Mia! For a non-Hindi speaker, I learned more from you about Indian cooking than any other cooking show or youtube recipes. For that I thank you to the moon and back. However, I know this isn't your problem, but I was wondering if it would not be too much trouble for you to put in the ingredients in English. Some spices I can guess, like coriander and fenugreek leaves, but others are a bit tough to guess. Just a request! Again, Thank you thank you thank you :)
Nice one. Can you please add how much time each step will take? For example, how much time should we cook in butter in the first step, etc. It would be very helpful
Mia chechy... i made the curry today... its awsome... Thank you... Your recipes are too good... we have few people who loves your cooking and recipes.. Upload more please...
Hi mia... i tried this receipe.... superb taste... my family loved this dish a lot... especially my son loved a lot... thanks for a wonderful receipe.. needs more receips...
hai mia, tried butter chicken with some changes ......the recipe is great thanks and expecting much more delicious dishes from your side sreejith and family
Dear MiA...ThAnks 4 YoUr Utube Channel. I think Ur way of Cooking is better than other Famous tv anchor's Cooking...!!! I'm also learn some cooking techniques from u.....nd test my self...All became Success...ThAnKs....!!!!!!!
the finished dish looks very good. who ever is translating this into english for the subtitles needs to refer to an english to hindi (if thats the language she is speaking) dictionary. it was the funniest translation i have ever read.
You just forgot to add coriander leaves in the final touch.it is must ,because the origin of butter chicken is from peshavar(Pak) they shouldnt avoid this corriander leaves.and not kasthoori methi its kasoori methi.
Hello Mia chechi.. saw the video that you shared. I guess right now i am afraid to even try butter chicken or any non vegetarian foods. But the video was informative
Mia the dish looks yummy.... .Just a small suggestion traditionally butter chicken was made from leftover tandoori chicken and MOTI MAHAL RESTAURANT in DELHI are known to be the inventors of this dish.Pls do give it a try next time.Thank you
Thanks a lot for the wonderful recipe. God bless your family
Mia! For a non-Hindi speaker, I learned more from you about Indian cooking than any other cooking show or youtube recipes. For that I thank you to the moon and back. However, I know this isn't your problem, but I was wondering if it would not be too much trouble for you to put in the ingredients in English. Some spices I can guess, like coriander and fenugreek leaves, but others are a bit tough to guess. Just a request! Again, Thank you thank you thank you :)
Nice one. Can you please add how much time each step will take? For example, how much time should we cook in butter in the first step, etc. It would be very helpful
Mia i made this dish today and it was an absolute hit!!! thanks a lot for the recipe... I'm literally falling in love with you and ur dishes. Muaah.
Thank you for the great feedback!
Mia chechy... i made the curry today... its awsome... Thank you... Your recipes are too good... we have few people who loves your cooking and recipes.. Upload more please...
Hi mia... i tried this receipe.... superb taste... my family loved this dish a lot... especially my son loved a lot... thanks for a wonderful receipe.. needs more receips...
hai mia,
tried butter chicken with some changes ......the recipe is great thanks and expecting much more delicious dishes from your side
sreejith and family
Dear MiA...ThAnks 4 YoUr Utube Channel. I think Ur way of Cooking is better than other Famous tv anchor's Cooking...!!! I'm also learn some cooking techniques from u.....nd test my self...All became Success...ThAnKs....!!!!!!!
vere 3perude kfc show nhan kandu...but thripthiyaavunnilla.ningalude aa kili koot enne vallaathe adit cheydirikkunnu.😊😊really like u mia chechi
Hi Mia Sis..
Made the dish and shared it with philipino roommates and they really liked it..Thanks for the video..God bless..
Njn oru prevasi anu, enik food onnum undakn ariyillayrnnu.. Chechide recipe kandaanu mika curryum undakunnath...
Butter chkn undaki.. Ellarkum ishtay
Thakns 4 u...
I tried this and it was really delicious. Thanks a lot
I want to try this...will it be good if I add powdered uluva(crushed after heating) instead of kasur methi???
Nice collection of recipes, Can you tell me which brand is your grinder? It makes a smooth paste.
hiii mia... m a great fan of ur recipes.. ellam kidilam :) oru doubt... ithil ginger garlic idande??
the finished dish looks very good. who ever is translating this into english for the subtitles needs to refer to an english to hindi (if thats the language she is speaking) dictionary. it was the funniest translation i have ever read.
ur presentation is so simple and attract to try each
Hi Mia...tried the recipe..seems easy and less cmplicated...and came out well...keep.posting..Happy new year...my new yr spl dish..
orupaadu santhosham ayitoo
SreeKantan Nair Show | Dt 04-01-14 , I guess this is that link you were referring to ... good advice from expertise...
Shameer Shamz
What is bale leaf
So much process it can make with simple effort can grind everything at once
can i use milk instead of cream???
chechidey custard fruit salad njan undaki.super.husband naatil varunnatthine spl undakitha.super adannu.thanks chechi
orupaadu santhosham aayitto
Itz really very tasty... i made it without heavy cream... even though itz yummy..😍 thank u so much chechi....
Really nice Recipe... you made me hungry :)
hi Mia, Very good recipe. I will try soon. One request Not Kasthoori methi It is Kasoori Methi
hi
thank you for the recipe checker. . tried .. it was yummy yummy 😋😋
njan try cheydu.supper ayittundu...thank u...chicken kadai engeneyennu onnu paranju tarumo..
So good wow, enike tryanam, ende mummy nale chicken curry ondakum.
Chechi, Please write down the ingredients in the description.
Chechi kasthuri methi alla kasurimethi
Heavy Whipping Cream same as Heavy Cream ?
You just forgot to add coriander leaves in the final touch.it is must ,because the origin of butter chicken is from peshavar(Pak) they shouldnt avoid this corriander leaves.and not kasthoori methi its kasoori methi.
chechi wat is tat heavy cream... from where i can get it..
Garlic Ginger Paste വേണ്ടേ ???
Ethra puthiya recipe vannaalum ,ithinu okkilla👌
Hi chechi I tried the recipe it was really good.. love all your recipe simple n yummy 😊
Thank you for the great feedback!
Super mia
I will try
chechi heavy creaminte pakaram fresh cream use cheyyan pattoopp?
African language sounds so cool
Hello Mia chechi.. saw the video that you shared. I guess right now i am afraid to even try butter chicken or any non vegetarian foods. But the video was informative
Chechy badam ilenki kuyapndo?
Hai mia... you are realy great..!!!! keep it up....
chechi chechiyude ella video kaanarund valare ishtapettu njanum cheriyoru kukkaayi heavy creme manasilayittilla adhinu paranju tharamo
Heavy cream oru milk product aanu.. supermarket il butter, milk ellam kittunna sthalath onnu thappi nokiyal kittum.. Curryku rich taste nalkunnadanu idu..
Can i try this recipe without kasoori methi????
Harshida Sony yes
chechi kasoori methi allle butter chikente flvr pinnendhina bayleaf??
Where is the link which you discribed at the preface
Mia the dish looks yummy.... .Just a small suggestion traditionally butter chicken was made from leftover tandoori chicken and MOTI MAHAL RESTAURANT in DELHI are known to be the inventors of this dish.Pls do give it a try next time.Thank you
Chechi ithilk inji veluthulli cherkandey.njan savala,tomato vazhatumpo athilk inji veluthulli cherth orumich arakkara pathive.e recepy yil inji veluthulli vendey chechi
haii..mia iam a good follower of your recipe.. gud to see your face, with is show, and your recipes are good for me to experiment my friday dishes:)
thank uuuu
Spr
Royal 🐔 chicken curry, thankyou
Hi, pls. share the recipe in English.:)
കൊള്ളാം..!
ഒരു ലിങ്ക് ഇടാം ന്നു പറഞ്ഞല്ലോ, എവിടെ?
sorry, ലിങ്ക് ഇട്ടടുടായിരുന്നു അത് പോയതാ,
SreeKantan Nair Show | Dt 04-01-14
താങ്ക്യു...
Crram ittilengil endengilum prashnamundo chechee??
chechi..kurchu..salt cherthengil nalla taste undayane...salt cherkkan marakkathirikuka..
+Paul Joseph --salt cherthittunndu parayuvann marathalla
താങ്ക്സ് മിയ. നാളെ ട്രൈ ചെയ്യും
No..words hoo so yummy. God bless.
thanks
I made it it's really yummy
HAPPY TO HEAR,THANK YOU FOR YOUR WONDERFUL FEEDBACK
We is ginger& garlic .
Thank u mia for the recipe...
you are welocme
Endha miyachechi butter
Hi Chechi... I tried this recipe.. it was awesome... delicious... everybody in my family liked it...:-) thank u;-)
amrutha Anoop mvn knjbOBaikkbweeqp!?! kbb oqqqJjsjsdihhqgohjbHagsagQcvujvavohvih
njjvvqJBjahjq j
Mia wat abt Ginger garlic paste
garlic $ginger???
Valare nannayitundu chechee..
,അതെ
Angel Roshan 3chilly
Hi Mia u looking sooo cute. i am ur fan. all receipes r vry good. keep it up dear. where r u now?
adipoli...chechi...came out well..thank you..
Can someone please list the ingredients in English please? Did you use ginger garlic in the recipe
ingredients and method i will write tomorrow..please check tomorrow
Mia kitchen thank you Mia, I am waiting anxiously . Want try this recipe for a dinner this weekend
Chechi.. Kasthuri methi ittilengil taste maaruvo?
Sam Matz kasthuri alla kasuri methi
Kasuri methi aane main taste maker
nuts pakaram badaamum fresh cream madiyaako
kurea paniyaane leevulla divasam try cheyyaam
Thanks very nice
You are so nice Mia,keep posting..
Chikken magnate cheyyunnath paranjillla
Heavy creamin pakaram fresh cream use cheyyamo
yes
Cream*
Chechi which cream
FRESH CREAM
Adeeba
YUM YUM YUMMY
heavy cream nu pakaram cooking cream use chyyamo
yes
Thank u mia
mia njangal ethra naal aayi parayunne familye onnu parijaya peduthaan.mia veettil ulla kozhikaleyum chedikaleyum ellaam kanichallo a kuttikale engilum onnu kanichoode mia.plz
pls. share the recipe in English
nice recipe..
How can i dowload ur recipies Mia???
heavy cream നാട്ടിൽ avilable അല്ല.പകരം USe ചെയ്യേണ്ടതെന്താണെന്ന് ഒന്നു പറയുമോ
JILI WILSON full fat milk ayalum mathi
JILI WILSON you can use fresh cream☺️
Chechi e heavy cream enn paranjal fresh cream ano?
yes
Cream ittal currykk oru sweetness varoole chechi??
enthane heavy creame
shopil nium kittum
i try this really nice thanks mia
thank you
superb
thx Mia the "Paachaka Pooshani"
chechi Heavy cream endanu.Coconut ano?
no ,Heavy cream milkill ninum undakunatha,supermarketil vagikkuvan kittum
chechi gobi manchoori yenghineyaa undakunnhadh plz chechi
very nice Mia...
i am also chef you v good mia
mia chechi aa heavy creame entha athe manasilayilla.....kadayil heavy creame ene paranya mathiyoo
+krishna lal -heavy cream,cooking cream, whipping creamm
+Mia kitchen thanks for the information
Chechi 1kg chicken anekil enthoke mattagal veruthanam. Measurements onnu paranju theruo
appo double edukku
@@Miakitchen angane Cheythu. Nannayi kittitto. Love u chechi.. Ur superb.
Made it and frnds loved it.... Thanks alot chechy
😊
Chechi yoghurt anengil eppoya cherkkuka.idinum idee recipe ano.pls .....
Noushad Ali
heavy creym wipping creym onnu tanne aano
yes dear
Mia thank you
Good one Mia..
thanks