Gino's Italian Coastal Escape | Swordfish Steaks With Sauteed Potatoes and Gremolata | ITV

For his last dish of the series Gino cooks locally caught swordfish with rosemary sauteed potatoes and tangy gremolata. Catch up now on the ITV Hub: bit.ly/2EKaz7p
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[@Mkbshg8]

swordfish is my favourite fish, it's almost like meat.

[@kitply1304]

Lovely😊

[@ijustwannaleaveacommentony6511]

good job of not letting the fake wind on the fake beach blow away your fake stuff

[@inayathinayat8224]

Nothing special