Slow Cooker Macaroni and Cheese | One Pot Chef
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- เผยแพร่เมื่อ 3 ต.ค. 2024
- Slow Cooker Macaroni and Cheese is an awesomely simple recipe. Just chuck everything into the crock pot and let it work it’s magic. It’s rich, creamy, cheesy and ridiculously simple to make - give it a go!
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INGREDIENT LIST:
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500g of Elbow Macaroni (uncooked)
3 Cups of Shredded Cheddar Cheese
250g of Cream Cheese
2 1/2 Cups of Milk
375ml Can of Evaporated Milk
Salt and Pepper (to taste)
SERVES 6
All measurements and temperatures are in Australian Metric.
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Music Track:
“Bright Wish”
by Kevin MacLeod
incompetech.com
Royalty Free Music - Used with Permission under Creative Commons license.
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Made this a few times now - has become a Saturday lunch regular. I add a little bit of American Mustard, as well as some parmesan. I find I need a lot more milk.
Can't wait to make this for the grandchildren that live down the road a piece.....they'll LOVE it!
I tried this recipe in our new slow cooker and, while the flavor is phenomenal, the pasta was grossly undercooked. I found that upping the milk to 3 cups and increasing the time to 2-1/2 to 3 hours was nearly perfect. This will become a staple dish in our house!
I found the same but when I cooked it longer it was gluggy but flavour was nice. Next time I will add bacon and tomato with more milk maybe even cook the pasta a little. Trial and error
Its also probably because slow cookers are not exact. Temps vary
Followed your tip, and it turned out perfect
@BrokenMikrofone is there a way I can find out what my slow cooker is on low?
Couldn't wait to try this, but am always afraid of inconsistent crockpot results where uncooked pasta is concerned. And, I'm in the Northern Hemisphere. So, I modified this recipe for the stove top, using the same ingredients, and it's phenomenal. #chefkiss
I tried this recipe but added some bacon, tomato, and garlic powder. PARADISE.
what kind of tomato? and was the bacon raw or cooked?
Cameron Butler did u ever find out if it was raw or cooked that works
It depends entirely on how you like your bacon.
It will cook up just fine if you put it in raw, but it's not at all going to be crisp or browned. It's gonna be rather pale, limp, and on the rubbery side. If that's how you like your bacon, then toss it in raw and it'll work fine. If you want it browned and more crisp, you're gonna need to cook it ahead of time and add it in later.
@@averyvaliant mostly it would get a sharper taste
I think this is the best method I have ever seen to make macaroni and cheese. It's so simplified and less time-consuming for those who don't have much time. For us macaroni and cheese lovers, it's a blessing!
Made this with 3 cups of milk and 410 ml of evaporated milk. Also added bacon. It was amazing! Thanks so much!
@onepotchefshow wow, congratulations! I remember following you years ago and you messaged me thanking me for the support. Now you’ve got over a million views! Amazing!
This guy makes me so happy. Hes incredibly positive and makes me smile instantly
Me too .
I love this recipe. I've made it several times and my family just loves it!!! I just use shells instead of elbows. Yum!!
My diet won't allow me to eat this for a while but I will save the information for a later date. It makes me soooo hungry for it!
Am I the only who watches his videos even though I'm not looking for that recipe ?
Nope I enjoy his videos even if I'm not making what he's making.
No, you are not the only one. His voice is relaxing to me, like to hear it plus, I learn something new each time.
Mogar Vagabond never made a single of his recipes (just because i'm a lazy guy) watched like 100 videos in this channel XD
I'm just stoned
I adore his videos! I have tried a few of the recipes thus far and am planning to make more of them!
this guy deserves more subs...
William Chap I totally agree.
That looks DELISH!
Thanks mate! :D
@@OnePotChefShow One of my friends recommended this recipe for a party I'm having this weekend. It looks AWESOME! I will be doubling the recipe to feed everyone, should I adjust the temperature or how long I cook it? Thanks!
I think this is really neat. The fact that you can now put everything into a slow cooker and let it do its magic just boggles my mind. Great video!
I have been making this since this video was posted, and I will say it's has been a hit. Thank you for all your amazing recipes!
This is the greatest video in the history of the internet.
All Hail Macaroni and Cheese !
You are absolutely amazing. My favorite part is watching you taste your food at the end. If you enjoy eating your own food everyone else should too!
I am going to make this but with 2tsp of garlic powder! yummy can't wait to try this tonight!
To the store I go!
Yummy! I’m going to try out this brilliant crockpot macaroni and cheese recipe! 🧀🧀🧀😛
Your recipe looks Heavenly!
Made this meal for dinner last night and it’s one of the easiest/best I’ve ever had!!! Very easy and tastes incredible.🍽 I will be making this macaroni & cheese again soon. Thank you for this video!👍🏻 This is the first one I’ve seen but I will be watching more!😃
I bet this would be AWESOME with extra sharp white cheddar cheese, as well as the regular cheddar cheese. It might add a nice sharpness to it. I'm DEFINITELY trying this recipe!! My girlfriend and I love mac and cheese. Thank you!
Honestly I'm not into cooking. But after watching your yummy videos I am starting to love our kitchen. I'm not as good as you are but Hey, I'm trying my best here ☺️ Thank you so much for your awesome vids. You're my inspiration 👍👍👍
Having fun in the kitchen is what I'm all about. Good luck and Happy Cooking :)
OnePotChefShow the best of 0
This looks great. More slow cooker recipes would be great also. I think it's a branch of cooking that goes right in line with this channels style.
I just made this, this is hands down the best Mac and cheese I have ever had!!!
I love cooking and your channel has showed me it doesn't need to be complex to be amazing. Thank you!
This is so similar to the recipe my family and I have been doing for years! The proportions seem to be very similar to ours but the adjustments make it easier for us to grab and go in the US. The few adjustments we make for here in the states to make it easy: 1 box of pasta (1lbs) 1 pkg of shredded cheddar (16 oz), 1 pkg of Monterey Jack cheese (16 oz), 4oz of velveta cheese (1 small block), 8oz of cream cheese, 2.5 c of milk, 12oz evaporated milk, salt, pepper, and smoked paprika.
olivia treme Possibly. Cheap pasta is often not very good. Sometimes it's worth paying a little more for a quality brand you trust ;)
OnePotChefShow My combo would Bacon, Velveeta Cheese & Pepper Jack Chees with Macaroni
I agree, cheap tends to fall apart no matter what you're cooking. Pasta is not expensive away. Thanks.😊
I AM going to add a bag of mixed veggies and use the low fat cream cheese.+Alison OIatis Hecht
+Alison Oatis Hecht how did your variation work out on this recipe?
samurai1833 replying
OMG ! So decadent ! Just bought a slow cooker 1 week ago. I'm trying this recipe, no doubt.
I watch your videos regularly but never comment. So thanks a lot for the content you upload. I love your recipes ! (Made your saussage stroganoff past monday)
Big love from Belgium Xx
Make sure you check out my Slow Cooker playlist. That should give your new slow cooker a workout. Thanks for watching ;)
Made this tonight, had it with beef steak. Absolutely gorgeous. You'd be mad not to try it. Thank you so much for the recipe.
Love from Ireland.
Dude, THANK YOU!!!!! You have no idea how much easier you have just made my life!! My kids are going to LOVE this.
you always giggle after you taste your food. i think its so funny. its great.
oh by the by i just finished making the 3 ingrediant nutella cake. keep doing what you do. love all the receipies.
Oh man, mac and cheese is my favorite period food. I will make this when the time comes again--looks awesome.
Yum! Will for sure be trying this!! it's winter where I live so a great comfort food indeed!
Hi David. Let me start by saying I've been watching random videos of yours for perhaps three years now. I find you to be an excellent chef and a delightful entertainer! Thank you for your lovely videos. Get well soon!
So, I tried this recipe today. Didn't go as smoothly as I thought it would, but fear not; I got a wonderful mac & cheese out of it! I divided it into portions of about 200 grams each, so it's going to give me nine lunches! Which makes it economical as well. Thank you so much!
Love your channel . You make recipes that I would like to cook and you are my personal cookbook . Keep up the good work Dave .
I love how you reference both the US and the UK in your recipes!
Made mine withPenne Pasta, 2 tubs of Cheese Sauce , 1cup of Tomato sauce, Spring Onions, Orogano, Cheese & Tuna with lots of chilli & Black Pepper , amazing. Thank you.
Oh I cant wait to make this! Thank you.
More slow cooker recipes please!
Love it!
Made this about ten times, altering it a bit to suit my tastes. Grew up hating mac and cheese (probably because it was from a box) but this recipe is so simple and comes out so good I can't thank you enough for sharing!
OMG THAT LOOKS AMAZING! DEEFINITELY GOTTA TRY THIS!
I am so excited to try this! thank you for this video
great recipe. thanks definitely trying this dude
Thank you for explaining evaporated milk. It is a popular ingredient for Mac n cheese, and I have never used it because I don’t know what it is. Thank you🙏🏻
I'm so glad I found your channel!
I just bought me first slow cooker and was so unsure what to cook in it for my first meal and I'm defiantly going to make this!!
So happy to see a fellow Aussie making delicious food! Keep up the awesome work 😀😀
Oh my this looks incredible! Yuum!
That's effing brilliant big man. Thank you!
I chucked in some Tabasco sauceand English mustard and it was 5 star dish.
I believe I'm going to try this. Tyfs God bless you
I love Macaroni and Cheese. Nice recipe!
Definitely going to be making this in the near future. Looks amazing!
I just found this video and had to make this recipe today! I hand shredded 8 oz White Vermont Cheddar, 8 oz White Sharp Cheddar and 8 oz Mozzarella. I can not wait to see how it comes out! What I loved most about you video was that it only messes up one pot and the fact that you had the only recipe that didn't look greasy. Looking forward to eating it!
Great job! Easy to follow
Thanks from Prince George, BC, Canada. I'm going to try this one when I get home on Wednesday!
OMG I didnt know you can make mac and cheese in a Crockpot 🤗words cannot describe the shear excitement I am experiencing right now. Thank you so much
5 years down the road, and this recipe still looks like a winner. Mine's in the slow cooker as I type, needing comfort food during these trying times. Lockdown Corona.
slow cookers are awesome!!!
This recipe is cheese heaven. It's raining here in newcastle. So what better way to warm up but to do some heavenly baking. Thanks David :)
Man i am so happy I found your channel! Not only do you come out with awesome and delicious recipes but you also seem like the nicest guy ever lol! Keep it up i love these vids!!
I've watched this video about 10 times and I'm just so in love with how it comes out 😭
I made this yesterday for my son`s 30th birthday. All I did different was add some butter. The macaroni was well done,but everyone loved it. Thanks One Pot Chef!! :)
Looks amazing. The consistency looks perfect. All i need is milk, and I'm making this!! 😋
Ok so I made this today.. I made it in the slow cooker but found I had to up the cooking time as after 2 hours the top half of pasta near the lid wasn’t cooked.. upped time to 3 hours.
After 3 hours all the pasta was cooked through and sauce was an amazing consistency.
The only thing different next time will be leaving out the soft cheese.. I gives it a tangy taste I do not like but that’s just to my own preference. Great recipe!! This will be my go to comfort way to cook my Mac and cheese now 😁
You are amazing David! You have inspired me to try new dishes for all occasions. Thank you so much. Hope all is well. Xoxoo :)
Your shows are precious...I just love them.....I so enjoy your cooking and your candy sampling........I cant wait to see what you think of them.
Your my go to channel for slow cooker recipes from now on- you make such delicious recipes have most of the ingredients at hand thank you
I love your videos! They are so relaxing to watch. Could you please show us some more healthy recipes please? Thank you so much ☺️
Just hearing the sound made when you stir the dish makes me salivate already! Too bad I don't have a slow cooker or I would try this in an instant!
The little giggly at the end is so funny he always does that and oh please do the dawali
I can't wait to try this! It looks so yummy! Thanks for sharing Chef David!
I made this yesterday. It's very good. I added salt, pepper and garlic powder. Paprika might also be a good add. I also added more milk after cooking to get the consistency that i wanted. I didn't have evaporated milk, so i used the regular milk in its place. Success!
that looks amazing!!!
I've been watching you for literal years. I love this channel.
Never would have thought to do it in a slow cooker, I am so trying this!
My favorite! Just lovely!
I made this tonight and it came out AWESOME!! I did add my normal Mac and Cheese spices of Onion Powder and Cayenne Pepper. This will now be my 'go to' Mac and Cheese Recipe!! I also used a Sharp White block Cheddar and nothing low fat!!
simple recipe, with good exact details that many websites omit. Looks dee-licious!
looks delicious and so easy. I'm going to make tomorrow. Thank you from the UK.
This was good. I halved the recipe and it fit well in a 1 1!2 quart slow cooker. Perfect for students, couples, or singles. I used McCormack low sodium seasoned salt in place of plain salt, and some garlic powder as well as some cracked black pepper. It was heavenly.
more crockpot recipes pls omg 😍
I'm going to make this recipe this weekend for a barbeque I'm hosting for a bunch of evacuees from the Canadian wildfires. Thanks so much :-) going to pair it with beer butt barbeque chicken, now I have to find a potato dish with a yummy salad on the side.
I need to make this ASAP! Good recipe to eat during a blizzard lol
Just made this the other day. Hate mac and cheese from a box, usually not a huge fan of baked mac and cheese either. But this came out awesome. I used extra sharp Vermont cheddar, and easily the best mac and cheese I ever had.
I was looking for a meatloaf slow cooker recipe and this came up. Now I think I need 2 slow cookers. LOL. Dam that looks good.
You just made my day
Just put this in the slow cooker. Used a pizza blend of Mozarella, Romano, Colby and Parmesan cheese and got 2 1/2 cups from the bag. Added an extra cup of grated tasty cheddar cheese. Only had 120gm of cream cheese on hand. Looking forward to seeing how this comes out.
Making this tonight...can't wait...side of stewed tomatoes (Amish way) ~ Yum....
As a young chef, I really apreciate this recipie, don't let anyone get you down
Just found your videos and omg how awesome are they! So going to try this one for dinner tonight. My 8 year old is a mac and cheese addict but my husband and I can't stand any more of the box stuff lol and to be able to make in my crock pot..I'm excited to try
Stacey H
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Did the recipe turn out for you?
Did your family like it?
It looks like 'the perfect' recipe. =)
.
My mouth is watering, I really have to try this!
Love the intro music! Been looking for no boil option on this dish for a while, Thanks!
Can't wait to make this!
One of the best mac and cheeses I've had! Next time though I think I will use half the amount of cream cheese and add a little mozzarella. This is so creamy and delicious.. definitely a new favorite recipe :)
Hey Dave
Just had your Slow Cooker Mac and Cheese for Dinner.
Tweaked it a little by adding a few ingredients that come from our family Mac and Cheese recipe for the oven.
carrot oinion and bacon.
So quick and simple to prepare
will be having again
LOVE IT!
Yes yum.i will try this.
Oh gosh, I so have to try this one day... when I'm not lazy that is.
I love watching your shows. you make such simple food which tastes amazing!
Thanks for explaining what evaporated milk is! I have two cans in my pantry (I have no idea why); and, always afraid to use it! Making this then tomorrow for my guys🥰🙏🏻…I have everything except the cheddar…I have brick of Colby! Very excited! Thank you!
Hi David. Made this for lunch today, absolutely gorgeous. my daughter's cursing me (and you), she started her diet this morning, she had 2 bowls and made me promise not to make it again when she's coming to lunch. Glad your getting better.
How I did not know about this channel until now I will never know. What I do know is that you are awesome and I love hearing you talk and watching you make food. Instant subscription. (: You've got this super positive air around you, you're always energetic and you've always got a smile. (Not to mention you've got an awesome personality.)