Never ever have I made a pot roast like this before. Never ever will I not do it like this AGAIN! You deserve and Old Fashion cooking reward. Bless you heart a million times over. Thank you for sharing.
Mrs Mae Mae, I made this roast for my family today following your recipe. I literally did every step, just like you, down to the same seasonings. My oldest daughter just yelled out how good it is and I just finished cleaning my plate. Thank you so much for sharing your recipes and stories. I appreciate you so much ❤️❤️
Wished people still cooked this way thank you for teaching me my grandmother wouldn't let children in her kitchen. Mother wouldn't either. Looks wonderful!!!!
You are the sweetest little cook. You do all the proper preparation work, like washing the meat, that no one does anymore. Thank you for sharing with us.
I agree with you I wash all my meats accept ground beef. My mother passed away 23 years ago and I still have pots and pans that belong to her. Keep your memories alive, I will make this dish thank you.
I could watch your videos all day. I think you're the best cook I've ever seen. You make me feel like I could cook these meals and not be overwhelmed. Thanks for showing us how it's done right. 😊
Ms Mae Mae your roast looks so delicious! As do all your meals. I will be preparing mine that way from now on, as it is so easy. (Flora, your 70+ subscriber)
Taste & see that the Lord is good and so is that scrumptious pot roast!Absolutely Ms Mae Mae! I learned alot from this video. Thank you and Tuck also! Looking forward to another gardening video 😁🌻💚
I just love 💕 your saying you share with me, they always reminds me of the goodness of God is forever 💕 I think he will have a video soon, because he told me , he was going to pick those snap beans as always thanks for the nice comment and watching 💞 🙏🏿😍
We love sharing videos with you guys, I really appreciate the love and kindness y'all have shown to me, on this blessed TH-cam journey God got me on🙏🏾 thanks for watching 💞🙏🏿
That pot roast looks so delicious. I love to cook pot roast. I usually cook one 3 to 4 times a year especially during the fall and winter time of the year. Thanks for sharing your recipe.
Thank you Mrs. Mae Mae for sharing this recipe! I’ve made pot roast plenty of times but tonight I’m making it with your recipe! I’ve added some different seasonings but following your recipe! Thank you and God bless you and your family!
Thanks for reaching out! I thinking adding different seasoning to your knowledge and taste makes all the difference. Please let me know how it turns out.
@@MaeMaesHappyTable Yes ma’am! I will definitely let you know! My mom is from Mississippi and my dad from Arkansas and my dad taught us girls how to cook homemade southern meals! He said “you better not cook from no box…I taught you better than that” so I’m so glad to see someone making home cooked homemade southern meals! Thank you!
Oh my God, that roast looks simply amazingly delicious. One thing wrong, I’m not there to get any. Seems like I can smell it cooking. Don’t be surprised if you hear someone knocking at your door asking if you have any roast left over. Keep up the good work you’re doing and God bless you and your husband. I love you guys
Oh, my bad! This is a continuation of my comment. I mistakenly sent it before finishing it. Anyway , I was saying they just throw the unbrowned roast in the crock pot. I loved loved loved this video! And I must say your comment about using your mama's pot really touched me. My heart went out to you because I know Exactly how you feel. It doesn't matter how long it's been, certain things can trigger those emotions and it seems like it was just yesterday. God bless you and your family.
Mrs. Mae Mae, I love the old fashion pot roast. It reminds me of back home. My mama would prepare it this way and it was so, so good. You touch my heart and it looks so delicious. I also, could eat it with mash potatoes and corn. I prepare it, 4 times within a year. You are the best and stay safe.
Hey Mrs Mae Mae, I've made pot roast so many different ways and was looking for a new twist on pot roast and yours look soooo yummy 😋. I love how you break things down. Will be making this tomorrow for Sunday dinner. Tell Mr Tuck hello 👋. Have a Blessed weekend 🙏 ❤❤😊
I know you had it smelling good in there cause Mr Tuck was ready to tuck into that meal. Whenever I make roast, which isn't often, this is about how I make mine. Yummy! You and Mr Tuck enjoy! ☺️😇
Oh Mae Mae, That roast looks so good. I wish that I could come through the screen & get a piece. Love y'all & God bless ya'll. I made your other roast, so I hope to be making this one soon. Ya'll be blessed and enjoy y'alls week. Love from Lula mae&Family. 💞💞💞💞💞💟💞💞💞💞💞
My mother's favorite roast was a Sirloin tip. Since she did the shopping and cooking, that's what we had. She also would point out you're paying for the fat. I love it prepared the way ms mae mae is making it, on the stove with broth, in the oven with soups etc. The best part is leftover sandwiches or soup. Thank you💝
👍🏾 I prepare my sirloin roast the same way as this, even though it doesn't have the fat like the chuck roast it makes a delicious old landmark style, pot roast when I prepare it like this 😉 thanks for watching 💞🙏🏿
Mar Mae hello and God bless your sweet heart for this recipe makes me think of my grandmama, I make it about 3 times a year and my way is almost exactly like yours💓love you and be safe
Are you maybe thinking about ramps. They have a oniony flavor with a mild green top. I have had that in salads before. Have you ever cooked with Polk or Poke. It would grow wild in the yard and I remember my dad picking it and taking it to an older co worker whose wife would cook it. It was green and I think it had a purplish color berry. I love fixing a old fashioned pot roast. My husband likes me to use the leftover meat and gravy to add to vegetable soup to make Vegetable Beef Soup.
We really like poke...especially my daughter. The bitter the better!! When there wasn't enough by itself or to make it a little less bitter, we would mix it with other greens.👍
Hey, Mrs.Donna you talk like you’re a wonderful cook. I can sort of kinda remember my mom using something that gr grew wild that she said it was poke salad, if my memory is serving me correctly it looked like what you said 🤔🙂 I really don’t know the name but I can remember the taste 😊 thanks for watching 😇🙏🏾🥰
Mrs Mae Mae. I am similar in age to you and am just an old fashioned cook. I learned from my grandmother when I was 8. My mom was a terrible cook and hated cooking. She would thaw out something for dinner. I would call my grandmother and she would tell me how to cook it. I worked as a nurse for many years as a career, and did catering and cake decorating on the side. I have been married almost 32 years and our only daughter is expecting our first grandchild in Sept. I had back surgery that went bad in 2010 so I am now on disability. I still cook for family and friends. Many things you cook I cook in almost the same way. I am from KY. Thanks for your videos. I enjoy watching.
I have never added vinegar before 🤔 but you're right... You must cook it slows, but never over cook it's the key to a delicious roast Everytime. That's why I was pointing out the times 😉 it is so important that you know how long it will take for certain foods to break down, that way you can cook just about anything 😉 thanks for watching 💞🙏🏾
Ms. Mae Mae did you use a whole onion or half of onion to cook? I heard you say you use one onion but I just want to make sure I'm making it right. Thanks love your videos
Hey, Carmella I use 2 whole onions, I sautéed 1and put it with the roast at beginning and the second one in with the vegetables after 1 1/2 hour of cooking. Thanks for watching 😇🙏🏾🥰
I think I will make this next week. And make it a part of my weekly meal plan. I don't eat much beef, but I do like pot roast sometimes and I need to which up from chicken every now and then.
Oh my goodness! That's what I'm talking about! All the recipes I've watched for pot roast is nothing like your old fashioned down home roast! Exactly like my mama use to cook it. Most people don't dredge the seasoned roast in flour and seared it first. Just season it then throw the unbrowned
Hello Ms Mae that southern pot roast looks delicious as always everything you make is on point .It looks so tender and good.I need to be there. I saw Mr.Tuck vegetable garden the other day tomatos and peppers are looking good.Keep the faith and doing what you do .Hear are some of my favorite Psalms 91 70 54 27 28 64 103 ,35 Keep uplifting the name of Jesus Christ.Mary Sims
Winn Dixie use to get their beef from Colorado for many years and it was real good and now they get their beef called black angus I use to be employed by Winn Dixie before I retired for 46 years they were sold back in 2012 but they still have Winn-Dixie and Harvey’s super Market’s
Thanks for the information. They had really good beef…. but I must say roast was really good 😊 I got to find to check out my favorite store beef prices. I know it’s expensive… but if it good I will occasionally get some. Thanks for watching 😇🙏🏾🥰
you were about to say why you didn't use the Lipton onion soup packet, you said you know a lot of people did use it; but you were going to expound on why you don't ,
A pot roast : That is what I did , used a pot . I prepared my roast on top of the stove in my pot . No oven was needed . It turned out Pretty Darn Good .
he is not aiming the camera good for us to see the what she put in the pan for the gravy. his zoom is wayyyy to close , he really should stand next to her where he has a better view.
yea we raised all ours in garden. I'm 59 and we grew our veggies. We had bell peppers. back that far I know. Love fresh veggies and home grown potatoes
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Never ever have I made a pot roast like this before. Never ever will I not do it like this AGAIN! You deserve and Old Fashion cooking reward. Bless you heart a million times over. Thank you for sharing.
Awww thank you so much for the kind compliment I really appreciate it and so glad to share with you guys 🥰😇🙏🏾
Mrs Mae Mae, I made this roast for my family today following your recipe. I literally did every step, just like you, down to the same seasonings. My oldest daughter just yelled out how good it is and I just finished cleaning my plate. Thank you so much for sharing your recipes and stories. I appreciate you so much ❤️❤️
Thanks for the nice feedback and watching 🥰😇🙏🏾
I'M GONNA HAVE IT 😂DINNER TONIGHT
Wished people still cooked this way thank you for teaching me my grandmother wouldn't let children in her kitchen. Mother wouldn't either. Looks wonderful!!!!
Yes!!! Old school home cookin at it's best right here, best way to be.
You are the sweetest little cook. You do all the proper preparation work, like washing the meat, that no one does anymore. Thank you for sharing with us.
👍🏽🥰I appreciate you watching 😇🙏🏾
Mrs. Mae Mae done made me cry talking about her mama's cast iron dutch oven. That was heartfelt
❤️🥰😇🙏🏾 thanks for the kind comment 🥰🙏🏾
I agree with you I wash all my meats accept ground beef. My mother passed away 23 years ago and I still have pots and pans that belong to her. Keep your memories alive, I will make this dish thank you.
I could watch your videos all day. I think you're the best cook I've ever seen. You make me feel like I could cook these meals and not be overwhelmed. Thanks for showing us how it's done right. 😊
Hi: The Pot Roast looks absolutely looks delicious!! Back in the day just about every Sunday a roast of some kind was prepared. Bye!
😊 Those were the best meals back then 😋 thanks for watching 💞🙏🏾
Ms Mae Mae your roast looks so delicious! As do all your meals. I will be preparing mine that way from now on, as it is so easy. (Flora, your 70+ subscriber)
@@floratwyman6086to
Taste & see that the Lord is good and so is that scrumptious pot roast!Absolutely Ms Mae Mae! I learned alot from this video. Thank you and Tuck also! Looking forward to another gardening video 😁🌻💚
I just love 💕 your saying you share with me, they always reminds me of the goodness of God is forever 💕 I think he will have a video soon, because he told me , he was going to pick those snap beans as always thanks for the nice comment and watching 💞 🙏🏿😍
That looks absolutely delicious before you put it in the oven. yum yum 😋
😆🙏🏿💞
You guys are a team that is AWESOME, I Just love you and Tuck's dialog! God bless you both and I can taste that roast already! 🌺🌺👍🏼🙏
We love sharing videos with you guys, I really appreciate the love and kindness y'all have shown to me, on this blessed TH-cam journey God got me on🙏🏾 thanks for watching 💞🙏🏿
That pot roast looks so delicious. I love to cook pot roast. I usually cook one 3 to 4 times a year especially during the fall and winter time of the year. Thanks for sharing your recipe.
💞🙏🏾
Thank you Mrs. Mae Mae for sharing this recipe! I’ve made pot roast plenty of times but tonight I’m making it with your recipe! I’ve added some different seasonings but following your recipe! Thank you and God bless you and your family!
Thanks for reaching out! I thinking adding different seasoning to your knowledge and taste makes all the difference. Please let me know how it turns out.
@@MaeMaesHappyTable Yes ma’am! I will definitely let you know! My mom is from Mississippi and my dad from Arkansas and my dad taught us girls how to cook homemade southern meals! He said “you better not cook from no box…I taught you better than that” so I’m so glad to see someone making home cooked homemade southern meals! Thank you!
@@MaeMaesHappyTable Mrs. Mae Mae…it came out absolutely delicious just like you said! My son had two helpings last night and just asked for leftovers!
Oh that looks sooooo good. I think browning it first is the key. TY so much for showing us this recipe. Lisa
Oh my God, that roast looks simply amazingly delicious. One thing wrong, I’m not there to get any. Seems like I can smell it cooking. Don’t be surprised if you hear someone knocking at your door asking if you have any roast left over. Keep up the good work you’re doing and God bless you and your husband. I love you guys
The pop
That roast look delicious that down home cooking you can’t beat it you and your husband seem to be the sweetest people God bless you guys
Looks soooooo good and brings back memories of my mamma and grandma! Thanks so much!
My mouth is watering. Ya’ll did a great job as always!
Oh, my bad! This is a continuation of my comment. I mistakenly sent it before finishing it. Anyway , I was saying they just throw the unbrowned roast in the crock pot. I loved loved loved this video! And I must say your comment about using your mama's pot really touched me. My heart went out to you because I know Exactly how you feel. It doesn't matter how long it's been, certain things can trigger those emotions and it seems like it was just yesterday. God bless you and your family.
Mrs. Mae Mae, I love the old fashion pot roast. It reminds me of back home. My mama would prepare it this way and it was so, so good. You touch my heart and it looks so delicious. I also, could eat it with mash potatoes and corn. I prepare it, 4 times within a year. You are the best and stay safe.
That looks AMAZING! God bless you Miss Mae Mae.
OMG!! Looks so delicious, l love carrots and potatoes in my beef chuck roast . Be safe and be bless 🙏🏽🙏🏽❤️❤️
Yes!!! Can I get a plate Ms Mae Mae. Looks absolutely beautiful. I will definitely be making this roast!❤👍
😂😂 yes you can dear heart 💜😇🙏🏾🥰 thanks for watching
Looks just like the way my grandmother cooked ... remember to stay safe and stay blessed
Hey Mrs Mae Mae, I've made pot roast so many different ways and was looking for a new twist on pot roast and yours look soooo yummy 😋. I love how you break things down. Will be making this tomorrow for Sunday dinner. Tell Mr Tuck hello 👋. Have a Blessed weekend 🙏 ❤❤😊
That's the way I remember my mother's being done and it was so delicious,next time I fix a roast I'm going back to my roots 👍 yours look delicious!🤗💖
Yes that's the best way to cook a roast. Thank you for these videos. Love ya Ma Ma.
👍🏽😍😇🙏🏾🥰
I know you had it smelling good in there cause Mr Tuck was ready to tuck into that meal. Whenever I make roast, which isn't often, this is about how I make mine. Yummy! You and Mr Tuck enjoy! ☺️😇
Great channel ! Can't wait to make this dish. Enjoyed watching your fried pig feet recipe.
Ms Mae Mae, I just discovered you today and I had no choice but to subscribe. You are my kind of cook! You cook with love!
Oh Mae Mae, That roast looks so good. I wish that I could come through the screen & get a piece. Love y'all & God bless ya'll. I made your other roast, so I hope to be making this one soon. Ya'll be blessed and enjoy y'alls week. Love from Lula mae&Family. 💞💞💞💞💞💟💞💞💞💞💞
😍 Love back to you my sister in Christ. I appreciate your support.May God bless you and your family 🙏🏾💞
Love your southern accent and your video...making this for Christmas 😊
Thank you for this recipe I shared it out and this will be my Sunday me on next Sunday
I HAVE to try it this way!! Last time I tried making roast beef it was hard as a brick....😩😩🤣
Maybe you need trying cooking your roast in a slow cooker.
Lol! It could have been the cut of the roast that you had. If you try this one let me know. Tell your mom I said hello and to call me sometimes.
This is so awesome. I an catching up on your videos ❤
My mother's favorite roast was a Sirloin tip. Since she did the shopping and cooking, that's what we had. She also would point out you're paying for the fat. I love it prepared the way ms mae mae is making it, on the stove with broth, in the oven with soups etc. The best part is leftover sandwiches or soup. Thank you💝
👍🏾 I prepare my sirloin roast the same way as this, even though it doesn't have the fat like the chuck roast it makes a delicious old landmark style, pot roast when I prepare it like this 😉 thanks for watching 💞🙏🏿
I love this Ms. Mae Mae. Thank you!!
Looks delicious, Ma'am! You're a Jewel! Thank for the recipe! Cooking this in 2024! 💯🤗❤
Mar Mae hello and God bless your sweet heart for this recipe makes me think of my grandmama, I make it about 3 times a year and my way is almost exactly like yours💓love you and be safe
You’re so welcome dear 😇🙏🏾🥰
I learned how to cook my beef roast the same way from my Grandmother. Have you ever had Cressie (spelling) Salad? Enjoyed this cooking lesson.😊🙏🏾
No I have not heard of it... what is it? if you don't mind me asking 🤔😍
Cant we just make our own broth for diff meats? I'll have to look
Cressie Salad is a peppery salad we use to pick out near the garden that had a slight peppery taste. Can't find it now.
Thank you looks so great just like Grammy use to make it. Your so sweet mrs. Mae Mae
Lady you know how to make me hungry. Looks delicious.
😊🙏🏿
At one point I thought I smelled this... Looks delicious!
Looks delicious 😋
Thanks Mae Mae for this great lesson I love this recipe.
I do the slits too. I stuff and brine my roast also. I didn't for awhile but tried it,and I girl it worked out good
It looks delicious!! ❤
Are you maybe thinking about ramps. They have a oniony flavor with a mild green top. I have had that in salads before. Have you ever cooked with Polk or Poke. It would grow wild in the yard and I remember my dad picking it and taking it to an older co worker whose wife would cook it. It was green and I think it had a purplish color berry. I love fixing a old fashioned pot roast. My husband likes me to use the leftover meat and gravy to add to vegetable soup to make Vegetable Beef Soup.
We really like poke...especially my daughter. The bitter the better!! When there wasn't enough by itself or to make it a little less bitter, we would mix it with other greens.👍
Hey, Mrs.Donna you talk like you’re a wonderful cook. I can sort of kinda remember my mom using something that gr grew wild that she said it was poke salad, if my memory is serving me correctly it looked like what you said 🤔🙂 I really don’t know the name but I can remember the taste 😊 thanks for watching 😇🙏🏾🥰
Mrs Mae Mae. I am similar in age to you and am just an old fashioned cook. I learned from my grandmother when I was 8. My mom was a terrible cook and hated cooking. She would thaw out something for dinner. I would call my grandmother and she would tell me how to cook it. I worked as a nurse for many years as a career, and did catering and cake decorating on the side. I have been married almost 32 years and our only daughter is expecting our first grandchild in Sept. I had back surgery that went bad in 2010 so I am now on disability. I still cook for family and friends. Many things you cook I cook in almost the same way. I am from KY. Thanks for your videos. I enjoy watching.
Beef roast is good just make you feel good inside but you got to cook it slow and I add vinegar to for a good flavor and tenderness love your videos ❤
I have never added vinegar before 🤔 but you're right... You must cook it slows, but never over cook it's the key to a delicious roast Everytime. That's why I was pointing out the times 😉 it is so important that you know how long it will take for certain foods to break down, that way you can cook just about anything 😉 thanks for watching 💞🙏🏾
Ms. Mae Mae did you use a whole onion or half of onion to cook? I heard you say you use one onion but I just want to make sure I'm making it right. Thanks love your videos
Hey, Carmella I use 2 whole onions, I sautéed 1and put it with the roast at beginning and the second one in with the vegetables after 1 1/2 hour of cooking. Thanks for watching 😇🙏🏾🥰
Looks so good
Your husband is correct. They’re growing the animals too fast now with all the hormones and thangs. 🤣
I think I will make this next week. And make it a part of my weekly meal plan. I don't eat much beef, but I do like pot roast sometimes and I need to which up from chicken every now and then.
Add some corn on the cob to the mix. Yum!
And string beans or zucchini whatever u like
Deliciousness!!
Love your videos and your meals are delicious, I love me some old style Pot Roast.
Looks yummy 😋😊
Oh my goodness! That's what I'm talking about! All the recipes I've watched for pot roast is nothing like your old fashioned down home roast! Exactly like my mama use to cook it. Most people don't dredge the seasoned roast in flour and seared it first. Just season it then throw the unbrowned
Hello Ms Mae that southern pot roast looks delicious as always everything you make is on point .It looks so tender and good.I need to be there. I saw Mr.Tuck vegetable garden the other day tomatos and peppers are looking good.Keep the faith and doing what you do .Hear are some of my favorite Psalms 91 70 54 27 28 64 103 ,35 Keep uplifting the name of Jesus Christ.Mary Sims
This is one of my Son's favorite that I cook. He loves my homeade chicken and dumplings
Delicious!!!
Winn Dixie use to get their beef from Colorado for many years and it was real good and now they get their beef called black angus I use to be employed by Winn Dixie before I retired for 46 years they were sold back in 2012 but they still have Winn-Dixie and Harvey’s super Market’s
Thanks for the information. They had really good beef…. but I must say roast was really good 😊 I got to find to check out my favorite store beef prices. I know it’s expensive… but if it good I will occasionally get some. Thanks for watching 😇🙏🏾🥰
you were about to say why you didn't use the Lipton onion soup packet, you said you know a lot of people did use it; but you were going to expound on why you don't ,
Thats good too!
Yummy delicious same me some lol God bless you stay safe
That's what I made for supper yesterday.
I add mushrooms to my roast along with carrots and potatoes that is good eating be bless
I like it with mushrooms too. Yummy 👍🏽 thanks for watching 😇🙏🏾🥰
I ❤ love your recipes thank you for sharing
Where r u from Me Mae Mae? I'm from Louisiana and cooking is one of my favorite things to do. I cook Cajun and home cooking most.
Made your meatloaf! Super delicious! Now trying your pot roast! Mmmm
A pot roast : That is what I did , used a pot . I prepared my roast on top of the stove in my pot . No oven was needed .
It turned out Pretty Darn Good .
Outstanding No One Can Touch Your Videos And Cooking Awesome I Love Mrs. MAE MAE!
Looks good!
OH MY OH MY I’M HEADING ON OVER🥰😋
Love your channel MaeMae!!!❤❤
I love 💘 pot roast who doesn't right ? nice and tender and savory, yummy 😋
The best ever made.
Look sOoo good!
Do you like a pork or beef roast better? I prefer beef like you're doing.
Love your gravy!
I think the stuff you’re trying to think of is pork salad to go with greens
Your roast was marvelous with all those fantastic ingredients.
Thanks missmamm for your time
Oh man, I’ll need to try your recipe.
My Mom used salt and pepper only on everything and everything was good
No garlic..
Thanks for the FYI
😉🙏🏾💞
"Poke Salad" Wild Greens🌱
Yes - Yummy ❤
👍❤Mmmm Mmmm Good!
Wander if I could use London broil meat… I’ll try it just the same
I love garlic
Is it ok if I don't have the beef cubes ?
What temp do you cook it on? I must have missed that part.
325 she said
I cook mostly in cast iron
Looks very good and tasty mamma.... BUT... I would call that a beef stew ... made in the oven.
P.S. I had to watch it twice!!😃
My dad always called wistershiresauce BUG JUICE!
Its much easier to say and spell!
Yummy😍
Mrs. Mae Mae I see your back at it again thank you for all that you do
W wor ? Where’s ya sister sauce 🤣🤣🤣👍😩
You should use that cast iron dutch oven of your mothers. Embrace that memory and cry your eyes out. Tears cleanse the soul!!
he is not aiming the camera good for us to see the what she put in the pan for the gravy. his zoom is wayyyy to close , he really should stand next to her where he has a better view.
I appreciate tip, sounds like that might work. I’m going to pass it on to Tuck and see what he think. Thanks for sharing 😇🙏🏾🥰
Mae that look good I'm ready to eat some too bad I'm not there you and tuck have a bless day love you guys
@@MaeMaesHappyTable 😋
You're so sweet
black Angus cows are good meat
yea I accidentally got some chicken from Walmart,and I don't know what it was,or what they fed them,but it was awlful.
good starter roux for a gravy. I cook so much like you. We would have fun in the kitchen together
only thing we do different is I add my gravy aka roux to my roast and let cook in oven
yea we raised all ours in garden. I'm 59 and we grew our veggies. We had bell peppers. back that far I know. Love fresh veggies and home grown potatoes