@Fabio Mingione well it seems your countrymen think differently, that place is DOPC certified, plus it has earned many prizes, and mostly even in Neaples, the pizza contest winners are japanese
@@jonathanlimst Isn't that how it works? I see americans obsessed with water used for the dough and other random things but ideally in a black box, food items can be replicated. Unless you are literally sculpting and making art with food.
One of my dearest web ambitions fans, is saving villages, no matter in Belgium Uzbekistan or Rwanda, villages are so cute, the craddle of the humankind civilization, each time we lose this feeling, being tied to the ancestors roots, turning back to the villages is a huge inspiration for everybody. Once there was any trash bin or junk dump yard, if we do not find ways to healthy recycling all industrial poisoning chemicals turn back against us. Briefly we will have blu fish lights like thunder all filled of radiations, very heavy metals tomatoes filled of industrial junk and rotten iron, this huge crap must end friends, we can put end this horrible shame once for all and ..get in action giving your audience the proper tips about it Ok? I am the biggest supporter of yours guys
Not just Korea. Here in Thailand, you get corn, artificial crab, dried shredded pork, mayonnaise, ketchup, curry paste, Durian, ect. It's really just a matter of locals making the pizza to fit local taste. And the locals just don't know any better, so people get used to it and like it. Can you blame them?
Great work. I love pizza! Greetings from Rome, Italy👋🇮🇹
I have this feeling that the japanese can pick up any cuisine in the whole world and make it better than the original!
@Fabio Mingione that IS Neaples pizza 100%, just its made in Japan
@Fabio Mingione well it seems your countrymen think differently, that place is DOPC certified, plus it has earned many prizes, and mostly even in Neaples, the pizza contest winners are japanese
The best pie maker is in Australia js
1:27 XD that kid
I think all of the starving people at pizza restaurants can relate lol
Great work. I love pizza! Greetings from Rome, Italy👋🇮🇹
Dalla faccia di questa pizza già si vede che è un ottimo prodotto! 👍
I’m going to Tokyo in a few weeks. Can’t wait to try the pizza now!
Can we get an update??
How was it?
@@Romafood It was incredible. My gf and I still talk about it. We’re going back in September!
@@penguinhunter wow. Thanks. I hope to go there one day 👍👋
I like how the first chef thinks "If the Italian's was tastier. I'd be making it".
That's just his opinion. But honestly, I don't think he should say that, since he hasn't been to Naples and tried the authentic ones
@@jonathanlimst he's speaking facts lol
@@jonathanlimst Isn't that how it works? I see americans obsessed with water used for the dough and other random things but ideally in a black box, food items can be replicated. Unless you are literally sculpting and making art with food.
Kid tested and Mom approved 😂
PST pizza was INSANELY delicious! I still have dreams about it.
Mmm, yum. I love pizza.
Mee too! I love pizza
Kokinuma has some drumming chops
Yummy-would definitely try it :D
does anyone know what the “salt punch” is called in japanese?
One punch man combo kage bunshin no jutsu
Shio Ken
I wonder if they have broccoli pizza in Japan
OMG That Pizza Looks So Yummy In My Tummy. I Really Would Love To Try There Pizza. I Had To Share This Video On All My Social Media. 👍👍💞
One of my dearest web ambitions fans, is saving villages, no matter in Belgium Uzbekistan or Rwanda, villages are so cute, the craddle of the humankind civilization, each time we lose this feeling, being tied to the ancestors roots, turning back to the villages is a huge inspiration for everybody. Once there was any trash bin or junk dump yard, if we do not find ways to healthy recycling all industrial poisoning chemicals turn back against us. Briefly we will have blu fish lights like thunder all filled of radiations, very heavy metals tomatoes filled of industrial junk and rotten iron, this huge crap must end friends, we can put end this horrible shame once for all and ..get in action giving your audience the proper tips about it Ok? I am the biggest supporter of yours guys
an another answer to the last question: Can I answer it after I would run pizzateria in Naples?
Dangit! I got bite marks on my phone now!
Fourthgirl lol
Drummer guy, please wear a hairnet. Otherwise, pizza looks awesome !
Jorge Rodriguez lol seriously the way he stood over it
Good on you, Japan! Korea just butchers it. Like why would you put corn on pizza, Korea!
I surely hope this goes to Korea so they finally change the disgusting sweet dough traditions there xD
Not just Korea. Here in Thailand, you get corn, artificial crab, dried shredded pork, mayonnaise, ketchup, curry paste, Durian, ect. It's really just a matter of locals making the pizza to fit local taste. And the locals just don't know any better, so people get used to it and like it. Can you blame them?
In Philippines, we pit ketchup on our pizza.....freaking ketchup.
@@MetalMaster101 OK nvm, wtf is wrong with your pizza mate...
Jezz, here they put carrot in pizza.
I’m make Mexican style ;)
👏🍕
it is called a burrito foo
Got to get that Passport. Got to get at that chewy yummy goodness!
Even a beginner pizzeria laughs at what they do.
they burned the Neapolitan pizza .......
They have a copy fetish
That guy is a liar he said in a previous video that the Italians would not teach him because he was a foreigner!