🔎 Information (정보) 🔔 Cast Iron Pan in the video (영상 속 주물 팬) : Cheongju metal casting (청주금속주물) 📢 e-mail (이메일) : gmlsk585@naver.com ✅ All videos are produced free of charge for company promotion. ✅ 모든 영상은 국내 기업 홍보를 위해 무료로 제작 됩니다. 🎬 Contact us(촬영 문의) : holymaker148@gmail.com
Gracias por compartir bonito video, yo estudié fundición en 1992 a 1995, nunca ejerci por mi condición física, poca estatura y delgado, se requería algo de maña y fuerza para hacerlo, me dió nostalgia ver este vídeo y recordar esos momentos felices, de nuevo gracias
Даааа!!! Вопросов больше ем ответов. Обыкновенное фасонное литье. ТБ нет, а подготовка форм и заливка... Работают, как у них заведено. Всем металлургам почет и уважение!!! Наш праздник не за горами.
I have a Dutch Oven that was made in the 1800’s that was passed down to me from my Grandmother. So, I would like to say hello to anyone in the year 2200 that is watching their cast iron cookware being made that they now cherish! ❤ from 🇨🇦 :)
There should always be a place in the world for hand-made... anythings! Humans leave a trace of themselves in every thing they bring into existence which is why cast iron pans like this are so prized the instant they come off the shelf. Your great-granddaughter might be using it and the tradition handed down is just that much more value added, one more little addition of the human aspect.
Работал в литейке. Чугун плавился в вагранке. До обеда занимались формовкой а когда металл был "на подходе" - разливкой. Сковороды отливали для друзей -знакомых, помимо основной работы. Для себя считал что всегда упею. Но так и ...
еда на чугунной сковороде не пригорает - это плюс, но тепло по ней растекается слабо , получаются локальные перегревы - минус. надо днище делать из аллюминия, а потом - чугун. интересно, такие слойки есть в продаже ?
@@aliklitvinov9316 с чего бы, чугун просто чуть дольше прогревается, достаточно дать сковороде погреться лишнюю пару минут перед началом готовки, теплу особо деваться некуда кроме как прогреть всю сковороду.
돼지고기 삼겹살을 바로 올리면 고기 자를 때에 쇠가 묻어날 수 있어서 반드시 한번 닦아서 드셔야 합니다. 그냥 잘라서 포장하기 때문에 한번 정도는 씻은 다음 좀 물이 빠지고 나서 구워야 안전합니다. 특히 T 본드테이크같은 것은 쇠나 뼈가 같이 고기에 묻어 있을 수 있듯이 돼지고기도 씻어야 합니다. 돼지고기에는 갈고리촌충(유구조충)이 기생을 하고 있어서 정말 바싹 구워야 합니다.
Пригласите меня я вам покажу как правильно лить чугунные сковороды.это у нас считается браком вся посуда в разгарах, приварах и шлаке.торговая марка БИОЛ поищите это есть качество BIOL
Yes, I agree, there is sprue then there is riser. For those who do not know what we are talking about, Google cast iron process and diagrams. There is similar process in jewelry lapidary work.
Wow I thought there would be some mechanical assistance provided to those men pouring the molten metal into the molds. Wow, how does their back stand up to that
It looks very dangerous with all that molten metal falling to the floor and dripping around, any mistake and you could step on it or it could run all over your shoes.
Yeah, I just posted up about my Gran’s Dutch Oven I inherited. It was made in the 1800’s. Blows my mind that someone could be watching this vid in 2200 to see how their 200yr old pan was made! :)
pouring the molten metal drop and splash around near your leg you call safety??? if they can make the poring bowl with hinge like the big one, why not make a small so you dont stand near like that
Metallurgical flux. Just any chemical that will bind to iron oxide and form slag which will float to the top of the crucible and be skimmed off. Sodium borate, zinc chloride, etc.
these factories serve a secondary purpose as population thinners . seriously , the most common comment on videos of this type are about the lack of safety , but i'll bet the majority of those commenting buy these goods on a regular basis .
Shame that Lodge doesn't put the effort in polishing the cooking surface like they did here ( at least they did do some) The Lodge products I've bought usually need a sanding to smooth the inside
I've sworn by Lodge for years. That skillet they are cooking pork belly in at the end of the video isn't any smoother than any lodge product's cooking surface that I've seen. Currently I have a griddle, saucepan, a Dutch oven/skillet combo and 3 frying pans ir different size, ones with a drip lid and they are all the same surface from the casting process. Remember that Lodge is sand cast, not mold cast and then shot cleaned. I remember when they were a lot smaller, South Pittsburg is 40 miles from where I grew up. th-cam.com/video/NEQP94YbYFo/w-d-xo.html
*If you had a clue of WTH you were talking about, you would know, those cast-iron skillets & pans are left textured ON PURPOSE and for GOOD REASONS...The DypShytery on here is sometimes astounding*
Pakistani foundry workers are mocked for wearing sandals. But I'd rather wear sandals and stand a couple meters away from the molten metal than wear boots and stand six inches away.
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🔎 Information (정보)
🔔 Cast Iron Pan in the video (영상 속 주물 팬) : Cheongju metal casting (청주금속주물)
📢 e-mail (이메일) : gmlsk585@naver.com
✅ All videos are produced free of charge for company promotion.
✅ 모든 영상은 국내 기업 홍보를 위해 무료로 제작 됩니다.
🎬 Contact us(촬영 문의) : holymaker148@gmail.com
Gracias por compartir bonito video, yo estudié fundición en 1992 a 1995, nunca ejerci por mi condición física, poca estatura y delgado, se requería algo de maña y fuerza para hacerlo, me dió nostalgia ver este vídeo y recordar esos momentos felices, de nuevo gracias
진정한 연금술사님들 ㅎㅎ
I emailed the gmlsk585 twice and got no response lol, guess they are not interested in shipping to the US.
😊😊😊😊
Даааа!!! Вопросов больше ем ответов. Обыкновенное фасонное литье. ТБ нет, а подготовка форм и заливка... Работают, как у них заведено. Всем металлургам почет и уважение!!! Наш праздник не за горами.
Interesting clip, thanks for sharing. Stay safe
Salam sukses dan sukses
Salam jumpa dan jumpa
Video👍
Thanks😉
So glad I watched this! Love how they cooked the Pork and cut it up and then dropped the big chunk of Kim Chee in the middle. I never saw that before!
What is that Kim Chee?
Yep.@@patmiddleton3947
@@patmiddleton3947 salted and fermented cabbage and other vegetables
🤮@@charlesabaday6815
Kimchi..
Most Beautiful Video Great Job #greatskills
Hard work. I Hope they make a decent living. God Bless you strong men.
😉👍
Работа отличная! Изделия великолепные! А концовка ролика ,аж слюнки потекли!!! 👍👍👍
😉👍❤️
Very good!
👏👏👏👏
really amazing process👍👍👍
Хвала труженикам, спасибо за видеоролик, спасибо.
Perfection love it when they take pride in your work most important to you and your family may God bless you and your family
I have a Dutch Oven that was made in the 1800’s that was passed down to me from my Grandmother. So, I would like to say hello to anyone in the year 2200 that is watching their cast iron cookware being made that they now cherish!
❤ from 🇨🇦 :)
I think it's safe to say that no one in the year 2200 has been born yet.
Ok I know I'm not normal, but I found this FASCINATING!!😮 Thanks!
Your self analysis is top notch, you should be proud.
Bacon and Kimchi - I would have never thought! Looked awesome.
Muy bueno, trabajé en fundición de cobre por muchos años, es fascinante la metalúrgia! Felicitaciones!
🙇♂️❤️
@@Holy_MakerКак сделать так, чтобы фарсунка от газово балона также горела пламя
There should always be a place in the world for hand-made... anythings! Humans leave a trace of themselves in every thing they bring into existence which is why cast iron pans like this are so prized the instant they come off the shelf. Your great-granddaughter might be using it and the tradition handed down is just that much more value added, one more little addition of the human aspect.
And those memories of you would go with it too.
*Could not agree more. I own a lot of cast iron cookware. Some of it is over 100 years old. I use it almost daily*
Incredible the amount of work that goes into making cast iron pots Etc.
amazing
Thanks😉
Amazing!!!
Работал в литейке. Чугун плавился в вагранке. До обеда занимались формовкой а когда металл был "на подходе" - разливкой. Сковороды отливали для друзей -знакомых, помимо основной работы. Для себя считал что всегда упею. Но так и ...
еда на чугунной сковороде не пригорает - это плюс, но тепло по ней растекается слабо , получаются локальные перегревы - минус. надо днище делать из аллюминия, а потом - чугун. интересно, такие слойки есть в продаже ?
@@aliklitvinov9316 с чего бы, чугун просто чуть дольше прогревается, достаточно дать сковороде погреться лишнюю пару минут перед началом готовки, теплу особо деваться некуда кроме как прогреть всю сковороду.
Sure would be a nice place to work in those cold Korean winters!!
Thank you for showing us.
👍❤️
I seen 4 or 5 of them pots and pans i could us. That food looks good to me
Amazing process 👍
Thanks😉👍
Fantastic workers. I would really like one of those woks.🤗
Never once heard of a South Korean made cast iron pan. Definitely on the shopping list.
돼지고기 삼겹살을 바로 올리면 고기 자를 때에 쇠가 묻어날 수 있어서 반드시 한번 닦아서 드셔야 합니다. 그냥 잘라서 포장하기 때문에 한번 정도는 씻은 다음 좀 물이 빠지고 나서 구워야 안전합니다. 특히 T 본드테이크같은 것은 쇠나 뼈가 같이 고기에 묻어 있을 수 있듯이 돼지고기도 씻어야 합니다. 돼지고기에는 갈고리촌충(유구조충)이 기생을 하고 있어서 정말 바싹 구워야 합니다.
wow they're both grinding it down and then pre seasoning it manually
I love South Korea
Would love to move their
По моему, горячий чугун сам по себе пахнет вкусно.
丁寧な仕事に感心しました
🙇♂️❤️
Ese vídeo me hipnotizó. Jamás volveré a decir que esos sartenes son demasiado caros.
Pretty clean! Am courous as to why they need to let some of the iron spill out. Maybe an air Release die to the Design of the Flash?
What chemical used for impurity removal?
5:28 So Cool~!!! real master
Пригласите меня я вам покажу как правильно лить чугунные сковороды.это у нас считается браком вся посуда в разгарах, приварах и шлаке.торговая марка БИОЛ поищите это есть качество BIOL
Which type of fire is this please? I want to become an apprentice.
i like how they just leave the sprue on the lid to make a handle.
Yes, I agree, there is sprue then there is riser. For those who do not know what we are talking about, Google cast iron process and diagrams. There is similar process in jewelry lapidary work.
I like pork as well, haha.
Very good as food and fast growing.
Wow I thought there would be some mechanical assistance provided to those men pouring the molten metal into the molds. Wow, how does their back stand up to that
It looks very dangerous with all that molten metal falling to the floor and dripping around, any mistake and you could step on it or it could run all over your shoes.
Their backs don't stand up to it
И это Южная Корея?! Девятнадцатый век в чистом виде.ШАРАЖКА!!!
корея и есть кимчи
А что в это время в Северной Корее? Там 19 век до нашей эры
@@ortodoks3835 А там в это же время свои автозаводы и атомная энергетика собственного разлива.
terrific! thanks.
10:46 - 12:00 best part of the clip.
😉👍
เยี่ยมมาก ต้นทางถึงปลายทาง อร่อย
Interesante 👍👍
Good work 😢😮
Cast iron is the shit! I have some of my G Grandmother’s skillets, she was born in 1875.
Those are the best ones! Pans that have cooked thousands of meals, milled on the cooking surface, made to cook anything and last forever
@@markfish8403 and never washed with soap!
Yeah, I just posted up about my Gran’s Dutch Oven I inherited. It was made in the 1800’s. Blows my mind that someone could be watching this vid in 2200 to see how their 200yr old pan was made! :)
Now that’s working for a living.
👍👍👍👍👍
Yes both that you made on this video i would love to know if you sell and ship to America ? Thank you.
11:48 Don't forget to mop the floor after cooking!
do something about the sound please
What is the last stage to presesaioning. Please explain
See ! it works ! LOL
Unlike the Pakistanis the Koreans clearly understand the importance of safety!
😂😂😂😂
pouring the molten metal drop and splash around near your leg you call safety??? if they can make the poring bowl with hinge like the big one, why not make a small so you dont stand near like that
@@billykulim5202 have you seen the Pakistanis? This is a freaking Class 1 clean room compared to them!
@@billykulim5202 - He was being sarcastic.
I almost shit when I saw the guy pouring the metal with a smag hanging out his mouth. That’s safety.
If I want to purchase directly from the factory, how do I do it? 공장에서 직접 구매하고 싶은데 어떻게 해야 하나요?
where are u?pls
@@redcast4503 Israel
So many shapes I’m not familiar with, I wonder if there’s a breakdown somewhere on what they’re all used for.
used mostly for korean bbq, when you grill porks ,the fat juice gets collected at the centre then you fry kimchi with the fat
I think steel woks are better than cast iron > 1 reason there much more lighter, and don't crack
Терминатор не приходил ?
how are these people not blind with no eye protection ???
I was pretty nervous, too, because everyone here is a 30+ year veteran and doesn't wear goggles very often.
그런데 저도 이런 주물쪽에서 일해보니 모래튈때만 안경을 쓰게되고 나머지는 안쓰게 되는데 작은 주물은 안그래도 될것 같습니다
These guys are veterans with 30+ years of experience
Could be MUCH worse. I had to use a welding mask for prepping and pouring aluminized bronze. That stuff makes molten iron look pale by comparison.
Печь на электричестве?
высокие технологии...ничего не скажешь
в Пакистане точно так же работают :)
You had me at the pork bellies.
😉
Looks like an OSHA nightmare to me! So many safety hazards!
It’s a model of workplace safety compared to the Pakistani foundries (which I refer to as the “flip-flop foundries” due to their choice of footwear)…
쟁개비 아녀?
Do you sell outside your country? To Americans? If so how much are they ? Thank you .
You have to plant a thousand trees to compensate for every pan made. 😂
0:42 it's not cast iron, it's *pig iron.*
You guys wearing proper Protective gear for this? Watch out for the jailbreak my dudes
How much Cost Machine bro
Now I have to go get some kimchi and pork belly
😋👍
Muitobomm! Tacho para fritar as comidinhas Caucaia-ce .🇧🇷
Food
How to say that's a roughest looking cast iron I've ever seen
Yea kimchi and fried pork belly!
в обычной одежде работают с расплавленным металлом? Охринеть
Тут они хотя бы в ботинках. Смотрел видео про индусов,там они вообще все в тапках металл льют.
Oh you terrible people!!!!!! now you made me very hungry for the kimchi🥰 and bacon!!!!!!!
Я Думал -- Китайские Товарищи производство открыли 😅!!!
So what is the impurity remover?Special secret chemical?
Metallurgical flux. Just any chemical that will bind to iron oxide and form slag which will float to the top of the crucible and be skimmed off. Sodium borate, zinc chloride, etc.
Probably borax
Looks like it anyway
Maybe with some salt
these factories serve a secondary purpose as
population thinners .
seriously , the most common comment on videos of this type are about the lack of safety , but i'll bet the majority of those commenting buy these goods on a regular basis .
Parece menos peligroso el trabajo de fundición de Pakistán. Y eso que allá lo hacen en zandalias.
Pig iron has little carbon, if it did it would be steel.
Experienced metallurgist and blacksmith here.
Shame that Lodge doesn't
put the effort in polishing the
cooking surface like they did
here ( at least they did do some)
The Lodge products I've bought usually need a sanding
to smooth the inside
I've sworn by Lodge for years. That skillet they are cooking pork belly in at the end of the video isn't any smoother than any lodge product's cooking surface that I've seen. Currently I have a griddle, saucepan, a Dutch oven/skillet combo and 3 frying pans ir different size, ones with a drip lid and they are all the same surface from the casting process.
Remember that Lodge is sand cast, not mold cast and then shot cleaned. I remember when they were a lot smaller, South Pittsburg is 40 miles from where I grew up.
th-cam.com/video/NEQP94YbYFo/w-d-xo.html
*If you had a clue of WTH you were talking about, you would know, those cast-iron skillets & pans are left textured ON PURPOSE and for GOOD REASONS...The DypShytery on here is sometimes astounding*
@@Fireworxs2012 You could explain why instead of committing dypshytery yourself.
Gostaria de uma panela dessa de presente.
Take off the impurities then put scrap metal in the crucible? Obviously a high quality process
Ya had me at pork belly.
У нас сразу бы уволили за работу без спецодежды. За нарушение техники безопасности.
The Land that OSHA forgot.
They would be far more comfy wearing sandals. Just saying………
funciona jejejej
They obviously don’t have OSHA in S. Korea. 😳
La última parte es la mejor...they last and ultimate part is they Best...without dubts
Pakistani foundry workers are mocked for wearing sandals. But I'd rather wear sandals and stand a couple meters away from the molten metal than wear boots and stand six inches away.
Definitely no OSHA visits to this place!
He poured something like white sand on the molten iron. I wonder what it is.
It might well be sand. As a blacksmith I have used sand to flux forge welded joints.
We now have at least 10 reasons to buy a Lodge skillet, made in USA….
Take a good deep breath of the fumes, they are good for you.
This looks like low cost low quality mass production of pans 😅