How to make Chinese Five-Spice

[@jamisonjamisonx]

really nice recipe with straight forward and clear instructions! you knocked this out of the park, ty!

[@mikeskitchen3583]

Thank-you so much.

[@gabbyfoo2]

Thank you for sharing a very great recipe.

[@mikeskitchen3583]

My pleasure, hope you enjoy it.

[@hollywood5274]

Five + one spice, makes it very nice!

[@mikeskitchen3583]

There is always room in my recipes for Coriander. 😊

[@iamnotfooled]

I am seriously very impressed

[@mikeskitchen3583]

Thank-you very much

[@Ninam116]

Thank you for sharing. Please can what's the brand name of your grinder?

[@mikeskitchen3583]

You're welcome, the grinder is a Wahl by James Martin, I would just like to add that I am not affiliated nor sponsored by the product, and i purchased it from Amazon for around £30.

[@susannewbold5449]

I'm definitely going to make this what is the make of that grinder I'm going to get that too can't wait to try this thanks

[@mikeskitchen3583]

Thank-you, the Grinder is a James Martin, I would just like to add that I'm not sponsored or affiliated with the brand.

[@kezgoldie9449]

Definitely going to try this out I could smell it coming through the screen. Do you have and good garlic pepper mixes

[@gordongladu9264]

Thank you for sharing 😊

[@mikeskitchen3583]

You're very welcome.

[@eltrunk5401]

Called Chinese spices but there are all grown in the tropical region. Because the fact that there is Chinese script proven said that those spices and rice are comes from south east asia.