, smoked mackerel instead of salt cured, and the rest vegetables, no tilapia, and it is mind blowing, could sit down to the pot itself, seriously delicious. Now I just need to start practicing how to make fufu! Thank you🙏🙏
A few non traditional ingredients like the bell pepper and the spinach. The ewe tribe traditional way is to use Ademe (jute leaves) or Yevu Gboma (waterleaf) but she used Spinach WHICH IS FINE. A slightly altered recipe but still very good. The bell pepper is a modern twist and I like seeing modern takes on traditional recipes. Auntie gets my stamp of approval 👍👍👍🇬🇭🇹🇬🇳🇬
Thank you 🙏🏼🥰
Its awesome how our African roots are evident in my familys cooking. We do a smothered okra just not pureed with shrimp and chicken. I want to try this recipe even though slime was always a nono in our cooking , i bet its even healthier.
Thank you for this video... I personally dont like Okra but my kids love their Grandmas (Nigerian) Okra soup... I have looked at many different video on TH-cam and none compared to how my MILs looked..Your version.. clear concise instructions and with a similar look to the one my children eat.
Thank you for this video
Stay safe xx
I loooove placali and okra. Made it yesterday 😋😋😋. Your okra is making me drool again
Hahahahaha sissy, I’m also drooling all over again 😂🥰❤️
This looks so good! I started a low carb diet and this seems like it would bring variety into my diet
Hello mama Nanaaba, thank you for this great, quick, easy and we'll seasoned recipe, you have covered all bases in this soup. Love you always
Thank you and love you also 🙏🏾❤️❤️❤️
@@NanaabasKitchen ❤❤❤❤
This looks amazing! The colors are beautiful
Thank you so much Nanaaba!! I was waiting for you to teach how to cook okra stew!! It reminds me of Gumbo that we cook here in NOLA. We use okra, cured meats, and seafood also.❤💛💚
You’re absolutely right Nekema! Okro stew is a version of gumbo. Thank you for your love and consistent support dear! You’re a blessy🙏🏾❤️❤️❤️
@@NanaabasKitchen Most of the food we cook in the Diaspora is ancestral memory of African cuisine. Thank you for sharing.
The 'beef ' ruling at the base says it all. I love how beautiful and healthy it turned out, so easy and yet amazing. Triple thumbs up girl♥♥♥
Thank you Gwendolyn! Blessing dear 🙏🏾❤️❤️❤️
Great job chef you really amazing not only the cooking but your humble way of presenting am really really learning from you God bless you sist
Thank you Mavis! I appreciate you dearie 🙏🏾❤️❤️
I enjoyed learning some new trick today, however I would not cook my okro that long.... In all it looks delicious
I swear she does everything !! Ha I was watching her per steak tutorial an thought Jamaican
Yeah! Now you have a brazilian guy drooling for this food 🤤🤤🤤
Surely, I'll try this recipe.
Many thanks, sister!
Hahahahaha 🙏🏾❤️😘
@@NanaabasKitchen 🌹
Auntie Nanaaba when can I come to visit??? This dish have my mouth watering.
Looks amazing would love to have da whole recipe for da stew n cassava fufu❤❤
Yeeeei ! Indeed my favourite dish is on the menu today!! Crabs & Nnrabs are part of my renditions My soul meal gy3 gy3 Ma Ye k3k3 Bri f33. Thanks . It will be my number 1 menu back home in GH lovely 🙏🏿✌️😎😎😆😆😆
Hahahahaha ❤️❤️❤️
Your notifications always gladden my heart and you always give me different ideas, thanks Nanaaba and keep up the good work. Jehovah God bless you 😘
Awwww, Harriet, May Jehovah bless you too sissy 🙏🏾❤️❤️❤️❤️❤️
Well as soon as you uttered a few words i clicked subscribe. This is a very fresh way of cooking this stew, keeping in all the goodness of the nutrients. Thank you 😋
Thank you Dorothy! Blessings dear and much love 🙏🏾❤️❤️
I saw this video and went out to get all the ingredients . I will be cooking this. Loved the video it was very descriptive. 👍
I love your cooking so much. You make cooking look so simple
A knockout recipe! I had been searching for the perfect okro stew recipe. Finally! Made this today...everyone loved it. So delicious, I ended up overeating. Lol. Glad I found your channel. Thank you.
Wow, l love the way you cook it, easy and simple
Thank you Theresa 🙏🏾❤️❤️
I absolutely love okra anyway it's served. Another amazing recipe I'm dying to try. Thank you so much for sharing.💯❤😊