Ribollita Bread Soup
ฝัง
- เผยแพร่เมื่อ 12 ก.ค. 2024
- Today I would like to share with you my Ribollita Bread Soup recipe.
Written Recipe: orsararecipes.net/ribollita
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Pasquale, like you I grew up watching my Italian family making delicious meals! My mom would use escarole or spinach in her Ribollita Bread soup.
I make it the same way during the winter months & my husband loves it! Thanks for sharing this recipe with everyone! I can't wait to see what you're
next creation! Enjoy & have a great evening! ❤😋❤
thank you, Beatrice! Hope you have a great week 🙏
Always a masterpiece ❤😊
so kind, thank you 🙏
I love the recipes that bring me back to my childhood when I stood by my grandma's side in the kitchen while she cooked and told stories of the old country!
they are always simple and delicious too 🙂
This looks delicious. I have a non-kale eater in the house so I will have to use something else. I make soup a couple of times a week and we have soup for lunch everyday. This will make for a nice change.
cabbage or escarole are good too! hope you all enjoy 🙂
Great recipe! Just made it today for my wife and myself. Substituted garbanzo’s for the cannellini beans and spinach for the kale as I had those on hand (not crazy about kale anyway 😝). Also added some chopped cooked chicken and a little diced ham (cleaning out the refrigerator 🤣). Everything else was the same. It was excellent! Been making quite a few of your recipes and all have been really good (even homemade pasta! They satisfy my Portuguese ancestry nicely. I’m 76 but watching you brings back warm memories of my “old-country” grandparents. Thanks Pasquale!
so happy to hear you enjoyed it!
This gentleman is the real deal! Wow your food ALWAYS looks SO GOOD! Love your Italian accent, it's like an audible appetizer for some great italian food to come. I also appreciate your camera work and video editing, easy to watch and moves right along.
thank you so much! so happy to hear you enjoy 🙏
I say this on every Pasquale video, he is the best Italian chef on you tube & I vote thumbs up before I watch & have never had to change, great budget recipe & delicious, one thing I am going to add with everything is garbanzo beans, extra filling to the tummy & protein, God Bless everyone
thank you! enjoy 😋
@OrsaraRecipes you are welcome Sir , God Bless you all
You can never have enough bread and pasta. I know a great pizzeria that serves bread with tomato, artichoke and olive dips. That's the best thing about Italy and China is they have the noodles.
Fantastic recipe! Thank you so much.
Gasp! No Cin Cin? No Salut? No 🍷? But what a terrific recipe!!!
I know 🙈... it was early and I had a lot to do after haha but I had a glass at dinner! cin cin 🍷
Love it, will have to make this dish
Looks delicious, thank you for sharing!
Looks delicious, as always. Can't wait to make it! Thank you for another great recipe, Pasquale!
I finally got my husband to watch you. We tried this today. Delicious.
I have always loved STEEL Bread
Pasquale, wow! I made this soup last night and just had a bowl for lunch. Fantastic! Thank you!
This reminds me of vegetable soup with a twist. Will make this. Thank you.
its delicious! hope you enjoy
Looks delicious!
Love you!! Please don't ever stop these videos. I tend to have bad dreams so I watch you before sleep to drift off in pleasant thoughts.
gorgeous recipe!
Good comfort food in cold weather
Looks great ❤
Oh yeahhh baby!! Looks awesome!
thank you 🙏
Perfetto! Assolutamente delizioso. Grazie mille per la ricetta 💕
grazie 🍷
Thank you chef Pasquale! A hearty healthy meal for any time! It is like a thick soup, colourful, kale or cavolo nero is full of goodness and so are the beans, I like the pecorino on top, good idea!
its delicious!
Luv this recipe!! I will add the cheese rind when boiling. Grazie
What a beautiful soup Thank You so much I love Your videos 👩🍳🥂🥰⚘
Thanks Pascual 👍 I will cook it tomorrow ❤
Bravo...sooo good !! ☆
That looks so delicious! We never made ribollita, but I remember my mom making croutons like that and using them for minestrone. I want to try this recipe!
so good!
You must be absolutely adored by your family!
Awesome! My kind of meal. Will definitely make this recipe 😊
hope you enjoy, Jo-Ann!
I am going to make this dish this week. Pasquale is my hero.
hope you enjoy! please let me know what you think
It was (actually I made enough to eat on for a few more days) delicious. Amazing quick and easy to make. Thank you, Pasquale.
This reminds my wife of her grandmother's cooking. Fantastic video
thank you 🙏
Great nutritious recipe 😋😋. Thanks for sharing.
Another beautiful delicious simply dish I love this my nonna use to make this with spinach or escarole so 😋always injoy watching take care
love escarole! sounds delicious 😋
He is just so much fun, and everything he does is so simple, easy to understand and so so good.
😋🍽delicioso food súper 👍👍👍
Omg I am going to do this right now because it looks so delicious you make everything you cook turn to gold ♥️
enjoy, Denise!
@@OrsaraRecipes always when you cook of my Italian heritage. 😉
Πω πω είσαστε θαυμάσιος!!!👍👍👍👍👍 Έχω φτιάξει πολλές συνταγές δικές σας και όλες άριστες 👌ευχαριστούμε πολύ, να είσαστε πάντα καλά 🙏, 😍😘❤️
So blessed to see you today salute cin e ❤❤
cin cin 🍷
Thank you! You keep me From loosing my mind!
I hope you have a great week!
Looks yummy
Thank you very much! This looks delicious! I really love soups. I loved making your minestrone soup as well, such an amazing channel you have here. Full of gems!
hope you like this one too!
@@OrsaraRecipes I cooked this one yesterday! My husband really liked it so this will be our new go to recipe of soup for lunch! I couldn't find your cannellini beans, used red beans instead, but it was still very tasty and good. Thank you!
Oh yea babe!👍
I love soup. Can’t wait to make this. I think I would just add some smoked turkey legs. Thanks for sharing another great recipe😊💕 Been following you for a long time now.
sounds delicious! hope you enjoy 🙂
@@OrsaraRecipes thank you 😊 🙏🏽
Always great recipes
The soup looks so good.❤❤❤❤❤❤❤❤
thank you! hope you give it a try
Iam going to. Iam italian. My dad's family is from Italy. I still have family there.
I love ribollita! I almost jumped through the screen!
so good 😋
Nice hearty soup
Was one of my favorite dishes the first time I went to Florence
delicious!
That looks like a great dish for a cold winter night. Except for the kale. I'll try using baby bok choy and spinach.
👌
I'm going to make this weekend yummy. The best comfort food ever l love beans and green's I'm using escarole yummy. Mmmm Thank you for sharing Pasquale have a blessed day stay safe and healthy. ❤😋😋😋🙏❤🙏❤🙏
hope you enjoy!
❤❤❤
It look delicious, but I live in South Florida, so I may need to make during the winter months. Cin Cin
FAB U LOUS!!!!❤😋❤️
😍😍😍
Hi Chef 😊
You are the best 😊😊😊
hello Robert! Hope you have a great week
@@OrsaraRecipes you to Chef 👨🍳 😋
Grazie Signore.
❤❤❤👍👍 Rico
Pascual why don’t you use the water from where you cook the beans?? I just want it to know for curiosity 😅
Well I just finished the soup rebollita and is delicious, I made the broth with the water beans it tasted so good ❤ thanks again. This is a great soup for a break to the body from meat.
Haha great video
That soup needs a little Bianco wine Pascuale!!! Salute e chin chin
I had it later for dinner.... it was a busy day, had to skip it while filming 😄salute 🍷
@@OrsaraRecipes Love his recipes, great chanel
😋👍😋👍😋👍❤🙏💎
Můžete dát prosím české titulky? Děkuji ❤
Lots of agape’ to you and all
I didn't know that you had to channels. I've got a lot of catching up to do😅
E I a delve mie cent preferite Che prepare a Mia mamma, Gracie Pasquale
Someone else would have to make the bread, because if you made it, the bread would eaten already.
Well people will eat garbage. That is for certain.