TLTV: Unlocking Bergen's Baking Secrets |True Living TV

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  • เผยแพร่เมื่อ 29 ก.ย. 2024

ความคิดเห็น • 7

  • @BiPolarBear128
    @BiPolarBear128 2 วันที่ผ่านมา

    I am Norwegian and things like scallops , crab and sea urchin is something we hardly ever get to eat because its extremely expensive so I get a little pissed off when every food vlogger who come to Norway feature these expensive things as if we eat it all the time ..WE DONT ..Norway exports all the good stuff and what's left for us lacks in variety and is extremely expensive .

  • @kweenbeeowls9791
    @kweenbeeowls9791 3 หลายเดือนก่อน +1

    I’m from Bergen, loud and proud!!! i baked most of these breads at home!

  • @juliarhoda9980
    @juliarhoda9980 5 หลายเดือนก่อน +1

    How wonderful to be in Norway Mr Paul Hollywood next time its my turn Good Luck

  • @lisaa8795
    @lisaa8795 2 หลายเดือนก่อน +1

    That homage to the White Lady cake looks worthy of the tradition of the Hvitdame, but also looks easy enough to try at home. Thank you!

  • @gypsygirl731
    @gypsygirl731 2 หลายเดือนก่อน

    I’ve watched a lot on City bakes shows. These are lovely videos. The knowledge of baking and historical parts are nice to learn . Makes me each time to bake as it makes me hungry. Vikki from New York

  • @leben54
    @leben54 2 หลายเดือนก่อน

    I love the christmas bread…. Without the raisins, just like my grandpa

  • @IsabelCamacho-h8b
    @IsabelCamacho-h8b 6 หลายเดือนก่อน

    Nice bread ☕☕