No Eggs, No Chocolate, Amazing Brownie Recipe

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  • เผยแพร่เมื่อ 8 มิ.ย. 2023
  • [ingredients] 20 cm x 20 cm pan (8 inch x 8 inch)
    115 g(1/2 cup) melted unsalted butter
    13 g (1 Tbsp) cooking oil (ex. Canola Oil, Grapeseed Oil, Corn Oil...)
    150 g(3/4 cup) granulated sugar (* see below note)
    80 g (1/3 cup) milk
    1 tsp vanilla extract
    90 g (3/4 cup) all purpose flour
    55 g (1/2 cup) cocoa powder (unsweetened)
    3 g(3/4 tsp) baking powder
    1/5 tsp salt
    80 g(1/2 cup) chopped walnuts (optional)
    [Note]
    Sugar Option 1) Sugar 200 g ( 1 cup)
    A more crust forms on top, and it's chewier. But it will be very sweet.
    Sugar Option 2) Sugar 100 g ~ 120 g (1/2 cup ~ 3/5 cup)
    Choose this option if you want something less sweet.
    [How to bake]
    Bake in an oven preheated to 340°F (170°C) for about 22-24 minutes.Times may vary.)
    If you want fudge brownies, bake them shorter than the suggested time (within about 20 minutes).
    * Unauthorized theft, re-editing and secondary upload of this video are prohibited.
    * Music
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    Copyright : 한국저작권위원회

ความคิดเห็น • 86

  • @suvaibaharif5075

    Was in search of a quick brownie recipe without chocolate and so glad to have stumbled upon this. Tried this and it turned out so much richer and better than I thought. I only replaced milk with homemade buttermilk that was in my fridge and I had no idea what to do it. Follwed the other ingredients exactly. I am definitely going to make more of your recipes. Thank you ❤

  • @muzeforall

    I tried this recipe and it turned amazing with that crinkled top I used 175 grams of sugar. But they broke from the botton as brownies were very soft.

  • @ShasteBakeandCook

    Hi, having 2 ques... 1st, Y milk should heated in microwave... Y not in stove??? Another que is, while mixing, milk should b in room temp or hot???

  • @saramarques7986
    @saramarques7986 ปีที่แล้ว +11

    Thank you for sharing this recipe and making a new recipe for brownies as I asked you and you kindly responded! I'll try it and let you know! I've been experimenting a lot lately, I made recently brownies with instant potato flakes reconstituted with hot water, it's so delicious I've been making it every week. Today I made with oatmeal and coconut flour, I made also with leftover cookies a recipe which I used those leftovers as the flour amount of the recipe and adjusted the sugar. It's been good to try experimenting lots of options and I'll try yours! Thank you 😊

  • @AmberShah-ov9yw

    finally, a VEGAN brownie

  • @myleong1636

    I don’t have enough cocoa powder but I have dark choc (61%). So how much to use in dark choc and the white sugar in this recipe? Thanks Malaysia 🇲🇾

  • @amalrajd.9781

    I tried thesebrownie for the first time and I was obsessed with the output it turned out really well. But I completely followed their measurements and methods they used in here

  • @khadijaswaleh8749

    Can I use only oil in place of butter?

  • @leaw333

    I’m was so sad because the eggs I had were rotten 😭 thank god I found this recipe 😭😭♥️

  • @JasmeetKaur-hq9tp

    It got scattered

  • @jezeuz
    @jezeuz  +5

    I wanted to save my eggs for breakfast and knew I can use butter and oil but wanted to be sure, thank you! Good video 👍🏼

  • @diyarulz2884

    All of my friends loved it soo much 💕 thank you for the recipe

  • @shrndrni

    was out of eggs and chocolate and found this, thank you so much!! love from england 💛

  • @jossiejeya424

    Thank you for the wonderful recipe , you always surprise us with something new❤

  • @nilimakhangan376
    @nilimakhangan376 ปีที่แล้ว +4

    Yummy 😋

  • @priyankimajumder1991
    @priyankimajumder1991 ปีที่แล้ว +2

    Amazing 😍, so easy and helpful recipe ❤️

  • @Asian1626

    This is amazing 👍 especially for vegetarians. 🙏.

  • @indumulchandani5076

    Thank u for this recipe.. Was looking out for a brownie recipe without eggs and chocolate.. Thank you again

  • @RanimEl-Gendy

    تسلم ايدك شرحك سهل و واضح اوي ربنا يبارك فيكي❤

  • @meghabanga2288

    You saved my life with the taste😊🎉