I noticed Beef Heart at my local grocery store the other day and thought to myself, maybe I should give these a try. Now here you are cooking one. Thanks for the cooking tips.
Wow, quite interesting ingredients and methods you have here. Never had smoked beef hart, but I'm a fan of organ meat, so why not :) Thanks for sharing this, nice idea 👍
I picked up a beef ♥, some sweet breads, picahna, tritip, and ribs today. I can't wait to try the ♥. Thanks for sharing this. Have you tried it cooked like brisket yet? That's my favorite way to cook tritip. I bet the ♥ would be good like that
Internal temp and color look perfect. Excellent reverse sear! I have a really similar recipe for venison heart that we usually throw together shortly after harvesting a new deer. I might throw together a video of it this season! 🦌 ❤️
Interesting, I get beef heart steaks as a treat for my dogs. Cheap and they like it. I always sauté the heart for the dogs. I've tryed it, very beefy but never thought to smoke it! Gonna try that! Thanks!
Never had it smoked, Lots of steaks tho. Heart is better than liver... I pickled a venison heart once...about 20 yrs ago...not good...lol...I would love to have a taste of that. Thanks for sharing Mike. Stay safe friend. Cheers.
Canadian Castaholic that’s awesome, glad to hear others are still enjoying it! Noted- I won’t pickle it haha. It’s great smoked, definitely give it a try ! Cheers 🍻
Meaty Mike Yeah...he has a little cattle company. I did a video on it a while back and visited the farm on the vid. It was fun. Texas Long Horn beef heart.
Dang Mike that looks amazing! I don't think I've ever had beef heart? I know right? At my age! Nope, pretty sure I haven't but I do believe if I can find one, I will have to give it a smoke! Thanks for sharing another awesome recipe!
ManKitchenRecipes hey it’s never too late to try something new lol they should be easy to find at your local butcher ! They are really good- let me know you like it if you get the chance to try. Appreciate you watching ! Cheers
How awesome is this?!?! A truly hearty meal right there Mike 😁👍! I also love liver but I can't remember if I've ever eaten heart, I don't think so...I love they way you've prepared it with the awesome marinade, the soy the woosta the garlic the Meat So Horny rub the rosemary, smoked then grilled!!! Looks delicious😋
PaddyJoeCooking thanks this was some good eatin! Hearts are delicious and my favorite way to eat them is to smoke them (of course). Can’t go wrong! Appreciate you watching . Cheers
I thank you for the video. I've had venison heart and I love it. But I don't remember ever having cow heart and I am going to try it. It sounded good to me and it sure looks good when you made It. Again I thank you for showing me how to prepare and smoke my heart. And likewise my heart goes out to you......
Hi Mike. Thanks a lot. That’s stuff is hard to find in FL. I got yesterday a heart and a tongue. I assume that both goes with the same procedure. Maybe I missed it, but how long did the heart roughly take to smoke? I don’t have a smoker yet, but a gas grill and my lowest temp I can get is 225. So what you think how long it would take to 120F? And you think the tongue maybe the same time?
Thanks for watching and appreciate the question! Always go by internal temp , but I’d say the estimated time took about 2.5-3hrs for the heart! As for the tongue, that’s a very different process . You’ll want to parboil the tongue for 30mins-1hr , peel the membrane off the tongue , then season/put in smoker. Smoke at 225f-250f until an internal temp of 150f to slice, 190-200f to pull. Either way you’ll experience some delicious tongue !
BJ's Backyard Buckeye BBQ I appreciate that ! I dk if I’m a master yet though lol. Maybe that’s something I could look into in the future, thanks for the idea ! Cheers 🍻
You did NOT reference “Chaw: the Henry Bankshaft chronicles.”
I absolutely did- probably my favorite video of all time 😂😂 FINALLY someone got the reference lol
@@MeatyMike first time here, I caught it and was wondering where I heard that before... classic stuff. Nice vid too!
Organ meat is so underrated. Heart, lungs, and tongue are prized in many cultures.
Grits and Glamour absolutely! I love it all
Don't forget liver
I noticed Beef Heart at my local grocery store the other day and thought to myself, maybe I should give these a try. Now here you are cooking one. Thanks for the cooking tips.
Dave's Diversions definitely give it a shot! Appreciate you watching !
Wow, quite interesting ingredients and methods you have here.
Never had smoked beef hart, but I'm a fan of organ meat, so why not :)
Thanks for sharing this, nice idea 👍
Hungry Man I love organ meat and the heart is definitely up there ! I’d recommend trying it if you get the chance. Thanks for watching !
Great video looks delicious nice color bud
BBQ with Monchis thanks I appreciate it !
Another one Mike! Nicely done bro! I gotta try this one soon! Much ❤️
It's Ryan Turley thank you sir! Definitely give it a try, cheap and delicious!
I picked up a beef ♥, some sweet breads, picahna, tritip, and ribs today. I can't wait to try the ♥. Thanks for sharing this. Have you tried it cooked like brisket yet? That's my favorite way to cook tritip. I bet the ♥ would be good like that
Sounds like an awesome feast! I’ve never tried cooking heart like a brisket but that’s something I’ll have to look into! Enjoy 🍻
Just finished this up tonight. Tremendous! Thanks.
@@ethanbutler1445 glad you enjoyed it! Thanks for watching!
Hey Mike, my mom used to make beef heart and gravy we loved it. That looked really good. 👍
Fishing /Cooking with Mike Chavez that’s awesome ! Bet it was delicious. Love eating hearts, some good stuff! Cheers
Respect your offal game Mike. This a hearty smoke my friend, once again you've nailed it. It really looks perfectly cooked man. Kick ass!
Cheoff Geoff much appreciated ! Love me some good heart !
Yummy smoke beef. I'm enjoying watching. I'm excited your next video. Thank you so much for sharing. Godbless
Ejandalicious 0 thank you for watching !
I'm making my first one on Saturday. Just watching this made me hungry.
Hope you liked it!
Looks good but I never try it. Have a nice evening and stay connected
Sabor Sabor thank you for watching !
Wow getting really creative! I love it! That beef heard looks really nice, great job cooking that up. I ❤️ this video 😂
The Line Cook lmao I see what you did there ! Appreciate it man, beef heart is some good stuff ! Cheers
Meaty Mike looked delicious 👏
Internal temp and color look perfect. Excellent reverse sear! I have a really similar recipe for venison heart that we usually throw together shortly after harvesting a new deer. I might throw together a video of it this season! 🦌 ❤️
Outdoor Indoor Texan much appreciated ! Venison heart is the way to go. Look forward to seeing that video when it comes out! Cheers
6:28 this looks so good Mike
I'm Ethan - TH-cam Tips much appreciated ! Thanks for watching
DUDE! Greetings from Alaska! Looks great man! Thanks-
Hell yea thanks for watching ! Cheers 🍻
never had beef liver before
im pretty sure your way of making this heart is delicious!
looks great Mike!
Cooking Thyme thank you very much both are quite tasty !
HAHA!! Love it! You cook with your Heart and soul LOL... That color when you cut into it...Perfect cook!
999 Things To Cook haha much appreciated ! Came out awesome! Cheers 🍻
Interesting, I get beef heart steaks as a treat for my dogs. Cheap and they like it. I always sauté the heart for the dogs. I've tryed it, very beefy but never thought to smoke it! Gonna try that! Thanks!
Turbo2112 they’re great smoked ! Let me know what you think after you try it. Cheers 🍻
Looks delicious my frnd, thanks for sharing. You food always makes me hungry. 👍👍👍😀
Food Fight Showdown thanks I appreciate that ! Hope all is well. Cheers
Wow ! Love the recipe so much .
Would definitely follow you for more of the same ! Yummy !
Wonderful recipe! Very well made. Thanks for sharing ..
WHATS COOKING CHENNAI thanks for watching !
Wow heart beef I didn't try beef heart yet I'm pretty sure it would be delicious
Annalou's Kitchen & Garden Vlog thank you 🙏
Never had it smoked, Lots of steaks tho. Heart is better than liver... I pickled a venison heart once...about 20 yrs ago...not good...lol...I would love to have a taste of that. Thanks for sharing Mike. Stay safe friend. Cheers.
Canadian Castaholic that’s awesome, glad to hear others are still enjoying it! Noted- I won’t pickle it haha. It’s great smoked, definitely give it a try ! Cheers 🍻
Great recipe and just had beef heart for the first time a few months back. Good stuff!
Bartlow's BBQ much appreciated It’s really good and I smoke them often. So underrated! Cheers 🍻
Meaty Mike So true. I was lucky a friend of mine gave me one to try out.
Bartlow's BBQ that’s a good friend right there lol
Meaty Mike Yeah...he has a little cattle company. I did a video on it a while back and visited the farm on the vid. It was fun. Texas Long Horn beef heart.
Bartlow's BBQ o yea I recall watching that one ! That’s legit
Looking very good man, well done..
Xman woodfired pizza and grill thank you sir !
Dang Mike that looks amazing! I don't think I've ever had beef heart? I know right? At my age! Nope, pretty sure I haven't but I do believe if I can find one, I will have to give it a smoke! Thanks for sharing another awesome recipe!
ManKitchenRecipes hey it’s never too late to try something new lol they should be easy to find at your local butcher ! They are really good- let me know you like it if you get the chance to try. Appreciate you watching ! Cheers
Will do!
Ounce again you've broken down barriers to a meat I use to say no way to ...yeah I would totally try that lol Great meat Mike!
One Hot Bite it’s delicious you should definitely try it ! Thanks for watching !
I can’t wait to try this! I’ll finish with a sear on grates in the fire box of the offset smoker 🔥🔥
Love smoked beef hearts, so good! Will be even better searin’ it on the fire box 🔥 cheers 🍻
How awesome is this?!?! A truly hearty meal right there Mike 😁👍! I also love liver but I can't remember if I've ever eaten heart, I don't think so...I love they way you've prepared it with the awesome marinade, the soy the woosta the garlic the Meat So Horny rub the rosemary, smoked then grilled!!! Looks delicious😋
PaddyJoeCooking thanks this was some good eatin! Hearts are delicious and my favorite way to eat them is to smoke them (of course). Can’t go wrong! Appreciate you watching . Cheers
You put your heart into that heart 💙
I heart hearts ♥️ thanks for watching ! Cheers 🍻
Awesome in a burrito or taco, I’m with ya I believe in eating the entire animal, thanks brother
Absolutely ! Great anyway ya eat it id say. Appreciate you watching. Cheers 🍻
I thank you for the video. I've had venison heart and I love it. But I don't remember ever having cow heart and I am going to try it. It sounded good to me and it sure looks good when you made It. Again I thank you for showing me how to prepare and smoke my heart. And likewise my heart goes out to you......
All hearts are great smoked ! Let me know how it turns out ❤️ Thanks for watching! Cheers 🍻
I am fortunate to a place near that grass fed & finished beef heart. Very economical - a 2 pack, total weight of 6 lbs, for $12!
That’s a good deal! It’s some good eatin
great show mike!!
WELL SEASONED KITCHEN thank you very much!
Wow never seen a beef heart recipe before. Looks so good!! Need to try. Just subscribed to your channel. Let's stay connected
Sugar Thumb's Kitchen thank you! It’s very tasty ! Thanks for watching and subscribing
Yummy Yummy!!
Kool Zone 🤙🤙
Hell yeah! I’m gonna do it this weekend! I also wanted to say... GO BILLS!
Awesome let me know how it turns out. GO BILLS 🦬
Wow Mike Mammal beef heart prey. Is heart prey more expensive than other cuts of beef prey? Like the notion of soy garlic marinade
Bob the Raptor & Joe very cheap! This heart cost about $6 🔥 thanks for watching sirs !
Been wondering how to go about.. thanks man 👍
No problem ! Cheers 🍻
Awesome~ Full watching~
Have a great day~
Korea Street TV thank you !
Looks tasty my friend! 😋
FoodTube PK thank you!
Another awesome smoke Mike!
BBGrillShack much appreciated ! Can’t go wrong with a beef heart !
Keep going friend...
CuisineGhar thank you 🙏
This is deliciously prepared❤ keep doing more.
Your new friend here giving my support. Stay connected🙂
HIS Grace Kitchen thank you very much!
That’s badass brother 👊👊👊
Hell yea! Thanks I appreciate ya 🔥
Heart is loaded with CoQ10. Very healthy.
Hi Mike. Thanks a lot. That’s stuff is hard to find in FL. I got yesterday a heart and a tongue. I assume that both goes with the same procedure. Maybe I missed it, but how long did the heart roughly take to smoke? I don’t have a smoker yet, but a gas grill and my lowest temp I can get is 225. So what you think how long it would take to 120F? And you think the tongue maybe the same time?
Thanks for watching and appreciate the question! Always go by internal temp , but I’d say the estimated time took about 2.5-3hrs for the heart! As for the tongue, that’s a very different process . You’ll want to parboil the tongue for 30mins-1hr , peel the membrane off the tongue , then season/put in smoker. Smoke at 225f-250f until an internal temp of 150f to slice, 190-200f to pull. Either way you’ll experience some delicious tongue !
nice done bro
Food On Firewood thank you 🙏
How long total did this recipe take to make minus the marinating time?
4-5hrs!
Hey Mike, have you ever smoked beef liver?
Tasty frnd...
PALANI'S BRAIN FACTORY thank you 🙏
Go Bills!
Go bills ! 🦬
Could you do this for a lambs heart?
Definitely! Only difference is lamb hearts won’t take as long to smoke since they’re smaller so just gotta keep an eye on internal temps.
Epic!!! I'm going to try tonight 🤙
Cheers from Australia
@@1heyheymymy1 awesome let me know how it turns out ! Cheers 🍻
What is the flavor of the heart. ?
Very similar to a good steak !
All jokes aside, have you considered starting a master class cooking these unique recipes? I believe you would receive a monster response🍖👍
BJ's Backyard Buckeye BBQ I appreciate that ! I dk if I’m a master yet though lol. Maybe that’s something I could look into in the future, thanks for the idea ! Cheers 🍻
I follow and view a lot of the youtubers who cook and nobody does the exotic and unique dishes that you do, just consider it🥩👍for the future
BJ's Backyard Buckeye BBQ I’m going to look into it for sure ! I just need to figure out where to start
You from buffalo 🐃 ny
Originally from buffalo 👍 I’ve since moved, though
❤️😋😎
🙌🙌
Dude, Clean the fat off and the silver skin with a fillet knife. Then youd have even better flavor.Try tongue next
Worked just fine for me! Thanks for watching !
I'm sorry did u say beef fart?
I heart you? That’s gay
So gay ❤️
You need to do something about your sound. Reverb sucks!
YOU SUCK!
Jk jk, this was before I started using a microphone lol. Thanks for watching! Cheers 🍻
I love fat but heart fat is nasty
I love all fats! 😂
Love heart….liver is fkn gross
@@sharkkillag2456 both are awesome!