HOW TO COOK EWA AGOYIN - EWA AGANYIN || AGOYIN SAUCE - MASHED BEANS SAUCE

HOW TO COOK EWA AGOYIN - EWA AGANYIN || AGOYIN SAUCE - MASHED BEANS SAUCE
This video shows how to make Nigerian food called ewa agoyin which is populary sold by togolese women in Nigeria. This is a popular street food for a lot of Nigerians and it is commonly eaten for breakfast.
AGOYIN SAUCE INGREDIENTS
8 dried bell pepper (tatashe)
A handful of dried chilli pepper (ata gbigbe)
4 medium sized onions
0.25L bleached palm oil
1 teaspoon salt
1 teaspoon seasoning powder
Note: tomatoes are not used for this sauce.
EW AGOYIN INGREDIENTS
400g honey beans (oloyin beans)
2 teaspoon sugar
1 teaspon salt
Printable detailed recipes here
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