I will be using this for my Valentine's day cupcake Chef. I love your honesty in every video recipe you are showing. I've been a fan since day 1, madame akong try and failed but then I finally got it :). Thanks for the inspiration! More power to you and God bless po!
Chef RV you're an awesome chef instructor, I enjoy watching your instructional TH-cam videos along with your techniques, ideas and charm, and of course your recipes. You make me smile with your great sense of humor, your knowledge, and being so positive. You're very captivating to watch on the screen, because you are very entertaining. I hope you continue to share your develop recipes with your viewers - I cook and bake for fun for my friends and family - and I enjoy rich French Desserts - maybe someday you can make Financier or Madeleine on your next TH-cam Videos. Thank you, I look forward to watching you on your next video.
I wasn't really fun of baking coz I sucked at it during my schooldays. Haha. But then watching your videos made me realize how amazing it is. I have started making donuts and bread for my family... And I'd be trying to bake this week... Hopefully 😊😊😊. Thanks chef. You are an inspiration... ❤️❤️❤️
I am into Chef RV this month and I noticed talaga na ang dami nyang input. Yung question natin sa utak ay sinasagot na nya at meron pa cyang mga tips and alternative kung anong gawin. Yung mga tanong ko dati for many years kung paano mag bake na simple lang ay c Chef lang pala mkakasagot. So happy Chef that you share your talent sa pagluluto. Keep it up! More blessings to come. Thank you👍🏻
Hi chef! I try ko to laterbpang snacks ng mga kids ko! Thank you chef for generously sharing simple yet classy recipes. I learned so much from your cooking tips
Thank you chef for this recipe! Napaka simple at kayang kayang gawin sa bahay love it! Cupcake 1 1/4 Cup APF 2 Tbsp cocoa powder 1/2 tsp baking soda 1 tsp baking powder 3/4 cup melted butter 1 egg 3/4 cup white sugar 3/4 cup apc 1 Tbsp vinegar 2 Tbsp red food coloring Frosting 1 Cup cream cheese 1/4 Cup powdered sugar 1/2 Cup butter
Love it, I’ll do that on Sunday, for ❤️day, I made carrots and suchini cakes, 😋 my family loves it, Thank you for ur wonderful care to us, “Kung saan ka Masaya”. I ❤️that praise God bless Po, 👩🍳.
This is my first time watching your video. I love how you speak, I can see how good you are as a teacher - I’m not into baking but seeing this video makes me want to bake ❤️😍 More power po sa channel mo Chef RV. Super helpful po nito 💕
may your heart be filled with with so much love that will inspire you to share more of your sumptuous recipes. I really love to see your cyte looks abd sweet voice, it really makes my day light. God bless. I want to go to your resto, the ambiance is so tempting and if course your food will surely satusfy my cravings. I also wanted to buy your book. were n how much.
Since the day na gumawa ako ng red velvet ito talaga ang recipe na ginagamit ko and until now ito ang hanaphanap na lasa ng aking kapatid. Thank you chef for always sharing your knowledge to us. May God continue to bless you. Keep safe always po.
Hi chef. Thank you po sa recipe, ginawa ko po today and nagustuhan ng family, approved din sa mga pihikan na chikiting. Super happy ko po, nakuha ko kahit na first time ko gumawa ng cupcake. Thank you!!
@@serahgayongco4065 pwede naman po siguro pero magkaiba lang po yung lasa nilang dalawa.. pero pwede rin po kayong tumingin ng ibang tutorials kung paano po gumawa ng cream cheese para po makasunod po talaga kayo sa guidr ni chef.. :>>
@@serahgayongco4065 blender nyo na lng po or gamitan nyo ng food processor kasi po pareho lng po un kaya lng nmn po nagiging powdered sugar kasi po ginagamitan ng blender
Thank you for all your yummy recipes, Chef RV. I am new to baking and I am got inspired by your easy-to-follow recipes. You make it look so simple. I will be baking this on Sunday. More power and God bless you!
I just realized, we've been playing all of Chev RV's vids all day! For 2 straight days now! Chef, thank you for sharing your Golden Brain and indeed a very generous man! Definitely no dead air! You are just Brilliant!
Me too its really very loud and clear ma ge gets mo talaga.thanks chef.dahil sau na inspire ako kahit di ako mag aral dito lang sa channel mo marami na akong natutunan at madami na rin umuorder sakin
Oh my gosh!!! I really enjoy watching this amazing video of you Chef RV!! Your recipe of this moist red velvet cupcakes is super simple, basic and yet full of flavor and truly mouthwatering!!! Such a delish!! Very neat and presentable in all occasions. In addition I love the way you present everything step by step but most of all I love and just love watching you and listening to your words, you made me laugh!! Your sense of humor and jokes in between will capture everybody’s heart❤️. It’s official now, I am an avid fan of yours ~ Belle G. ❤️😘🤗
Hello chef na try ko po ngaun yung recipe niyo ng red velvet cupcake .. red velvet loaf cake lang po ang ginawa ko double measurements lang po ginawa ko.. tapos steam ko po niluto for almost 1hr po.. grabe po sa moist yung red velvet ang sarap chef thank u po sa recipe :)
Thank you so much for this.. I already tried and sobra nagustuhan nila kaso need to practice pa more sa pag icing 😁😊 I hope you still continue to share all your baking ideas it helps a lot.. Keep safe po
Chef RV salamat for your generous heart who always share great knowledge. It helps us small time bakers. I am starting now to sell cakes which i learned from you. More power and God bless u more.
Always may "hugot" not boring to watch and bcoz of that you are my fave :) I just finished baking this red velvet recipe but I made a cake for my mother in law para bati kami :)
RED VELVET CAKE RECIPE Dry 1 1/4 cup Apf 2 tbsp cocoa 1/2 tsp baking soda 1 tsp baking powder Wet 3/4 cup melted butter 1 egg 3/4 cup white sugar 3/4 cup heavy cream 1 tbsp vinegar 2 tbsp red food coloring
INGREDIENTS DRY INGREDIENTS 1 1/4 CUP AP FLOUR 2 TBSP COCOA POWDER 1/2 TSP BAKING SODA 1 TSP BAKING POWDER WET INGREDIENTS 3/4 cup melted salted butter 1 pc egg 3/4 cup white sugar 3/4 cup all purpose cream 1 tbsp white vinegar 2 tbsp red liquid food coloring HAPPY COOKING EVERYONE!
Ako lang ba ung natutuwa kay Chef RV na sinisimot ung mga ingredients?🤣 Ayaw ko kasi nasasayangan sa ingredients. Sayang e mahal pa naman bilihin ngaun.😆
Hi chef! Parecquest nmn po ube moist cake with frosting... natry ko na po ibang recipe but im looking forward for your recipe... Please!🥺😁 Thank you and godbless!❤️
I have tried a lot of your recipes and all are super yummy. I like your style of giving options on the quality of the ingredients and you never disappoint your viewers on their choices. You’re so professional making difficult recipes simple. More blessings of good health and abundance of wealth for you to share.This recipe red velvet is timely for heart’s day. Stay happy and lovable
@@mariaelisanidea841 Thank you 🙏🏻. it’s because the first thing that I look for in these recipe videos are the list of ingredients ☺️ I don’t want others to have a hard time 🥰
Chef i really love the way you give your instructions very clear, easy to understand and with sense of humor. Thanks for sharing your recipe, i will try it. 💖😊
Moist Red Velvet Cupcakes/Cake❤️ Mix all dry ingredients and sift it. 1 1/4 APF 2 tbsp cocoa powder 1/2 tsp baking soda 1 tsp baking powder 1/4 tsp salt Mix all wet ingredients as follows: 3/4 cup melted butter 1 whole egg 3/4 cup white sugar 3/4 cup all purpose cream 1 tbsp vinegar 2 tbsp liquid red food coloring Frosting to be mix manually or by mixer: 1 cup cream cheese (225grams) 1/4 cup powdered sugar 1/4 cup butter Enjoy 🥰
Thank u for this recipe chef rv. First time to bake red velvet cupcake and nagustuhan agad ng family ko. Benta ko nato soon 🥰 Di ko lang po maperfect ang frosting but ill try hanggang sa maperfect ko na. Thank u for sharing your recipe ☺️
Thank you Chef RV....Sarap na sarap po sila sa nagawa ko Red Velvet cupcake from your recipe...beginner po ako sa baking pero perfect ang first try ko from your recipe...Moist and Fluffy po ang sarap
![[TH] 2024 PMWC x EWC Main Tournament Day 1 | PUBG MOBILE WORLD CUP x ESPORTS WORLD CUP](http://i.ytimg.com/vi/f5Coja1zCzo/mqdefault.jpg)
I love how you explain everything, Chef! Thank you for sharing ✨
What i love with chef rv is that the ingredients and process of his baking is simplified.thankyou so much chef rv.
I will be using this for my Valentine's day cupcake Chef. I love your honesty in every video recipe you are showing. I've been a fan since day 1, madame akong try and failed but then I finally got it :). Thanks for the inspiration! More power to you and God bless po!
thank you for making everyday full of love by sharing your tips in baking, Chef RV! keep safe po.
I just tried this recipe and it turned out soooo good. Red velvet cupcake just the way I like it. ❤️❤️❤️
Thank you so much for being so honest and generous chef!
Perfect recipe for Valentine’s Day.Thanks chef for sharing.
Chef RV you're an awesome chef instructor, I enjoy watching your instructional TH-cam videos along with your techniques, ideas and charm, and of course your recipes. You make me smile with your great sense of humor, your knowledge, and being so positive. You're very captivating to watch on the screen, because you are very entertaining. I hope you continue to share your develop recipes with your viewers - I cook and bake for fun for my friends and family - and I enjoy rich French Desserts - maybe someday you can make Financier or Madeleine on your next TH-cam Videos. Thank you, I look forward to watching you on your next video.
I wasn't really fun of baking coz I sucked at it during my schooldays. Haha. But then watching your videos made me realize how amazing it is. I have started making donuts and bread for my family... And I'd be trying to bake this week... Hopefully 😊😊😊. Thanks chef. You are an inspiration... ❤️❤️❤️
He's very easy to follow.and most of all yung niisip mong itanong siya na sumasagot😊
I am into Chef RV this month and I noticed talaga na ang dami nyang input. Yung question natin sa utak ay sinasagot na nya at meron pa cyang mga tips and alternative kung anong gawin. Yung mga tanong ko dati for many years kung paano mag bake na simple lang ay c Chef lang pala mkakasagot. So happy Chef that you share your talent sa pagluluto. Keep it up! More blessings to come. Thank you👍🏻
You explained it so well thank you so much for sharing your recipes love it.
Hi chef! I try ko to laterbpang snacks ng mga kids ko! Thank you chef for generously sharing simple yet classy recipes. I learned so much from your cooking tips
thank you Chef RV🙏😊
I really love your cooking techniques and sweet talking💞
I baked that too. Twice already. And it's so yummy. Thanks chef
Nasa recommended ka po and im so happy i clicked on it! I really appreciate po yung explanations and details in this video ❤️
Thank you chef for this recipe! Napaka simple at kayang kayang gawin sa bahay love it!
Cupcake
1 1/4 Cup APF
2 Tbsp cocoa powder
1/2 tsp baking soda
1 tsp baking powder
3/4 cup melted butter
1 egg
3/4 cup white sugar
3/4 cup apc
1 Tbsp vinegar
2 Tbsp red food coloring
Frosting
1 Cup cream cheese
1/4 Cup powdered sugar
1/2 Cup butter
ito po ba ang recipe ni chef rv?wla po kasi nakasulat sa description box eh..thanks po😍
Anung klasing red food color po kaya ginamit?
Opo ito po yung recipe na sa video :)
Liquid red food color po Mccormick at Ferna po ang available sa mga supermarket
Nasa last part ng video yung ingredients.😊
Fabulous recipe!! Super easy to follow and it looks delicious!
Love it, I’ll do that on Sunday, for ❤️day,
I made carrots and suchini cakes, 😋 my family loves it, Thank you for ur wonderful care to us,
“Kung saan ka Masaya”. I ❤️that praise
God bless Po, 👩🍳.
Me too. Thanks. I just love his explanation and baking. 👍
This is my first time watching your video. I love how you speak, I can see how good you are as a teacher - I’m not into baking but seeing this video makes me want to bake ❤️😍 More power po sa channel mo Chef RV. Super helpful po nito 💕
Made this for the first time and I loved it! You’re inspiring me to pursue baking. 🥰
Thanks, chef!
Me too he inspired me to baked
Thank you chef you are such an inspiration.. I am learning more and more by watching your videos❤️❤️❤️
I'm so happyyy~ thanks for the detailed infos!🤧❣️
may your heart be filled with with so much love that will inspire you to share more of your sumptuous recipes. I really love to see your cyte looks abd sweet voice, it really makes my day light. God bless. I want to go to your resto, the ambiance is so tempting and if course your food will surely satusfy my cravings. I also wanted to buy your book. were n how much.
Shopee or lazada po meron
I like it idol Chef RV i ta try ko yan definitely...
I made them twice this weekend! I was supposed to make just cream cheese but I made the red velvet cupcakes too.
how many cups of cream did you put?
Thank you chef for this! I'll make this one for my bff's birthday on Sunday!!
Since the day na gumawa ako ng red velvet ito talaga ang recipe na ginagamit ko and until now ito ang hanaphanap na lasa ng aking kapatid. Thank you chef for always sharing your knowledge to us. May God continue to bless you. Keep safe always po.
will definetly try to make this chef RV . thank you for being my inspiration in cooking and baking good food for my family
Love how you explain!!! Thank you, i did my first baked cheesecake because of your tutorial ♥️
Hi chef. Thank you po sa recipe, ginawa ko po today and nagustuhan ng family, approved din sa mga pihikan na chikiting. Super happy ko po, nakuha ko kahit na first time ko gumawa ng cupcake. Thank you!!
Thanks chef rv for sharing this recipe. Ill will definitely try this. God bless you more chef.
I just tried making this and it was delicious. Thank you chef RV! I will also try your other recipes :)
Kung wala po powdered sugar.. pde po ba un granulated?
Sa frosting ok.ba ang buttercup?pls.rply nman mga ka bakers.
@@serahgayongco4065 pwede naman po siguro pero magkaiba lang po yung lasa nilang dalawa.. pero pwede rin po kayong tumingin ng ibang tutorials kung paano po gumawa ng cream cheese para po makasunod po talaga kayo sa guidr ni chef.. :>>
@@serahgayongco4065 blender nyo na lng po or gamitan nyo ng food processor kasi po pareho lng po un kaya lng nmn po nagiging powdered sugar kasi po ginagamitan ng blender
Thank you for all your yummy recipes, Chef RV. I am new to baking and I am got inspired by your easy-to-follow recipes. You make it look so simple. I will be baking this on Sunday. More power and God bless you!
I tried baking this Chef RV using microwave and Turbo broiler and it tastes amazing. Thank you so much 😘
Thank you for always sharing your best ingredients. May God bless you po🙏
these looking soo good,I was made a red velvet cake last week and I add some vanilla extract and it was so yum😋.
Hello po. Anong cake pans po gamit nyo sa recipe na to? And how many layers po?
@@kathleenkayesoria7430 sa pagkakatanda ko dalawa 8x2 and 2 layers.
@@lorelynsanchez4445 thank you so much my!
Can we just appreciate how this man talks! I wouldnt be bored if you were a teacher :) First time watching your vid!
I just realized, we've been playing all of Chev RV's vids all day! For 2 straight days now! Chef, thank you for sharing your Golden Brain and indeed a very generous man! Definitely no dead air! You are just Brilliant!
Me too its really very loud and clear ma ge gets mo talaga.thanks chef.dahil sau na inspire ako kahit di ako mag aral dito lang sa channel mo marami na akong natutunan at madami na rin umuorder sakin
I love how Chef RV voice our questions. Nakakatuwa talaga syang panoorin.
Love this, chef RV! Thank you again :)
P.S. No need for background music and other sounds. Masaya na po kami sa raw audio niyo, chef! xx
Good day Chef! Red Velvet cookies din po pls. God bless ❤
Super easy recipe! Thank you Chef! Will try this with my Niece. Hihi :)
Thank you so much Chef RV, for all your great and delicious recipe... Stay safe and GOD BLESS you and business...
Oh my gosh!!! I really enjoy watching this amazing video of you Chef RV!!
Your recipe of this moist red velvet cupcakes is super simple, basic and yet full of flavor and truly mouthwatering!!! Such a delish!!
Very neat and presentable in all occasions. In addition I love the way you present everything step by step but most of all I love and just love watching you and listening to your words, you made me laugh!! Your sense of humor and jokes in between will capture everybody’s heart❤️.
It’s official now, I am an avid fan of yours ~ Belle G. ❤️😘🤗
Thank you, Chef! Dahil sayo may pinagkakakitaan kami ngayon! Lots of love! God bless you even more!! ❤️
Thank u for the recipe... Super moist and yummy.... ❤️
Thanks chef!Excited to try your recipe.
Hello chef na try ko po ngaun yung recipe niyo ng red velvet cupcake .. red velvet loaf cake lang po ang ginawa ko double measurements lang po ginawa ko.. tapos steam ko po niluto for almost 1hr po.. grabe po sa moist yung red velvet ang sarap chef thank u po sa recipe :)
anu ginamit mo food color? may mccormick red color ako dito pwede na kaya yun? thank you
Thank you so much for this.. I already tried and sobra nagustuhan nila kaso need to practice pa more sa pag icing 😁😊 I hope you still continue to share all your baking ideas it helps a lot.. Keep safe po
hi po, ano po ginamit nyo na food color? tnx po
@@mylenequizo4048 hi I just used yung mc cormick na food color or any food coloring will do 😊 hope it helps keep safe..
@@mylenequizo4048 m
Am a first timer an an in love with your recipes..I will be trying it
Chef RV salamat for your generous heart who always share great knowledge. It helps us small time bakers. I am starting now to sell cakes which i learned from you. More power and God bless u more.
1 1/4 cup APF
2 Tbsps cocoa powder
1/2 tsp baking soda
1 tsp baking powder
-SIFT dry ingredients twice
3/4 cup melted salted butter
1 egg
3/4 cup white sugar
3/4 cup cream (heavy or all-purpose)
1 Tbsp vinegar
2 Tbsp red liquid good coloring
-WHISK ingredients together
-Makes 12-14 3 oz scoops
-BAKE at 350F for 25 minutes
Cream cheese frosting
- 1 cup (22g g) cream cheese
- 1/4 cup powdered sugar
- 1/4 cup salted butter room temp
Can I use full cream milk?
@@apmanila9704yes you can substitute with fresh full cream milk-but using cream will makes the cupcake taste creamier
Thank you❤️
Nakakatawa talaga si Chef. Parang teacher may sagot agad sa tanong. Naisip mo pa lang may sagot nya sya! :)
Always may "hugot" not boring to watch and bcoz of that you are my fave :) I just finished baking this red velvet recipe but I made a cake for my mother in law para bati kami :)
Chef i like how you explain everything. Thank you so much😘
This is a good recipe for my baby’s birthday this coming feb!😍 thank you for this chef!!
RED VELVET CAKE RECIPE
Dry
1 1/4 cup Apf
2 tbsp cocoa
1/2 tsp baking soda
1 tsp baking powder
Wet
3/4 cup melted butter
1 egg
3/4 cup white sugar
3/4 cup heavy cream
1 tbsp vinegar
2 tbsp red food coloring
thank uuuuu!
Wow thank u
Hello po. Instead of using APF pwede po ba na cake flour and gamitin? Thank you po sa answer.
@@caparrosizza yes pwede
Pwede po bang veg oil insted of butter thank u po
Thank you for inspiring me to become a good baker. Always love your recipes. Godspeed
Thank you po chef. Tried it just now. So sarap po. My husband and my kids love it. ❤️
INGREDIENTS
DRY INGREDIENTS
1 1/4 CUP AP FLOUR
2 TBSP COCOA POWDER
1/2 TSP BAKING SODA
1 TSP BAKING POWDER
WET INGREDIENTS
3/4 cup melted salted butter
1 pc egg
3/4 cup white sugar
3/4 cup all purpose cream
1 tbsp white vinegar
2 tbsp red liquid food coloring
HAPPY COOKING EVERYONE!
Thanks
Thank you. Matanong q lang po, same temp po ba if gawing cake? magbibirthday c bunso next week. gusto nya to. salamat po..
Yung cream cheese frosting?
@@janebaring3477 post ko po, tag kita
Pwede po ba Isubstitute ang cake flour Pag walang all purpose flour sa red velvet?
Hi chef, please do a video on how to make cinnamon rolls with cream cheese 😊
Up ko to
Up
Up
Up
tuwang tuwa ako sa mga video mo lalo na yun chicken galantina. nakakaaliw the way you explain while cooking, baking♥️
Thank You Chef!!! More baking videos po please, I love your contents 💕💕💕
1 & 1/4 cup - All purpose Flour
2 tbsp - cocoa powder
1/2 tsp - baking soda
1 tsp - baking powder
3/4 cup - melted salted butter
1 - whole egg
3/4 cup - white sugar
3/4 cup - cream (all purpose or heavy)
1 tbsp - white vinegar
2 tbsp - red liquid food coloring
May sample costing po kayo para sa gantiong recipe ni Chef? Magkano po kaya bentahan ng ganito?
350f 25mins. Pre-heated oven
Cream cheese 1 cup
1/4 powdered sugar
1/4 cup room temp butter
Beat until combined. Don't overmix.
Pwedi kaya to sa steamer?
Same question,pde rin kaya sa steamer?
Can i use fresh milk instead of apc?
Hi Chef...please put all the ingredients in the description, just like how you normally do. Thank you!
Hindi na nya gagawin yan..kc ung iba ndi na nanonood, basa na lang ng description. Lol
Ns last part po ng video ung list of ingredients
@@belenskielyn3012 true
Nasa screen naman po ilista nyo na lol
yeah right sis! Malabo na din. Kasi mga mata ko! 😁
u never fail to impress me chef RV....U really explain things clearly.. I really admire u chef RV..ang galing mo tlga
Hi chef super thank you my family really loves this red velvet cupcake and now my first order is done😊super thanks😘
Chef RV, can you do a recipe po for boiled icing?
CREAM CHEESE FROSTING INGREDIENTS:
1 CUP (225 grans) CREAM CHEESE
1/4 CUP POWDERED SUGAR
1/4 CUP SALTED BUTTER
Room temperatured po ba yung cream cheese?
@@juliannearbolado9872 1hr before ggmitin ilabas na sa ref
Nun ni try ko maalat 😭
kapag po 8x4 ang size ng cake ilan recipe po ang mggmit thank you
Super duper legit and yummy po ng recipe niyo 🥺 first time ko pong hindi ma scam sa recipe na available online. Thank you so much, chef! ❤
I really love watching your vlog informative as well as interactive 😍
Ako lang ba ung natutuwa kay Chef RV na sinisimot ung mga ingredients?🤣 Ayaw ko kasi nasasayangan sa ingredients. Sayang e mahal pa naman bilihin ngaun.😆
Hi chef! Parecquest nmn po ube moist cake with frosting... natry ko na po ibang recipe but im looking forward for your recipe... Please!🥺😁 Thank you and godbless!❤️
Same po chef RV...request
same here Chef RV.. Ube moist cake😍
I have tried a lot of your recipes and all are super yummy. I like your style of giving options on the quality of the ingredients and you never disappoint your viewers on their choices. You’re so professional making difficult recipes simple. More blessings of good health and abundance of wealth for you to share.This recipe red velvet is timely for heart’s day. Stay happy and lovable
I like your way Chef RV , thanks I learned baking through your videos❤️❤️❤️
Hope you can still put back the list of ingredients in the description.😔
Tama po
Agree
I agree too
Yeah right
Agree
when I heard Red Velvet I always thought the actual RED VELVET in kpop group huhuhu any Reveluv out there?
Here 😁
um enjoying watching your cooking vlog may mga hanash di nakakabored at napaka precise ng explination madaling sundan
I've learned a lot from you chef..dami na akong napagka kitaan sa mga recipes mo. Thank you ❤️
chef can this recipe be use for making a red velvet cake
yess
@@angelicasunga7064 same temp lng po ba?
Ingredients:
1 1/4 cup all purposes flour
2 tbsp cocoa powder
1/2 tsp Baking soda
1 tsp baking powder
3/4 cup melted butter(salted)
1 pc egg
3/4 cup white granulated sugar
3/4 all purpose cream
1 tbsp vinegar
2 tbsp red liquid food coloring
Cream cheese frosting
1 cup(225g) cream cheese frosting
1/4 cup powdered sugar
1/4 cup butter
Hero 👏
Thanks i wrote it down bago ko nabasa to habbaba
Kathleen you are sooooo generous and intelligent in listing down the ingredients thus publishing it here. Mabuhay ka 👏
@@mariaelisanidea841 Thank you 🙏🏻. it’s because the first thing that I look for in these recipe videos are the list of ingredients ☺️ I don’t want others to have a hard time 🥰
@@kathleencaebravo6596 Aaaay how nice of you talaga. Screenshot ko na. Now I am watching his Puto recipe. Taka lang ako walang egg? hehe
I love you chef. Thank you so much for givibg us the exact measurement.
Chef i really love the way you give your instructions very clear, easy to understand and with sense of humor. Thanks for sharing your recipe, i will try it. 💖😊
Moist Red Velvet Cupcakes/Cake❤️
Mix all dry ingredients and sift it.
1 1/4 APF
2 tbsp cocoa powder
1/2 tsp baking soda
1 tsp baking powder
1/4 tsp salt
Mix all wet ingredients as follows:
3/4 cup melted butter
1 whole egg
3/4 cup white sugar
3/4 cup all purpose cream
1 tbsp vinegar
2 tbsp liquid red food coloring
Frosting to be mix manually or by mixer:
1 cup cream cheese (225grams)
1/4 cup powdered sugar
1/4 cup butter
Enjoy 🥰
Thanks sis
thank u
Hi ask ko Lang po ilang minutes and temperature po sa celcius oven? Thank you 🤗
Ask ko po anong size kung round pan ang ggmitin..thanks
Ano po kayang size nya pag po aa cake?
Recipe...!!!!! Thank me later... :-) :-) :-)
18:15
Thank you Chef RV
Thank u for this recipe chef rv. First time to bake red velvet cupcake and nagustuhan agad ng family ko. Benta ko nato soon 🥰
Di ko lang po maperfect ang frosting but ill try hanggang sa maperfect ko na. Thank u for sharing your recipe ☺️
Hi chef..i love the way you bake simple at madaling matutunan.keep it up.
chef, pls show us how to make tres leches cake 🙏🏻
Tried and tested recipe! And super easy… Thank you Chef RV…♥️
I like you chef! Sobrang informative po at ang dami mo binibigay na option sa viewers...keep it up po..
nag try ako ibang red velvet recipe, yung sayo pa din chef ang the best! 👌 thank you 😊
Hindi nakakatamad at hindi boring panuorin chef grabe , tipong nakakatawa at marami pa po natututunan. Thank you so much and Godbless po chef🥰
Thank you Chef RV....Sarap na sarap po sila sa nagawa ko Red Velvet cupcake from your recipe...beginner po ako sa baking pero perfect ang first try ko from your recipe...Moist and Fluffy po ang sarap
I tried the recipe, masarap talaga xa! Thanks chef 💕
I enjoy your video chef maybe someday I'll make some of your recipe,, thank you for teaching us and God bless!
hi po chef thanks for generous sharing of your recipes ❤️ keep safe & healthy po 😊👍
I love you chef and your stable cream cheese frosting!!!!!!
Thank you Chef!!!! Ang nice nyo po mag explain! Ganda siguru maging student nyo. Fun and exciting! ❤️😍🥰
thank you for sharing the recipe chef, keep safe always.