How to make Trini Callaloo ( Instant Pot ) VEGAN Option - Episode 2044

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  • เผยแพร่เมื่อ 3 ต.ค. 2024
  • 1 bundle dasheen bush
    2 tbsp Avocado oil
    1/2 cup chopped onion
    2 scallions
    4 pimento peppers
    1/4 cup celery - optional
    1 tbsp garlic
    Few sprigs Thyme
    1 tsp salt
    1 cup bell peppers
    1 1/2 cup ochro
    2 cups pumpkin
    1 1/2 cups coconut milk
    1 pack coconut milk powder
    1/4 cup carrots
    1 pack crab flavour the pot
    1 tbsp golden ray
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ความคิดเห็น • 46

  • @callie672
    @callie672 3 ปีที่แล้ว +6

    This looks so good Natasha, thank you for sharing another yummy recipe. I add about 2tbsp or so of grated cheddar cheese along with the golden ray, it gives it a really nice flavour.

  • @renapeters4654
    @renapeters4654 3 ปีที่แล้ว +4

    I would have never thought about using my instant pot to make this. Will definitely try that next time

  • @KG-jr7mg
    @KG-jr7mg 3 ปีที่แล้ว +3

    Well done again Natasha! You consistently give us fabulous Trini recipes. I have been recommending your videos to my family. Thanks again. 👍

  • @andrealord1325
    @andrealord1325 3 ปีที่แล้ว +2

    Just perfect!

  • @mdazz0993
    @mdazz0993 3 ปีที่แล้ว +3

    Awwww we make something similar called “RouRou” in Fijian :) 🙏🏽
    Thanks cousin!!

  • @chinesebytyler7349
    @chinesebytyler7349 3 ปีที่แล้ว +1

    Hi Natasha your a good cook I love to watch your videos .

  • @Reza-1223
    @Reza-1223 3 ปีที่แล้ว +3

    That is looking like a wedding house curry.🙏👌👍🏽💪💯❤🇬🇾

    • @deborahmohammed8184
      @deborahmohammed8184 3 ปีที่แล้ว

      No it’s not no wedding house curry

    • @Reza-1223
      @Reza-1223 3 ปีที่แล้ว +1

      @@deborahmohammed8184 👀🇬🇾🙏💪👍🏽💯❤

  • @sandramahadeo4910
    @sandramahadeo4910 3 ปีที่แล้ว +2

    Hi Natasha it looks delicious I made that Sunday last and it came out perfect to you and your family stay safe bye.

  • @ronaldpersad4192
    @ronaldpersad4192 8 หลายเดือนก่อน +1

    hay tasha i like the music

  • @Callalloobush3039
    @Callalloobush3039 3 ปีที่แล้ว +2

    But what about the green pepper or is it not for the pressure cooker. What's the flavor the pot crab?? Sounds yummy

  • @meriahcharles9279
    @meriahcharles9279 ปีที่แล้ว

    I made this a few weeks ago and it really was the best callaloo i made. I used my ninja foodie 😋

  • @savitribachan3927
    @savitribachan3927 3 ปีที่แล้ว +1

    That looks delicious

  • @sandrapersad4071
    @sandrapersad4071 3 ปีที่แล้ว +1

    Looks delish

  • @simonejohn7500
    @simonejohn7500 3 ปีที่แล้ว +2

    Is Maggie crab favour vegan and am just sharing a tip here powdered coconut milk the bands that we have in Trinidad are not vegan

  • @nyokamitchell1498
    @nyokamitchell1498 6 วันที่ผ่านมา

    I swear this look just like my moms callaloo 😍😍😍🤤🤤🤤🤌🏾🤌🏾

  • @annbaptiste2308
    @annbaptiste2308 ปีที่แล้ว

    This method is the best came out great

  • @jordantrevayne
    @jordantrevayne ปีที่แล้ว

    Good simple recipe. Would collard greens and swiss chard work in place of the dasheen u think? I have a bunch of those in the fridge but no dasheen

  • @danamarie102
    @danamarie102 3 ปีที่แล้ว +2

    Where did you get the dasheen bush to buy?Please share also in search of pimento peppers hard to find in South FL

  • @nandinijankie2121
    @nandinijankie2121 3 ปีที่แล้ว +1

    Looks delicious 😋

  • @SheldonHallal
    @SheldonHallal 2 ปีที่แล้ว

    Do I HAVE to use pumpkin? I bought dasheen bush from the Caribbean store but not pumpkin.

  • @lornasobers1310
    @lornasobers1310 3 ปีที่แล้ว

    Thank you I try it .

  • @cocoapuff134
    @cocoapuff134 11 หลายเดือนก่อน

    How much okra ?

  • @chessecake24mute
    @chessecake24mute ปีที่แล้ว

    Hi if I have to use a slow cooker how would I do so?

  • @kingtyoon8214
    @kingtyoon8214 3 ปีที่แล้ว +1

    Why don't u blender the seasoning

  • @gl5960
    @gl5960 3 ปีที่แล้ว +1

    If I am cooking it in a regular pot, how long should I let it cook for?

    • @TriniCookingwithNatasha
      @TriniCookingwithNatasha  3 ปีที่แล้ว +1

      Until everything is tender. Once tender process . It should take about 30 mins.

    • @gl5960
      @gl5960 3 ปีที่แล้ว

      @@TriniCookingwithNatasha thank you.

    • @jacquelinesmithottley4575
      @jacquelinesmithottley4575 2 ปีที่แล้ว

      Best callaloo ever😊😊

  • @ameenahusain1892
    @ameenahusain1892 2 ปีที่แล้ว

    Looks yummy

  • @crystalphillip588
    @crystalphillip588 10 หลายเดือนก่อน

    Thank you. I just followed your recipe. You were straight to the point there was not much talking.
    The chef I watched she talked too much, which irritated me.

  • @mvbrocke2
    @mvbrocke2 3 ปีที่แล้ว +2

    You were going great until the carrots🤔

    • @TriniCookingwithNatasha
      @TriniCookingwithNatasha  3 ปีที่แล้ว +4

      Another person didn't want celery lol. Remember recipes can be altered depending on what you like.

    • @jenniferalexander9252
      @jenniferalexander9252 ปีที่แล้ว +1

      Carrots,, bell pepper & celery isn't part of the Original Ingredients for callow.
      Mostly fresh coconut milk or the canned one now.
      Take it from an experienced cook.

  • @emersonbelfon3799
    @emersonbelfon3799 3 ปีที่แล้ว +2

    That’s a beautiful looking callaloo, I don’t like the taste of that crab flavor the pot.