Just an FYI, when we translate Obwarzanek to english, it translates as "bagel", so that is why we described it as a Polish bagel :) we hope you enjoy our polish food tour as much as we did!!!
I am a budget traveller and I use videos like this as research for my trips so I really appreciate that you include locations as well as prices and I love that your niche in travel vlogs is that of finding frugal bargains! New subscriber for sure!
Ugh I’m glad I found this channel! Love traveling folks and I’m so excited to have come across y’all while your channel is small and intimate. Definitely has the Kara and Nate potential and vibe ❤️❤️
Funny enough I am a huge Kara and Nate fan (went on a river cruise in Myanmar with them for a week and attended their 100 country party in Nashville) but I have to admit I related more to their early days where they were on a much smaller budget and did things I could imagine myself doing. I still love them simply because they are great people (exactly the same in person as in their videos) but their content now I just don’t relate to as much. That’s why I’m happy to have found this new channel for me.
I wonder if your country has a tradition of cooking dinner at home, because I heard that it is mainly eaten in restaurants and ready meals in plastic containers. Poles make it at home and I can assure you that they are much tastier.
I would say it depends on the family! When we are at home, we almost always eat in! We maybe go out the eat one to two times a month! We really enjoy cooking 😁
"Its like paczki dough" it actually is yet paczki are deep fry and that danish* [koloczek/drozdzowka] is baked in the Owen you can find them with variety of fruits, white cheese, poppy seeds, custard etc. It used to be pretty much my and my school friends breakfast...
There are many kinds of Polish Sausage or Kiełbasa. Kyles comment, it’s pretty good, tastes like sausage to me was comedy gold, even though he doesn’t realize it. 🤣
@@2908Jarek kiedyś tylko jadło się z pospanym cukrem to od niedawna weszła moda z sosem,Smakuje i tat i tak czy z sosem czy z cukrem. Z cukrem to smaki z dzieciństwa a mam trochę lat,
So at 8:28 you say you ordered a Gołombek but in the states you call them Golombki. I feel like I must inform you, you got it all correct, Gołombek is just the singular form, Gołombki is the plural name.
At a "cukiernia" usually you don't have to buy a whole loaf of cake, you could have told them how big of a piece you need and they would weight it and then tell you the price. But I guess the language barrier might have been the issue.
The mystery of obwarzanek: it's nothing mindblowing but when you start eating it, you cannot stop 😂 Btw if you want to try them next time, I recommend the ones with cheese or "spice". Those are super yummy and have more flavour than the plain sesame or poppy seed ones.
It helps you and us to learn a basic pronunciation of a few letters that are different than in English. Like the ł is pronounced like ‘wuh’ and v like w and vice versa.
I would say having to cancel our Airbnb in Vienna and get a hotel! The reviews on our Airbnb were super concerning and talked about the place being super filthy and a window being broken so random people could enter the apartment so we used credit card points and booked a hotel the night before 🥲
Tylko jedząc kiełbasę, wyrzuciłeś kawałek do kosza. W Polsce jedzenia się nie wyrzuca. Kupujemy tyle ile jesteś w stanie zjeść. Jeśli smakuje to zjadasz do końca, jeśli wyrzucasz to znaczy że ci nie smakuje lub marnujesz jedzenie bo kupując nie jesteś głodny. Tak się nie powinno robić. 🧐🙃
in the video you can hear Kyle say "the sausage rolled on the ground", and we are not going to eat food that rolled across the ground in the middle of a city :)
This isn't a bejgel, it's an 'obwarzanek krakowski'. It has at least 700 years of tradition. The dough is scalded first then baked. The bagels you know also come from Krakow. Krakow's Jews began baking them in the 17th century. It was occasional bread. Bagels were given to women after a successful childbirth. Bagels with great emigration of people came to the USA at the end of the 19th century. Today they are a symbol of NY. The casseroles - zapiekanka were made at the turn of the 70s and 80s of the last century. The communist economy was in great crisis. Many goods were rationed. Meat in the open market was unavailable. Small gastronomy was dying. Someone came up with the idea to bake old baguettes with cheese, mushrooms and onions. This is how this dish was created.
I don't like your technic cutting sausage. You lick it from the top to the bottom first and then try to make a wish. I think all your wishes come true in Poland since then. Keep it up fellows.
ZLOTY, not 'slati' or 'zlati'. That is the name of polish currency. If you translate directly 'zloty' (złoty) would be 'golden' in english. There is also no 'cent', but there is GROSZ (grosh) (singel) . Zloty is equivalent of US dollar while grosze (plural) is equivalent of us cents. Those 60$ you spent is around 280 zł (which not small amount).
@@kyleandmadie WHat i mean is , because how exchange rate works what ==60$ which is probably like lets say 5 hours of work in Poland == about 300 zl and keep in mind back few years back minimum wage in Poland was about 1600 1800 zloty a month - Tax - Insurance
Just an FYI, when we translate Obwarzanek to english, it translates as "bagel", so that is why we described it as a Polish bagel :) we hope you enjoy our polish food tour as much as we did!!!
Hello, could you let me know what the restaurant was called? The one we're you visited twice, I'm of to Poland very very soon :) great videos!
@@Alexanderlouise Thank you!!! The resturant's name was Kuchnia U Babci Maliny. Have the best time in Kraków!! :)
@@kyleandmadie Thank you & Thank you! Enjoy the rest of your travels :)
Obwarzanek is like a donut. Bagel is bajgiel.
a donut is sweet. It definitely more resembles a bagel!
I am a budget traveller and I use videos like this as research for my trips so I really appreciate that you include locations as well as prices and I love that your niche in travel vlogs is that of finding frugal bargains! New subscriber for sure!
All of the food looks so yummy!Good thing you are doing a lot of walking!
haha we agree!!! It can at least all balance each other 😄
Ugh I’m glad I found this channel! Love traveling folks and I’m so excited to have come across y’all while your channel is small and intimate. Definitely has the Kara and Nate potential and vibe ❤️❤️
Aw thank you so much! We are so happy you’re here ❤️❤️
Funny enough I am a huge Kara and Nate fan (went on a river cruise in Myanmar with them for a week and attended their 100 country party in Nashville) but I have to admit I related more to their early days where they were on a much smaller budget and did things I could imagine myself doing. I still love them simply because they are great people (exactly the same in person as in their videos) but their content now I just don’t relate to as much. That’s why I’m happy to have found this new channel for me.
I wonder if your country has a tradition of cooking dinner at home, because I heard that it is mainly eaten in restaurants and ready meals in plastic containers. Poles make it at home and I can assure you that they are much tastier.
I would say it depends on the family! When we are at home, we almost always eat in! We maybe go out the eat one to two times a month! We really enjoy cooking 😁
"Its like paczki dough" it actually is yet paczki are deep fry and that danish* [koloczek/drozdzowka] is baked in the Owen you can find them with variety of fruits, white cheese, poppy seeds, custard etc. It used to be pretty much my and my school friends breakfast...
Paczki was what my polish grandmother called me as a chubby toddler
There are many kinds of Polish Sausage or Kiełbasa. Kyles comment, it’s pretty good, tastes like sausage to me was comedy gold, even though he doesn’t realize it. 🤣
Haha I’m glad you could get a laugh in from us today!! 😁
Potato pancakes are best fried with a crispy rim and sprinkled with sugar and hot. This is my childhood delicacy that has remained until today.😛
Oh wow that sounds amazing!!! Makes us want to try them with sugar now :)
They are also good with jam.
Na słodko? Co za abominacja.
@@2908Jarek kiedyś tylko jadło się z pospanym cukrem to od niedawna weszła moda z sosem,Smakuje i tat i tak czy z sosem czy z cukrem. Z cukrem to smaki z dzieciństwa a mam trochę lat,
That’s sounds amazing!!!
Jescie piękni i radośni. Szacun!
thank you so much!!! ❤️
Yum!! What was your favorite?!
Tough decision! I think we both liked the Zapiekanka quite a bit though!
Wow, raspberry, my favorite also. Need some cream cheese on the bagel, LOL
So at 8:28 you say you ordered a Gołombek but in the states you call them Golombki. I feel like I must inform you, you got it all correct, Gołombek is just the singular form, Gołombki is the plural name.
Oh that’s good to hear! Thank you 😁
At a "cukiernia" usually you don't have to buy a whole loaf of cake, you could have told them how big of a piece you need and they would weight it and then tell you the price. But I guess the language barrier might have been the issue.
Good to know! We would have loved to be able to try that!
To be precise, bagel as you know was invented in Poland, Krakow (Cracow)
We learned that in Krakow!
So cool guys!!!!!! Be there in a week.
ahhh have so much fun!!! We loved Krakow!
This food tour was great♡
thank you :)
The mystery of obwarzanek: it's nothing mindblowing but when you start eating it, you cannot stop 😂 Btw if you want to try them next time, I recommend the ones with cheese or "spice". Those are super yummy and have more flavour than the plain sesame or poppy seed ones.
That makes total sense haha. Thank you for the suggestion!!
placki ziemniaczane were cheap cuz there is no meat in it, try placek po węgiersku next time. Basically same thing but with beef meat on top.
It helps you and us to learn a basic pronunciation of a few letters that are different than in English. Like the ł is pronounced like ‘wuh’ and v like w and vice versa.
Thanks for the info! Before we head into a new country we do try to learn the basics like hello, please, thank you, etc..
Look Yummy !
It was all delicious!!!
I want the pizza!!
It was SO good!!!
What has been the most difficult experience of your trip so far??
I would say having to cancel our Airbnb in Vienna and get a hotel! The reviews on our Airbnb were super concerning and talked about the place being super filthy and a window being broken so random people could enter the apartment so we used credit card points and booked a hotel the night before 🥲
Please share the name of the restaurant ♥️
$60.00 a day pretty easy to do in the Philippines.
Tylko jedząc kiełbasę, wyrzuciłeś kawałek do kosza. W Polsce jedzenia się nie wyrzuca. Kupujemy tyle ile jesteś w stanie zjeść. Jeśli smakuje to zjadasz do końca, jeśli wyrzucasz to znaczy że ci nie smakuje lub marnujesz jedzenie bo kupując nie jesteś głodny. Tak się nie powinno robić. 🧐🙃
in the video you can hear Kyle say "the sausage rolled on the ground", and we are not going to eat food that rolled across the ground in the middle of a city :)
This isn't a bejgel, it's an 'obwarzanek krakowski'. It has at least 700 years of tradition. The dough is scalded first then baked. The bagels you know also come from Krakow. Krakow's Jews began baking them in the 17th century. It was occasional bread. Bagels were given to women after a successful childbirth. Bagels with great emigration of people came to the USA at the end of the 19th century. Today they are a symbol of NY. The casseroles - zapiekanka were made at the turn of the 70s and 80s of the last century. The communist economy was in great crisis. Many goods were rationed. Meat in the open market was unavailable. Small gastronomy was dying. Someone came up with the idea to bake old baguettes with cheese, mushrooms and onions. This is how this dish was created.
Thanks for the info and history behind the food!
Go bubby
The comment I've truly been waiting for. Thanks bubby
in Poland you don't throw food in the garbage ;(
In the video you can hear Kyle say “it rolled on the ground” and that is why he threw it away!
Poles never share their zapiekanka with someone! That is sacrilege😆the same like italians eat the pizza on their own.
Haha, as an American I feel like we share everything that we eat so we can taste it all!
I don't like your technic cutting sausage. You lick it from the top to the bottom first and then try to make a wish. I think all your wishes come true in Poland since then. Keep it up fellows.
😂😂😂😂
ZLOTY, not 'slati' or 'zlati'. That is the name of polish currency. If you translate directly 'zloty' (złoty) would be 'golden' in english. There is also no 'cent', but there is GROSZ (grosh) (singel) . Zloty is equivalent of US dollar while grosze (plural) is equivalent of us cents.
Those 60$ you spent is around 280 zł (which not small amount).
Thank you for the clarification on that! Very helpful :)
Zapiekanki is the plural of Zapiekanka
Thank you!!!
Trzeba było na studia przyjechać do Polski w ramach wymiany studentów i mielibyście studia za darmo.
Yea but that 60$ ia lmost 300 zl and for that money u need to work like 4-5 days of 8 hour shifts
Maybe in Poland, but in the United States, most people make that in 3-5 hours on a normal work day! Very affordable if you are from the states :)
@@kyleandmadie WHat i mean is , because how exchange rate works what ==60$ which is probably like lets say 5 hours of work in Poland == about 300 zl and keep in mind back few years back minimum wage in Poland was about 1600 1800 zloty a month - Tax - Insurance
Not true, the average monthly salary in Poland is now around 7000 zlotys.