was in the USA a few weeks ago and could not get enough of these things. Came back to Switzerland my home and ...of course...no pork cracklings here. Tried to make them my self: Frying always not hot enough oil and too much absorbed oil. Baking in oven still saturated in oil and not hot enough in the oven. Also frying and baking in the kitchen....stunk my kitchen are so bad it was unbearable. Today I purchased a Philipps XL Air Fryer and tried your method: PERFECTION. Thank you very much. I cook in the air fryer outside. My kitchen is odor free......
Another great video. I can’t wait to try this. I heard pork skin is high in protein and collagen and very good for low carb meals or a snack. I’m inspired to go back into keto after watching this.
One thing that you can also consider for the air fryer are accessories, from first and 3rd parties. I bought a set of stuff for mine. Among them a grill that gives me the chance to make food in two stories at the same time. The grill also came with skewers so I could do stuff like that, too.
We used to render pork cracklings on the farm, when I was a kid, they were delicious.U can add them to fresh green beans.Awesome.💖Thanks for the memories!
Its been years since i've seen your channel. I remember watching you make bubble gum and others a few years ago with my cousins and sisters. Feels great seeing you again :D
I worked on a huge farm and each year we would kill and butcher about 8 hogs for the owners and they would always give me these huge slabs of what they called middling meat .my Granny would slice it into squars and dust it with flour and black pepper then fry it up real chrispy and put it on a big Homemade biscuit,and it was great.makes my mouth water just telling you about it.and some big fresh Hog liver fryed with onions was killer also.
I’ve been thinking about buying an air fryer for awhile. This just reminded me. 💡 That pork crackle looks good.😋 I want an air fryer big enough to cook a largish whole chook in though. 🤔 Any suggestions?
I don't have one of these mate. Crackle looked great. I do mine in the oven, 200*c on a wire rack over a tray, score and cut to size, chuck her in for 30 mins, sorted.
OH MY GOD THIS IS FRICKING AWESOME!!!?? 😍😋 IM SUPER EXCITED TO TRY THIS. I've been needing to head down to my local wholesale membership shopping establishment and get me an air fryer. I'm definitely treating myself to one this week. Thank you thank you thank you 😊
"You don't wanna burn yourself. I mean unless you're into that then go straight in... I'm not gonna judge you". 🤣🤣 Quote of the year!! All jokes aside I'm gonna buy an air fryer on pay day solely for this crackling. You cook some pretty wicked dishes mate, keep it up! 🤙🏻
I’m definitely trying that this weekend for sure, it looks delicious!! Can I ask though why don’t you just cut up the fat into the sized pieces that you want from the start instead of cooking it in one piece then cutting it all up? Can I cut it all up from the start and cook it like that or would that make a difference in the way it cooks at all?!! Thanks very much, you have a new subscriber in me now and I’ll also share your channel with everyone I know as my family and friends all have air fryers too👍🏻
#simple cooking channel, I’ve been putting off buying an air fryer but I’m Keen to see their any uses please share more meal & snack recipes for the air fryer 👍
Next time you might want to boil them for about 20 Mins, then scrape the fat off of them, then stick them in a dehydrator for about two days before you air fry them :)
What other air fryer recipes would you like me to make? :D
SimpleCookingChannel can you do something with beef? I tried chicken, but I don't know how beef would be in an air fryer.
SimpleCookingChannel kale chips, sausages, low carb desserts, chips
@@DrNotJC I will try that :D
I've done Potato Chips and they were very successful. Are you able to give that a go?
SimpleCookingChannel what kind of air fryer do you use?
was in the USA a few weeks ago and could not get enough of these things. Came back to Switzerland my home and ...of course...no pork cracklings here. Tried to make them my self: Frying always not hot enough oil and too much absorbed oil. Baking in oven still saturated in oil and not hot enough in the oven. Also frying and baking in the kitchen....stunk my kitchen are so bad it was unbearable. Today I purchased a Philipps XL Air Fryer and tried your method: PERFECTION. Thank you very much. I cook in the air fryer outside. My kitchen is odor free......
Another great video. I can’t wait to try this. I heard pork skin is high in protein and collagen and very good for low carb meals or a snack. I’m inspired to go back into keto after watching this.
Thanks :D
One thing that you can also consider for the air fryer are accessories, from first and 3rd parties. I bought a set of stuff for mine. Among them a grill that gives me the chance to make food in two stories at the same time. The grill also came with skewers so I could do stuff like that, too.
That's awesome. I wasn't aware of that. I will def look into that :D
We used to render pork cracklings on the farm, when I was a kid, they were delicious.U can add them to fresh green beans.Awesome.💖Thanks for the memories!
Welcome :D
Its been years since i've seen your channel. I remember watching you make bubble gum and others a few years ago with my cousins and sisters. Feels great seeing you again :D
I worked on a huge farm and each year we would kill and butcher about 8 hogs for the owners and they would always give me these huge slabs of what they called middling meat .my Granny would slice it into squars and dust it with flour and black pepper then fry it up real chrispy and put it on a big Homemade biscuit,and it was great.makes my mouth water just telling you about it.and some big fresh Hog liver fryed with onions was killer also.
Yum! That sounds so good :D
That's some impressive pork crackling, Jason. It's almost like pork rinds.
Thanks :D
Pork skin is pork rinds lol When you roast it like this, it becomes pork crackling aka pork scratchings
thanks for the video. i will try it one day. however they do look a little too much like pork rinds. i'm addicted to the cracking from louisiana
Very good sharing..I like air fryer recipes...so yummy
Thanks :D
I’ve been thinking about buying an air fryer for awhile. This just reminded me. 💡
That pork crackle looks good.😋
I want an air fryer big enough to cook a largish whole chook in though. 🤔 Any suggestions?
I know you can get big air fryers. This is just a small one :D
Great video! I gotta try this out, we recently invested in an airy fryer too!
Thanks. They are the best. Enjoy experimenting :D
Yummy I love pork scratchings 😋 Well in UK we call them pork scratchings or pork crackling same thing really but yummy 😋
lol Thanks :D
SocialTechHD porn scratchings lol
@@blondebubby :D
@@blondebubby typo error 😂😂
@@SimpleCookingChannel sorry typo error 😂😂
I don't have one of these mate. Crackle looked great. I do mine in the oven, 200*c on a wire rack over a tray, score and cut to size, chuck her in for 30 mins, sorted.
Why make me hungry at 9:53 p.m now I've to get up and go make bacon😂
lol :D
OH MY GOD THIS IS FRICKING AWESOME!!!?? 😍😋
IM SUPER EXCITED TO TRY THIS.
I've been needing to head down to my local wholesale membership shopping establishment and get me an air fryer. I'm definitely treating myself to one this week. Thank you thank you thank you 😊
You're welcome! :D
I just got an air fryer 3 days ago, and I'm going to do the carnivore diet this month, after my 4 day fast.
I'll be making this.
Awesome :D
Jesse Chisholm Air fryer is the way to go on carnivore. I use mine everyday.
Now that is very yummy yo and enjoyable
Thanks :D
I grew up with your videos i love them
Thanks :D
Oh my gosh I haven't watched your channel in a million years oml I remember you :)))))) I used to watch you with my sister when I was little :)
Wow that's cool & so happy you found me again :D
"You don't wanna burn yourself. I mean unless you're into that then go straight in... I'm not gonna judge you". 🤣🤣 Quote of the year!!
All jokes aside I'm gonna buy an air fryer on pay day solely for this crackling. You cook some pretty wicked dishes mate, keep it up! 🤙🏻
lol Thanks. :D
MetalTilDeth 420 🤣😂🤣
I’m definitely trying that this weekend for sure, it looks delicious!!
Can I ask though why don’t you just cut up the fat into the sized pieces that you want from the start instead of cooking it in one piece then cutting it all up? Can I cut it all up from the start and cook it like that or would that make a difference in the way it cooks at all?!!
Thanks very much, you have a new subscriber in me now and I’ll also share your channel with everyone I know as my family and friends all have air fryers too👍🏻
#simple cooking channel, I’ve been putting off buying an air fryer but I’m Keen to see their any uses please share more meal & snack recipes for the air fryer 👍
Gday! Hi from Melbourne. I am gonna do it now
NIce
Thanks :D
Can you share what kind of air fryer it is that you've got?
It's called a Home & Co air fryer 1500 watt. It was $60 AUD :D
SimpleCookingChannel where did you buy it from?
Is that water in the bottom of your fryer?
No. It's oil :D
We have the same airfryer. I will make this now.
Before you put the pork in did you put oil in the air fryer?
No :D
Yummy
Thanks :D
Looks delicious 💜
Good recipe. Don’t forget to get See weed, pickles, and tuna! 😆 Long time fan, good to see to still making videos!
There's nothing better Pork Cracking and Beer.
Maybe i should soak some in beer :D
Omg omg omg omg omg😃😃😃😃😃😃👍👍👍👍🐖🐖🐖🐷🐷🐷🐖🐖🐖🐷🐷🐷Im ready for this I have a proplus air fryer it rules!!!!
Awesome! :D :D
@@SimpleCookingChannel that looked dang good man perfect super bowl food.
@@MrCFH420 Sure is :D
I was just about to type an Oh My God comment you beat me to it!
@@naughtynanuk lol :D
are these good or bad for you?
Good for you. Good fat & collagen & keeps you full for ages :D
Kyle S 👍
I see how it is upload a video while I'm asleep
lol :D
Next time you might want to boil them for about 20 Mins, then scrape the fat off of them, then stick them in a dehydrator for about two days before you air fry them :)
Yum 🤤
First!
Woo hoo! :D
Air Fryers are great. companies need to start putting air fryer instructions on food packaging instead of just over and microwave and regular frying
I agree :D
i use my air fryer all the time twice a day most days. i dont eat pig skin too fatty for me! my fryer dont beep like yours thank god
Don't try this unless you really wish to see your dentist. This is the worst technique I've seen on TH-cam.
6:50 you're killing me dude. 😭
Btw can you say how much protein or collagen is in a gram of the cracking ?
Thanks again 😊👍
I will try to find out & get back to you :D
@@SimpleCookingChannel greatly appreciated 🤗