I’m 74. I could not get this done. My mama used to get up on Sunday morning before church and cook a big dinner for our family. I didn’t appreciate how hard that must’ve been for her. She loved to cook for her family. It’s what gave her pleasure. I think you are like that too. It is the “gift of hospitality “. Love you Meme💕
I’m even younger than you , and with back issues. This lady is amazing and such a blessing. I remember my mamaw cooking these huge meals for us when we would let her know we were coming for a visit. I was a kid, but thinking back, she had to be in her late 70s and 80s. She cooked so much love into her meals for us. I didn’t appreciate it fully back then. Looking back and now knowing what all was involved, and how much standing in her small kitchen was involved, God knows He gave me such a blessing in her. And now in Meme ❤. Cooking with love continues to amaze me and now that I am almost 70, I can appreciate it so much more. Love your videos Meme. God bless you ❤
My granny made those but with mashed taters. She could make those, always had red beans, fresh homemade yeast rolls, and if it were spring or summer, tomatoes and onions from the garden. I look back at it and we were not poor, but we got by. I never knew that and I never knew that just a plain country meal would hold so much and so many memories in the decades to come. You can have my cell phone, all the computers and ESPECIALLY all the social media. Just let me be 13 again sitting at granny's table, with the people I knew truly loved me.
My mama used to make this. She used her cast iron skillet, but instead of putting the patties into a casserole and baking them, she would put them back into the skillet in the gravy, put a lid on the skillet, and turn the fire waaay down and let them simmer in the gravy. She always served it on sliced bread. It was one of my favorite meals!
I have missed you ever so much. You were added to my prayer list and I am thankful for your return and your latest blessing to the family. I love cooking with friends and I consider you a friend. God loves you and so do I. 🙋♀️🤣🙏❤️🙏🙏🇺🇸
God bless wonderful amazing beautiful grandmas like you. You remind me of a perfect mix between my grandma from my mom's side and my grandma from my dad side they both would cook and make the most amazing meals especially for the church group or whenever us grandkids and come over they would make sure that we were eating everything we can possibly handle. Ladies like you make this world such a better place. God bless you your family and everything you do in life and I really thank you for this recipe I will absolutely be making this within the next week
I don't know you at all. I don't know how your channel showed up in my recommendations except that the Holy Spirit sent it my way like He tend to do. I sense that you have been through a lot of things that was hard and painful to you and for you. But you allowed the Lord to keep you sweet, kind, humble, forgiving, joyful, and pleasant. You are a joy and a blessing. You seem to have a sweet, gentle, kind, and beautiful spirit. I praise and thank God for that and for you. You are like my grandmother in the spirit. God bless. I pray that the Lord chooses to continue to love, carry, cover, protect, and keep you in the mighty and matchless name of Jesus Christ of NAZARETH. I pray your strength in the LORD IN JESUS' NAME. AMEN. ❤❤❤
If you add sliced mushrooms along with the diced onion and saute the two of them before finishing with the rest of the recipe, you've made Salisbury Steak! Then you have a much fancier-sounding meal!
That entire meal looked so wonderful... I've cooked Hamburgers and Gravy many times for my family in 50 yrs! You learn to cook for a large family here in the South! Thank you Meme... God Bless this group of Girls for staying rooted and grounded in the Word of God! Bless the hands that prepared this meal, in Jesus name, Amen. 🙏🙏❤❤
We have something called “Better than Bouillon” I don’t think we have Beef Base here in the Northwest (I live near Tacoma,Wa) Do you have “kitchen bouquet”. That also gives gravy the dark brown color.. That looks Delicious! What a spread.. Lucky Ladies!
My Mom made that alot when growing up on the farm. She would put sweet onions in the gravy. She would use 3 pounds of burger there was 4 brothers and myself. My brothers ate like they were starving lol. It always was delicious.
MeMe yawl , got Paula Dean beat all over the place, I have been watching for a few weeks and your recipes are great! easy to follow and you are a kick in the pants , love your Jesus saying at the end also .. God Bless You :)
Miss Diane, I received your cookbook for a Christmas present. This recipe, Hamburgers and Gravy, was the first I prepared for my family and it was a hit! Probably gonna have to make this once a week! Very tasty and so EZ! Love your videos and we Love You too! Mike and Family
I learned something watching a lady on another channel and I do it every time I fry now. I noticed that your grease splattered up a little and you and I have both gotten burned at one time or another. This lady showed how she flipped the meat up onto the one next to it and then guided it gently down flat in the skillet. I haven’t splattered grease again. I haven’t been a subscriber for very long but I have watched most of your videos now and I really am enjoying them.
My mother too, planted Sunday dinner and we ate in the dining room. What a treat. We were also taught proper table manners. We ate in the kitchen during the week. But Sunday after church was a special day.
This is the thing from my childhood I had to teach myself how to cook when my mother passed away well before her time and before she had time to teach me. I make this about once a month now with either hamburger or cube steak. Nothing goes better than hamburgers and gravy with rice.
I love the recipes you make. I can hardly wait to share them with my Women's Group at my church! May God bless you and keep you, may His face shine upon you each and every minute of every day. ❤
Wow, I just want to say, you have enhanced my cooking so much! My husband is loving every one of your recipes, he even ordered your cookbook for me so I can make many more of them!! Can you believe he doesn't care for cube steak at all, but when I made your country steak and gravy, he gobbled it up so fast, and I have made that one 3 more times, he LOVES it!!!
You are the sweetest, Godly lady. I so enjoy you, your words of wisdom and your wonderful recipes. I have made this particular one several times now and my family loves it. Thank you for sharing!
I just love watching you and learning so much! I miss my mom, watching you is very comforting...it's like getting a nice big hug! Much love to you xox.❤
To this day (I'm 70) when I make pot roast, you know with the carrots, onions and potatoes...the smell takes me right to Sunday's after church... My Dad was a Lutheran Minister (a very loved one in his 500 member church in a small Ohio town) and we always had 2 services and Sunday School in between (they don't do that anymore sadly)...and because Mom put the roast on early before we left for church that is exactly what we would smell when walked into the house after church and we would sit down as a family (it was my sister and I) and because Mom taught school and Dad was at church meetings, visiting members etc. all week (ya, no preachers don't just work on Sundays! At least in those days!) - we could count on all having our Sunday meal together.... For some reason you remind me of those days and what my faith means to me - thank you! Thank you for spreading that faith in these wonderful videos (that leaving me hungry and wanting to cook!! lol) God Bless You!
This recipe is almost exactly like a dish I use to make for my family. I just added season salt and garlic along with the salt and pepper. But the garlic and season salt went into the gravy. 😊 my boys and husband always went back for seconds. I would serve it with mashed potatoes a veggie and crescent rolls or biscuits.
After the rave reviews of your pork chops with rice casserole by the family. I decided that this would also be another get me out of the kitchen sooner dishes. You scored another massive hit!!! Just barely enough leftovers for my lunch today. Thanks again!!
This is a very close running recipe to my husband's favorite, Meatball Stew. We start out with a roux and then once it's chocolate brown, add in the Holy Trinity. Meanwhile, we cook the meatballs in the oven then add them to our roux gravy and simmer for 2 hours and then add potatoes to the roux gravy and cook until done. We cut the fire and then add boiled eggs and let sit for 15 to 20 minutes to soak up that good cajun gravy. We serve that just as you did for the Youth Ladies Fellowship; rice, limas and the whole kit and kaboodle. Very good yummy stuff. Thank you for sharing your wonderful recipes. I'm putting together a little compilation of simple but yummy recipes for my nephew and I to cook while he's visiting next week. He is anxious to learn some stuff and I just know MeMe's dishes are gonna be a big hit! BTW : I think I'm gonna take that tidbit of advice and cook my meatball stew in the oven next time, rather than the stove top. Thank you again and congratulations on your newest addition to your family ❤
I'm looking forward to having your 2nd cookbook. Thank you so much for your cooking ministry. Learning and trying new recipes, great recipes like yours, gives me so much joy.
God Bless You, MeMe. Your recipies are the best I've seen on the interent...I am a fussy eater so I won't try everything...but what I have seen, I've liked a lot! Have a great day!
God Bless you and Thank you Mrs Meme. You bring back so many memories of my Grandmother, And her cooking. God rest her soul. My oven isn't working right now. but as soon as I replace it I plan on cooking many of your recipes. Thank you again for the videos, And God Bless.
I made your steak and gravy but I put 4 cloves of garlic and a small can of mushrooms because I love mushrooms and garlic 🧄 and my wife of 36 years just loved it thank you for sharing your recipe 👍🏻👍🏻👍🏻
I’m from Monroe NC and there is a restaurant I’ve been going to since I can remember. It’s called Juds. I have been trying to recreate their hamburger steak recipe. I think I’ve found it with MeMes recipe. Thanks MeMe!!!!😊
You cook like my mom!❤ You remember my mom sooo much! I miss her ! Now i cook like my mom , she was a great cook and it was her profession in life. Mom didn't have the beef past like yours but she had something call " BISTO " its beef powder and it came in a little brown box . Its also a thickener, a beef thickener. Put 1 or 2 tsp in a little water, mix to dissolve and pour in your gravy and it will give a really good natural beef flavor. And or she put a little of beef bovril in the flour/grease pan.....😊
Epitome of comfort food right there! I love meatloaf so I can’t believe I’ve never made this before! I will and I know it will be so delicious. Thanks, Meme❤
I am 72 yrs old and I have that same chicken that you have on your stove, It was a wedding present to my folks. We have a picture of me at approx 1 yr old playing with the chicken and cardboard pennies. My Momma would always say"pennies, dirty, dirty, dirty" and because it was dirty and I was a prissy little girl, I wouldn't put them in my mouth. I had hours of fun putting those pennies in the chicken and shaking them back out.
Love those Salisbury patties 😋 That mixing of the flour and grease suddenly took me to the classroom when students would run their nails on the chalkboards for screeching sound. Eeeeeek! Shine 4 Jesus 🎉 🌟 🤩 🙏 🤲 👏 ✝️
Ty so much for the recipe I tried to find one for meatball inn brown gravy nut this is so much better. and I can't make a good tender meatball any so was happy to see this will neaking God Bless you and yours❤
So glad I came across this video. My husband can't have any milk products, which has really impacted my gravy meals. I am 73 yrs old and never knew gravy could be made with water. Love Love your channel.. Thank You for your time and sharing with us. Where can I find your cookbooks?
Hi MeMe!!! I just wanted to ask you if cookbook number 2 is out and what is the Title of it so i can order it?👩🍳 I absolutely Love you’re recipes. They are GOOD AND HEARTY STICK TO YOUR RIBS recipes and SOOO DELICIOUS 😋👩🍳👌🏻❤️ Thankyou SOOO MUCH for sharing all of these Wonderful recipes 👩🍳😋🦩
![ลองสุ่มไอโฟน 990 โกงมั้ย? [ โกงมั้ยครับ ep.101 ] | DOM](http://i.ytimg.com/vi/bfsWe0j492k/mqdefault.jpg)
I’m 74. I could not get this done. My mama used to get up on Sunday morning before church and cook a big dinner for our family. I didn’t appreciate how hard that must’ve been for her. She loved to cook for her family. It’s what gave her pleasure. I think you are like that too. It is the “gift of hospitality “. Love you Meme💕
😋🙂❤️🙏🏻
I’m even younger than you , and with back issues. This lady is amazing and such a blessing. I remember my mamaw cooking these huge meals for us when we would let her know we were coming for a visit. I was a kid, but thinking back, she had to be in her late 70s and 80s. She cooked so much love into her meals for us. I didn’t appreciate it fully back then. Looking back and now knowing what all was involved, and how much standing in her small kitchen was involved, God knows He gave me such a blessing in her. And now in Meme ❤. Cooking with love continues to amaze me and now that I am almost 70, I can appreciate it so much more.
Love your videos Meme. God bless you ❤
Hell I'm 69 and with my health problems I can barely stand without my cane !!!!!!!!!!!!!
You are an amazing picture of Christ! You show everyone you meet who He really is & that is LOVE!
Thank you!!🙂❤️🙏🏻
My granny made those but with mashed taters. She could make those, always had red beans, fresh homemade yeast rolls, and if it were spring or summer, tomatoes and onions from the garden. I look back at it and we were not poor, but we got by. I never knew that and I never knew that just a plain country meal would hold so much and so many memories in the decades to come. You can have my cell phone, all the computers and ESPECIALLY all the social media. Just let me be 13 again sitting at granny's table, with the people I knew truly loved me.
❤️
My mama used to make this. She used her cast iron skillet, but instead of putting the patties into a casserole and baking them, she would put them back into the skillet in the gravy, put a lid on the skillet, and turn the fire waaay down and let them simmer in the gravy. She always served it on sliced bread. It was one of my favorite meals!
😋🙂
Hamburgers and Gravy? I Subscribed Immediately!!!
Thanks for subbing!!
I am so obsessed with you. Nothing better than God's word.. good family and good food..
BLESS THESE MEALS LORD AND THE HANDS THAT PREPARED IT 🙏❤️🙏
Thank you so much!!
I have missed you ever so much. You were added to my prayer list and I am thankful for your return and your latest blessing to the family. I love cooking with friends and I consider you a friend.
God loves you and so do I. 🙋♀️🤣🙏❤️🙏🙏🇺🇸
❤❤❤
Where can you buy the recipe book?
God bless wonderful amazing beautiful grandmas like you. You remind me of a perfect mix between my grandma from my mom's side and my grandma from my dad side they both would cook and make the most amazing meals especially for the church group or whenever us grandkids and come over they would make sure that we were eating everything we can possibly handle.
Ladies like you make this world such a better place.
God bless you your family and everything you do in life and I really thank you for this recipe I will absolutely be making this within the next week
Hope you enjoy!!
My momma makes this with crumbled hamburger and served over mashed potatoes and we have always LOVED IT!
In Hawaii we eat this over rice and in the morning we put a fried egg on top!
Ooo, we would have it that way as well😀 when we had company it was patties, when just us, crumbled😀 all ways were delicious, filling and comforting❤️💕
Ooo, we would have it that way as well😀 when we had company it was patties, when just us, crumbled😀 all ways were delicious, filling and comforting❤️💕
I don't know you at all. I don't know how your channel showed up in my recommendations except that the Holy Spirit sent it my way like He tend to do. I sense that you have been through a lot of things that was hard and painful to you and for you. But you allowed the Lord to keep you sweet, kind, humble, forgiving, joyful, and pleasant. You are a joy and a blessing. You seem to have a sweet, gentle, kind, and beautiful spirit. I praise and thank God for that and for you. You are like my grandmother in the spirit. God bless. I pray that the Lord chooses to continue to love, carry, cover, protect, and keep you in the mighty and matchless name of Jesus Christ of NAZARETH. I pray your strength in the LORD IN JESUS' NAME. AMEN. ❤❤❤
How very sweet and kind of you! I am glad God helped us connect! Thank you for such a sweet comment!
What a wonderful heartfelt comment. 🌸
That looks amazing 😊
Amen 🙏🏽 Such a sweet comment ❤️ I enjoy this channel and witnessing the love of family in her wonderful meals.
God Love you all🙏❤❤❤❤
If you add sliced mushrooms along with the diced onion and saute the two of them before finishing with the rest of the recipe, you've made Salisbury Steak! Then you have a much fancier-sounding meal!
I made this tonight, and my daughter said it is the best thing I have ever made!! Thank you for sharing!!!
You are so welcome! So glad you are enjoying!
That entire meal looked so wonderful... I've cooked Hamburgers and Gravy many times for my family in 50 yrs! You learn to cook for a large family here in the South! Thank you Meme... God Bless this group of Girls for staying rooted and grounded in the Word of God! Bless the hands that prepared this meal, in Jesus name, Amen. 🙏🙏❤❤
Thank you!!
We have something called “Better than Bouillon” I don’t think we have Beef Base here in the Northwest (I live near Tacoma,Wa) Do you have “kitchen bouquet”. That also gives gravy the dark brown color.. That looks Delicious!
What a spread.. Lucky Ladies!
Beef base is the same as Better Than Bouillon.
My wife passed I learning prepare food I have two of your recipes bird dogs and chocolate cobbler I enjoyed your recipes very much thank you
Chocolate cobbler 😮😊
My Mom made that alot when growing up on the farm. She would put sweet onions in the gravy. She would use 3 pounds of burger there was 4 brothers and myself. My brothers ate like they were starving lol. It always was delicious.
Sounds great!
This is such a delicious dish for rice and gravy; well executed and easy enough for all to make it.
It really is.🙂😋❤️
MeMe yawl , got Paula Dean beat all over the place, I have been watching for a few weeks and your recipes are great! easy to follow and you are a kick in the pants , love your Jesus saying at the end also .. God Bless You :)
“Kick in the pants”…🤣love it!❤️
I made this for supper tonight and it is phenomenal!!! A proper gravy should have its own food group! Thank you, MeMe, keep shining for Jesus!
Sounds great!🙌🏻🙂❤️🙏🏻
Miss Diane, I received your cookbook for a Christmas present. This recipe, Hamburgers and Gravy, was the first I prepared for my family and it was a hit! Probably gonna have to make this once a week! Very tasty and so EZ! Love your videos and we Love You too! Mike and Family
Wonderful!😋🙂
I was just looking for something new to do with ground beef and this popped up. Looks delicious and you're just lovely. Subscribed!
I learned something watching a lady on another channel and I do it every time I fry now. I noticed that your grease splattered up a little and you and I have both gotten burned at one time or another. This lady showed how she flipped the meat up onto the one next to it and then guided it gently down flat in the skillet. I haven’t splattered grease again. I haven’t been a subscriber for very long but I have watched most of your videos now and I really am enjoying them.
My mother too, planted Sunday dinner and we ate in the dining room. What a treat. We were also taught proper table manners. We ate in the kitchen during the week. But Sunday after church was a special day.
🙂❤️🙏🏻
I made this and it was scrumptious!! My hubby and son loved it!!❤
This is the thing from my childhood I had to teach myself how to cook when my mother passed away well before her time and before she had time to teach me. I make this about once a month now with either hamburger or cube steak. Nothing goes better than hamburgers and gravy with rice.
Quite the spread! Thank you for cooking and posting!
Thanks for watching!
This looks so delicious. I am definitely adding this to my list of things to make for dinner during the week.
What is address to order cookbooks? And how much for books? Would love to add to my collection of cookbooks and try new recipes thank you!!
I love the recipes you make. I can hardly wait to share them with my Women's Group at my church! May God bless you and keep you, may His face shine upon you each and every minute of every day. ❤
🙂❤️
Wow, I just want to say, you have enhanced my cooking so much! My husband is loving every one of your recipes, he even ordered your cookbook for me so I can make many more of them!! Can you believe he doesn't care for cube steak at all, but when I made your country steak and gravy, he gobbled it up so fast, and I have made that one 3 more times, he LOVES it!!!
I'm so glad!
I'm glad you back and healthy MeMe. I ordered the first cook book and look forward to number two.
This is a fantastic recipe. You can also saute mushrooms with the trinity and it's delicious.
Great idea!
Praise the Lord! 🕊️
Good Lord, she reminds me of my mom. May God bless you.
I make hamburgers and gravy quite often. I’m looking forward to trying your recipe.
You are the sweetest, Godly lady. I so enjoy you, your words of wisdom and your wonderful recipes. I have made this particular one several times now and my family loves it. Thank you for sharing!
You are so welcome
Absolutely love watching your videos. Reminds me of my mom and grandma.❤
Thank you so much
a tablespoon of worcestershire sauce would be awesome in that
👍🏻😋
This hamburgers and Gravy recipe looks so delicious 😋 Ms. MeMe.
Love your recipes, love your accent, and adore the tops you choose. You're so pleasant to watch!
Thanks so much!!🙂❤️
Miss Meme, everything looks great! The gravy, Mac& cheese, Deviled Eggs, all my artery clogging faves! God bless!
This looks so good ♥️♥️♥️I will definitely be making this one ♥️♥️♥️Thank you so much ♥️
Hope you enjoy
I just love watching you and learning so much! I miss my mom, watching you is very comforting...it's like getting a nice big hug! Much love to you xox.❤
Hugs to you!! Thank you for watching!
That is the sweetest comment. Bless your heart. I'm so sorry about your mom.
Thank you!@@kateg7298
Thank you for the nice Video 😋
Greethings from Germany 👍 ⚘️
Thanks for visiting me in my kitchen! ❤️
This was always a favorite of mine, as a little girl! I’m going to make it this weekend!
To this day (I'm 70) when I make pot roast, you know with the carrots, onions and potatoes...the smell takes me right to Sunday's after church... My Dad was a Lutheran Minister (a very loved one in his 500 member church in a small Ohio town) and we always had 2 services and Sunday School in between (they don't do that anymore sadly)...and because Mom put the roast on early before we left for church that is exactly what we would smell when walked into the house after church and we would sit down as a family (it was my sister and I) and because Mom taught school and Dad was at church meetings, visiting members etc. all week (ya, no preachers don't just work on Sundays! At least in those days!) - we could count on all having our Sunday meal together.... For some reason you remind me of those days and what my faith means to me - thank you! Thank you for spreading that faith in these wonderful videos (that leaving me hungry and wanting to cook!! lol) God Bless You!
Thank you!!👍🏻😋🙂❤️🙏🏻
Can you share your recipe
Beautiful yard , great view from that window
Thank you!!🙂❤️
This recipe is almost exactly like a dish I use to make for my family. I just added season salt and garlic along with the salt and pepper. But the garlic and season salt went into the gravy. 😊 my boys and husband always went back for seconds. I would serve it with mashed potatoes a veggie and crescent rolls or biscuits.
Thank you for sharing!! And thanks for watching!
I love the way you cook 😊❤❤❤
Thank you so much😋🙂
After the rave reviews of your pork chops with rice casserole by the family. I decided that this would also be another get me out of the kitchen sooner dishes. You scored another massive hit!!! Just barely enough leftovers for my lunch today. Thanks again!!
Way to go!!! Thanks for watching!
I can’t wait to try this yummy looking meal! Thank you for sharing!
This is a very close running recipe to my husband's favorite, Meatball Stew. We start out with a roux and then once it's chocolate brown, add in the Holy Trinity. Meanwhile, we cook the meatballs in the oven then add them to our roux gravy and simmer for 2 hours and then add potatoes to the roux gravy and cook until done. We cut the fire and then add boiled eggs and let sit for 15 to 20 minutes to soak up that good cajun gravy. We serve that just as you did for the Youth Ladies Fellowship; rice, limas and the whole kit and kaboodle. Very good yummy stuff. Thank you for sharing your wonderful recipes. I'm putting together a little compilation of simple but yummy recipes for my nephew and I to cook while he's visiting next week. He is anxious to learn some stuff and I just know MeMe's dishes are gonna be a big hit! BTW : I think I'm gonna take that tidbit of advice and cook my meatball stew in the oven next time, rather than the stove top. Thank you again and congratulations on your newest addition to your family ❤
That Meatball Stew sounds yummy!!! Thanks for sharing! Have fun with your nephew and make lots of memories in your kitchen!!
That Meatball Stew sounds so good!
I'm looking forward to having your 2nd cookbook. Thank you so much for your cooking ministry. Learning and trying new recipes, great recipes like yours, gives me so much joy.
You are so welcome!
Feeding on God's Word is my diet! Hallelujah . May GOD'S peace be upon you my sister in the LORD Jesus.
God Bless You, MeMe. Your recipies are the best I've seen on the interent...I am a fussy eater so I won't try everything...but what I have seen, I've liked a lot! Have a great day!
Welcome to my kitchen!
I just made this tonight for supper and everybody loved it! Delish! Thanks so much for sharing your recipes!
Glad you liked it!!
You are
so awesome, God bless you.
Thank you so much!
I love the beef base from Sam’s! We make hamburger gravy with ground beef and put it over mashed potatoes
😋🙂
Amen for the young lady’s, and the food like always looks Devine
You are the best Meme. You remind me of my mother and all the cooks in my family. Cooking with ❤ love!
Wow, thank you
God Bless you and Thank you Mrs Meme.
You bring back so many memories of my Grandmother, And her cooking. God rest her soul.
My oven isn't working right now. but as soon as I replace it I plan on cooking many of your recipes. Thank you again for the videos, And God Bless.
Thanks for watching!!
Amen! Shine for Jesus! 💕 your whole kitchen counter full of goodies look amazing. Yummy yummy. Looks like Thanksgiving. God bless.
Thank you so much 🤗
I made your steak and gravy but I put 4 cloves of garlic and a small can of mushrooms because I love mushrooms and garlic 🧄 and my wife of 36 years just loved it thank you for sharing your recipe 👍🏻👍🏻👍🏻
Sounds great!😋🙂❤️
Love your show
Congrats on the new cookbook. God bless. ❤❤❤
Thank you! 🤗
It looks good I'm going to make this sometimes I make a simular dish in the crock pot I love gravy and rice
Hope you enjoy
OH! MERCY! I wish I were in that group that's eating that buffet!!!
I have sat at many southern tables! Your table would be like a vacation!
Oh wow!!🙂❤️🙏🏻
What a lovely lady❤
Wow! Nice spread! Thanks for sharing!
Thanks for watching!
I love your videos ! Thank you for sharing. ❤
Glad you like them! Please subscribe!!🙂❤️
I’m from Monroe NC and there is a restaurant I’ve been going to since I can remember. It’s called Juds. I have been trying to recreate their hamburger steak recipe. I think I’ve found it with MeMes recipe. Thanks MeMe!!!!😊
Don’t tell Jud. 😂Thanks for watching.
Love the spread! Want some!!
🙂❤️
You cook like my mom!❤ You remember my mom sooo much! I miss her ! Now i cook like my mom , she was a great cook and it was her profession in life. Mom didn't have the beef past like yours but she had something call " BISTO " its beef powder and it came in a little brown box . Its also a thickener, a beef thickener. Put 1 or 2 tsp in a little water, mix to dissolve and pour in your gravy and it will give a really good natural beef flavor. And or she put a little of beef bovril in the flour/grease pan.....😊
I love all your videos and im getting my shopping list ready to start making your recipes!!!
Hope you enjoy... thank you for watching!!
I’m making this tonight! Enjoying your recipes.
Epitome of comfort food right there! I love meatloaf so I can’t believe I’ve never made this before! I will and I know it will be so delicious. Thanks, Meme❤
It’s so good.😋🙂❤️
Yum. Shine for Jesus. Amen.
I am 72 yrs old and I have that same chicken that you have on your stove, It was a wedding present to my folks. We have a picture of me at approx 1 yr old playing with the chicken and cardboard pennies. My Momma would always say"pennies, dirty, dirty, dirty" and because it was dirty and I was a prissy little girl, I wouldn't put them in my mouth. I had hours of fun putting those pennies in the chicken and shaking them back out.
Gravy is a learning curve.
Another great recipe that I am going to make!
Sounds great!!😋🙂
Love those Salisbury patties 😋 That mixing of the flour and grease suddenly took me to the classroom when students would run their nails on the chalkboards for screeching sound. Eeeeeek! Shine 4 Jesus 🎉 🌟 🤩 🙏 🤲 👏 ✝️
😂
My momma used to make this. Brings back good memories ❤
Au ju paste is what I use, they sell it at Gordon Food Service, it's a lot like beef base but I think it tastes better.
I have the same "The South" piece in my home as well. Y'all be safe!
Cannot wait to try this!!!🙏♥️♥️♥️
I hope you enjoy!!
Ty so much for the recipe I tried to find one for meatball inn brown gravy nut this is so much better. and I can't make a good tender meatball any so was happy to see this will neaking God Bless you and yours❤
Hope you enjoy👍🏻😋🙂❤️
Whoever posts these delightful recipes... may we have the recipe posted too? We love you.
sorry, we just never have posted the recipes...
Meme has a recipe book you can buy too
I’ve never had anything like this and it looks scrumptious. Gonna try it soon!
So glad I came across this video. My husband can't have any milk products, which has really impacted my gravy meals. I am 73 yrs old and never knew gravy could be made with water. Love Love your channel.. Thank You for your time and sharing with us. Where can I find your cookbooks?
👩🏼🍳 SUNDAY LUNCH AT MEME’S COOKBOOK: www.memesrecipessc.com/
So glad I could help you love gravy again. Thanks for watching!!
Hi MeMe!!!
I just wanted to ask you if cookbook number 2 is out and what is the Title of it so i can order it?👩🍳
I absolutely Love you’re recipes. They are GOOD AND HEARTY STICK TO YOUR RIBS recipes and SOOO DELICIOUS 😋👩🍳👌🏻❤️
Thankyou SOOO MUCH for sharing all of these Wonderful recipes 👩🍳😋🦩
It's not ready yet. Taking a bit longer than we had anticipated. Stay tuned!!
Thank you for watching and thank you for your patience!
This looks so good! Can't wait to make this!
Hope you enjoy!!😋🙂❤️
Remember this used to be fried in Crisco🤭
Oh my my wow wonderful
I absolutely adore your videos. You make me so hungry. Keep putting your videos out there bc I'm sure you've got lots of followers.👪
Thank you so much!!
❤❤❤❤im glad your ok.. .
Your voice is so easy to listen to. ETA: That gravy looks like satin!
Thank you MeMe!!😇 looks great!😍
Thank you !
Looks delicious! 😋❤❤❤
Thank you 😋 My family loves it.
you had me at gravy 😎
Oh yes!!😋