EASY PIZZA DOUGH RECIPE using All Purpose Flour

An easy pizza dough recipe using all purpose flour for your weekly pizza? Let me say more: no kneading, no wood-fire ovens, no crazy special equipment. It's that easy. On top, we'll also be using one of the most common flour around: all purpose flour.
So just follow along and get ready to rock your conventional oven with these kick-ass pies.
Want to support the channel and be awesome? Buy me a little coffee! I'll be forever grateful!
ko-fi.com/mile...
GET the Cheap Pizza PEEL Kit - amzn.to/3gbRM4r
This recipe makes 4 pizzas:
500 gr ALL PURPOSE FLOUR
350 ml WATER
12 gr SALT
0.6 gr DRY YEAST
DAY 1
Roughly combine (literally less than 2 min) the ingredients and rest in the fridge for 12-18 hrs
DAY 2
Stretch, fold and roll 3 times every 15 min, then rest 1 hr
Shape the balls then final proof for 4 hrs
Cook in a pan (I use a crepe pan but any will suffice - amzn.to/3g9Cn4T ) for 1 minute or until the base starts to brown. Then move it to the highest rack of your oven at maximum temperature for 2-3 minutes. Constantly check your pizza to ensure it doesn't burn. It's pretty hot up there!
If you liked this video, please leave a LIKE and SUBSCRIBE to my channel. It'll help making more content and sharing more recipes: goo.gl/WWsYyX
Home-pizza-bakers! Head down to my friends at FIERO CASA and use code MILEZERO to receive 10% OFF all your order!
fierocasa.com/s...
Mile Zero Kitchen MERCH:
mile-zero-kitc...​
KITCHEN EQUIPMENT:
BLUE STEEL PANS (A MUST): (use code MILEZERO for 10% OFF all your order)
PIZZA DOUGH TRAY: bit.ly/30xQJIk (use code MILEZERO for 10% OFF all your order)
Ultra-stretchy FLOUR I use in almost all my bread/pizzas: amzn.to/3oQQQab
Little Round Flour Sieve: amzn.to/34il2Bu
Ultra Precise Gram Scale: amzn.to/3yDqWv3
CAST IRON SKILLET: amzn.to/34j7R3a
Dry Yeast I use in every recipe: amzn.to/2QS2ipx
Cheap Pizza PEEL Kit - amzn.to/3fhvmjE
Super Cool - Heat Resistance up to 932F Oven Mitts: amzn.to/2TjUBJy​
Workhorse Dough Mixer: amzn.to/3ufziFK​
The Best KNIFE I ever had: amzn.to/34kJ9j7​​
My Whetstone Sharpening Stone I USE WEEKLY: amzn.to/3hXrciv
ICE CREAM Maker I use in my videos: amzn.to/3yFj4Jy
Taylor Precision DEEP FRY Thermometer: amzn.to/3kzXXko
FILM EQUIPMENT:
MY CAMERA: amzn.to/2IMOBU8​
My Lens: amzn.to/35z1v1e​
My Tripod with Tilt Head: amzn.to/38Nlj2R​
Incredible Light for food video/photography: amzn.to/3nuOps2​
Field Monitor: amzn.to/36EjTVG​
Affiliate Disclosure:
Mile Zero Kitchen is a participant in the Amazon Affiliate Program. So when you can, please consider helping the channel by purchasing through my affiliate links. It doesn’t cost you anything more and it’ll be a big help for me to keep sharing videos with all of you. Thank you all, I truly appreciate it.
Follow me on Instagram and Facebook: @milezerokitchen
Using this footage without permission or license is not permitted.
#pizza #pizzadough #pizzarecipe