Cheers. There will be a Dava Way Ultra vid coming in a couple of weeks. I'll have more time and energy to capture the highlights on it hopefully. If the colour in the trees can hang on till then it will be really nice but I fear the Scottish weather will do for them before that.
Thanks for watching. I wish I'd stayed at the Aberlour chippy! That smoked sausage supper was what got me through the gates of hell. The runners are the hardcore element, I really couldn't imagine doing what they do. Never tried the Cullen Skink there but will on my next visit. I love Cullen Skink. Cheers for the tip.
Really enjoyed this film. Brought back loads of nice memories of our summer bikepacking trip in the Moray Way.
Cheers. There will be a Dava Way Ultra vid coming in a couple of weeks. I'll have more time and energy to capture the highlights on it hopefully. If the colour in the trees can hang on till then it will be really nice but I fear the Scottish weather will do for them before that.
@@PeteDevlinootnaboot look forward to seeing your Dava Way film. I think I love Moray as much as I do East Lothian.
@@glendaandthepinkwarrig you'll have to let us know next time you come up and we could get the Fat Bike North East Scotland crew out for a ride.
@@PeteDevlinootnaboot definitely. That would be fabulous.
"Proper nice fluffy stuff"
🤣
Omg seriously hard core. I think I would have stayed at Harbour Lights, best Cullen Skink anywhere. Loved this video thanks
Thanks for watching. I wish I'd stayed at the Aberlour chippy! That smoked sausage supper was what got me through the gates of hell. The runners are the hardcore element, I really couldn't imagine doing what they do. Never tried the Cullen Skink there but will on my next visit. I love Cullen Skink. Cheers for the tip.
@@PeteDevlinootnaboot totally agree the Aberlour chippy is mint. Nice Park beside the Spey to eat them in too