Thank you for this recipe. It’s delicious. I’ve been making it several times already and presented it as gifts to my friends. They all love it. The changes I’ve made from my experience are: if the color of the cacao powder is too light, I add shedded dark chocolate to the coffee paste. I add the almonds before adding the flour to the butter mixture, so I can mix them better, then I add the flour mixture. At last I divide the dough in exactly two and fold them with a new clean plastic sheet. It’s easier to form them into oblong than using parchment paper. Then I put them in the fridge over night. The next day I cut the firm cookie dough with a thin serrated knife. Just sharing.
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I tried this recipe, it doesnt cut smoothly as yours. The almond flakes is making everything crumble although i already refrigerate it for 6 hours.. is it too much almond flakes? Edit: i tried baking second time, i put in the fridge longer this time. It works :)
Greetings from Thailand. Thank you for sharing this wonderful recipe. ❤ A quick question here, can I make it a plain version by substituting the coffee paste with vanilla extract and cocoa powder with all-purpose flour? Thank you 🥰
Happy Valentines Day! It came out wonderful! I made these last night for Valentines Day! It is perfect! Not too sweet. Nice and crispy! Oh my! Thank you! Thank you!
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Habe heute diese wunderbaren Kekse das erste Mal ausprobiert. Super Rezept! Hat alles geklappt. Werde sie morgen meinen Kolleginnen im Corona-Labor mitbringen. Herzliche Grüsse aus Germany. Antje
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Tried this recipe. Dutch processed cocoa powder should be changed to 40 grams. 15g is way too little. Feels like the cocoa brought out the coffee flavour instead of the other way around. Tasted like coffee biscuits instead of chocolate cookies.
Tried the recipe today . It split while I was cutting it .. what is the problem ? Is it because of me manipulating the batter too much while shaping it ? Maybe too much of almond flakes ?
Thank you for this recipe. It’s delicious. I’ve been making it several times already and presented it as gifts to my friends. They all love it. The changes I’ve made from my experience are: if the color of the cacao powder is too light, I add shedded dark chocolate to the coffee paste. I add the almonds before adding the flour to the butter mixture, so I can mix them better, then I add the flour mixture. At last I divide the dough in exactly two and fold them with a new clean plastic sheet. It’s easier to form them into oblong than using parchment paper. Then I put them in the fridge over night. The next day I cut the firm cookie dough with a thin serrated knife. Just sharing.
Thank you Sugandha!
السلام عليكم
الوصفة بالعربية هي : كعك اللوز بالشكولاطة
250غ زبدة طرية 180غ سكر بودر 400غ فرينة 35غ نشاء
ملعقة خميرة الحلوى بيضة
ملعقة قهوة بودر فورية
ملعقة ماء مغلي نصف ملعقة صغيرة ملح
200غ لوز مقشر + 15غ كاكاو بودر
شكرا.
شكرا جزيلا
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I tried this recipe, it doesnt cut smoothly as yours. The almond flakes is making everything crumble although i already refrigerate it for 6 hours.. is it too much almond flakes?
Edit: i tried baking second time, i put in the fridge longer this time. It works :)
I have been looking for this recipe for so long,, thanks for sharing it.. will definitely try. terima kasih madam
Greetings from Thailand. Thank you for sharing this wonderful recipe. ❤ A quick question here, can I make it a plain version by substituting the coffee paste with vanilla extract and cocoa powder with all-purpose flour?
Thank you 🥰
Happy Valentines Day! It came out wonderful! I made these last night for Valentines Day! It is perfect! Not too sweet. Nice and crispy! Oh my! Thank you! Thank you!
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Such an amazing recipe which seems healthy and easy at the same time ❤️
Greetings Katherine..we baked your peanuts cookies and butter cake.. turned out perfectly.. thank you very much..
Habe heute diese wunderbaren Kekse das erste Mal ausprobiert.
Super Rezept! Hat alles geklappt.
Werde sie morgen meinen Kolleginnen im Corona-Labor mitbringen. Herzliche Grüsse aus Germany. Antje
May I ask why the need to keep in fridge for so long? Can 1 hour will do?
I love your videos. Clean and accurate step by step video. Thank you again.
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Do we need to toast the almond flake before use?
This recipe is so good & delicious. Just made it. Tks u Sis Katrin for sharing🤗😘
,,,,,9
Do you put it in the freezer or just fridge?
Thank you so much Katherine for sharing this nice recipe
I bake this. Is really crispy and aromatic. Thanks for your sharing.
请问可可粉的量是15g还是150g呢？今天跟着老师的食谱做出来的饼干颜色很浅 不像影片中的那样 😩
Hi katherine..which coffee powder better to use? Necafe powder can ah? And im vegetarian pls advise me any optional replace of egg..
U can do with out
Tried this recipe. Dutch processed cocoa powder should be changed to 40 grams. 15g is way too little. Feels like the cocoa brought out the coffee flavour instead of the other way around. Tasted like coffee biscuits instead of chocolate cookies.
If chocoa powder changes to 40grams its sugar also added or same?
@@tutikartika1602 the sweetness was fine :) i didnt change the sugar
Should I use unsalted butter or doesn't matter ?! Thanks.
What cocoa powder do you use? Dutch processed? Can you please tell me the brand you use? 😊
Thanks for recipe.
👍👍👍👍
Merci pour la recette
For me you are number 1 you make any hard recipe to easy and exciting one a lote of thanks to you 💕💕
How much cocoa powder to put in?
corn flour and baking powder cause the cookies hard can I skip that ? as i like soft cookies
Hi. May I know how long can we keep this cookies?
Thanks for your sharing nice almond cookies.
Sorry..i want to ask..plain flour is that same wheat flour
Hi from this recipe, how many slice of cookies do you get? Try to calculate a calorie
Thank you, it looks delicious, will try.
dear katherine, can i use almond powder as a substitute of the plain flour? if can, does the measurement change? how many? Thx for sharing..
Alhmdulliah.. Nmpk cntik n msti SDAP..Terima Kaseh
冷藏过一夜行吗
Can anyone share measurements in cups and spoons pls??
Thanks for sharing your recipe.
For this recipe, how many gram of cookies do we get?
Hi may I know what mode to use for baking cookies? Thanks
Tried the recipe today . It split while I was cutting it .. what is the problem ? Is it because of me manipulating the batter too much while shaping it ? Maybe too much of almond flakes ?
I had the same problem too
SUPER!!!!SUPER like allways!!thank you!!
Hi can i use planta?
老师，我看了你的视频做了这个巧克力杏仁酥，十分好吃，谢谢你
can I reduce the sugar to 50g only?
请问一下咖啡的部分省略ok吗？会不会有很大的影响呢？
可以省略。如太干，可加些许牛奶或者淡奶油
@@leeyenchin3589 好的，谢谢你
can i skip the coffee?
Refrigerate in the freezer?
شكرا على كل حاجه بتعملها وجزاكم الله خيرا وتسلم الايادي عايزه طريقه عمل بسكويت مارى للاطفال ضروري جدا لأن احفادى بيحببو جدا جدا
这个食谱可以做多少片？
你好，请问鸡蛋是一粒多少克的？
60克
谢谢分享❤
老師，请問为什么要放咖啡？
Dear Katherine,
Which coffee shall I use? Nescafe or Indocafe can?
Hi Katherine, did you put them in freezer?
She did for 6 hours
Yummy delicious 😋 biscuits 🙏🙏🙏🙏
Very nice
请问下instant coffee powder是要用怎样的？我们每次喝的3 in 1?
I think what she meant was something like Nescafe
Haloo can I use peanuts instead of almonds
Barke Said ， you can use peanut flakes
老师，可以全程用stand mixer 攪吗?
mavis mah 可以
可以減少黃油的份量嗎？
Thank you
杏仁瓦片隆化牛油要多少？
老师，请问可以省略咖啡粉用全部可可粉代替吗？
可以
السلام عليكم شكرا لكم لانكم وضعتم الترجمة بالعربية شكرا جزيلا
其实用红玫瑰🌹牌的面粉适合吗？
是可以用的
@@KathrineKwa 谢谢老师回复
请问锚牌的跟玫瑰牌有差别的吗？为什么一般看到都是用锚牌的？
Can use Corn starch to replace Corn flour?
Tq for sharing madam
السلام عليكم شنو فرينة
دقيق
老师有nestem麦片饼干食谱呜
高筋or低筋粉?
Thanks
Sandy Leung 中筋麵粉
Thanks
ممتاز تسلم ايديك💜💜
شكرا على الترجمه العربيه وكل سنه وانتم طيبين
Good
请问可以用罐装的牛油吗?
Christina Leong 可以
Thanks..i like very nice.
冷藏是普通冰厨或者是收藏冰淇淋的冰箱？
Like it 👍
bravo
Yummy
您好，请问这份量能大概做多少片?
Christina Leong 有三小罐4017 ，我没有算多少片
@@KathrineKwa 谢谢
👍💜
👍👍👍
😍❤❤❤❤
🎉🎉🎉🎉......❤
😋👍
Very slow.
الوصفة بالعربية من فضلك
السلام عليكم
الوصفة بالعربية هي : كعك اللوز بالشكولاطة
250غ زبدة طرية 180غ سكر بودر 400غ فرينة 35غ نشاء
ملعقة خميرة الحلوى بيضة
ملعقة قهوة بودر فورية
ملعقة ماء مغلي نصف ملعقة صغيرة ملح
200غ لوز مقشر + 15غ كاكاو بودر
شكرا.
@@abdelazizalaze chokran
👍🏼👍🏼👍🏼👍🏼👍🏼
😋😋😋😋😋😋👍
Mmmm😭😭😭😭😭😭😭😭😭👌😍
！
li ke
😇❤👍
6
What can i substitute for corn flour?is all purpose flour ok?
如果普通面粉换成低筋面粉可以吗
可以
@@KathrineKwa 谢谢你