Charleyyy this will be hard o because cups measurements aren’t always accurate. If it’s for a single use I have a recipe on my channel. (Lemme know so I can send it to you) If it’s bulk I advise that you get a scale please
I mostly use egg and a little bit of milk. Also one tip is because I want it a little bit brown it stays in the oven for like 40mins instead of the 30mins. And please be checking your oven regularly so it doesn’t burn. Hope this helps
I have never had meat pie with eggs before and this looks very tempting. I would love to try one of yours 😊. Very well prepared, detailed explanation and looks so yummy 😋. I will definitely try and bring you feedback ❤
Hi hun so basically most Ghanaian want their meatpie very rich and flaky. So just incase you want it very rich and flaky then you should try and you won’t regret it😊
Hello mama can you please give me the measurement of flour from gramms to cups please
Charleyyy this will be hard o because cups measurements aren’t always accurate. If it’s for a single use I have a recipe on my channel. (Lemme know so I can send it to you) If it’s bulk I advise that you get a scale please
I want to try your recipe, but Please may i know why you didn't add baking powder ?
Hi hun. I don’t add baking powder to my meatpie recipes
Please did you leave it to rest in the fridge ?
Yeah you can as well put it in the fridge and that’s fine
Pls I used egg wash for the pie top but I didn’t get the golden brown as yours . What did I miss pls
I mostly use egg and a little bit of milk. Also one tip is because I want it a little bit brown it stays in the oven for like 40mins instead of the 30mins. And please be checking your oven regularly so it doesn’t burn. Hope this helps
Thanks pls
Wow very tempting, yummy and delicious.i love the outcome
Delicious stuff, Abena! My Appetite Keeps Rising With Every Content You Post. Good Job 👏🏾👏🏾👏🏾👏🏾
Thank you so much Dr. Afehyiapa o
@@UpclosewithAbena Medase, Many Happy Returns! Wishing You The Best This Year....
Here 😊 😊
So inviting and delicious meat pie recipe
I have never had meat pie with eggs before and this looks very tempting. I would love to try one of yours 😊. Very well prepared, detailed explanation and looks so yummy 😋. I will definitely try and bring you feedback ❤
Thank you so much sis. Can’t wait 💃
Looks so delicious and yummy 😋
Woooooow so beautifully done ✔️, looks absolutely fluffy and delicious 😋, love the eggs used, great job sis 👏
Thank you sis
Always on point with your recipes... looks really good and tasty 😋
Thank you so much 😊
Love it
Wow looks really rich and delicious. Love it 😍😍😍
Enyooo thank you so much ☺️
My favorite food blogger. Always loving your recipes❤. Have tasted and it was so delicious😋.
Thank you so much 😊. I appreciate 😋
Absolutely delicious and easy made. I will one day add eggs to mine and give you the feedback ❤❤
Yaaay💃💃💃 can’t wait. Thank you sis 🥰
Happy new year dear sis and meat pie yi de3 ese mano paaa looks good ankasa 😊always love the outcome of your pie recipes 😊akono paa 😊
Thank you so much sissy🥰. Happy new year
Am here ❤❤
Looks absolutely delicious and yummy ❤❤
Hello ma, am from Nigeria am learning a lot from your work, pls my question is, is it safe to say that using plenty butter makes the meat pie flaky?
Hi hun so basically most Ghanaian want their meatpie very rich and flaky. So just incase you want it very rich and flaky then you should try and you won’t regret it😊
@@UpclosewithAbena thank you very much I would be trying your recipe , and would definitely give my review ❤️
@@Sarascakenmore sure hun kindly lemme know after trying
Wow so delicious and tasty
Simple recipe. Came out so lovely and delicious ❤❤. Thanks
Thank you so much 🥰
Abena is back againnnnn with her delicious recipes 🤭❤️❤️I can’t keep calm🎉😋😋
💃💃💃Yesoo. Thank you hun🥰
Just what I needed! Looks amazing.😍
Thank you hun🥰
Looks super delicious 😋😋😋 and well prepared 👌