Love both of these humans!!! Thank you Mark for using your help platform to share such a valuable conversation! And thanks you Randy for being such a brilliant and cool fish nerd!!!
I love concept of not freezing fish and catching only what you need for the next couple days. Giving the fish that would have ended up in the freezer a chance to spawn. I will definitely take that one to heart. Mahalos
Great stuff!! That guy has seen so much amazing life that I would love to see. My hairs stood up when you guys started talking about GT. That’s a bad boy. Catching a GT on the fly is on the top of my bucket list. I live in Texas and I believe we have a huge problem with meat hauling. Whether it’s on the water or on land, guys want to kill as much as they can to fill that big meat freezer in the garage. And don’t even get me started with the guides here, that’s a big problem too. I sometimes keep one fish from the morning catch, get back to the launch site and see those regular everyday captains with a boat full of people and all have their limit. It’s pathetic and very sad. Thanks for sharing this Mark, I really enjoyed it. Glad to hear you guys missed the majority of that hurricane! Stay well
Thanks for sharing your pursuit of knowledge with us. I think a lot of viewers just want to see some action in your videos but there’s a lot of us who just want to learn more and that’s why we keep coming back. I loved this video because it’s a chance to pick the brains of people way more experienced than me in diving and marine ecosystems. Hopefully you can keep covering more topics like this mark. Thanks!
Great info bro! Yup red net all the way! Started my kids on it since they were small going to he’eia pier catching o’pai and whatever was around, passing down the tradition! Lol thanks again for the awesome knowledge! 🤙Aloha
Mark, thanks for covering so many different topics on your videos. You are an ambasador to knowledge sharing regardleas of the subject, it could be surdboard design for large wave to perfect taco meal. Once again thanks a lot and please keep it up
GREAT video good sir! I hope people will wake up and realize how important it is to protect the Ocean's and the creatures that live in them. If we destroy the ecosystems, we are heading down a path that we cannot recover from. I'd love to be able to work with NOAA and helping protect established sanctuaries. Keep up the GREAT work my man! Looking forward to seeing more video's from ya. 👍👍
I have only had Ciguatera once, from Kole. In my experiences and talking to people, it has never been directly stated but there seems to be this idea that the toxin is more concentrated in the head of the fish? I'm curious if you have heard anything like that or if Dr. Kosaki has any thought about that. Great video, both of you are awesome guys with (hard) dream jobs!
I’ve gotten dosed from Kole as well. From what I’ve heard pretty much across the board is that the toxin does concentrate in the head and gut. For that reason I avoid the big Kole and fry them without the head.
Great video! Check out "The Whole Fish" by Chef Josh Niland. Changed the way I fish, what I keep and how I eat. I think the fishing community needs multiple grassroots PR campaigns and major fishing platforms/ voices (like Mark's) that heavily embrace and promote Ikijime, care of catch and utilization of the whole fish. We need to be more aggressive in cultivating a better public image showing our reverence for our catch and the care and excellence in how we treat each fish. At heart we want clean oceans, sustainable and growing fisheries for our future generations. Our messaging and branding are not good but video's like these are helping make the change. Thanks!
Hey Mark, got a project on Oahu in the conservation/outdoor space you might be interested in. If you've got a minute to grab a beer and talk, reach out. Cheers
@@strikemissions perfect. Thank you. I'm enjoying your content. I live in Florida and just started doing in shore spearfishing because of watching your channel. Learning a lot.
What the heck you drinking.Im dri king stella artois solstice lager it's a fruity hops I guess its gold a good foamy head damn good beer hard to find summer only beer cause it's not good Octoberfest or winter beer spring yeah but one summer beer.
Love both of these humans!!! Thank you Mark for using your help platform to share such a valuable conversation! And thanks you Randy for being such a brilliant and cool fish nerd!!!
I love concept of not freezing fish and catching only what you need for the next couple days. Giving the fish that would have ended up in the freezer a chance to spawn. I will definitely take that one to heart. Mahalos
💯 this really resonated with me.
So much wisdom here. If only we all thought like this! Love your content Mark!
Great stuff!! That guy has seen so much amazing life that I would love to see. My hairs stood up when you guys started talking about GT. That’s a bad boy. Catching a GT on the fly is on the top of my bucket list. I live in Texas and I believe we have a huge problem with meat hauling. Whether it’s on the water or on land, guys want to kill as much as they can to fill that big meat freezer in the garage. And don’t even get me started with the guides here, that’s a big problem too. I sometimes keep one fish from the morning catch, get back to the launch site and see those regular everyday captains with a boat full of people and all have their limit. It’s pathetic and very sad. Thanks for sharing this Mark, I really enjoyed it. Glad to hear you guys missed the majority of that hurricane! Stay well
really enjoyed the video, looking forward to some more informative style stuff for sure!!
Really enjoy your content Mark. Great Channel. Cheers from New Zealand.
Nice to have an interview with someone who is not only so well informed but also has a wry wit.
mark rules. ! every vid. u put out is a wealth of knowledge. thanx
Thanks for sharing your pursuit of knowledge with us. I think a lot of viewers just want to see some action in your videos but there’s a lot of us who just want to learn more and that’s why we keep coming back. I loved this video because it’s a chance to pick the brains of people way more experienced than me in diving and marine ecosystems. Hopefully you can keep covering more topics like this mark. Thanks!
that was awesome Mark, Thanks!
Awesome ideas. Thanks for putting this up!🙏
Mahalo for all of the great info
Thanks
Great info bro! Yup red net all the way! Started my kids on it since they were small going to he’eia pier catching o’pai and whatever was around, passing down the tradition! Lol thanks again for the awesome knowledge!
🤙Aloha
This dude is well spoken, on that alone ill take his advice
Right on mark
thanks for putting this up, in Canada this info isnt readily available... watching every wk
Mark, thanks for covering so many different topics on your videos. You are an ambasador to knowledge sharing regardleas of the subject, it could be surdboard design for large wave to perfect taco meal. Once again thanks a lot and please keep it up
My pleasure!
Loved your videos ... btw, like your product placement 😃 I tried it , great stuff ... best lite beer that I’ve ever tasted !!!
GREAT video good sir! I hope people will wake up and realize how important it is to protect the Ocean's and the creatures that live in them. If we destroy the ecosystems, we are heading down a path that we cannot recover from. I'd love to be able to work with NOAA and helping protect established sanctuaries. Keep up the GREAT work my man! Looking forward to seeing more video's from ya. 👍👍
Thank you!
Another good one. Didn't feel like it was running too long to me.
Of course ciguatera is new. It’ only shows up in polluted water. Great video and info. Thanks
Thanks Gents🌊🧜♂️👌
I have only had Ciguatera once, from Kole. In my experiences and talking to people, it has never been directly stated but there seems to be this idea that the toxin is more concentrated in the head of the fish? I'm curious if you have heard anything like that or if Dr. Kosaki has any thought about that. Great video, both of you are awesome guys with (hard) dream jobs!
I’ve gotten dosed from Kole as well. From what I’ve heard pretty much across the board is that the toxin does concentrate in the head and gut. For that reason I avoid the big Kole and fry them without the head.
Great concept for this video! Can you ask Randy what's the best way to contact researchers to volunteer on an ocean project?
Prays steered that hurricane yes
Great video! Check out "The Whole Fish" by Chef Josh Niland. Changed the way I fish, what I keep and how I eat. I think the fishing community needs multiple grassroots PR campaigns and major fishing platforms/ voices (like Mark's) that heavily embrace and promote Ikijime, care of catch and utilization of the whole fish. We need to be more aggressive in cultivating a better public image showing our reverence for our catch and the care and excellence in how we treat each fish. At heart we want clean oceans, sustainable and growing fisheries for our future generations. Our messaging and branding are not good but video's like these are helping make the change. Thanks!
Start a podcast Mark
Hey Mark, got a project on Oahu in the conservation/outdoor space you might be interested in. If you've got a minute to grab a beer and talk, reach out. Cheers
I'm trying to search up the predator that was discussed but have no idea how to spell it. Can anyone help? Aluha?
It’s a Giant Trevally (Ulua is the Hawaiian name). 🤙🏼
@@strikemissions perfect. Thank you. I'm enjoying your content. I live in Florida and just started doing in shore spearfishing because of watching your channel. Learning a lot.
Awesome!
The Living Hakuna u tube channel the last BROADCAST tells it check it out.
If there are varying degrees of susceptibility to ciguatera, maybe ancient Hawaiians weren't susceptible to the toxin.
What the heck you drinking.Im dri king stella artois solstice lager it's a fruity hops I guess its gold a good foamy head damn good beer hard to find summer only beer cause it's not good Octoberfest or winter beer spring yeah but one summer beer.