EASY RICE COOKER MEALS ON A BUDGET (with Abi Marquez)
ฝัง
- เผยแพร่เมื่อ 26 มิ.ย. 2024
- Abi Marquez is sharing her secrets to cooking easy meals in small kitchens! We are back with our second episode of Compact Cooking where we get creative with simple recipes that use a single appliance: the humble rice cooker. Today, we are making mushroom soup, tuna pasta, ginataang mais, and spareribs with black beans!
We know cooking budget-friendly recipes in tiny spaces like in your condo, dormitory, or just literally a little studio can get quite challenging when you want to prepare a proper meal, but this episode is going to change the way you cook your meals today.
Abi Marquez:
/ abigailmarquez
/ abigailfmarquez
/ abigailfmarquez
NOTE: Revised costing below:
Mushroom Soup
Total cost = P150.78
No. of servings = 4
Cost per serving = 37.70
Tuna Pasta
Total cost = P348.22
No. of servings = 6
Cost per serving = 58.04
RECIPES:
CREAM MUSHROOM SOUP
Ingredients:
¼ cup flour
1 onion
3 cloves garlic
1 can mushroom (pieces and stems)
1 chicken cubes
2 cups water
1 ~400 can evaporated milk
salt
pepper
2 pcs tasty bread or any leftover bread
dried thyme (optional)
white pepper (optional)
TUNA PASTA
Ingredients:
5 cloves garlic
olive oil
7 pcs local tomatoes
1 pc white onion, large
300 grams spaghetti, uncooked
2 pcs canned tuna in oil
salt
dried basil leaves
parmesan cheese(optional)
SPARERIBS BLACK BEANS
Ingredients:
2 cups rice, uncooked
Water for cooking rice
3 gloves garlic
2 tbsp fermented black beans (canned)
1 tbsp light soy sauce
2 tbsp white vinegar
2 tbsp white sugar
2 tbsp cornstarch
2 pcs. red chill
green scallions
GINATAANG MAIS
Ingredients:
2 cups coconut milk
water
salt
1/2 cup malagkit rice or glutinous rice
1/2 cup sugar
1 cup corn kernels (canned)
Jump to:
(0:00) Intro
(0:41) Cream Mushroom Soup
(4:05) Tuna Pasta
(6:40) Spareribs Black Beans
(8:45) Ginataang Mais, Outro
-------------------------------
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Have been using my small rice cooker for sopas, steamed chicken, poached pears (pag inuubo) and pasta for 6 years and still going! Ang key po ay wag nyo damihan ang meat, manipis ang mga gayat, mas madami veggies at pag syempre nagluluto wag iiwan. Nakastudio living lang din ako. Syempre pag single at breadwinner we make do with what we have.
As a student who lives alone, away from her family, pleaseeeeee featr we need more of thisssssss
This is so timely for me, Abi since I just moved out! More of these please. I love all the recipes! Keep it up!
More to come!
Finally got the simple recipe for mushroom soup. Thanks abi
Awesome!!!
Really enjoyed watching this. More of Abi Marquez please.
Eyyy one of my favorite food vloggers ❤🎉😮 Thank you so much for FEATR!🎉🎉
Thank you very much, Ms. Aby❤
More of these please
as much as i am critical with FEATR, it is Abby that is saving this platform
Thanks Abi! Will definitely try these! 😄
The tuna pasta! 😍😍😍
The OC in me is cringing on using metal tongs on the rice cooker pot (most of the black rice cooker pots are actually non-stick). However, the recipe is still great. Just ignore my OC self. I'll be using heat resistant silicone tongs for my own peace of mind. Thanks Abi!!!
👏👏👏 thanks Abi 🌹🌹🌹
easy to follow and do❤❤❤
7:21 "we have to WATCH this!"... I am... and I am loving it!
Good recipe....yummy
Thank you!
I cooked all of these using a multi cooker because its safe and stable cooking using it compare to the rice cooker
Sakto ngayong tag ulan..
thank you abifor this content. very helpful for the beginner/student or loner. am foodie and love to cook. more power to your YT channel.
Great dishes pretty abi ❤
Will surely try your mushroom soup. Mu husband loves soup. Thanks ms abie!😊
croutons should be made first before cooking the soup, since only one rice cooker will be used, dahil kung uunahin na gawin ang soup, you have to transfer it to another bowl, which is impractical, at lalamig na siya by the time the croutons are cooked... so, best way is to just use Oishi brand Bread Pan crackers as a replacement for croutons 😁
Greetings from Redondo Beach CA 🇺🇸 very creative. I only use this for rice. This is helpful and cost effective. Instead of having tons of cooking gadget, you just need one after all. Cheers.🎉🥂
gonna try cooking these but using a ceramic cooker. thanks!
Mantap
OK, now I'm hungry...
Lumpia 👑
Adobo rice po Ms Abi yummy yun 😊
More please.
Abi, if I would have met you as an emerging chef 30 years ago I can honestly say we'd be 500kg each now.😂😂
I really love your vlogs sis! Maraming selamat ❤️
akala ko ako lang un nag iisip na pedeng gawing multi cooker ang rice cooker hehe. kasi nun minsan nag outing kami ng former office mates ko ginagamit nila lahat mga pots, kawali. sa pico kami noon tapos limited lang mga lutuan. then i thought of cooking sinigang and the only available pot was the rice cooker. kaya i threw in all ingredients, sibuyas, kamatis, pork, gabi (kasi sya un matigas ang takes longer to cook amongst the veggies) patis. pina kulo ko lang sya. no water muna para lumasa ang patis sa pork. (this is how my mom taught me, even using a normal caserola). after a few mins, i added water. let it simmer some more. then i checked kung ok na ang pork, i added the kangkong, okra. when luto na ang mga gulay, hindi lanta of course, last i added siningang mix, final timpla, onting kulo, presto sinigang na. my former officemates enjoyed the dish and i told them, i cooked sa rice cooker. Kaya salamat at nadagdagan ang mga dishes na lulutuin ko sa HUMBLE rice cooker ko. i especially liked the pasta and the soup. very ingenius. of course love ko din ung spareribs which i will cook one of these days. i watched all your videos and i enjoyed them. thanks and more power ❤❤
Ang dessert natin rice pa din. Hahaha
Kanin pa more! 😂😂😂
So true 😂😂😂
Oh uh. I'm hungry 😂
Thanks for sharing just having a second thought of using a rice cooker for these recepies cause it's really for rice. Can I also use my slow cooker?? Thanks Abi.
❤
"You have to watch this-WATCH THIS?! Wash this!" Pinoy na pinoy ihh hahaha 😂
My math is not mathing for this pasta dish 6:26 and the mushroom soup costing 😩😩😩
But great recipes ♥️
Dorms days ganyan ako yan ang all in one lutuan ko ang rice cooker
These are great, but I'm concerned that using the rice cooker in unintended ways can shorten its lifespan. 'Di ba masisira integral components nitoand potentially become a fire hazard if the heating component of the appliance is used beyond its limits repeatedly? I'm not educated enough on the matter so I hope someone can enlighten me if this is safe in the long run.
That's why I intend to use my old rice cooker for these. I use it for my slow cooked stews anyway.
Just make sure not to force the selector of the rice cooker to stay in the “cook” position. If it changes to “warm”, let it be. Let the heating mechanism work as intended as to keep the integrity of the internal parts or heating elements. If it becomes less hot, you can try to change to the “cook” position. It will stay there until it becomes hot enough to trigger the mechanism to change back to the “warm” position. I had my rice cooker for over a decade and had cooked my own rice cooker recipes.
Madaling masisira rice cooker pag sa ganito mo sya ginamit...
agree
Masisira din naman yan pagtagal, make it memorable bago mangyari yun 😅
Hi po. Sorry, di ko masyado gets yung computation from est. Total to est. cost per serving. :(
Est. total divided by number of servings to get the cost per serving. Example for ginataang mais: Php 110.20 /4 = Php 27.55
Gawain ng nanay ko yan pag naubusan ng gas tapos wala pang bumibili ng gasul hahaha! Rice cooker ang tagasalba. And yes, wala po kami induction cooker 😅
Di pangmatagalan na lutuan ang rice cooker. Masisira yan pag mga 1 hour kang nagluluto. Akin natunaw yung pindutan
@@gambitgambino1560 buhay pa naman yung samin. napaglutuan na din ng tinola, pero tough meats like pork and beef syempre hindi, pang pressure cooker talaga yun. pero yung mga mabilis lang maluto like sinabawang whatever, pork and fish, keri pa naman nung amin.
@@CheapExplorer hassle din magluto dahil isa lang yung init nya tapos kailangan mo pampabigat para mag on yung cooking. Siguro kung zoji gamit mo yung mamahalin pwede pa.
@@gambitgambino1560 imarflex lang po yung samin. pang emergency lang naman ginagawa kaya keri na din ^_^
hmmm.. talaga ba naluto for 30-40 mins yung spare ribs?
Bata pa lang ako gngwa ko na yang tuna pasta na yan 😅 normal n lang yan dto s italy 😅
Mali po yung breakdown/costing po ninyo Sir/Maam sa Cream of Mushroom soup tsaka sa Tuna Pasta.
Edited na po!
Mushroom Soup
Total cost = P150.78
No. of servings = 4
Cost per serving = 37.70
Tuna Pasta
Total cost = P348.22
No. of servings = 6
Cost per serving = 58.04
3:23 the scraped/damaged coating is a bit alarming
This was me when pandemic lockdowns were imposed. Poor rice cooker.
bakit di kasama sa bilang yug salt and pepper? inaapi mo ba sila? haha
Hindi namn kami mayaman, pero hindi namn rice cooker nilulutuan ko nung asa boarding house ako.
Using metall in a nonstick pott, didn't you see the scratches? it destroys the pott. And eat the nonstick surface isn't healthy, i think.
The scratched nonstick rice cooker is making me cringe! (Health risk) Ginamitan mo pa ng metal tongs! Abi naman! 😢
Where would I put that giant ass dish you used to cover the rice cooker in my tiny ass condo
Buy a bigger condo
Like the content, but humor is not humoring
Perfect D.I.Y student efficient and effective Budget meals...Estudyante Blues👖🎒✏️💻📚...🧆🍽️...🏫🚸
more of these please! 🫶🏻 just moved out and syempre hindi pa kumpleto yung mga gamit namin