Tasty Ring bites | Zucchini Meat rings | easy and fast

Zucchini Meat Rings: A tantalizing fusion of flavors and colors!
These delectable, bite-sized rings combine delicious beef with tender zucchini, all wrapped up in a delightful crunchy food. Each tiny ring has vibrant hue of red and green, making them as visually enticing as they are delicious. One taste and you'll be reaching for more!
Ingredients per two Hungry person:
• Minced beef 100gr
• Onions 1 medium
• Zucchini 2 medium
• Bell peppers 1 cup
• Turmeric Half a tbsp.
• Eggs 1 medium
• Dried mint Half a tbsp.
• Tomato paste 1/5 of tbsp.
• Crushed Tomatoes 1 cup
• Lemon juice 1 Lemon
• Water 1 Cup
• Salt
• Black Pepper
Make zucchini rings first.
In a bowl, put beef, egg, turmeric + dried mints + black pepper, minced onions, and chopped bell peppers. Mix well with hands.
Now fill the zucchini rings with the mixture and set aside.
In the pan:
Fry the filled zucchini rings. When both sides are golden, add tomato paste and crushed tomatoes in the middle of the pan and mix. Let the tomato mix fry a little, add turmeric, salt and black pepper.
After a while, add lemon juice and water to the paste and stir well.
Put the rings in the paste and close the lid till the rings are cooked.
Serve in a dish and
Bon appétit!
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