cheesecake

Cheesecake is a popular dessert consisting of a creamy, smooth filling made primarily from cream cheese, eggs, sugar, and flavorings (such as vanilla extract or lemon juice) on a crust, often made from crushed cookies or graham crackers mixed with butter and sugar.
The texture of cheesecake can vary from light and fluffy to dense and rich, depending on the ingredients and baking technique used. It can be baked or refrigerated (no-bake), and it's often served chilled. The topping options for cheesecake are versatile and can range from fresh fruit, fruit compotes, chocolate sauce, caramel, whipped cream, or nuts, among others.
There are numerous variations of cheesecake found around the world, incorporating different flavors, toppings, and techniques, making it a versatile dessert enjoyed by many.
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