How to perfectly soak fruits for Christmas Cake

Its Christmas season🎉🎉🎉, let's get into the kitchen and start making this delicious Christmas cake!
Ingredients
1 Pound Raisin
1 Pound Currants
1 Pound prunes
1 Pound cherries
4 Bay leaf
2 Cinnamon sticks
1/2 pound mix spice
1 tsp mix spice
1tsp cinnamon powder
1/2 pound Lime peel
1/2 mix fruits
Vanilla essence or Vanilla extract
( Use any fruit I'd your choice)
White Rum( Bacardi)
Red wine ( any fruity wine)
BOILED FOR 1 1/2 HOURS TO TWO HOURS, allow to cool remove the bay leaves and cinnamon sticks before adding your wine and rum.
Don't forget to like share comment and SUBSCRIBE 🤗🤗❤️
#christmas #christmascake #jamaica #christmasfruitcake #Jamaicafruitcake

[@Shaneke134]

Welcome, don't forget to subscribe like and share🤗🤗❤️

[@feifei-sweetcat]

I love how you used fresh ingredients; it really makes a difference in the taste! The flavors you’ve crafted are incredible! Love from your new friend! ❤❤

[@Shaneke134]

Welcome to the family, I'm happy you're enjoying the flavors! 🥰

[@ChevyJohnson-z4f]

Thank you for sharing this recipe

[@Shaneke134]

You're welcome! I hope you enjoy it.