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Thanks for watching.I made a video of Gyoza.Please use the ponzu sauce as a sauce!I put the URL of ponzu in the explanation column.Please comment if you have any Japanese food you want to cook ('▽ `*)Thank you very much!
Any video about Japanese cooking that starts in a kitchen with 3 burners is going to be epic.....
Thank you for your comment! \(*´▽｀*)/
Very nice! I like that you show close- up what kind of ingredients you use.Thank you❤
Arigato! \(*´▽｀*)/
I just found your channel. Thanks for sharing a lot of Japanese food recipes. May this channel continue to grow. Love from Indonesia
Arigato-(´▽｀*)!!
I love gyoza.. I will cook this..tha ks for sharing
Arigato! \(*´▽｀*)/ Thank you!
thank you for the recipe❤
Hello 👋 Good Morning Super Healthy Yuuuuuumy Thanks 👍 For The Recepie
I will try this one. Thanks for sharing. God bless.
Arigato-! (*´▽｀*)/
now I'm making it
I'll say the results after served
Thank you from Kuwait....blessings.
I love Gyoza how I wish I can cook someday
@@harumarecipe Do Itashimashite 🥰
Thank you for the recipe. I tried this recipe and it was amazing oishiiiii!
excellent
Thanks for the recipe! Great job! -wanabe chef fromtennessee
How I miss gyoza very much
My children's favorite dumplings,
Arigato! (*´▽｀*)/
Oishii soo!
how many gyoza pieces can we get with this recipe? ,Thankyoy
Depending on the size of the Gyoza skins (Dumpling skins), you can make about 30-35 dumplings.Arigato! (*´▽｀*)/
@@harumarecipe thankyou very much for the response 🙏🙏
![[Haruma Recipe]Japanese Food Recipes in English](http://yt3.ggpht.com/ytc/AIdro_l3izDaTUlfP8OKAax3W23S0u3UppV6AhoNGOThdyKDCA=s48-c-k-c0x00ffffff-no-rj)
Thanks for watching.
I made a video of Gyoza.
Please use the ponzu sauce as a sauce!
I put the URL of ponzu in the explanation column.
Please comment if you have any Japanese food you want to cook ('▽ `*)
Thank you very much!
Any video about Japanese cooking that starts in a kitchen with 3 burners is going to be epic.....
Thank you for your comment! \(*´▽｀*)/
Very nice! I like that you show close- up what kind of ingredients you use.Thank you❤
Arigato! \(*´▽｀*)/
I just found your channel. Thanks for sharing a lot of Japanese food recipes. May this channel continue to grow. Love from Indonesia
Arigato-(´▽｀*)!!
I love gyoza.. I will cook this..tha ks for sharing
Arigato! \(*´▽｀*)/ Thank you!
thank you for the recipe❤
Arigato! \(*´▽｀*)/
Hello 👋 Good Morning Super Healthy Yuuuuuumy Thanks 👍 For The Recepie
Arigato! \(*´▽｀*)/
I will try this one. Thanks for sharing. God bless.
Arigato-! (*´▽｀*)/
now I'm making it
I'll say the results after served
Arigato! \(*´▽｀*)/ Thank you!
Thank you from Kuwait....blessings.
Arigato! \(*´▽｀*)/
I love Gyoza how I wish I can cook someday
Arigato! \(*´▽｀*)/ Thank you!
@@harumarecipe Do Itashimashite 🥰
Thank you for the recipe. I tried this recipe and it was amazing oishiiiii!
Arigato-(´▽｀*)!!
excellent
Arigato! \(*´▽｀*)/
Thanks for the recipe! Great job!
-wanabe chef from
tennessee
Arigato-! (*´▽｀*)/
How I miss gyoza very much
Arigato! \(*´▽｀*)/ Thank you!
My children's favorite dumplings,
Arigato! (*´▽｀*)/
Oishii soo!
Arigato! \(*´▽｀*)/
how many gyoza pieces can we get with this recipe? ,Thankyoy
Depending on the size of the Gyoza skins (Dumpling skins), you can make about 30-35 dumplings.
Arigato! (*´▽｀*)/
@@harumarecipe thankyou very much for the response 🙏🙏
Very nice! I like that you show close- up what kind of ingredients you use.Thank you❤
Arigato! \(*´▽｀*)/