[Valentine's Day] Elegant, beautiful and embossed? Nutella Mousse Cake
ฝัง
- เผยแพร่เมื่อ 27 ก.ย. 2024
- *Please turn on subtitles for more detail.
Hi! This is Joconde. ^^
I made a delicious mousse cake for Valentine's Day.
Nutella cake sheet is made with butter, Nutella, and sugar powder, so it's soft and light.
On that, the crunch of caramelized hazelnuts and puffed rice mixed with Nutella.
I chose the hazelnut because it suits the taste of Nutella.
I think walnuts and peanuts are okay as well.
Mousse is softened by Nutella and dark chocolate.
The decoration concept of this cake is Korean Legendary Fashion designer Andre Kim's style.
It also has an embossed top. Hahaha
If you think it's too hard to make, try making a mousse without decoration.
You'll like it because it's not too sweet but tasty and soft.
Have a Happy Valentine in advance ~~!
❤️ Other recipes for Valentine's Day.
See-Through lace Chocolate Cake • 씨쓰루 레이스라니.. 초콜릿케...
The chocolate cupcake recipe • 1만명 만 알았던 초코케이크 레시피 /T...
Constantly popular cafe mocha whipped cream cake • 꾸준한 인기 카페 모카 생크...
Valentine's Day Chocolate Cookies • [Eng SUB]발렌타인데이 초콜릿 쿠키...
Valentine's Day Heart Cookies • [EngSub] 발렌타인데이 하트쿠키만들...
Ingredients
♥︎ Nutella cake
45 g cake flour
3g cocoa powder
2g baking powder
A pinch of salt (not in the video but please add)
50g Nutella Spread
50g butter
30g Icing sugar
1 egg
♥︎ Caramelized hazelnut
(It seems to be the minimum amount that can be made.)
50g hazelnuts
20g sugar
5g of water
♥︎ Hazelnut Crunch
70g Nutella Spread
8g vegetable oil
20g caramelized hazelnuts
8g puffed rice
♥︎ Nutella Mousse
40g dark chocolate
50g hot heavy cream
60g Nutella spread
5g gelatin
230g heavy cream
♥︎ Other
A little strong coffee.
Dark chocolate for heart decoration.
Melt it in a microwave at 45 degrees and put it in a paper cornet at 33 degrees to use.
Click here for a detailed video. • 씨쓰루 레이스라니.. 초콜릿케... (from 11:47)
Download Heart lace here blog.naver.com...
Where to Buy Fondant Silicone Mold en.aliexpress....
#ValentinesDay#Moussecake#Rocher#Nutella
You’re truly an artist. My mouth was watering the whole time! I can just imagine the texture
Wow! 😮😍
hi sex
나는 당신의 조리법에 따라 클래식 비스킷을 만들었습니다. 이것은 완벽한 조리법입니다! 정말 좋아요, 감사합니다. 저는 카자흐스탄-러시아 출신이고이 비스킷에 대한 일반적인 조리법을 찾지 못했지만 당신의 조리법은 좋습니다!
번역기 돌리신건가보넹
@@rang_berry я вас непонимаю
한국어로 댓 달아주시는거 넘 감사해요! 멋있어요!
@@rang_berry 예, 번역가에 대해 글을 씁니다
@@삐약-x4g 고마워요?
Looks amazing yummy 😍👍😍👍
Wonderful video 🌟
Very delicate, patience work, it looks like kumiko design, suuuuppperb 🎉🎉🥰🥰🙏.
You deserve millions of subscribers.
All your dishes are so elegant, delicious and perfection. ❤
this is insanely pretty!! the chocolate hearts are such a great idea! thanks for sharing ~~
Какая красота!!!! И какая Вы талантливая!!! Спасибо!!!!💥💥💥🌹
Красота, спасибо большое за рецепты.
My fav TH-cam channel😊😊😊 i always love your recipes 😌i like all your baking skills as well as baking recipes such a good channel to learn baking🙏😀😀😀😀😀
This is a piece of mouth watering ART 😍😍!
It's like a free therapy✨The whole process and your baking really soothes people's mind 🌷Thankyou !!
It's beautiful and so sweet. 😋
Superb as always. 👌👌
Wow 😍👌 very very beautiful and special👍 thank you for sharing ✨🙏
Thank you for sharing such beautiful recipes and your obvious passion. I love to watch before bed then I have very sweet dreams!
예술이네요~
Thanks for sharing
Truly beautiful and elegant! I love the emboss! Brilliant!
Your husbend is so lucky .
Amazing 😍😍❤❤
Ага
Another piece of art. Love your ideas❤️
Bravo bravo chef
Beautiful!😋
This is so beautiful and looking delicious! 😍
Muchas Gracias, por compartir...una idea grandiosa!!! En éste Pastel para la Familia en sus cumpleaños.
💖💖💖
Creative and beautiful 👌 well done
بالتوفيق depuis l'Algérie
It's an Art.... Amazing 😍
🧕🧐سلام عليكم ورحمة الله وبركاته دائما مبدع وفنان برافوووووووووو👈👍👍👍👍👍👍👍👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻👏🏻
You make every cake look so beautiful n easy to bake... Which inspires people like us to learn from you.. Love you Jaconde.. Thank you for your recipes
Amazing dear 😍
Amazing...you are great 👍
Thanks for sharing..💝
Adorable tarte ! Savoureuse recette ♡.Merci
Who would want to eat such a beautiful cake.
Very nice ❤️😍
Every cake I see iam 😋 ... 👌👌👌👌👌 .... God bless you ☺️ .....
بجنن شكله واكيد هيك طعمه كل الحب وتسلم ايدك.....💖💖💖
Oh this sounds lovely, can’t wait to make it!💜
Beautiful ❤️
Amazing work 👍🥇🌷
Looks so good!
It’s an artwork 😍
WOW! so delicious cakes😍😍
Precioso como siempre da gusto verte 💞💕
오오 누텔라 무스케이크 진짜 엘레강스하고 아름답네요 꽁드언니 새해 복 많이 받으세요 😍😍
Wonderful
Can you tell me where you bought the awesome measuring spoons? They're so dainty and elegant.
Deliçioso y Hermoso Gracias ♥️
SUPERB👏👏👏!!!
It’s very nice. Lovely cake. I am from Bangladesh.
obrigado, eu amo suas receitas, seu trabalho é lindo
OH YUUUUUM
Your cakes are mouthwatering but once I start making its like I don't have right to bake ...I really mess it ....keep inspiring us ...you are superb
Excelente!!!
❤❤❤😍😍
Welcome to our world 💞
Wow..yummy😘
Gracias x tus recetas
Non pas de marque il y a de très bonnes pâtes à tartiner votre gâteau a l'air très bravo
Lindo! 😍Parece muito delicioso.😋
❤️❤️❤️
👍👍👍
Se ve muy rico y delicado 😋
Как всегда на высоте
YASSSS I'm EARLY!!! btw love your work 😍 I hope I can try it one day
누텔라가 몇 스쿱이나 들어가능 거죠? 도대체 이게 몇 칼로리에요ㅠㅠ 근데 진짜 맛있을 것 같구 페레로로쉐를 케이크화 하면 이거 아닐까 싶어요
This looks so lovely and elegant! The music at the start is beautiful too:) Well done Joconde Baking! 🙂🙂Happy week!
🤩🤩🤩
Ohhhhh wow es una verdadera belleza, mis felicitaciones 🥰🥰🥰🥰🥰
😍😍
I liked before i even wached
꽁드님 남은 케이크는 냉장보관인가요 냉동보관인가요??
Mahal banget nih kue, nutella nya aja dah abis berapa tuh 😆
Nutella is quite cheap in the US. $3 for a regular sized jar
Lovely🥰
Oui tellement élégant, gracieux même... J'adore ce que vous faites mais j'ai peur de me lancer...
Como partir ese magnífico pastel? Se ve tan hermoso
No podría
We have here one art👌🏆
Perfection.
Ilike cake
شكرا على الوصفة الجميلة 💙💙💙
👏🏻👏🏻👏🏻👏🏻👏🏻
Hermoso y delicioso, 😋
Me encantan tus recetas y gracias por ponerlas en español.
What kind of choc u use to piping the lace is melted candy choc or dark choc any way the cake look very beautiful
😍😍😍 mum
Hi i like all ur recipes. I have tried many of ur recipes. Can u please sgare ur ecliars recipe please, 🙏🙏🙏🙏
very nice cake ! But the silicone mold link doesn’t work...
👏👏🙏🌺🌸
Muy hermoso😋👍
Hermoso
Hello! The link to the silicone mat does not open. Can you comment on it?
Thank you very much!
🙋♀️👍💖
I watched this and standing cake video. Both of them use Nutella cake, however this one the cake is in 1 cm thick while the standing cake is in 2 cm thick, can I know why?
😍😍😍😍😍😍👌👌👌👌👌👌
Fiz esse bolo ficou muito gostoso ❤️
무스류는 칼을 뜨겁게 한다음 자르면 깔끔한데
크림이나 생크림류의 케이크는 어떻게하면 카페에서 하는것처럼 께끗하게 자를까요??
생크림류의 케이크도 케이크를 하루 정도 냉장고에서 숙성된것을 칼을 데워서 자르면 됩니다. ^^
Super! how blum gelatin?