My grandfather learned the recipe from an old Italian! Best dinner ever🔝

This recipe has a special story. My grandfather was young and ambitious when he decided to travel to Italy. In a small rural trattoria he met an old Italian man named Giovanni who had an unparalleled talent for cooking. My grandfather spent a lot of time learning the culinary secrets from Giovanni, and it was from him that he learned about this amazing recipe. Giovanni always said that the key to success was fresh ingredients and a love of cooking. Back home, my grandfather adapted this recipe, added something of his own, and passed it down to our family. Now this recipe has become a tradition and we want to share it with you. Prepare it for your family and friends and enjoy the best dinner ever!
Today we share a recipe that has been passed down from generation to generation and always delights everyone at the table! My grandfather learned this recipe from an old Italian when he traveled through Italy in his youth. This recipe contains eggs, zucchini, other vegetables, mushrooms, lots of cheese and chicken fillet - the perfect combination for the best dinner ever!
Ingredients:
5 eggs, 100 milliliters of flour.
500 grams of potatoes.
Bunch of spring onions.
Paprika.
300 grams of cheese.
1 chicken fillet.
1 zucchini.
1 carrot.
100 grams of mushrooms.
1 tomato.
Ingredients:
3 eggs.
200 milliliters of milk.
100-150 milliliters of flour.
1 eggplant.
Garlic.
Paprika.
Zucchini.
1 carrot.
100 grams of mushrooms.
1 onion.
Some tomatoes.
200 grams of cheese.
50 grams of butter.
1 tablespoon flour.
250 milliliters of milk.
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