Pork Comparison by Ernst Huber
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- เผยแพร่เมื่อ 8 พ.ย. 2015
- A comparison of 5 different porks you may have seen, heard or eaten in Singapore. What are the differences between the Australian pork, Canadian pork, Black Berkshire, Iberico and Mangalica? Which one has got the most fats? Which one has a moderate amount of fats and also tastes "decent"? Watch on to find out! Hear the comments given by three experts from the F&B industry!
How to have a variety of meats at a barbeque and make sure that everyone gets to try everything? Find out here!
Get the various porks in person from our store 22 Dempsey Road and tell us which is your favourite!
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Thanks for this informative video... please reduce the music a touch!
My favorite is berkshire pork
We've just had barbecues 2 weekends in a row and Huber's pork chops are freakin' amazing...
Should have started cooking from the fat edge first on a medium low heat. You can't cook them all the same way either - they all need different handling to get best results - especially if there is bone present.
So cool, thanks for sharing! I raise my own backyard pigs (currently American guinea hog x kunekune) and am blessed with a variety of breeds - This makes me excited to raise some Berkshires and maybe even Mangalitsa someday !!
Quality videos, got to appreciate that :)
Thank you my friend
Hold Up: Canadian Pork is the runner-up to the Spanish Wagyu of Pigs? As a Canadian, I'm sorely proud and surprised! I eat that stuff every day, am I spoiled? Should our barbeque rib contests be more closely observed internationally than our Windsor-style pizza? Oh wait, maybe our shredded pepperoni is just as good as our Galati cheese? We need to research this, and by research I mean eat more awesome Canadian pork.
Im cooking up 4 mangalitsa chops over the camp fire for fathers day. I raise them and they are delicious.
Great video but cut the music out or put it on 1/5th of the volume
wery gutt huber, und inswsightful!
whats the difference between Mangalitsa pork and berkshire porc? If we're talking ribs that is?
I am sorry, but the music is so loud, can't hear the speakers. kindly consider reducing the background music.
God bless all the pork I eat. I love pork chops and blt sandwiches
Why can’t I get any of those at supermarket ?
The Iberico pork chop has almost enough fat. If it had just a little bit more, it would be perfect. 🤣🤤
The
Which species pork less fat?
Ofc some of them was dry he cooks in the wrong way, pork should be always cook in the grill or BBQ, in the oven always will be dry even more when they are frozen
The music does not help.