Paano magluto ng Nilagang Baboy | Pork Nilaga (simple at mabilis)

A typical Filipino dish/soup. It's good for cold season with its rejuvenating soup. It's also good to eat as it is or with rice.
Ingredients:
1/2 kg. Pork
1 Napa Cabbage or Cabbage or Petchay
2 medium Potatoes
5 Chili Green Long/Finger
1 medium Onion
1/2 teaspoon Black Pepper (whole)
1 Knorr Pork Cube
1/2 teaspoon salt (optional)
6 cups Water
Saba Banana (optional)
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[@AmaVeraPoca]

Easy and simple to make mas lalo sa taong di maruning magluto lmao. Thank you!

[@housewifestuffs5323]

Sana po makatulong. 😁

[@user-yc9hd2mw2i]

Solid tinesting ko ngayon

[@migsdizon2439]

Pork Nilaga. Sarap ng mainit-init na sabaw ngayong pandemya. 😋! Thank you po. 😘

[@housewifestuffs5323]

Oo nga po. Kain lang po tayo ng kain. 😁

[@alexandercooks3527]

New subscriber here.. Thank u for sharing this delicious recipe.. 😋 I'm sending u full support on ur channel.. 👍🥰

[@Roniemartorillas7069]

New friends lodi

[@garrysajulga5456]

Sa amin sa bisaya pg maglaga kmi hndi my taba ung butobuto msarap. Ung gnyang my taba ginawa nming humba..

[@housewifestuffs5323]

Masubukan nga po yang humba. 😊

[@almaviolata3653]

Yummy 😋😋

[@housewifestuffs5323]

Thank you.

[@christiandavemiguel1211]

Paano Po kung sinabawang baboy lang