Matcha Crumble Cheesecake 抹茶奶酥芝士蛋糕

[@Moonmun1626]

Fantabulous 🌟🌟. But with the delicious cake, what did the Chinese love to drink, tea or coffee or water? 🙏.

[@fatmakucuk5941]

Thank you for this rwcipe. I made a lemon chessecake yesterday. İf i had seen this recipe earlier, i would have tried it. İt looks great. I try it later. Ellerinize sağlık Kathrine Kwa. Greetings from Turkey.

[@simchengtan4265]

Thank you Katherine for sharing. The cake looks yummy, I’m going to try this recipe 😘

[@82222505irene]

Wow love this! I am going to bake this. Tks for sharing❤️❤️❤️

[@xuanyobazi]

My favourite flavour of cheesecake ❤

[@amnisazali4943]

Looks delicious 😍😍😍

[@nongnongnur6371]

Nice pastel color 😋😋🙏🙏🤓🤓

[@fayebernardino8492]

Hi. Is the salted butter for the crumble topping has to be cold and hard or at room temperature? Thank you!

[@erlinwendy7887]

Yummy

[@Geejan101]

If I want to make a 6 inch cake what's the time I need to reduce in baking?

[@tricialee3593]

请问老师，開心果用 raw 的还是 roasted？

[@sallychong3075]

老師👩‍🏫請問如果配方裡的開心果skip掉可以嗎？

[@KathrineKwa]

可以

[@susanng673]

請問老師，除了抹茶口味還可以用什么口味取代

[@KathrineKwa]

口味是可以随自己变换的

[@susanng673]

@@KathrineKwa 謝謝老師

[@starchiron8269]

How big is the baking tin?

[@KathrineKwa]

8 inch