My Grandpa was Terminally ill , The doctors told him he didn’t have much longer to Live 🙏🙏 in his final Days he would still watch you Mark, he was such a big fan of you . Thank you for all the memories I had with him watching you. Rip Grandpa I Love You.( he also watched Sonny )
I've watched Mark for years now that I just noticed that his videos aren't sponsored nor he's trying to sell anything off here he's so humble, down to earth, and I know he has a kind heart so does his wife
Living in Thailand helps. The purchasing power is so high with USD. The amount of cash he gets from his vids is HUGE compared to income levels in Thailand. He wud be top 1% in Thailand. He doesn't need sponsors.
Luckily, he can afford being authentic and kind and not flogging any old crap like so many other channels. In fact, it's one of the aspects that make his channel so popular that he has almost 10M (!!!) followers. At that amount, he can monetise each video very, very comfortably (many thousands of $$$ each month!), and therefore doesn't need any extra obvious shilling and sponsoring. Thankfully, he isn't greedy to cash in even more. Great guy, and well deserved fanbase!
@@RedEye3 Insane, right! :-o I think many people don't realise how much can be earned simply because people click on your videos, and even when you're not actually trying to "sell" stuff! Then again, I guess TV show hosts make yet more money than that, and have far less responsibility, not writing or producing their own content etc. So in that sense, it's really super fair and democratic that content creators like him earn well. Because they're literally earning it through real viewing figures, not by taxpayer dollars of state TV networks or whatnot.
@@marsfuture Yup, all you need is a camera and good ideas, and decent editing and you're good to go. Even a few hundred or few thousand a month is decent side income.
It's amazing that no matter how many 3 micheline star restaurants you go to, no matter where you go in the world a 1 dollar bowl of food is up there with the best! Support your local food stalls all
I absolutely appreciate how Mark not only displays the food and how amazing the restaurants are but the surroundings of the area too. It’s very interesting to me to see how other people live. Like the dog on the scooter or the buildings that are beautiful. I really appreciate it because I will never be able to travel to the places Mark goes. Thank you 🙏 so much for taking us along with you and your family.
have you ever been in BKK? Lots of dirt on the streets, lots of bugs, flyes, stinky meat....its so tasty just becouse hi is making money on that. In reality.....if you are in BKK sometimes you can eat just in 7eleven.
@@piotrkoziar9945 what? you mostly eat stuff from 7/11? local people don't eat those if not really necessary. it tastes worse than the street food but more expensive.
Mark seems to enjoy Thai (land) food the most even if it's Chinese Thai food, you can see the enthusiasm here versus when he was in other places. Thailand is definitely is his home.
I used to watch mark as a teenager with almost no knowledge of global cuisine. Now I’m in my late 20s, privileged enough to live in one of the most beautiful cities in the world and trying out every kind of cuisine. I came across his vidéo again after years and it took me back to the old days. Thank you Mark, you introduced me to good food before even I could do it for myself
Just love when Mark says: "It's time for a little bit of seasoning", and proceeds to dump the whole chilli container onto the dish, plus vinegar and...yeah, more chilli.
DEFINITELY missing your thailand videos mark! Videos from all around the world have been great but there's something else awesome about being back in your home base and filming videos there!
You explained clearly, easy to understand. Your English sounds smooth to Thai people. Even if you don't have English subtitles in the video, I think most Thais are already familiar with your accent. I feel good that you are a foreigner who understands Thai food in depth, making people around the world know Thai food more and more.
Your videos are so extraordinary featuring non touristy spots with food better than those Michelin award ones.I always search watch n save your videos whenever i plan to go Bangkok
I went to Bangkok in 2019 and I walked an average of 8 miles a day just taking in the sights and getting lost literally! So fun I can’t wait to go back!
This is just unbelievable that I get to see this high level stuff for free. With an incredibly high spirit and passion of Mark, these videos are amazing.
Keeping my eye on the no' of subscribers. Mark and family so deserve to be recognized for all their travels and introducing us to such a variety of traditional foods from all the continents , for now it is at 9 million seven hundred ninety thousand 9.79M close to 10 millions followers, Go Mark and Family, jolly well done.
I went to the curry place once, it was great. I actually might go back tomorrow, or go to the fish ball noodles. What impressed me about the curry place was that the owner’s among the few Thai-Chinese who could actually speak Chinese, I guess he just got those “Chinese” vibes from me and without me opening my mouth, asked me what I wanted to have in Chinese.
I love how Mark eats, he never failed to make me hungry, grave for food every time. Sokhom Prins, world activist, the influencer, chef, historian. My memoir Love of Life - A Miraculous Story!
Never visited Thailand, but unsurprisingly it's a Mark video that's convincing me I need to go! It seems quite wonderful... That first beautiful bowl of soup looks so soothing and full of flavor!
Thailand was the greatest trip of my life in 2016. Landed in Bangkok, bounced around to Ko Samui. Ko Pha Ngan, Chiang Mai, back to Ko Samui and then ended with Bangkok. You'll have so much fun!!
The glories of Thai and Thai-Chinese food never fails to astound. I've been to Thailand many times. When I wanted something I just pointed to the food and said, "Con tongar t" or "Nan arai na". Now that I comprehend Thai food, I hope to master the nuances of the flavors. I just noticed something. The pan/wok that uncle was frying the Oyster Omelettes looks like a Paella pan. With all the cultures influencing each other, I am going to guess that some Spaniard saw the pan/wok and went back to Spain and had one made. When I was in Portugal and Spain, I noticed that the pots and pans they use to cook with looks a lot like the cook ware in China, Thailand, Vietnam, Korea. I will look into this.
I am almost mouth-watering watching this youtube video, it's really a pleasure knowing there's a lot of tasty Chinese dishes over another nation. thank you Mark!
Love love love how you explain things so well & clear. I’ve learned so many things about different foods & sauces on your channel. I will never stop watching your videos. ✨🙌🏽 love the quality of all your videos & the different angles I can see all of the foods!
Mark you make definitely the best videos about food and country!!! I love when video sometimes get slower effect. It s gorgeous. And you are so energized and powerful
Love that you showed us food places that are less obvious to spot! They look delicious! If I ever go to there I’ll definitely try out these places you showed us!
I love this program because who could afford to go to places he eats in. So I travel through him. He’s fun and has a story about every place he visits.
Hey Mark, Just came back this morning from Kway Chap Hia Tu, Absolutely legendary place. My goodness the taste of the pork and ligaments and the peppers. Had two portions straight. Don't even know how you heard about this amazing place ! Congratulations and would be of course happy to share a meal with you 🙂 Take care !
New to Marks reviews now addicted to his honest and transparent reviews of the food he tastes on behalf of us his public and his genuine love of food , my family and me trust his every word, thank you Mark👍👍
I born and raised in bangkok but honestly I need to follow and got to try. Because some place I haven't seen before. that review is amazing also Thai people.
Mark, I don't know if anyone has told you, but thank you so much for sharing your videos. I watch your videos every single day, except on the weekends. I also tell everyone I know to watch your videos. I also thank you for the detailed description of the ingredients in some of your videos. A couple of the meals I cook and share with my family are from your videos. You are the Man Mark! 🙂
This is beyond good Mark ... My first video of yours, travelling to Bangkok. Was just wondering when I opened the video description if you named the places when there's even a google maps link! Surreal, thank you sooo much!
Mark, I really enjoyed the Taiwan series. I was just wondering if you also spoke Taiwanese/Chinese/Mandarin since I noticed some of those videos your translation was spot on(wasnt sure if you had a translator or you actually understood). I was born in Taiwan, but moved to the states when I was 9 years of age.
Holy smokes, the fish ball noodle dish with pork lard, garlic, vinegar, etc... What a combo of flavors! I love eating fish cake soup in Korea, which is a reference point for me, but this looks like it has a sharper taste and some big time freshness. Gotta experience this at some point in my life 😑
OMGGG that oyster omelet looks AMAZING!!! They are not cheap on the oysters neither, they put like a dozen of oysters in each omelet. All that for $1.77 US dollars!!!! A dozen oysters in the states cost at least $15.00!!! I love this version because of the beans sprouts and the sauce on the side!
Mark you are truly a great ambassadour for Thaicooking. I really have to visit Bangkoks chinatown on my next visit to Thailand and my first visit to Bangkok
Amazing looking food, I'm about to hit Thailand for a month in the new year and will be in Bangkok for a week. I'm going to try as many of Marks recommendations as I can. Cheers Mark
hey mark thanks for all the good work... they are very helpful for my upcoming trip to thailand... hope you shoot more of local small businesses, to bring more businesses to them ... its them who are the most authentic reflection of local life
Mark, love your restaurant selections. You sample a soup say it’s fantastic and not over seasoned,then completely modify it by add enormous amount of seasonings and/or chilies 🌶️ . Perhaps you’d enjoy authentic Sichuan cuisine. In Chengdu they have stores that sell nothing but chilies 🌶️ seriously more chilly dishes than even you can eat.
I haven't been to Thailand for 15 years . But I could smell this episode. Not just the food but the humid air with all the fumes from the old buses. Now I want to go back.
All times if i start to watch your videos not hungry. I always end up very hungry. 🤤 Thank you so much for a lot impressions especially from street food in BKK. 🙏
So nice to see Ying! 😃 Mark you still such a good appetite & know how to appreciate delicious food. God Bless you & your family. So much blessings for you & Ying & Mica. :)
Hi Mark , It is not easy to find Authentic Thai food in any Chinatown in most big cities. Thanks for showing us all the Authentic food in different areas. 👍
Good Lord, that food looks divine. I know it tastes much better than I can ever imagine so thank you for taking me along for this journey. Bangkok if only in my dreams. Such healthy and Rich dishes. You've got me eating the bag of Cheetos🤣🤣🤣🤣🤣
My Grandpa was Terminally ill , The doctors told him he didn’t have much longer to Live 🙏🙏 in his final Days he would still watch you Mark, he was such a big fan of you . Thank you for all the memories I had with him watching you. Rip Grandpa I Love You.( he also watched Sonny )
May your grandpa's beautiful soul be at peace. May the Lord continue to protect you and your family....love from Atlanta, Ga. 🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏🙏
Ill pray that he find good fruit in the next life.
@@bonrobinson735 thank you for kind comment means alot 🙏
Wow
RIP GRANDPA
I've watched Mark for years now that I just noticed that his videos aren't sponsored nor he's trying to sell anything off here
he's so humble, down to earth, and I know he has a kind heart so does his wife
Living in Thailand helps. The purchasing power is so high with USD. The amount of cash he gets from his vids is HUGE compared to income levels in Thailand. He wud be top 1% in Thailand. He doesn't need sponsors.
Luckily, he can afford being authentic and kind and not flogging any old crap like so many other channels. In fact, it's one of the aspects that make his channel so popular that he has almost 10M (!!!) followers. At that amount, he can monetise each video very, very comfortably (many thousands of $$$ each month!), and therefore doesn't need any extra obvious shilling and sponsoring. Thankfully, he isn't greedy to cash in even more. Great guy, and well deserved fanbase!
@@marsfuture He gets like $70K+ usd per month from youtube alone! Not including everything else.
@@RedEye3 Insane, right! :-o I think many people don't realise how much can be earned simply because people click on your videos, and even when you're not actually trying to "sell" stuff!
Then again, I guess TV show hosts make yet more money than that, and have far less responsibility, not writing or producing their own content etc. So in that sense, it's really super fair and democratic that content creators like him earn well. Because they're literally earning it through real viewing figures, not by taxpayer dollars of state TV networks or whatnot.
@@marsfuture Yup, all you need is a camera and good ideas, and decent editing and you're good to go. Even a few hundred or few thousand a month is decent side income.
One of the reason you are so successful is that your wife supports you and she is with you in almost all the videos. Your wife is the best!
It's amazing that no matter how many 3 micheline star restaurants you go to, no matter where you go in the world a 1 dollar bowl of food is up there with the best! Support your local food stalls all
AMEN !
I absolutely appreciate how Mark not only displays the food and how amazing the restaurants are but the surroundings of the area too. It’s very interesting to me to see how other people live. Like the dog on the scooter or the buildings that are beautiful. I really appreciate it because I will never be able to travel to the places Mark goes. Thank you 🙏 so much for taking us along with you and your family.
have you ever been in BKK? Lots of dirt on the streets, lots of bugs, flyes, stinky meat....its so tasty just becouse hi is making money on that. In reality.....if you are in BKK sometimes you can eat just in 7eleven.
Thank you very much Frannie, really appreciate your support!
@@MarkWiens Its soooo important to eat hot & spicy. 😅
@@piotrkoziar9945 what? you mostly eat stuff from 7/11? local people don't eat those if not really necessary. it tastes worse than the street food but more expensive.
th-cam.com/users/shortsZnDyXq5-NfQ?feature=share
even I am Thai, your "a little bit of chili" gives me goosebumps every single time.
Reason for me to watch Mark is not only the yummy food but also his passion and enthusiasm as he eats. What a pleasure to watch him! ❤
Mark seems to enjoy Thai (land) food the most even if it's Chinese Thai food, you can see the enthusiasm here versus when he was in other places. Thailand is definitely is his home.
th-cam.com/users/shortsZnDyXq5-NfQ?feature=share
Pretty sure that's because he lives there? 😅
The way he eats it makes me want some
@@yerlee4 He lives there now but he's American born in Arizona (but grew up in France & Africa)
... as it's his nationality
I used to watch mark as a teenager with almost no knowledge of global cuisine. Now I’m in my late 20s, privileged enough to live in one of the most beautiful cities in the world and trying out every kind of cuisine. I came across his vidéo again after years and it took me back to the old days. Thank you Mark, you introduced me to good food before even I could do it for myself
Which city is that?
Luton in England@@INDBOS
@@INDBOSขอเดาว่า ภูเก็ต
Phuket?
Mark is the only guy that goes to Africa to eat foods that were sacrificed to demons😅
Just love when Mark says: "It's time for a little bit of seasoning", and proceeds to dump the whole chilli container onto the dish, plus vinegar and...yeah, more chilli.
DEFINITELY missing your thailand videos mark! Videos from all around the world have been great but there's something else awesome about being back in your home base and filming videos there!
I miss his cooking videos
You explained clearly, easy to understand. Your English sounds smooth to Thai people. Even if you don't have English subtitles in the video, I think most Thais are already familiar with your accent. I feel good that you are a foreigner who understands Thai food in depth, making people around the world know Thai food more and more.
Whenever Mark says a LITTLE bit of chili lol
Yes ...I chuckle whenever Mark says "a little bit of chili" 😂
😂😂😂 I always chuckle when he says that. I love when he rehydrates everything from rice to soup 😂😂😂 I love it
Mark has me thinking about learning how to make bratwurst and naming one firespice bratwurst
Lol.... Yes, I was laughing at that part too. Mark's standard of a little bit of chilli 😂
Right, lol😁😁Mark, you are the best😘😘
Awesome! Great video bro
Your videos are so extraordinary featuring non touristy spots with food better than those Michelin award ones.I always search watch n save your videos whenever i plan to go Bangkok
what i like the most about Mark is his genuine big smile. very soothing comforting. thx man
I went to Bangkok in 2019 and I walked an average of 8 miles a day just taking in the sights and getting lost literally!
So fun I can’t wait to go back!
Another great video as always. So nice to see more Ying. She is a lovely lady and I know you couldn't do what you do without her.
I really enjoy when you have Ying and Micah involved in your videos.
It's always fascinating when I see a foreigner eat a Thai chili like Thai people do. It's hard to find someone who enjoy Thai spicy taste. Thumb up!
This is just unbelievable that I get to see this high level stuff for free. With an incredibly high spirit and passion of Mark, these videos are amazing.
When Mark said "we're gonna eat it all in one day", we know that it's gonna be an awesome video! Thank you Mark!
This episode is insane!! I need to go back to Bangkok!
Let’s do Mark’s Yaowarat crawl sometime, hit every place he went in a day!
Mark is awesome. His videos really stand out, for joy and love of place, culture, people and food
Your format improved a lot, One sample is in this video. Congratulations for your work and also for your team work.
Mark I love that you’re doing more local and street food again and you’re editing is fantastic! I’ve been watching you for years, you’re the best!
I love it when you get Ying involved in front of the camera. Great video Mark!
haha i love how he says add a little bit of chili and he dumps in a huge spoonful.
Keeping my eye on the no' of subscribers. Mark and family so deserve to be recognized for all their travels and introducing us to such a variety of traditional foods from all the continents , for now it is at 9 million seven hundred ninety thousand 9.79M close to 10 millions followers, Go Mark and Family, jolly well done.
It's now at 11 million!!
what an upgrade to your production value!! love it!
I went to the curry place once, it was great. I actually might go back tomorrow, or go to the fish ball noodles. What impressed me about the curry place was that the owner’s among the few Thai-Chinese who could actually speak Chinese, I guess he just got those “Chinese” vibes from me and without me opening my mouth, asked me what I wanted to have in Chinese.
Enjoy watching Mark eating and explaining the food, he respect people’s culture and made the food sounds super delicious
I love how Mark eats, he never failed to make me hungry, grave for food every time. Sokhom Prins, world activist, the influencer, chef, historian. My memoir Love of Life - A Miraculous Story!
Such a wonderful service you provide to your subscribers who do not have the means to travel. God bless you!
Never visited Thailand, but unsurprisingly it's a Mark video that's convincing me I need to go! It seems quite wonderful... That first beautiful bowl of soup looks so soothing and full of flavor!
I just got back! You must go! It was one of my favorite trips ever.
@@ry8919 sign me up 🙂 glad you enjoyed it so much!
Thailand was the greatest trip of my life in 2016. Landed in Bangkok, bounced around to Ko Samui. Ko Pha Ngan, Chiang Mai, back to Ko Samui and then ended with Bangkok. You'll have so much fun!!
The glories of Thai and Thai-Chinese food never fails to astound. I've been to Thailand many times. When I wanted something I just pointed to the food and said, "Con tongar t" or "Nan arai na". Now that I comprehend Thai food, I hope to master the nuances of the flavors. I just noticed something. The pan/wok that uncle was frying the Oyster Omelettes looks like a Paella pan.
With all the cultures influencing each other, I am going to guess that some Spaniard saw the pan/wok and went back to Spain and had one made. When I was in Portugal and Spain, I noticed that the pots and pans they use to cook with looks a lot like the cook ware in China, Thailand, Vietnam, Korea. I will look into this.
I am almost mouth-watering watching this youtube video, it's really a pleasure knowing there's a lot of tasty Chinese dishes over another nation. thank you Mark!
Love love love how you explain things so well & clear. I’ve learned so many things about different foods & sauces on your channel. I will never stop watching your videos. ✨🙌🏽 love the quality of all your videos & the different angles I can see all of the foods!
ขอขอบคุณ 👍
That last meal was the winner for me. The pig, the fish looked simply delicious and beyond great.👏👏
Mark you make definitely the best videos about food and country!!! I love when video sometimes get slower effect. It s gorgeous. And you are so energized and powerful
I see Mark in Thailand eating street food, I click immediately 🤤! It's still the best without a doubt!
I always watch these videos while eating-usually my dinner, otherwise I would be so hungry!
This is yet another great video!
mark's knowledge with the history of foods he eats is astonishing
The editing is next level....good work...the editor and offcourse marka nad and Ying is remarkable
Ying is GORGEOUS, congrats Mark!
Mark and Ying have been married for about ten years. He hardly shows his family on his vlogs. Wish he would do so more often.
@@martindeporres7169 you can tell she is camera shy
I love when you have your family on video it makes it more personal
Love that you showed us food places that are less obvious to spot! They look delicious! If I ever go to there I’ll definitely try out these places you showed us!
I love this program because who could afford to go to places he eats in. So I travel through him. He’s fun and has a story about every place he visits.
It's not good unless Mark leans to the side and says WOW!!! Lol 🤣 love it!!
And makes his yummy sound and facial expression.
Hey Mark,
Just came back this morning from Kway Chap Hia Tu,
Absolutely legendary place. My goodness the taste of the pork and ligaments and the peppers. Had two portions straight.
Don't even know how you heard about this amazing place !
Congratulations and would be of course happy to share a meal with you 🙂
Take care !
New to Marks reviews now addicted to his honest and transparent reviews of the food he tastes on behalf of us his public and his genuine love of food , my family and me trust his every word, thank you Mark👍👍
Mark Wiens goes together with street food like peanut butter goes with jelly! They compliment so well!
I born and raised in bangkok but honestly I need to follow and got to try. Because some place I haven't seen before. that review is amazing also Thai people.
Seems like it's been so long since I've seen Mark in Thailand hahaha
Your videos are a breath of fresh air for me!! Love them!!
Mark is so exited about the foods he tasted that he gets me exited too 😂
exactly 😂
th-cam.com/video/V2FjDh-Xw0g/w-d-xo.html
😆 Me too, gets the digestive system into turbo drive.
finally ur back with this kind of cntent! more curry and chillies please!
No one makes food looks so delicious like Mark. I’m so jealous!
Mark, I don't know if anyone has told you, but thank you so much for sharing your videos. I watch your videos every single day, except on the weekends. I also tell everyone I know to watch your videos. I also thank you for the detailed description of the ingredients in some of your videos. A couple of the meals I cook and share with my family are from your videos. You are the Man Mark! 🙂
This is beyond good Mark ... My first video of yours, travelling to Bangkok. Was just wondering when I opened the video description if you named the places when there's even a google maps link! Surreal, thank you sooo much!
Chúc cả nhà ngày mới thật nhiều sức khỏe
I always wish for more whenever your video ends! What an amazing treat, always! Cheers!
10 million subscribers soon. 👍
The elastic pork,spongy fish balls(no flour), and tender tendons(tough and thrown away)what a texture experience.
It's always a pleasure to see Mark share amazing thai food from Thailand 🇹🇭 Looks so yummy 😋
Mark the way you eat is amazing I enjoy watching the way you enjoy food your facial expression is priceless
Watching Mark while eating makes my instant noodle becomes a gourmet dish!
Haahahaha i watch mark whenever i eat and my food instantly tastes heaps better 😂
That called power of suggestion to imagine...
@MarkWiens I can tell you're happy to be home and eating! Sending lots of love from Toronto 🇨🇦
Mark, I really enjoyed the Taiwan series. I was just wondering if you also spoke Taiwanese/Chinese/Mandarin since I noticed some of those videos your translation was spot on(wasnt sure if you had a translator or you actually understood). I was born in Taiwan, but moved to the states when I was 9 years of age.
Thank you very much. No unfortunately I don't speak any Mandarin, I did have a guide with me translating!
@@MarkWiens But your mom is chinese. Can you speak any chinese?
next level editing.. you are upgrading it.
Holy smokes, the fish ball noodle dish with pork lard, garlic, vinegar, etc... What a combo of flavors! I love eating fish cake soup in Korea, which is a reference point for me, but this looks like it has a sharper taste and some big time freshness. Gotta experience this at some point in my life 😑
Mark I love your series I haven't missed a one that I know of I thank you are so passionate you keep us interested
Please 🙏 keep me in your prayers I'm nervous about the cancer testing and my hemoglobin test
Somehow, it's cool that, culturally, older Thai men are addressed as "" "Uncle". It's friendly but respectful.
OMGGG that oyster omelet looks AMAZING!!! They are not cheap on the oysters neither, they put like a dozen of oysters in each omelet. All that for $1.77 US dollars!!!! A dozen oysters in the states cost at least $15.00!!! I love this version because of the beans sprouts and the sauce on the side!
$15 for a dozen is also cheap, in Ireland you'd be looking at about €30/€35 per dozen if not more
Finally u'r back to legit street food tour👌
Mark's idea of "a little bit of chile" is my idea of a sh** ton of chile! I love it!
And " wow that was extraordinary! "
😅😅
As an Asian, my jaw dropped when I saw how much chillies he put into his food
Mark you are truly a great ambassadour for Thaicooking. I really have to visit Bangkoks chinatown on my next visit to Thailand and my first visit to Bangkok
ยินดีต้อนรับกลับไทยอีกครั้ง😅
Thanks for the nice video on 5 must eats in Chinatown Bangkok 👍
I love how Mark has so much class but yet very humble. He is the Quantum eater.
your the King of food eating. thank you Mark
That first one was just Mark being Mark...kids don't try that at home your spicy tolerance is not at the same level 😂😂😂
Amazing looking food, I'm about to hit Thailand for a month in the new year and will be in Bangkok for a week. I'm going to try as many of Marks recommendations as I can. Cheers Mark
hey mark thanks for all the good work... they are very helpful for my upcoming trip to thailand... hope you shoot more of local small businesses, to bring more businesses to them ... its them who are the most authentic reflection of local life
Grea8 Video Clip. Many Heartfelt Thnx. Luv Holly, Sydney, Australia😊😊😊😮😮😮🎉🎉🎉😂😂😂❤❤❤❤❤
Mark, love your restaurant selections. You sample a soup say it’s fantastic and not over seasoned,then completely modify it by add enormous amount of seasonings and/or chilies 🌶️ . Perhaps you’d enjoy authentic Sichuan cuisine. In Chengdu they have stores that sell nothing but chilies 🌶️ seriously more chilly dishes than even you can eat.
I haven't been to Thailand for 15 years . But I could smell this episode. Not just the food but the humid air with all the fumes from the old buses. Now I want to go back.
Whenever mark says “this place is located down an alley” I get so excited
All times if i start to watch your videos not hungry. I always end up very hungry. 🤤 Thank you so much for a lot impressions especially from street food in BKK. 🙏
So nice to see Ying! 😃 Mark you still such a good appetite & know how to appreciate delicious food. God Bless you & your family. So much blessings for you & Ying & Mica. :)
Love the new editing styles.
I love watching these people cook They have turned it into an art form!
ما شاء الله تبارك الله عليك كول عام وانت بخير وبصحة وسلامه 🥰😘😍✋🇸🇦
I didn't know Mark got jokes! 😄 @21:00 Thanks for the video, I will be doing this food run next month!
Hi Mark , It is not easy to find Authentic Thai food in any Chinatown in most big cities. Thanks for showing us all the Authentic food in different areas. 👍
Mark, I like the coloring of this specific video. You did something different and it looks great!! Keep it up!
Saludos Saludos señor Mark soy de oaxaca y lo saludo desde mojave California a su familia también me encanta sus videos y las comidas gracias 🙏🏻😍🤝
Muchas gracias Lourdes!
25:38 All it needs is RICE. Everything is perfect with rice! That omelette looks scrumptious. 🙂🙂🙂
Good Lord, that food looks divine. I know it tastes much better than I can ever imagine so thank you for taking me along for this journey. Bangkok if only in my dreams. Such healthy and Rich dishes. You've got me eating the bag of Cheetos🤣🤣🤣🤣🤣