Millet Bread Recipe | Gluten Free jowar bread recipe | No knead millet bread recipe | Millet recipes

#milletrecipes #glutenfree #jowarrecipe
Gluten free millet jowar bread-
Ingredients-
Jowar flour / sorghum flour- 2 cups
Instant yeast- 1.5 tsp
Sugar - 1 tsp
Salt - 1/2 tsp
Pshyllium husk/ isabgol- 2 tbsp
Water - 2 cups
Oil- 2 tbsp
Link For buying Bread tin -amzn.to/4aVlSoe
Link for buying instant yeast-amzn.to/3Umzpjf
Link for buying isabgol/ pshyllium husk-amzn.to/49yIaeg
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[@AnjaliJyoti-je3kn]

I had been trying various Jwar bread recipes for a while, my bread always came out undercooked from middle! Your recipe CHANGED that. For first time it came out perfect, well cooked!! Kudos to you!

[@CuisineCrush]

Thanks for sharing your valuable feedbacks 😊

[@sanjeewsingh]

Very simple and easy recipe. Keep it up

[@oshinjain6151]

Thanks for sharing such recipe going to try soon

[@user-dr9cl5rc6c]

This recipe is easy to use and explained very well with what ingredients to go in. It’s healthy food recipe . Many thanks to share it. God bless you.

[@CuisineCrush]

Thanks 🙏🏻

[@funnycrafts7018]

Wow!!! very nice.recipe

[@CuisineCrush]

Thanks

[@mariapinto9886]

V nice is isafgul necessary bcoz i take it at night for constipation for such millet breads its better to.put gluten piwder n bread improver from.Amazon

[@user-dr9cl5rc6c]

I tried your gluten free recipe and the bread has come very well. I request you to give you recipe in English for my several are English speaking. They like to try your this bread recipe, if you write it n English besides talking in Hindi. Thanks for good healthy recipe.

[@CuisineCrush]

Thanks for trying and sharing 😊
I mentioned English subtitles in the recipe.

[@Breath-works]

Thanks for prompt response ma'am, actually I tried this recipe in breadmaker machine...

[@CuisineCrush]

Sorry
But i have no idea for baking in breadmaker machine.

[@reshmapatel2477]

Thank you 🙏

[@CuisineCrush]

Thanks

[@seemamasand1286]

Very gud recipe! Jst one query , do we ve to bake with both heating rods on or just the bottom?

[@CuisineCrush]

Bottom rod for first 20 minutes
Last 5 minutes you can put both rod on.

[@seemamasand1286]

Thankyou❤

[@satyashilakaptan7469]

Mam aap guide karenge ki ye isobgul hai vo stomach ki safai k liye use karte hai vo hi hota hai ya different hota hai?

[@CuisineCrush]

Wahi isabgol h
Naine packet pic bhi share kiya h
Please check in video

[@amritaajani4252]

Hi...great recipe...will the texture of my bread be exactly same if i replace jowar flour with Ragi/ Nachni flour?

[@CuisineCrush]

Yes it will be same

[@AnjuYadav-pc2tp]

I baked it
It rose well but then sank ..
What might the issue

[@Breath-works]

Ma'am, क्या ये bread foxtail millet, kodo millet या browntop millet से बन जाएगी?

[@CuisineCrush]

Yes

[@anamikavarun8757]

Is there an alternative for psyillium husk

[@CuisineCrush]

You can skip it

[@priyav7835]

Thanks Khushboo for this great recipe. I tried with a mix of ragi and jowar flour and it came out well. Since you said we can use any millet flour its a versatile recipe which can be extended with many flavourings and seed toppings. I have two questions. Will this work with brown rice/red rice/rajgira/kuttu flour? Would you happen to have a yeast free, gluten free vegan millet bread on your channel? If so could you share?

[@CuisineCrush]

Thanks dear for this lovely feedback.
Glad this recipe works for you.
Definitely soon i will share a yeast free , vegan , gluten Free Millet bread recipe.
I never tried with bread with red rice or kuttu flour.
Thanks again 😊

[@priyav7835]

@@CuisineCrush , many thanks. I tried this with only jowar flour in another trial. The top and bottom got cooked but the centre was not done. What could have gone wrong?

[@seemagupta167]

Can we use dry yeast in this bread?

[@CuisineCrush]

Yes you can
I used instant dry yeast

[@summimalhotra1609]

Can we replace yeast with something else?

[@CuisineCrush]

Not in this recipe

[@kannaramaniramani9838]

I did not see weismiller yeast in Amazon.Any other brands can you suggest ?

[@CuisineCrush]

I gave product link in description box
Please check

[@CuisineCrush]

amzn.to/49yIaeg

[@indujayanair8834]

Which oven do you use to bake the millet bread? Looking forward for your answer.

[@CuisineCrush]

I used Borosil OTG

[@indujayanair8834]

@@CuisineCrush how many litres? Is the borosil oven

[@indujayanair8834]

@@CuisineCrush appreciate your quick response : )

[@mansimrankaur3796]

How much yeast should I use if I don’t have the instant yeast ?

[@CuisineCrush]

Same quantity of dry yeast

[@Breath-works]

Ma'am, I tried this recipe today, but the bread was undercooked at the base... Although the skewer came out clear..
Please guide...

[@CuisineCrush]

Hi
Thanks for trying my recipe
Did you use lower rod for baking??
For first 20 minutes use lower rod it will help to rise and baking from down to up.
Last 5 minutes use both rods which helps baking top and giving a perfect golden brown top.

[@seemamasand1286]

The bread doesnt rise or remains undercooked!!

[@CuisineCrush]

Did you check your yeast expiry before using-

[@seemamasand1286]

The bread doesn't rise or remains undercooked! What can be the reason?

[@CuisineCrush]

It might be a reason of yeast

[@ankitagarg2901]

I tried the recipe but the bread did not turn out well.Did not understand why.

[@CuisineCrush]

Let me know what goes wrong,
I will try my best to help you .