I used to go to this joint in the Bronx on e Gun Hill Road back in the 80's, they made potato and eggs with peppers on a hard roll...that was a sandwich! Nice video Gents!
I love fried egg sandwich with Italian hot peppers in sauce!! Have eaten these since I was about 3years old. I was born in NY but we moved to WV when I was 2. While I have no Italian blood in me the area of WV (near Clarksburg) had and still has a large Italian community. Some of the best Italian food ever. We use Oliverio's peppers now and they are fantastic. Come in sweet, medium hot, hot and red hot. They are all good. Now I want one!!
When I was a kid living in Hoboken N.J. going to St. Annes catholic school I ate a ton of these Peppers and eggs sandwiches at a diner nearby for lunch ...simply delicious with a yoohoo
My mouth is watering...brings me back to when I was younger and my mom would make me these for lunch at school and the other non-Italian kids would beg me for a bite!!!...buon appetit...
When I went to school back in the 1950's and 1960's, I was the kid with 'The Greasy Paper Bag'...Loved those sandwiches...We did peppers, eggs and potatoes all together in one sandwich.
If you’re anywhere near Richmond Virginia, you gotta try Capriccios Italian Restaurant. The owners are from BROOKLYN! Best Italian food anywhere. I know, I’m from Brooklyn too! Try their peppers and egg sandwich wit sausage! It’s da best!
Capriccio's special cheesesteak is one of my faves there as they put onions, peppers, pepperoni, and mushrooms with their marinara. Wonderful! Also, try Sandano's Italian Sub Shop in Glen Allen. Everything on that menu is top shelf and authentic (and they have the hoagie spread!)
Reminds my childhood in "Bensonhurst" in Brooklyn after school on Fridays would always get a egg&potato hero on the corner of my neighborhood at "Ravioli Fair" Market with a Yoo-hoo drink yum!!
@@edwardblumberg8424we went to L&B every Friday night! I grew up a few blocks away. The best fried calamari in Brooklyn. I’m gonna stop there this weekend for the Spumoni. I can taste it right now!!
Nothing like old-school Italian recipes, simple and SOO delicious! Thank you for another amazing recipe. Love watching you guys and your beautiful Mom.
To anyone that has never had one of these sandwiches … don’t miss out. They are amazing!!Growing up the first time my mom made me one of these I was hooked. Simple and delicious. My favorite.
Just got done making mine. I have a very fast way I do it. I cube the potatoes and boil them ( takes 15mins) then what I do not only to save time, but I love the taste of them, is use the red roasted peppers out of the jar. The whole dish is done in no time ! Get the Italian bread out and have a party 🥳 😋🤪 😂✌️🇮🇹
Ohhhh man you guys have me hooked with your cooking. And your connection with Daddy Jack seals the deal. He was the heart and soul of our town up here in New London and we miss him dearly. Your videos remind me of him.
This was my father's favorite sub. We used to go and wait at the Whitehouse in Atlantic City for them. Now, this has become my wife's favorite. Hope you fellas are well, greetings from the Jersey Shore 🙏
Thank you for uploading this video clip looks awesome and might make this next week. Watching this makes me home sick 😣use to live in Brooklyn. Now semi retired. But thank you Florida USA 😊, culinary chef
Watching this @3:47 and just waiting until sunrise before making myself some potatoes (to the side) & a peppers & eggs sammie. One of my favorite anytime meals. Hugs all around❤
Do you guys cook anything bad ? You got mom's approval. Got to be good. I could eat that everyday. Eggs potatoes peppers . How could you go wrong. Romono just kicks it up a notch.
Peppers and eggs is one of my favs. Watching this episode while I making some chicken parm and baked ziti for Sunday dinner. Just got back from Florida and brought with me some Ronzoni, PollyO and Temptee. Be good guys.
Hey guys👋 because i love both ways I make it all together.😊 if I may make a suggestion. To avoid having to throw out good food because of a rotten egg, I break each egg separately in a bowl before putting it in my recipe making sure its ok. I say this from experience 😢😊
OMG, I make potatoes and eggs. ( slightly different) but delish. It’s the fried peppers for me!! For years I bought my fried peppers (hot) From this AMAZING little Italian market, ( Merante’s) here in Pittsburgh. Lately, I’ve not been able to get them. So I’m needing to make them myself. I will try frying them like you did here in the video. ( Thank You)
I am watching your video, The size of your sandwich is amazing, this is ULTRA JUMBO in France 🇫🇷 Maybe in USA it’s “amuse bouche “😅 Potatoes and eggs sandwiches 👍 Never tried Wish you a great day ☀️☀️☀️
Jalapeno peppers good old corn oil take out the seeds the membrane there's a lot of peppers onions and garlic put it over a French bread simple breakfast coffee juice time to go wife's the breadwinner Melissa Miss a lot
Good job guys. Btw, when do you add the onions to the potato and eggs. I didn’t catch that. Also if you leave your potatoes alone and don’t stir them until they brown, they won’t fall apart and stick to the bottom of your pan. Just a little friendly advice. But this is making my mouth water.
![30 ชั่วโมงคนเดียว บนรถไฟชั้น 3 โซเวียต [Around The World Ep. 2]](http://i.ytimg.com/vi/MlE9boAVqDA/mqdefault.jpg)
Looks delicious. That egg sandwich is going in the rotation.
Thanks!
You guys and Momma - so great - and those sandwiches looked pretty nice too!!
Thanks!
Hey Guys, I just read about you Mom passing and I wanted to offer my condolences. God bless her.I know how it feels because I lost my Mom also.
Thank you and sorry for your loss as well
Thank you so much and sorry for your loss as well
A kiss to your mom wow how nice she is a blessing.
I used to love the smell of my mother's kitchen when she was frying up her peppers and eggs! Delicious!! Thanks guys!!
Our pleasure!
Your welcome
Tomorow for my husbandb4workty so much ik he'll ❤️ ty✌️✌️👍love this
Hope you enjoy
Ahhh, a lunch staple in an Italian household! That’s comfort food! Thank you for a simple recipe that’s amazing
Thanks Annette!
Pour pan, everything is sticking to it. Looks Delicious. Makin that now
Before cleaning it, fill it with water and let it boil. Any stuck food will peel right off
You can never go wrong with potatoes and eggs. Anything you add simply increases the level of flavor.
Amen brother!
I used to go to this joint in the Bronx on e Gun Hill Road back in the 80's, they made potato and eggs with peppers on a hard roll...that was a sandwich! Nice video Gents!
Thank you!
Pepper and egg "sang weej" one of my favorites, I like it warm and cold too! . Good to see you guys and momma again.
Thanks Rick! Have a great weekend!
I love fried egg sandwich with Italian hot peppers in sauce!!
Have eaten these since I was about 3years old.
I was born in NY but we moved to WV when I was 2.
While I have no Italian blood in me the area of WV (near Clarksburg) had and still has a large Italian community.
Some of the best Italian food ever.
We use Oliverio's peppers now and they are fantastic. Come in sweet, medium hot, hot and red hot. They are all good.
Now I want one!!
LOL! I’ll need to find those peppers and try them.
When I was a kid living in Hoboken N.J. going to St. Annes catholic school I ate a ton of these Peppers and eggs sandwiches at a diner nearby for lunch ...simply delicious with a yoohoo
Yes, love Yoohoo!
My mouth is watering...brings me back to when I was younger and my mom would make me these for lunch at school and the other non-Italian kids would beg me for a bite!!!...buon appetit...
Hey Sal the kids could smell the peppers and eggs right through the lunch bag. I know it brings back memories for me too.
When I went to school back in the 1950's and 1960's, I was the kid with 'The Greasy Paper Bag'...Loved those sandwiches...We did peppers, eggs and potatoes all together in one sandwich.
Can’t get those type sandwiches anymore at a restaurant. Thanks for sharing your story!
Just fixed this the other day. Peppers from my garden and my parsley in the eggs. Food fit for a king as my dad used to say.
@@cadizcat2 he’s right 😊
Like potatoes eggs not fond of peppers but I do some times make it …such great sandwiches hardy
Are you sure we didn’t grow up in the same house?? Such simple foods but so delicious
You got that right!
Love how he just 'pours' the peppas and eggs right in the bread! I have to make this today....
You boys love your momma, I don't have mine anymore cept when I say my nightly prayers.
Just made this last weekend and LOVE these sandwiches. I do add garlic and oregano when sauteeing my poppers.
Sounds great!
Ewww
Hello from Kansas City - it's fun to watch your videos
Thanks! We appreciate that!
If you’re anywhere near Richmond Virginia, you gotta try Capriccios Italian Restaurant. The owners are from BROOKLYN! Best Italian food anywhere. I know, I’m from Brooklyn too! Try their peppers and egg sandwich wit sausage! It’s da best!
I hopefully will be retiring from my day job in three years and plan on traveling the US stop at many places like this.
Capriccio's special cheesesteak is one of my faves there as they put onions, peppers, pepperoni, and mushrooms with their marinara. Wonderful! Also, try Sandano's Italian Sub Shop in Glen Allen. Everything on that menu is top shelf and authentic (and they have the hoagie spread!)
Reminds my childhood in "Bensonhurst" in Brooklyn after school on Fridays would always get a egg&potato hero on the corner of my neighborhood at "Ravioli Fair" Market with a Yoo-hoo drink yum!!
That’s where the owners of Capriccios are from, the old neighborhood of Bensonhurst! Remember L&B Spumoni Gardens?
I got a case of “Yoo-Hoo” In my fridge right now!
@@edwardblumberg8424we went to L&B every Friday night! I grew up a few blocks away. The best fried calamari in Brooklyn. I’m gonna stop there this weekend for the Spumoni. I can taste it right now!!
Nothing like old-school Italian recipes, simple and SOO delicious! Thank you for another amazing recipe. Love watching you guys and your beautiful Mom.
Thanks Filo! Have a nice weekend!
Cannot believe that I’ve never had a peppers and eggs sandwich. I’ll be making one this weekend! Looks great!
Thanks! Enjoy!
Awesome! I grew up with the potatoes and eggs, still enjoy! Say hi to mom for me!
Thanks! Will do!
To anyone that has never had one of these sandwiches … don’t miss out. They are amazing!!Growing up the first time my mom made me one of these I was hooked. Simple and delicious. My favorite.
We make it with provolone cheese..omg it`s the bomb!!
That sounds great!
Just got done making mine. I have a very fast way I do it. I cube the potatoes and boil them ( takes 15mins) then what I do not only to save time, but I love the taste of them, is use the red roasted peppers out of the jar. The whole dish is done in no time ! Get the Italian bread out and have a party 🥳 😋🤪 😂✌️🇮🇹
That sounds really good! I’ll have to try that.
@@BrooklynBrothersCooking I am sure you will love it ! 😋👍🇮🇹
I still make this and add ham to it, Italian seasoning. I use butter and drizzle oil over the sandwich. Garlic and Italian frying peppers work well
@@danieldevite668 sounds great!
Yea boys, potatoes and eggs, all day any day 👍🥰
Growing up in the Bronx there was Nick’s hero’s that made the best pepper and egg hero’s made the same way, enjoy.
Ohhhh man you guys have me hooked with your cooking. And your connection with Daddy Jack seals the deal. He was the heart and soul of our town up here in New London and we miss him dearly. Your videos remind me of him.
Hi Dave! Thanks for the compliment! Jack will missed.
Love Daddy Jack I’m up in northern CT. So cool these guys were friends with him, what a guy
This was my father's favorite sub. We used to go and wait at the Whitehouse in Atlantic City for them. Now, this has become my wife's favorite. Hope you fellas are well, greetings from the Jersey Shore 🙏
👍🇮🇹
Nice.
Today I made it with asparagus instead of peppers today. Came out pretty good..
I love asparagus! We’ll have to give it a shot
Yummy recipes, thanks for sharing 👍👍👍
Thank you so much
Simple, yet delicious…I’ve made these for my kids quite a few times and they enjoy both versions. 🇮🇹🇮🇹
Thank you for uploading this video clip looks awesome and might make this next week. Watching this makes me home sick 😣use to live in Brooklyn. Now semi retired. But thank you Florida USA 😊, culinary chef
Many New Yorkers in Florida. Thanks for watching!
Watching this @3:47 and just waiting until sunrise before making myself some potatoes (to the side) & a peppers & eggs sammie. One of my favorite anytime meals. Hugs all around❤
Thank you
"Beautiful"
Sorry for the loss of your mom. All this for her.❤
@@cadizcat2 thank you
Do you guys cook anything bad ? You got mom's approval. Got to be good. I could eat that everyday. Eggs potatoes peppers . How could you go wrong. Romono just kicks it up a notch.
I want one! 😃
We called the egg potato dish "eggs retch" a favorite
Peppers and eggs is one of my favs. Watching this episode while I making some chicken parm and baked ziti for Sunday dinner. Just got back from Florida and brought with me some Ronzoni, PollyO and Temptee. Be good guys.
Nice Sunday feast!
Hey guys👋 because i love both ways I make it all together.😊 if I may make a suggestion. To avoid having to throw out good food because of a rotten egg, I break each egg separately in a bowl before putting it in my recipe making sure its ok. I say this from experience 😢😊
Great tip!
Wow, good luck cleaning your stainless steel pan, boys.
8:11
OMG, I make potatoes and eggs. ( slightly different) but delish.
It’s the fried peppers for me!! For years I bought my fried peppers (hot) From this AMAZING little Italian market, ( Merante’s) here in Pittsburgh. Lately, I’ve not been able to get them. So I’m needing to make them myself. I will try frying them like you did here in the video. ( Thank You)
Peppers and eggs are my favorite also!
Some of my favorites. I place by me makes me potato eggs and peppers. Are you guys able to get good bread?
The bread we used for this video was from Panera. We really enjoy it.
@@BrooklynBrothersCooking ok. I find pret mangier bread comes pretty close to Brooklyn bread, so I believe it.
Yummy 😋
I am watching your video,
The size of your sandwich is amazing, this is ULTRA JUMBO in France 🇫🇷
Maybe in USA it’s “amuse bouche “😅
Potatoes and eggs sandwiches 👍
Never tried
Wish you a great day ☀️☀️☀️
Yes, it is huge! Do you have a great day as well my friend!
@@BrooklynBrothersCooking thank you my friend 👍
I really love your channel
Please think about me when you reach the million subscribers 😃😃😃😃😃😎
Where did you train for your culinary cooking skills?
These are family restaurant recipes that we have prepared since our early teens.
Oh Dommy you're adorable....at the beginning when you try to take a bite, I can see you salivating!😉Making this tomorrow...😘
Hi Donna thank you
My favorite, also, asparagus and eggs! So easy to make, too! I'm surprised you don't call it "sangwich" my Dad always called it sangwich🤣🤣
Asparagus sounds great! We’ll have to try that one. Yeah we call a sandwich too.
Mmmm!
great with zucchini as an alternative
Absolutely 👍
Jalapeno peppers good old corn oil take out the seeds the membrane there's a lot of peppers onions and garlic put it over a French bread simple breakfast coffee juice time to go wife's the breadwinner Melissa Miss a lot
Thanks for the tips!
nice video
Thanks!
Good job guys. Btw, when do you add the onions to the potato and eggs. I didn’t catch that. Also if you leave your potatoes alone and don’t stir them until they brown, they won’t fall apart and stick to the bottom of your pan. Just a little friendly advice. But this is making my mouth water.
Thanks Tony! Yeah we should have used a nonstick pan.
U use red pepper?? I always use green. Is the taste that different
Red is a little sweeter. But I can’t tell the difference.
What about eggs and peppercorns? Would that be good too?
Don’t know. Never tried that.
I don't think so
Where did you get your training?
From our mother and father. They came from Italy and opened restaurants since the 60’s. We began working with them at a very young age.
Touch of hot sauce and that’s breakfast lunch or dinner lol
🥳
for breakfast put potatoes in the peppers and eggs
I would have grilled the roll in olive oil.
That would be excellent!
👍
non stick
Slightly burnt potatoes & eggs 👍
Just slightly!
Bro half the sangwich is still stuck to the pan ..
😂
That sandwich looks full of potatoes and eggs to me put your glasses on
Noticed the pepper and egg sub was done with a wooden spoon and a copper pan👍🏾
I am from Boston(don’t b hatin), and all the Italians at work used to go apeshit crazy over those pepper and egg subs!
Hey you burned the eggs!!!
😝
My mom liked her eggs cooked well done
How easy is that pan to clean please throw it away
We did 😂
You see what I see make a dish & leave all the good food on the bottom 🤔 we could have made love in another dish 👺
What about some melty cheese?
That works!
didnt wash the potatoes or take off the rotten part ... i need everything to be clean before i will eat
We did clean them. I guess next time we will show that process as well as purchasing them from the grocery store……PLEASE
@@BrooklynBrothersCooking sorry i didnt see it
Where’s the garlic???
🤔
Garlic would take away the flavor from the potatoes and eggs
That pan sucks😂
😜
So do you putz
@@dominicksimonetti6726 so does your mama🤣
Need to buy a non-stick pan! Not a good technique!
I agree!
It is a nonstick pan are you blind