Honestly I'm really impressed , watched all most all your videos , plan to start my own factory in Nigeria ....my question is this scale u are right now ...can $100k get all the equipment ? ...just equipments
Thank you for sharing your chocolate making process and your interesting story. We are Hallelu brand - chocolate factory from Vietnam. We make chocolate machine by myself after 4 years reseached with my passionate with chocolate. Keep in touch and see you one day.
Just discovered your channel. Thank you for posting your journey. Very helpful. You're changing lives one chocolate at a time. You give business a good name.
When COVID is over and quarantine / travel restrictions are down, would you be willing to host apprentices or paid workshops of some sort? You are an invaluable resource here.
Dylan, enjoy your videos. Now this is not criticism, merely an observation During processing when you heat the product, it emits (vapors), not fume. You get fume when you weld.
Thank you for sharing you're journey with us it was very helpful. In your video I saw that you using Choco Vision tempering machin, if you don't mind can you tell me how I temper my chocolate after I remove it from the melanger by this machin? Thank you so much for your help
Hi and thank you for your help and advice My question is can I use cocoa powder instead of the stone to make (chocolate spread) so I didn't need the grander ?
I'm making chocolate... just got my first Cocoatown - 65 Grinder. You are an inspiration and have been so helpful!
Honestly I'm really impressed , watched all most all your videos , plan to start my own factory in Nigeria ....my question is this scale u are right now ...can $100k get all the equipment ? ...just equipments
Thank you for sharing your chocolate making process and your interesting story. We are Hallelu brand - chocolate factory from Vietnam. We make chocolate machine by myself after 4 years reseached with my passionate with chocolate. Keep in touch and see you one day.
Just discovered your channel. Thank you for posting your journey. Very helpful. You're changing lives one chocolate at a time. You give business a good name.
When COVID is over and quarantine / travel restrictions are down, would you be willing to host apprentices or paid workshops of some sort? You are an invaluable resource here.
You're THE BEST❗Thanks for all you share. ❤💜🍫
thank you for this video, we are in the process and enjoyed it a lot watching your story - all the best!
Truly inspiring !
Dylan, enjoy your videos. Now this is not criticism, merely an observation During processing when you heat the product, it emits (vapors), not fume. You get fume when you weld.
Thanks for sharing your experiences
Thank you I can't speak English but i so glad for this information
Thank you for sharing you're journey with us it was very helpful.
In your video I saw that you using Choco Vision tempering machin, if you don't mind can you tell me how I temper my chocolate after I remove it from the melanger by this machin?
Thank you so much for your help
How big can you reasonably get if you want to keep it a one man operation?
Hi and thank you for your help and advice
My question is can I use cocoa powder instead of the stone to make (chocolate spread) so I didn't need the grander ?
Hi your video are brilliant they have been so helpful would you be able to give some advice on how to get wholesale clients
You're awesome 😍😍, I have some questions, please
Can you tell me how many minutes should i bake beans in an oven whit max 250 degrees?
Where can we buy equipment?
I'm follow you for 6 month .i watch every videos for your channel so, please you are tell me.
Hello,sir i want to learn how to make chocolate.
Hi sir abdul veettil