Hello aunty, you have immense knowledge on everything. I have been listening to your videos all are really superb and very useful. Recently I tried your chutneys it’s taste awesome! Thanks for your patience and knowledge transfer..
Hello amma. Hope you and your family are doing well. Amma, Please kindly do a series on pregnancy foods and after delivery procedures. It would be of much help to many of us. Experienced people like you are hard to find. Thank you.
Namaskarams Mami, nice recipe, will try...mama has taken video very nicely, namaskarams Mama! Missing Ganesh's chats but still very nice to see Mama too. Super! Regards, Priya, UK
நமஸ்காரம் மாமா,மாமி. மசியல் சூப்பர். கணேஷ் அண்ணா ஊருக்கு போயாச்சா. கணேஷ் அண்ணா இல்லாதது பெரிய குறையா இருக்கு. அண்ணா இருந்தா ஏதாவது பேசிண்டு இருப்பா அண்ணா இல்லாதவாசி சீக்கிரமே வீடியோ முடிஞ்சிடுத்து. Miss u lot Ganesh anna.
Namaskaram Mami I am from Tiruvarur. Tiruvarur Thiyagaraja swamy temple Panguni utsavam going on. 31.03.2018 Padha Dharisanam. Enga uruku vanga En veetila stay pannikalam En house near to temple
Its a very simple yet a very tasty recipe, Everyone must try! As you mentioned, if this kizhangu is taken raw (just steamed) and taken its very healthy without much spicy/tangy/salty. Infact every food has to be taken that way to be on healthier side as followed by our ancestors. But this way is to satisfy our taste buds and other health benefits as well. Always enjoy your version of making authentic recipes with your valuable comments. Thank you Maami...
Mami we used to do it in different method. We will boil the kizhangu itself with its peel in arisi kazhuneer so that there won't be kaaral. Once boiled then we will Peel it off and smash it.
Camera man , You are focusing your camera more towards Mami madam. Close Focusing of recipies and stove at every stage of her description would be better for more clarity and understanding of cooking, pl. Further audio is less.
Mami channel enaku romba pidikum because matta channels maatiri video start pannathumeh like pannunga ,share pannunga,pakkathula irukara bell button press pannunganu torcer pannalai...tq anna.
Ganesh Anna ur native pls
Kallidaikurichi
Mami, prepared today Karunaikizhangu masiyal. Aahaa...semma taste. Thanks for the recipe. ❤️
Hello aunty, you have immense knowledge on everything. I have been listening to your videos all are really superb and very useful. Recently I tried your chutneys it’s taste awesome! Thanks for your patience and knowledge transfer..
Thanks mami. Enaku pidichathu.enaku amma illa. Neenga solli kodutha pirandai thuvaiyal seithen. Super. Neenga enaku madhiri.
So so happy. Thanks for uploading this.. these days nobody knows karna kizganghu... They are confused with senai kizhangu.
ஆஹா மசியல் பிரமாதம். அப்பா வீடியோ சூப்பரர எடுத்துட்டார் ஆனால் உறையாடல் தான் missing. Miss you Ganesh anna.
Thanks mami sharing gr8 recipe.traditional recipe.i want to try one day . thanks mama for shoot now becoming professional.thanks for sharing it.
Mami namaskarams...
Your Karunai kizhangu marital Sooooper.
Valga valamudan.karunai kilanku masiyal super.saree colour nice ma.
Namaskarams mama and Mami. Nice recipe . Will try
Ganesh anna is humorous, missing him too much .Good receipe amma
Mama good job and Maami superb... Ganesh brother made mama as camera man...good
மிக அருமை மாமி..!
Mami unga samyal super unga life story super ganesh Anna voice super.
Thank you
Hi Maami, Namaskarams. this is one of my favorite in authentic recipes. Thx for sharing...:)
Maami. Super. Namaskaram to you and maama
Nyapathy Srilatha 🙂🙂
Hello amma. Hope you and your family are doing well. Amma, Please kindly do a series on pregnancy foods and after delivery procedures. It would be of much help to many of us. Experienced people like you are hard to find. Thank you.
Way to go Mami!! Great video by Uncle! Continue to shoot videos Mami like this.. God bless u all
Sujatha Natarajan super mami
so sweet Maama's video..!!
Amma super......Ganesh Anna missing....
Amma Amma amma Amma amma 🙏
Very good shoot by mama and mami. Anna kilambitta polirukku. Or trial shooting aa. Anyways thank you mami
Mami, sumangali prarthanai thani kootu epdinu sollungo plzzzz
Nalla recipie. Mikka Nandri mami. Enge thambi Ganesh??? Canada poyachchha?
Namskaram mama and mami. Thank you for sharing this receipe.
Mami, chena aakkumaa karunai kizhangu?
அம்மா வணக்கம். அன்புடன் ஆஷா
Wow! Super Amma Appa tku u for uploading video inspiring amma!
Aunty kalakkuringa... love it for its simplicity Maaami....
Namaskarams Mami, nice recipe, will try...mama has taken video very nicely, namaskarams Mama! Missing Ganesh's chats but still very nice to see Mama too. Super! Regards, Priya, UK
Hi mami and mama...hope u both fine and ganesh anna too......nice recipe ma and I'm gng to try it soon....
நமஸ்காரம் மாமா,மாமி. மசியல் சூப்பர். கணேஷ் அண்ணா ஊருக்கு போயாச்சா. கணேஷ் அண்ணா இல்லாதது பெரிய குறையா இருக்கு. அண்ணா இருந்தா ஏதாவது பேசிண்டு இருப்பா அண்ணா இல்லாதவாசி சீக்கிரமே வீடியோ முடிஞ்சிடுத்து. Miss u lot Ganesh anna.
Super Amma
Appa - great shooting
Thanks aunty. I was really in need of this recipe.
Thanks for sharing such a traditional recipe
Namaskaram Mami
I am from Tiruvarur.
Tiruvarur Thiyagaraja swamy temple Panguni utsavam going on.
31.03.2018 Padha Dharisanam.
Enga uruku vanga
En veetila stay pannikalam
En house near to temple
hi mami hair dye pannindurukela? super. Indha masiyal naanum ipadiyedhan pannuven. so no comments.
No dye for Amma, always naturally black
karuna kilanguna karunaikiangu dhanea maami
nice recipe mami...need to try it out. video seems to be a bit quiet without Ganesh interaction.
Supper ma.. Good for health . Video shooting ganesh ellaya? Ganesh with amma conversation missing 😑
Thank you mami , I like your vidéos and I tryed thider sambar very one liked it.
Great job done by uncle . Thank u yncle
Namaskaram I have been refining my cooking watching you. Please show us how to make vazhakkai podimas
Love all your videos. Mami your version of noimbu Adi please
Uploading now . Nombu Adai will be up in 30 min
Agrahara Recipes thank you very much Mami.
Maami,is hinthu salt is Himalayan salt the same
Woooow. I think Mama has taken the vdo and posted. Hope Ganesh ji has reached Toronto safely. Very nice vdo. Keep it up Mama. Vaigha valamudan
Very nice & healthy recipe Mami.
Im also prepare in the same method. But anyhow seeing you and experience makes me pleasure 😃😘
Have you gone back or still at kalladaikurichi?
Hi Maami. Kindly Share how to prepare kaajal at Home and how did they make it at Home in your days
Wow good job Appa and Amma for bringing us this video but I miss Ganesh he always makes the conversation interesting
Hi Mami.. looks like mama is shooting this video. Namasrarams to both of you.
Namaskaram Mani. Missing Ganesh! Lemon pickle verbals chuna poorum .soooper Mani. Bye
Namaskaram Amma. Please tell me the malayalam of karunai kizhagu?
Anna Illama program dulla poguthe.but amma prepare pannura recipe super
Neega niraiya video eaduthennu sonneega ana ean upload pannala no time to upload
Super recipe ..Ganesh Anna miss u ..
Mami, what is karinjilla guys? Malayalathile enna cholluva?
Amma pls post us sm pickel recipes n hair oil preparation pls ma
Amma✌️✌️🙏🙏👌👌👌
Very good effort Mami..
Enjoyed watching your video and of course the recipe..
Well done
Love from vizag...
My Favourite masiyal... missing India sooo much.
My favorite food. Thanks mami.
Nice recipe auntie,Uncle has done a good job👏👏
Its a very simple yet a very tasty recipe, Everyone must try! As you mentioned, if this kizhangu is taken raw (just steamed) and taken its very healthy without much spicy/tangy/salty. Infact every food has to be taken that way to be on healthier side as followed by our ancestors. But this way is to satisfy our taste buds and other health benefits as well. Always enjoy your version of making authentic recipes with your valuable comments. Thank you Maami...
Vesai, seeru ellam gramathula Paati solli ketathu...Please continue sharing your knowledge Mami.
karunai kilangu masial different recipe,thank you mami ,my grandma make halwa mami,if know halwa recipe pls share to us,take care
Who is taking this video and who is editing and uploading?
Mami and mama doing it ?
Vow vow vow
Looks 😋 yummy
V.nice mami.
Mami we used to do it in different method. We will boil the kizhangu itself with its peel in arisi kazhuneer so that there won't be kaaral. Once boiled then we will Peel it off and smash it.
காயம் லட்டு எப்படி செய்வது? சொல்லித்தரவும். நன்றி
maami you are super super sweet l like you very much
Great 👍 paati
Super mami
Yes, naanum halwa mathiri saaptuduven🤗
Wow my favorite
Mami UNGA tiffan sambar seithu ellarkitayum super, bestnu pervanginaen
Hi appa and amma
Hi mami .. regards to u
Heylo Mami.
Anna conversation missing
Hi appa
Super
Mami if possible pls show how does "pal perungayam" look like
Regular kayam and paal kayam...what's the difference ?
Hats off to Appa,👏👏
Amma 😘 comments pathuttu podren ma .
Namaskaram Amma appa Amma unga recipe super. Today unga story Ganeshji missing
mami ganesha miss panrelo. rumba tireda irukel. kavalaipadadheengo. engathuku vango. jolly ya irukalam. varela mami?
Nice
I'm second anna
Mama capture the video I guess ,
Thank you
Ganesh is missing who is bringing out the knowledge of maami. Good recipe.
Subashini Senthilkumar ganesh will join us in posting comments
Sooper mami
Mami please post "Dhanvanthiri sloga" that you told already. I missed that please Mami. Thanks in advance Mami.
Add vazhaithandu with kizhangu while cooking. Kaara thanmai poidum
Ohh thatha vaa
Karunai kizaku chonnal eanna kizaku
MJ
Camera man ,
You are focusing your camera more towards Mami madam. Close Focusing of recipies and stove at every stage of her description would be better for more clarity and understanding of cooking, pl. Further audio is less.
Will do thank you
I thought our Bharatiya yam was karunai kizhangu ...which is round and flat and larger ..this looks more like sakkrai velli kizhangu .
Yes as everyone mentioned we are missing ganesh...