I looked at the oaklahoma Joe but opted for the char-grilled grand champ. I added a exhaust stack extension, tuning plates, and I lined the firebox with fire brick. I really enjoy cooking on my.
Purchased them on Amazon, but they are from Oklahoma Joe. I have just recently taken the gasket off my door and I'm just using the clamps and it works fine.
I used grapeseed oil on mine, same as cast iron, where the paint blistered off. No rust. I recommend it.
I looked at the oaklahoma Joe but opted for the char-grilled grand champ. I added a exhaust stack extension, tuning plates, and I lined the firebox with fire brick. I really enjoy cooking on my.
That's great! I enjoy smoking meat and coming up with different recipes.
@@killintime7408 been q’n on ceramics and pellet smokers for 35 years. I’m retired now and ready to learn how to run a stick burner.
@@hardtruth2039 that's awesome, have fun, and smoke on!!
Where did you get the clamps to lock down your lid. Mine leaks smoke too.
Purchased them on Amazon, but they are from Oklahoma Joe. I have just recently taken the gasket off my door and I'm just using the clamps and it works fine.