Orzo Pasta Salad with Grilled Sardines | Gordon Ramsay
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- เผยแพร่เมื่อ 5 ต.ค. 2024
- Gordon shows how to make a fresh Italian lunch.
#GordonRamsay #Cooking
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1:50
he can cook but he can also roll joints
Titan Senpai wonder what his favorite strand is
And weed
of course he can: th-cam.com/video/ymkxaRpMd4s/w-d-xo.html
" roll it like a big cigar" that for sure isn't a cigar my boi.
Only thing Chef Ramsay might wanna git gud at
I think he used to
Gordon: What's in the water?
Waiter: 2 H's and one O ...
Gordon: Fuck me
GameGabe That's like one molecule of water you nitwit.
Fail
The Average Artists If it has two H:s and one O that would mean it's HHO gas, a flammable gas you can get by electrolyzing water. H₂O Would mean that it's water, distilled water that is. Distilled water as a drink is inferior to tap water because it has no minerals in it. This would justify Gordon saying "fuck me". It's also extremely impractical (and scientifically impossible) to measure a glass of water by the amount of H₂O molecules in it. GameGabe only mentioned the composition of the water, not the amount of it.
*N I T W I T*
*Thank you
noob19087 Your theory doesn't justify why Gordon Ramsay would simply abuse over a glass of distilled water when the world prefers water with minerals to regulate bodily processes and prevent deficiency diseases. May I also inform you it's rare to none to serve distilled water in restaurants, unless of course you eat in some hospital's cafeteria daily. I now bid you, good Sir, Good evening or Day, Whatever time it is in smart land.
I always enjoy the way Gordon explains the process of his dishes. Just from watching a listening to his process with various dishes just shows the passion he has for his craft. Just superb, as always.
Roll it up like a big fat--
Me: joint
Gordon: cigar
Me: eh close enough
Lol
On behalf of everyone watching this high...
Get some orzo
Add a splash of olive oil
Now we're gonna boil it
In some olive oil
We want a gentle slow olive oil boil
olive oil companies would go out of business if it wasn't for gordon ramsay
And Marco 🤣
olivol
00:28 "Pinch" of salt "splash" of olive oil
Ramsey's a living fucking meme
And 2 shots of vodka
and two number 9's
olovol and basel
I bet Ramsay would choose olive oil over his kids.
Jack: *nice*
Cool
The Average Artists Noice* 😂
The Average Artists 😂😂😂😂😂
*n i c e*
shut up bitch
I love the way Gordon says "pasta"
Flame of Udun what's different about how he says pasta???
I love the way labor camp inmates say "don't kill me!"
PAHsta!
That is how brits say it...
Flame of Udun you're meant to say it like that.
Thanks lots for the video. 🙂
Salt and pepper, Ramsay's sponsors
Don't forget olive oil on the drums
This guy literally wees olive oil
HOW TO COOK LIKE GORDON
Smoking hot pan
Olive oil in
Gordon:AMAZING
*_I N C R E D I B L E_*
'Hot pan, olive oil. Fresh pan in. Make sure it's a smaller pan, otherwise it will boul and you really want your pan to have this nice even sear. Salt and pepper, another drizzle of olive oil. It's time now to turn the pan over. Season again, another -litre- drizzle of olive oil. After two minutes on each side, pan should be medium rare. Take it out and let the pan rest. Pour over all the cooking juices, really important. Pan-seared pan with a delicious salt-pepper-olive oil relish, a real treat! Serve it with leftover olive oil and you'll never fail to impress!'
Jack: *Nice*
Olive oil, garlic and chopped onion is basically 90% of mediterranean meals.Trust me, with this trio you make any meal taste good.
Gordon should do ''no olive oil'' challenge... he wouldn't last a minute
That looks really delicious and very simple to make for a light summer time lunch
2 types of chef Ramsey's fan:
1. He's such a talented chef, a very nice genuine guy who loves food and very passionate.
2. WhERe ThE LamB SAUceceEeEeE!!! HelLo I AM NInooooooOOOoo
3. dude olive oil lmao
A splash of oil pours half a bottle
That stuff isn't cheap.
i should seek for an olive oil factory if i start cooking ramsay dishes.
nino, raw and frozen just to to get to the top
the amount of fucking olive oil
Krit Kat he bathes in it
He's the Julia child of olive oil
Is just right
Kyle Pearson most underrated comment ever. This require at least 5k worth of likes
Pussy
"Today I'm gonna show you, my own spin on cereal. First grab your amazing cereal, then grab one beautiful lemon, grater, add zest, mix..mmm fragrant. Finally...add a knob of butter and fill with olive oil. To die for."
Thats "the most amazing cereal"
Ali Jackson NO ITS BLOODY RAW!
And for a final touch, this affordable, simple dish needs some grated white truffles and a couple sprigs of Saffron. Mmmmm, delicious.
Tried this recipe today, turned out Amazing!! Thanks Chef Ramsay!
*My recipe for amazing grilled sardines:*
1. Piss off Gordon Ramsay with 'It's Raw' jokes till he goes red in the face.
2. Tell him that the lamb sauce is on the ceiling so he will tilt his head up.
3. Season and Olive oil the sardines, then lay them evenly across the cracks of Gordon's forehead
3. Grill for 3 minutes then let it rest...mmm, incredible.
My version of Grilled Sardines....DONE
John Smithee ...incredible
...to die for :)
John Smithee btw said No.3 twice lol
John Smithee I love your picture
:)
I'm in school and I've already had lunch but I'm still watching because it's papa Ramsay.
Nino would’ve cleaned those sardines
And taken a picture of himself doing it.
Nino would have beaten a more original comment out of you.
So many comments about him on like every video.
This look incredible! Dying to try the pasta!
I hate fish, but I love watching Gordon cook.
Most humans are 70% water. Gordon Ramsay, on the other hand, is 70% olive oil.
At this point i am convinced that he pisses olive oil
I love this pasta. We always eat that in Greece. Its bomb in a combination with cinnamon
Im in love with his accent and that kitchen omg...
I bumped into Gordon many years back in Las Vegas, he is super nice.
Gordon: What's in that water
Waiter: umm those are ice cubes
Gordon: Are they fresh or frozen?
Waiter: They are frozen
Gordon: Oh fu*k
i love how he says
"And splash"
0:29
Too many chefs forget that it's not them that deserves the attention or recognition, it's the ingredients and the dish.
I am excited to try this but will stop at the sardines. : )
Anything else maybe plant based I could add instead?
made it with cheap and easy canned tuna instead but it was very nice, also added a bit of tomato and spiraled zucchini (reduced the amount of pasta). simply delish
I just made this yesterday for my mom. She loves it. I'm just amaze something so simple taste so delicious.
I don't have to spent money on packs of ribs or expensive cut of meats.
I love the way Gordon takes his time will cooking
I love when he explains everything while doing it
Gordon Ramsay is singlehandedly keeping Italy afloat with his olive oil habit
Iv been watching Gordon Ramsey video and there extremely relaxing anyone else
This pasta is so delicious I use to cook it but hey we got chef Ramsay thank you it needs a try ;)
Watching cooking videos is so satisfying
Gordan Ramsay the type of guy to a restaurant but then cook for the chefs
drizzle with...
*O L O V O L*
Desolate o my aqw youtuber spotted
o'rly? :0
Yaa
Gordon have his own supermarket in his kitchen
"They allow their ingredients to become the hero, not the chef."
- Gordon Ramsay
People saying too much olive oil dont know mediterranean cooking at all. I was thinking he wasnt using nowhere near enough.
He don't use that much tbh. It's just cheap people that are used to always using cheaper fats that is never mentioned when cooking.
enough olive oil big man?
Darren You'd be surprised how much olive oil mediterranian cooking uses. I was thinking he wasnt using nowhere near enough.
diegui fdezt shut the fuck up lying bitch
Can you prove that a single thing i said is a lie or are you just talking out of your ass?
diegui fdezt u said no where fucking near , so ur saying they put the half of the fucking bottle on some few fishes and a side FUCK OYTTA HERE MA NIGGA
He just used a bit since, not even a tenth of the bottle, far from half. None of what you're saying makes any sense.
The Gordon Ramsay Special:
A pinch of salt
A pinch of pepper
A dash of olive oil
Serve fresh
I have to say I love this man! I learnt how to eat like a human being after I've watched him!
He makes this while I'm over here eating McDonald's
If anyone could answer this, it would be greatly appreciated.
I've never eaten sardines before, and i was just wondering, wouldn't the little fine bones be an issue while eating?
What's the background music guys, sounds so refreshing
Gues who's Gordon having for dinner tonight?
NINOOOOO
How would you eat the sardines? Never had them. Wouldn't bones get in the way?
*insert unoriginal Gordom Ramsay meme here*
Vaping & crossfiting vegan who`s offended jack: nice
It's fucking...
raw. there you go.
Vaping & crossfiting vegan who`s offended I’m stealing this
Vaping & crossfiting vegan who`s offended NINOOOOOO
Gordon: What's in that ice?
Waiter: H, 2 and O Chef
Gordon: Fuck Me...
Sardines are so under-appreciated in the U.S.
Yes chef!!! Feel like I'm back in Greece watching this but Italian style a must cook!
Gordon ''So today we will be making a cup of tea, first you get you're cup, put in you're teabag then you're boiling water and then put in a touch of salt and a drizzle of olive oil''. Beautiful
I wish he is cooking in my school
Gordon:But once they absorb all the water it doubles in size
Me:like rice
0:30 The oil is just like me
extra virgin xD
PAPA THIS OLIVE OIL VERY LIKE ME PAPA. EXTRA VIRGIN
Same
hahahahahahaha
What I’ve learnt from Gordon Ramsay: SEASON THE FUCK OUT OF EVERYTHING.
Gordon's definition of lightly season is dump olive oil and salt on it. My dads definition is it out one grain of salt and 1/16 of a teaspoon of olive oil.
Sound sounds fantastic when baking.
I swear he puts salt and pepper in literally *Everything*
0:29
1:12
1:33
2:32
2:56
3:37
Here comes the Italians complaining about that this is not how u cook pasta and u don't add oil to the water
I don't even like sardines or pasta but when he made those I almost ate my screen😂 Love you, Gordon Ramsay!!!❤
"Today we'll be making olive oil with a hint of olive oil, marinated in an ornate olive oil. Once you've let the olive oil steep in olive oil you're ready to serve with a fine drizzle of olive oil. Enjoy"
The bloody sushi is fuckin RAAAW!
Gordons the kind of guy that will add olive oil to his cereal.
The orzo taste so good but I don't put much lemon, not much of a sour person :) I don't have sardine, so I make a poached egg. Taste so good. Hopefully I can find sardine in the local market one day and try the sardine recipe.
Ramsay is the type of guy to choose olive oil, salt and pepper over his kids
Thank you for the delicious food
"Pahsta"
I love it. ♥
Gordon: Was this ice cream frozen?
Server: Yes chef
Gordon: FUCK ME
I love Gordon Ramsay, and I've reached the point where I immediately thumbs up all of his videos, but his "splash" of olive oil is always more like two cups, and I can't get over it.
Where is my homie molecule man? 😤
So you made this and in food foundations we made potato pockets (but we had no dough)
They way you speak is like poetry omg
I don't even like sardines, but that looks so good I would try it.
so u eat those bones or nah?
Code Provider, of course. They add crunch and calcium.:)
wondered that myself; doesn't seem appealing..............
I had sardines once in Italy and was spitting bones for days! .....felt like hairs stuck in my throat! Left the dish after a couple or so bites just in case your not supposed to eat them!
Code Provider Yes those bones have been softened it is edible.
those bones seem easily removed too...........
Lmao I love the Wellington at the end
I can say Gordon is the reason I’m a foodie
Gordon: where did you catch the fish
Waiter: the ocean
Gordon: too salty
Waiter:wot?
Gordon: too salty
Isis: sim sim salabim
Gordon you should definitely visit Portugal to learn how to properly cook sardines mate.
me: *stands fish stick upright*
also me: ah yes, so fresh
I think he just woke up from a long night.
Gordon:"Favorite movie?"
ME:"Frozen."
Gordon:"FUUCCCKKK MEEE!!"
*GORDON RAMSEY SHOULD MAKE A SHOW WHERE HE GOES AROUND AND TASTE SCHOOL LUNCHES* 😂
Jack: "Nice."
Ramsay needs to learn his adjectives, "pinch of salt" adds a fistful, a "drizzle" of olive oil, dumps half the bottle in
They allow the ingredients too be the winner this man is so smart
In just a few episodes, they will start filming this in the microverse
Nothing quite like looking at your food at the subatomic level
And for the finishing touch , we are making lemon water!
Add 5 tbs of lemon juice
2tbs of sugar
1 cup pf water
And a splash of olive oil , just to bring it together
Thanks you!
TIL a vinaigrette doesn't necessarily have vinegar.
So now... how do you eat it?
Gordon: you put a splash of olive oil in your mouth